WO2003101472A1

WO2003101472A1 - Dioxin elimination promoter

Info

Publication number: WO2003101472A1
Application number: PCT/JP2003/006883
Authority: WO
Inventors: Tadashi Shinoda; Akihiro Masuyama; Hidetoshi Morita; Hiroshi Yoshikawa
Original assignee: Calpis Co., Ltd.
Priority date: 2002-05-31
Filing date: 2003-05-30
Publication date: 2003-12-11
Also published as: CA2493872C; JPWO2003101472A1; CN1671403A; EP1552843A4; US20050201997A1; CN101422490A; TWI280134B; CA2493872A1; JP4652050B2; CL2009001975A1; AU2003241690B2; NO20045238L; TW200407155A; CN100431555C; EP1552843B1; EP1552843A1; US8877483B2; BR0311513A; AU2003241690A1

Abstract

A dioxin elimination promoter comprising as an active component a microorganism capable of promoting the elimination of dioxins from the human body.

Description

Specification Exclusion Accelerator Technical Field

The present invention relates to a dioxin elimination promoter comprising as an active ingredient a microorganism having an action of discharging dioxins that are unintentionally absorbed and accumulated in the body to the outside of the body. Background art

Since its existence was shown by "Our Stolen Future" (issued in 1996, revised in 2001) by Theo Colborn et al., Endocrine Disrupting Chemicals (so-called environmental hormones) It has gained wide social interest. There are many known chemical substances that are suspected of having endocrine disrupting effects, but in Japan the law “Special Act on Measures against Dioxins” promulgated in July 1999 has been 67 chemical substances are defined as dioxins, such as dioxin (PCDD), polychlorinated dibenzofuran (PCDF), and cobranner polychlorinated biphenyl (cPCB). Dioxins are extremely toxic, and acute toxicity is known to include dermatitis, liver damage, neuropathy, and immunotoxicity. Chronic toxicity includes teratogenicity, fetal toxicity, carcinogenicity, and xenobiotic metabolism enzyme induction. Etc. are suspected. The amount of dioxins exposed in daily life is estimated to be about 2.3 _Pg -TEQ (equivalent toxicity), which is far below the amount showing acute toxicity. However, dioxins are known to remain and accumulate in adipose tissue in vivo, and act similar to hormones synthesized in the body at concentrations lower than those that exert toxicity. there is a possibility. This is why dioxins are called environmental hormones.

Most dioxins are released into the environment through an unintentional production process, but cPCB is secondary to polysalt-biphenyl (PCB), which is used in large quantities for electrical components due to its flame retardancy and insulation properties. Included as a living thing, after its production was banned in 1971, it continued to be released into the environment. These dioxins undergo extremely slow degradation in the environment, but in the meantime, they are taken up by various living organisms, It is bioconcentrated in the food chain. There is concern about unpredictable exposure to humans by taking these contaminated organisms as food.

There are many unclear points regarding the absorption, metabolism and excretion of dioxins in vivo. Since dioxins are oil-soluble, they are transferred to the adipose tissue after being taken into the body as described above. In particular, in the liver, specific gene expression is induced by a receptor-mediated signal transduction pathway. In particular, the expression of cytochrome P450 protein has been shown to cause hydroxylation or reductive dehalogenation of dioxins, and through such metabolism, water solubility is increased and it is secreted into bile. It is thought that it is discharged outside.

On the other hand, microorganisms such as lactic acid bacteria used in fermented milk and Bacillus subtilis used in natto are widely used in foods and feedstuffs, and the bacterial cells and fermentative components have beneficial effects on the host. There are many known. In particular, lactic acid bacteria, Bacillus subtilis and bifidobacteria act directly or indirectly on the gut microbiota, contributing to the health of the host by eliminating harmful bacteria. In addition, as an action not related to the intestinal flora, a blood pressure lowering action by which a peptide, a fermentation product, acts is known. Lactic acid bacteria have a beneficial effect on the monthly drought function, such as lactobacilli that reduce liver cholesterol (JP-A-7-250670) and enzyme-treated rice lactobacilli fermented products that relieve stress-induced liver damage (JP 9-132533), and intestinal fluids using plantaram lactic acid bacteria and arginine in combination (Japanese National Publication of Heisei 11-504936). However, nothing is known about the release of environmental pollutants outside the body.

