Montgomery et al., 1965 - Google Patents
Glycopeptides from ovalbumin. Preparation, properties, and partial hydrolysis of the asparaginyl carbohydrateMontgomery et al., 1965
- Document ID
- 1410030966080177312
- Author
- Montgomery R
- Lee Y
- Wu Y
- Publication year
- Publication venue
- Biochemistry
External Links
Snippet
Rex Montgomery, Yuan ChuanLee, f and Ya-ChenWu abstract: Ovalbumin has been digested with pronase infrared spectroscopy, and as its 2, 4-dinitrophenyl to give the carbohydrate prosthetic group as a mixture derivative. Partial hydrolyses of the asparaginyl …
- 229940092253 Ovalbumin 0 title abstract description 27
Classifications
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- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/02—Acyclic radicals, not substituted by cyclic structures
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
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