WO2006104413A1 - Container for fluid-mixable food products provided with a lid made of a flexible sheet material - Google Patents
Container for fluid-mixable food products provided with a lid made of a flexible sheet material Download PDFInfo
- Publication number
- WO2006104413A1 WO2006104413A1 PCT/RU2005/000569 RU2005000569W WO2006104413A1 WO 2006104413 A1 WO2006104413 A1 WO 2006104413A1 RU 2005000569 W RU2005000569 W RU 2005000569W WO 2006104413 A1 WO2006104413 A1 WO 2006104413A1
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- WIPO (PCT)
- Prior art keywords
- container
- food products
- sheet material
- taper
- flexible sheet
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Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/38—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation
- B65D81/3865—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation drinking cups or like containers
- B65D81/3874—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation drinking cups or like containers formed of different materials, e.g. laminated or foam filling between walls
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/38—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation
- B65D81/3865—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation drinking cups or like containers
- B65D81/3869—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents with thermal insulation drinking cups or like containers formed with double walls, i.e. hollow
Definitions
- the proposed design of a disposable container relates to the field of containers for long-term storage of food products closed in it with a lid in compliance with hygiene and sanitary requirements, preferably in a dry form, ensuring the preservation of their bulk properties before mixing (filling) the contents of the container with liquid, for example, hot water.
- Known disposable container used for drinking and containing a housing formed by the bottom and the side wall inclined towards it, on the outer surface of the bottom there is a supporting annular protrusion, and the edge portion of the side wall at the open end is flanged out, while the ratio of the diameters of the bottom and open end the hull and its height is 1: 1.4: 2.5, and the side wall is inclined to the bottom plane at an angle of about 95 ° - (RU JV ⁇ 226910 Ul, 2003).
- the closest known one is disposable packaging for bulk material, made in the form of a container of polymer material with a rim along the perimeter in the upper part and a lid of foil having a tongue for tearing, connected by thermal heating - (RU N “23559 Ul, 2002).
- Known designs of disposable containers do not have sufficient rigidity and reliability in operation when used as a container for preparing hot liquid food products, such as soups, and, in addition, do not provide sufficient protection for the consumer from burns from the bottom or walls of the container.
- the objective of this solution is to increase the rigidity and reliability of operation when using the tank for preparing liquid hot food, such as soups, while protecting the consumer from burns from the bottom or walls of the tank.
- the container for liquid-closed food products with a lid of flexible sheet material includes a hollow body with a bottom, the outer and inner side surfaces of which are made of two layers of sheet material interconnected with the formation of upper and lower flanges, respectively, along their upper and lower perimeters and with the formation of • each layer of a hollow truncated cone, at least the inner of which is made of cellulose-based material, preferably finished paper, and the bottom hermetically connected to the side walls due to the bending of their lower part with an overlap on the bend made along the perimeter of the bottom to the lower part of the body, and the inner diameter of the larger base is 1.10 -1.18 smaller diameter of the smaller base with a container height equal to 0.6-0.7 of the internal diameter of the larger base while ensuring that the taper of the inner side surface exceeds the taper of the outer side surface.
- the height of the tank is 85-105 mm
- the excess of the taper of the inner side surface of the taper of the outer side surface is 1
- the drawing shows a container for liquid-locked food products in the context.
- Capacity 1 for liquid-closed food products includes a hollow body with a bottom 2.
- the inner 3 and 4 outer side surfaces (walls) of the hollow body are made of two layers of sheet material, interconnected with the formation of the upper 5 and lower 6 flanges, respectively, along their upper and lower perimeters.
- Each layer forms a hollow truncated cone, at least the inner of which is made of cellulose-based material, preferably sizing paper.
- the bottom 2 is hermetically connected to the side walls due to the bending of their lower part with an overlap on the bend 7 made along the perimeter of the bottom to the lower part of the body.
- the inner diameter of the larger base is 1.10 -1.18 of the inner diameter of the smaller base with a container height equal to 0.6-0.7 of the inner diameter of the larger base, while ensuring that the taper of the inner side surface exceeds the taper of the outer side surface.
- This aspect ratio in the specified range allows you to get a stable tank design. When the ratio values decrease, the stability of the container decreases and it is possible to overturn from dynamic influences, and if it increases, the product closed by the hot liquid is not preserved due to the occurrence of conditions under which hot product may splash.