An object of the present invention is to provide a dioxin elimination promoter containing a microorganism having an action of promoting the excretion of dioxins accumulated in the body such as liver as an active ingredient. Dioxins are ingested unintentionally from food, air, water, soil, etc., and are difficult to avoid. For livestock, it is important to be a feed additive that can be used regularly. Disclosure of the invention

The present invention relates to the following (1) to (1 2).

(1) A dioxin elimination promoter containing a microorganism having an ability to promote elimination of dioxins in the body outside the body as an active ingredient. (2) The promoter according to (1), wherein the microorganism is a lactic acid bacterium.

(3) The promoter according to (1), wherein the microorganism is a non-pathogenic Bacillus genus.

(4) A method for promoting the elimination of dioxins, comprising administering to a human or animal a microorganism having an ability to promote the elimination of dioxins in the body to the outside of the body.

(5) The method according to (4), wherein the microorganism is a lactic acid bacterium.

(6) The method according to (4), wherein the microorganism is a non-pathogenic Bacillus genus.

(7) Use of a microorganism having the ability to promote the elimination of dioxins in the body outside the body to promote the elimination of dioxins.

(8) Use of a microorganism having the ability to promote elimination of dioxins in the body outside the body for the production of a dioxin elimination promoter.

(9) Use according to (7) or (8), wherein the microorganism is a lactic acid bacterium.

(10) Use according to (7) or (8), wherein the microorganism is a non-pathogenic Bacillus genus.

(1 1) A functional food comprising the promoter according to any one of (1) to (3).

(1 2) Use of the accelerator according to any one of (1) to (3) for the production of a functional food for eliminating dioxins. Brief Description of Drawings

Fig. 1 shows the EPR spectrum of the rat liver to which PCB126 was orally administered.

FIG. 2 shows a typical EPR signal chart by cPCB administration. Figure 3 shows a comparison of liver tissue g = 2.49 signals after 60 days of sample administration.

Figure 4 shows a comparison of PCB126 concentrations in liver tissue after 60 days of sample administration. BEST MODE FOR CARRYING OUT THE INVENTION

The present inventors alleviated the degeneration that hepatic cytochrome P450, which is thought to contribute to the metabolic excretion of dioxins by orally feeding microorganisms, is affected by dioxins, and dioxins from the body The present invention has been completed. Microorganisms having the ability to promote the elimination of dioxins in the body of the present invention outside the body (hereinafter abbreviated as “microorganisms of the present invention”) are (1) microorganisms that can be administered to rats administered with dioxins. (2) — By detecting the suppression of abnormal P450 molecular species in the measurement of Electron Paramagnetic Resonance (EPR) of liver thread and tissue after periodic administration of microorganisms, is there.

Since the dioxin elimination promoter of the present invention (hereinafter abbreviated as “accelerator of the present invention”) promotes the discharge of dioxins accumulated in the body, it is less prophylactic than a dioxin absorption inhibitor. It is advantageous in that it can be expected to be effective even after ingestion.

The dioxins are not particularly limited and include those usually classified as dioxins. Specific examples include polychlorinated dibenzo-para-dioxin (PCDD), polychlorinated dibenzofuran (PCDF), cobranner polybiphenyl chloride (cPCB), and isomers thereof.

According to assistant professor Morita of Azabu University Veterinary Medicine, the protein molecule histidine interferes with the 6th coordination locus involved in enzyme activity in cytochrome P450 protein of rats fed dioxins. (Hiroshi Morita et al., 98th Annual Meeting of the Japanese Society of Animal Husbandry X30-21, 2001). This change can be observed by EPR measurement.

