Adams et al., 1946 - Google Patents
PRODUCTION AND PROPERTIES OF 2, 3-BUTANEDIOL: X. THE EFFECTS OF SURFACE–VOLUME RATIO AND REDUCED PRESSURE ON THE FERMENTATION …Adams et al., 1946
- Document ID
- 1664588400462112624
- Author
- Adams G
- Leslie J
- Publication year
- Publication venue
- Canadian Journal of Research
External Links
Snippet
The rate of fermentation of wheat mashes by Aerobacillus polymyxa was markedly increased by providing a high surface-area–volume ratio. Exposure to air or oxygen per se was not a controlling factor since an atmosphere of nitrogen gave the same effect. Inhibition …
- 238000000855 fermentation 0 title abstract description 69
Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Micro-organisms
- Y10S435/911—Micro-organisms using fungi
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Micro-organisms
- Y10S435/822—Micro-organisms using bacteria or actinomycetales
- Y10S435/874—Pseudomonas
- Y10S435/875—Pseudomonas aeruginosa
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