- Optimal for these ratios for holding in the hand is the height of the tank, equal to 85-105 mm.
- the excess of the taper of the inner side surface of the taper of the outer side surface is 1 ° -3 ° and provides within these limits sufficient thermal insulation properties of the side surfaces (walls) of the tank. When these values are exceeded, they decrease strength indicators of the walls of the tank due to an increase in their deformation ability, and a decrease in this value leads to a sharp increase in thermal conductivity and the possibility of burns to the consumer of the product.
- the container has a lid 8 of flexible sheet material, providing sealing of the product stored in the container.
- the cover 8 When using the container 1 for liquid-locked foodstuffs, the cover 8 is partially removed from it, preferably partially. Then hot water is poured into the hollow body, which ensures the closure of the product in the container.
- the inner 3 and outer 4 side surfaces (walls) of the hollow body made of two layers of sheet material, provide sufficient thermal insulation, especially in the lower part, where there is an excess of the taper of the inner side surface of the taper of the outer side surface of 1 ° -3 °.
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Package Specialized In Special Use (AREA)
Abstract
The invention relates to a disposable container which is used for a long-term storage of food products, preferably dry food products, contained therein and closed with a lid and which preserves the free-running properties thereof until the container content is not mixed (filled) with a liquid, for example hot water. The inventive container for fluid-mixable food products provided with a lid made of a flexible sheet material, comprises a hollow body with a bottom and external and internal surfaces formed from two sheet material layers which are connected to each other in such a way that top and bottom flanges are formed along the top and bottom perimeters thereof, respectively, and each of which forms a hollow truncated cone, wherein at least the internal cone made of a cellulose-based material, preferably a coated paper. The bottom is sealingly connected to the sidewalls by overlappingly folding the lower part thereof on a fold which is embodied along the bottom perimeter towards the bottom part of the body.
Description
ЕМКОСТЬ ДЛЯ ЗАТВОРЯЕМЫХ ЖИДКОСТЬЮ CAPACITY FOR LOCKED LIQUIDS
ПИЩЕВЫХ ПРОДУКТОВ С КРЫШКОЙ ИЗ ГИБКОГО ЛИСТОВОГО МАТЕРИАЛАFOOD PRODUCTS WITH COVER FROM FLEXIBLE SHEET MATERIAL
Область техники Предлагаемая конструкция одноразовой емкости относится к области тары для длительного хранения закрытых в ней крышкой пищевых продуктов с соблюдением предъявляемых к ним гигиенических и санитарных требований, предпочтительно в сухом виде, обеспечивающем сохранение их сыпучих свойств до затворения (заливки) содержимого емкости жидкостью, например, горячей водой.Field of technology The proposed design of a disposable container relates to the field of containers for long-term storage of food products closed in it with a lid in compliance with hygiene and sanitary requirements, preferably in a dry form, ensuring the preservation of their bulk properties before mixing (filling) the contents of the container with liquid, for example, hot water.
Предшествующий уровень техникиState of the art
Известна одноразовая емкость, используемая для питья и содержащая корпус, образованный дном и наклонно расположенной к нему боковой стенкой, на наружной поверхности дна имеется опорный кольцевой выступ, а краевой участок боковой стенки у открытого торца отбортован наружу, при этом, соотношение диаметров дна и открытого торца корпуса и его высоты составляет 1 :1,4:2,5, а боковая стенка наклонена к плоскости дна под углом около 95° - (RU JVГ226910 Ul, 2003 г.).Known disposable container used for drinking and containing a housing formed by the bottom and the side wall inclined towards it, on the outer surface of the bottom there is a supporting annular protrusion, and the edge portion of the side wall at the open end is flanged out, while the ratio of the diameters of the bottom and open end the hull and its height is 1: 1.4: 2.5, and the side wall is inclined to the bottom plane at an angle of about 95 ° - (RU JVГ226910 Ul, 2003).