The EPR measurement method is also called the Electron Spin Resonance (ESR) measurement method, which uses the movement of the magnetic moment of an electron to show the state of the electrons in the substance and the environment in which the electrons are contained. Can be examined. The measurable substance must have unpaired electrons, so the measurement selectivity is high, and the energy applied to the sample is low because measurement is performed with a constant magnetic field of 1T or less and a microwave vibration magnetic field of 0. Can be done. The principle of the EPR measurement method is as follows. When an atom or molecule with an unpaired electron is placed in a magnetic field, the electron enters a low energy orbit. At this time, if a high-frequency microwave oscillating magnetic field is applied, the unpaired electrons transition to the energy orbit. Orbital transition is observed as microwave absorption. At this time, the g value is a factor indicating the magnetic field at which resonance is observed. The g value is shown as the position on the measurement chart, and is an important factor for exploring the electronic state of the molecule to be measured. When EPR measurement of rat liver of laboratory animals is performed, the resonance absorption of iron atom contained in cytochrome P450 protein is observed at g = 2.40. When dioxins are administered to rats, in addition to normal resonance absorption, abnormal resonance absorption, which is not observed when not administered at g = 2.49, appears as a signal. As the amount of dioxin administered increases, the intensity of the abnormal signal increases, which is a biomarker indicating the contamination status.

As the microorganism of the present invention, any microorganism can be used as long as it can normalize the abnormal signal at the position of g = 2.49 derived from dioxins in the EPR measurement. Specific examples include bacteria and yeast. The promoter of the present invention preferably contains a microorganism so that when administered to humans or animals, the number of effective bacteria is preferably 5 × 10 ⁹ cells / kg body weight or more.

The microorganism of the present invention can be used as various fermented foods according to the characteristics of the microorganism. It can also be used as a functional food for eliminating dioxins.

Lactic acid bacteria can be made into dairy products such as fermented milk, yodart, lactic acid bacteria beverages, and acidophilus milk, and each can be made into an easy-to-use form by appropriately adding sugar, acidulant, flavor, etc. . In addition, since it is sufficient if the number of effective bacteria is included, the effective microorganism can be freeze-dried to obtain a cell powder preparation, or it can be tableted and easily taken orally as a tablet product.

Such microorganisms may be solid fermented products such as natto and rice koji, in addition to liquid fermented milk, as long as they contain effective bacterial quantity, and can be taken on a daily basis without difficulty. I can expect.

In addition, it can contain carriers that are acceptable in the production of drugs, foods, feeds, and the like. For example, liquid preparations such as syrups include sugars such as water, sucrose, sonorebit and fructose, glycols such as polyethylene glycol and propylene glycol, oils such as sesame oil, olive oil and soybean oil, p- It can be manufactured using preservatives such as hydroxybenzoic acid esters, and flavors such as strawberry flavor and peppermint. Tablets, powders and granules include excipients such as lactose, glucose, sucrose and mannitol, disintegrants such as starch and sodium alginate, lubricants such as magnesium stearate and talc, polyvinyl alcohol -It can be manufactured using binders such as cellulose, hydroxypropylcellulose, gelatin, surfactants such as fatty acid ester, plasticizers such as glycerin.

In addition, the microbial cell disrupted product or microbial cell extract of the present invention can also be used as an active ingredient of the promoter of the present invention as long as it has the ability to promote the action of eliminating dioxins of the present invention.

The microorganism of the present invention may be live or dead, but is preferably live.

The promoter of the present invention may be administered to humans and animals other than humans (cattle, pigs, domestic animals such as chickens, aquaculture fish, etc.) alone or as an additive for other foods, beverages, feeds, etc. Can do.

The dose varies depending on the target animal and its symptoms, etc., but is generally 10 ⁶ cells / kg body weight or more per day, preferably 5 X 10 ⁹ cells / kg body weight or more once a day. Is administered several times. The upper limit of the dose is not particularly limited.

The following lactic acid bacteria can be given as examples of microorganisms selected by such a method. This lactic acid bacterium is merely an example, and the rights are not limited to this lactic acid strain. Lactobacillus sp (Lactobaci llus sp) CP3012 (FERM BP-8052) (morphological properties)

1) Cell shape: short koji mold,

2) Presence of mobility: None

3) With or without spores: None

4) Gram staining: Positive

(Culture properties)

Culture conditions: litmus milk, 30 ° C

1) Solidification: None,

2) Liquefaction: None,

3) Acid generation: Yes,

4) Growth possible pH range: 5-7

5) Growth temperature: 15-45 ° C (Physiological properties)

1) Catalase: negative,

2) Indole production: negative,

3) Reduction of nitrate: negative,

4) Attitude toward oxygen: facultative anaerobic,

5) Growth at 15 ° C: Yes,

6) Denitrification reaction: negative,

7) MR test: positive,

8) VP test: negative,

9) Production of hydrogen sulfide: negative,

10) Starch hydrolysis: negative,

11) Use of kenic acid (Koser): positive, (Christensen): negative,

12) Use of nitrate: negative,

13) Use of ammonium salt: negative,

14) Pigment production: negative,

15) urease activity: negative,

16) Oxidase activity: negative,

17) 0-F test: positive for both aerobic and anaerobic

18) Acid production test from various sugars [Ammonium salt-sugar medium (ASS; Smith, NR, Gordon, RE & Clark, FE (1952), Aerobic sporeformmg bacteria. Monograph, no. 16, Washington, DCUS Dep. Agriculture) Results of aerobic culture using basal medium as follows:

Gnoles course + xylose

Lactose + Trueno Higuchi

Mannose + Inositol

Fructose + Manni 卜 ^ "

Galactose + sorbitol

Sucrose + starch

Arabinose + glycerin

Manoretose 19) Gas production from various sugars is as follows

Gnolecose-Xylose-Lactose I Trenorose-Mannose-Inositolole-Funolectus-Mannitole I Galactose-Sorbitol-Sucrose I Starch-Carabinose-Glycerin-Manoletos I

The Lactobacillus ratatobacillus sp CP3012 is an independent administrative agency, National Institute of Advanced Industrial Science and Technology, Patent Biological Deposit Center, dated May 27, 2002 (1st, 1st, Tsukuba, Ibaraki, Japan 1 No. -5866) is deposited internationally under the accession number FERM BP-8052, and Bacillus subtilis C-3102 can be cited as an example of non-pathogenic Bacillus bacterium Bacillus subtilis C-3102 Is the Institute of Microbial Industrial Technology, Ministry of International Trade and Industry, Ministry of International Trade and Industry, dated June 28, 1986 (1-3 East, Yatabe-cho, Tsukuba-gun, Ibaraki, Japan (zip code 305)) It is deposited internationally under the accession number FERM BP-1096 at the Technical Research Institute Patent Biological Deposit Center (1 1 East 1 Tsukuba City, Ibaraki Prefecture, Japan, 1st 6th (zip code 305-5866)). The fungus is just an example. Is is not shall limited rights to strain. Hereinafter, will be explained based on the present invention embodiment, the present invention is not to be limited thereto. Example

(Model animal construction)

As an experimental model, rats administered with PCB126 (3, 3 ′, 4, 4 ′, 5-pentachlorobiphenyl) were prepared. This rat was bred for about one week using a 6-week-old Sprangue-Dawley (purchased from Nippon Thiers River Co., Ltd.) After that, using a commercially available corn oil (Hayashi Chemicals) with PCB126 (Wellington Laboratories, purity 99. 99% or more) dissolved to an appropriate concentration, the amount of corn oil is the same and cPCB strength S 0 ( Control), 0.3, 3, 30, 100 / zg / kg body weight (bw), and forced administration with a sonde. Twenty-four hours after administration, rats treated with PCB were euthanized with ether, the liver was excised, and 1. sufficiently refluxed with 15% KC1 buffer, and the tissue pieces were analyzed by EPR measurement.