Известна одноразовая емкость в виде стакана, выполненного из упругого материала, содержащего цилиндрическую боковую
стенку и дно и кольцевой элемент на внутренней поверхности дна, причем внутренний диаметр кольцевого элемента выполнен с возможностью плотной посадки на внешнюю цилиндрическую поверхность крышки сосуда - (RU Ж33095 Ul, 2003 г.). Наиболее близкой из известных является одноразовая упаковка для сыпучего материала, выполненная в виде контейнера из полимерного материала с бортиком по периметру в верхней части и крышки из фольги, имеющей язычок для отрыва, соединенных термонагревом - (RU N«23559 Ul, 2002 г.). Известные конструкции одноразовых емкостей не обладают достаточной жесткостью и надежностью в эксплуатации при использовании их в качестве емкости для приготовления жидких горячих продуктов питания, например супов, и , кроме того, не обеспечивают достаточной защиты потребителя от ожога со стороны днища или стенок емкости.Known disposable capacity in the form of a glass made of an elastic material containing a cylindrical lateral the wall and the bottom and the annular element on the inner surface of the bottom, and the inner diameter of the annular element is made with the possibility of tight fit on the outer cylindrical surface of the lid of the vessel - (RU Ж33095 Ul, 2003). The closest known one is disposable packaging for bulk material, made in the form of a container of polymer material with a rim along the perimeter in the upper part and a lid of foil having a tongue for tearing, connected by thermal heating - (RU N “23559 Ul, 2002). Known designs of disposable containers do not have sufficient rigidity and reliability in operation when used as a container for preparing hot liquid food products, such as soups, and, in addition, do not provide sufficient protection for the consumer from burns from the bottom or walls of the container.
Раскрытие изобретенияDisclosure of invention
Задачей настоящего решения является повышение жесткости и надежности эксплуатации при использовании емкости для приготовления жидких горячих продуктов питания, например супов, с обеспечением защиты потребителя от ожога со стороны днища или стенок емкости.The objective of this solution is to increase the rigidity and reliability of operation when using the tank for preparing liquid hot food, such as soups, while protecting the consumer from burns from the bottom or walls of the tank.
Достигается это тем, что емкость для затворяемых жидкостью пищевых продуктов с крышкой из гибкого листового материала включает полый корпус с днищем, наружная и внутренняя боковые поверхности которого выполнены из двух слоев листового
материала, соединенных между собой с образованием верхнего и нижнего буртиков, соответственно, по верхнему и нижнему их периметрам и с образованием • каждым слоем полого усеченного конуса, по крайней мере, внутренний из которых выполнен из материала на основе целлюлозы, предпочтительно аппретированной бумаги, а днище герметично соединено с боковыми стенками за счет отгиба их нижней части внахлест на выполненный по периметру днища отгиб к нижней части корпуса, причем внутренний диаметр большего основания составляет 1,10 -1,18 величины внутреннего диаметра меньшего основания при высоте емкости, равной 0,6-0,7 внутреннего диаметра большего основания при обеспечении превышения конусностью внутренней боковой поверхности конусности внешней боковой поверхности. При этом, высота емкости равна 85-105 мм, а величина превышения конусностью внутренней боковой поверхности конусности внешней боковой поверхности составляет 1°-3°.This is achieved by the fact that the container for liquid-closed food products with a lid of flexible sheet material includes a hollow body with a bottom, the outer and inner side surfaces of which are made of two layers of sheet material interconnected with the formation of upper and lower flanges, respectively, along their upper and lower perimeters and with the formation of • each layer of a hollow truncated cone, at least the inner of which is made of cellulose-based material, preferably finished paper, and the bottom hermetically connected to the side walls due to the bending of their lower part with an overlap on the bend made along the perimeter of the bottom to the lower part of the body, and the inner diameter of the larger base is 1.10 -1.18 smaller diameter of the smaller base with a container height equal to 0.6-0.7 of the internal diameter of the larger base while ensuring that the taper of the inner side surface exceeds the taper of the outer side surface. Moreover, the height of the tank is 85-105 mm, and the excess of the taper of the inner side surface of the taper of the outer side surface is 1 ° -3 °.
Краткое описание чертежейBrief Description of the Drawings
На чертеже изображена емкость для затворяемых жидкостью пищевых продуктов в разрезе.The drawing shows a container for liquid-locked food products in the context.
Лучший пример осуществления изобретенияThe best example of carrying out the invention
Емкость 1 для затворяемых жидкостью пищевых продуктов включает полый корпус с днищем 2. Внутренняя 3 и наружная 4 боковые поверхности (стенки) полого корпуса выполнены из двух слоев листового материала, соединенных между собой с
образованием верхнего 5 и нижнего 6 буртиков, соответственно, по верхнему и нижнему их периметрам. Каждый слой образует полый усеченный конус, по крайней мере, внутренний из которых выполнен из материала на основе целлюлозы, предпочтительно аппретированной бумаги. Днище 2 герметично соединено с боковыми стенками за счет отгиба их нижней части внахлест на выполненный по периметру днища отгиб 7 к нижней части корпуса. Из условия обеспечения безопасности эксплуатации внутренний диаметр большего основания составляет 1,10 -1,18 величины внутреннего диаметра меньшего основания при высоте емкости, равной 0,6-0,7 внутреннего диаметра большего основания при обеспечении превышения конусностью внутренней боковой поверхности конусности внешней боковой поверхности. Такое соотношение размеров в указанном диапазоне позволяет получить устойчивую конструкцию емкости. При уменьшении значений соотношения снижается устойчивость емкости и возможно ее опрокидывание от динамических воздействий, а при увеличении - не обеспечивается сохранность затворенного горячей жидкостью продукта из-за возникновения условий, при которых возможно расплескивание горячего продукта. Оптимальной при этих соотношениях для удержания в руке является высота емкости, равная 85-105 мм. Величина превышения конусностью внутренней боковой поверхности конусности внешней боковой поверхности составляет 1°-3° и обеспечивает в этих пределах достаточные теплоизоляционные свойства боковых поверхностей (стенок) емкости. При превышении указанных значений снижаются
прочностные показатели стенок емкости из-за увеличения их деформативной способности, а снижение указанной величины приводит к резкому увеличению теплопроводности и возможности ожога потребителя продукции. Емкость имеет крышку 8 из гибкого листового материала, обеспечивающую герметизацию хранящегося в емкости продукта.Capacity 1 for liquid-closed food products includes a hollow body with a bottom 2. The inner 3 and 4 outer side surfaces (walls) of the hollow body are made of two layers of sheet material, interconnected with the formation of the upper 5 and lower 6 flanges, respectively, along their upper and lower perimeters. Each layer forms a hollow truncated cone, at least the inner of which is made of cellulose-based material, preferably sizing paper. The bottom 2 is hermetically connected to the side walls due to the bending of their lower part with an overlap on the bend 7 made along the perimeter of the bottom to the lower part of the body. From the condition of ensuring operational safety, the inner diameter of the larger base is 1.10 -1.18 of the inner diameter of the smaller base with a container height equal to 0.6-0.7 of the inner diameter of the larger base, while ensuring that the taper of the inner side surface exceeds the taper of the outer side surface. This aspect ratio in the specified range allows you to get a stable tank design. When the ratio values decrease, the stability of the container decreases and it is possible to overturn from dynamic influences, and if it increases, the product closed by the hot liquid is not preserved due to the occurrence of conditions under which hot product may splash. Optimal for these ratios for holding in the hand is the height of the tank, equal to 85-105 mm. The excess of the taper of the inner side surface of the taper of the outer side surface is 1 ° -3 ° and provides within these limits sufficient thermal insulation properties of the side surfaces (walls) of the tank. When these values are exceeded, they decrease strength indicators of the walls of the tank due to an increase in their deformation ability, and a decrease in this value leads to a sharp increase in thermal conductivity and the possibility of burns to the consumer of the product. The container has a lid 8 of flexible sheet material, providing sealing of the product stored in the container.
Техническая применимостьTechnical applicability
При использовании емкости 1 для затворяемых жидкостью пищевых продуктов с нее удаляют, предпочтительно частично, крышку 8. Затем в полый корпус заливают горячую воду, обеспечивающую затворение находящегося в емкости продукта.When using the container 1 for liquid-locked foodstuffs, the cover 8 is partially removed from it, preferably partially. Then hot water is poured into the hollow body, which ensures the closure of the product in the container.
Внутренняя 3 и наружная 4 боковые поверхности (стенки) полого корпуса, выполненные из двух слоев листового материала, обеспечивают достаточную теплоизоляцию, особенно в нижней части, где имеется превышение конусностью внутренней боковой поверхности конусности внешней боковой поверхности, составляющее 1°-3°.
The inner 3 and outer 4 side surfaces (walls) of the hollow body, made of two layers of sheet material, provide sufficient thermal insulation, especially in the lower part, where there is an excess of the taper of the inner side surface of the taper of the outer side surface of 1 ° -3 °.
Claims
1. Емкость для затворяемых жидкостью пищевых продуктов с крышкой из гибкого листового материала, включающая полый корпус с днищем, наружная и внутренняя боковые поверхности которого выполнены из двух слоев листового материала, соединенных между собой с образованием верхнего и нижнего буртиков, соответственно, по верхнему и нижнему их периметрам и с образованием каждым слоем полого усеченного конуса, по крайней мере, внутренний из которых выполнен из материала на основе целлюлозы, предпочтительно аппретированной бумаги, а днище герметично соединено с боковыми стенками за счет отгиба их нижней части внахлест на выполненный по периметру днища отгиб к нижней части корпуса, причем внутренний диаметр большего основания составляет 1,10 -1,18 величины внутреннего диаметра меньшего основания при высоте емкости, равной 0,6-0,7 внутреннего диаметра большего основания при обеспечении превышения конусностью внутренней боковой поверхности конусности внешней боковой поверхности.1. A container for liquid-closed food products with a lid of flexible sheet material, including a hollow body with a bottom, the outer and inner side surfaces of which are made of two layers of sheet material, interconnected to form upper and lower flanges, respectively, on the upper and lower their perimeters and with the formation of each layer of a hollow truncated cone, at least the inner of which is made of cellulose-based material, preferably sizing paper, and the bottom is sealed but connected to the side walls due to the bending of their lower part with an overlap on the bend made along the perimeter of the bottom to the lower part of the body, the inner diameter of the larger base being 1.10 -1.18 of the inner diameter of the smaller base with a tank height of 0.6- 0.7 of the inner diameter of the larger base while ensuring that the taper of the inner side surface exceeds the taper of the outer side surface.
2. Емкость для затворяемых жидкостью пищевых продуктов с крышкой из гибкого листового материала по п.l, в которой высота емкости равна 85-105 мм, а величина превышения конусностью внутренней боковой поверхности конусности внешней боковой поверхности составляет 1°-3°. 2. A container for liquid-closed food products with a lid of flexible sheet material according to claim 1, wherein the height of the container is 85-105 mm and the excess of the taper of the inner side surface of the taper of the outer side surface is 1 ° -3 °.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
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RU2005109015 | 2005-03-30 | ||
RU2005109015 | 2005-03-30 |
Publications (1)
Publication Number | Publication Date |
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WO2006104413A1 true WO2006104413A1 (en) | 2006-10-05 |
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Application Number | Title | Priority Date | Filing Date |
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PCT/RU2005/000569 WO2006104413A1 (en) | 2005-03-30 | 2005-11-16 | Container for fluid-mixable food products provided with a lid made of a flexible sheet material |
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US4548348A (en) * | 1984-02-27 | 1985-10-22 | Solo Cup Company | Disposable cup assembly |
JP2001097356A (en) * | 1999-09-30 | 2001-04-10 | Toppan Printing Co Ltd | Paper heat insulation cup |
RU23559U1 (en) * | 2001-12-03 | 2002-06-27 | Абрамов Сергей Ильич | DISPOSABLE PACKAGING FOR BULK PRODUCT |
CN2613455Y (en) * | 2003-04-09 | 2004-04-28 | 张仲辉 | Thermo-insulating paper bowl and cup |
RU2243308C2 (en) * | 2000-01-26 | 2004-12-27 | Интернэшнл Пэйпер Компани | Items made out of paperboard of low density |
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2005
- 2005-11-16 WO PCT/RU2005/000569 patent/WO2006104413A1/en active Application Filing
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JP2001097356A (en) * | 1999-09-30 | 2001-04-10 | Toppan Printing Co Ltd | Paper heat insulation cup |
RU2243308C2 (en) * | 2000-01-26 | 2004-12-27 | Интернэшнл Пэйпер Компани | Items made out of paperboard of low density |
RU23559U1 (en) * | 2001-12-03 | 2002-06-27 | Абрамов Сергей Ильич | DISPOSABLE PACKAGING FOR BULK PRODUCT |
CN2613455Y (en) * | 2003-04-09 | 2004-04-28 | 张仲辉 | Thermo-insulating paper bowl and cup |
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