(EPR measurement method)

JES-TE300 (JEOL Ltd.) was used as the EPR measurement device, and the measurement was performed under the following conditions according to the instruction manual.

Temperature 77 K

Frequency 9. 11 wlz

Power 10 mW

Sweep Time 4 rain

Modulation Width 0. 32 mT

Time Constant 0. 3 sec

Field: width 300 ± 100 mT

Figure 1 shows the EPR spectrum pattern of liver tissue slices from rats administered with cPCB. In this spectrum, the g = 2.40 signal is a peak derived from the normal iron atom of cytochrome P450. Before that, the specific peak shown in the g = 2.49 signal appears. It can be seen that the intensity depends on the dose.

(Numericalization)

Standardization was performed to quantify the intensity of the g = 2.40 and g = 2.49 signals. A schematic diagram showing a typical signal chart, and Fig. 2 based on the intensity of the signal derived from a mangan atom indicated by C. It is known that the amount of manganese atoms in the liver is less affected by the amount of manganese in the diet [Sakurai et al, Biochem. Biophys. Acta, 841, 208-214 (1985)]. For this reason, the difference between the maximum and minimum values of peak C is defined as He, and the midpoint H _cen of that H _c is determined. _Connect this H _cen to each point connecting the “average value of 30 sampling points” on the lower magnetic field side than the A signal indicated by E in the figure, and g = 2. 49 to that line segment. And The lengths of the perpendiculars drawn from the peak at g = 2.40 were designated as H _A and H _B , respectively. To take into account the weight of the sample used for the measurement, H _A and H _B divided by H _c , that is, g = 2.49 signal intensity is H _A / H _C , and g = 2.40 signal intensity. Was H _B / H _C.

(Microbial strain)

The strains used were Lactobacillus sp CP3012 (FERM BP-8052) as lactic acid bacteria and Bacillus subtilis c-3102 (FERM BP-1096) as Bacillus subtilis. The Bacillus subtilis c-3102 was established on June 28, 1986, from the Ministry of International Trade and Industry, Institute of Microbiology, Institute for Microbial Technology (1-3 East Yatabe, Tsukuba-gun, Ibaraki, Japan 3 · National Institute of Advanced Industrial Science and Technology, Patent Biological Depositary Center (1st, 1st East, Tsukuba City, Ibaraki, Japan, 1st 6th (Postal Code 305-5866)) is deposited internationally under the accession number FERM BP-1096 ing.

(Microbial culture)

When purely culturing microorganisms, a general method can be used by using a medium suitable for each microorganism to be used. If the microorganism was Lactobacillus lactic acid bacteria, the medium used was an MRS medium (manufactured by difco) prepared according to the attached instructions. For Bacillus subtilis, trypse case medium (BBL) was used. Lactobacillus lactic acid bacteria were statically cultured under anaerobic conditions at 37 ° C, and Bacillus subtilis was cultured at 37 ° C with shaking.

In all cultures, the number of bacteria was measured with a hemocytometer (Thoma board, manufactured by Higaki Medical Science Co., Ltd.) according to the attached instruction manual.

(Preparation of administration sample)

1. Simulated fermented milk sample

Sterilize milk, skim milk, reduced skim milk, etc. at a temperature of 98 ° C, cool to 37 ° C, and then add food additive grade lactic acid (such as Wako Pure Chemicals 122-01936) while stirring with a propeller. Slowly added and adjusted to PH4.5. Homogenization was performed in the same manner using the homogenizer described above to obtain a pseudo-fermented milk sample. 2. Pseudo-fermented milk sample with fungus

The above-mentioned pseudo-fermented milk sample was suspended in the above-mentioned microorganisms separately and adjusted to a bacterial cell concentration of 1 × 10 ⁹ cel ls / ml, which was used as a cell-added pseudo-fermented milk sample.

(Dosage test)

Microorganism-containing samples were given to the aforementioned PCB126-treated rats for 60 days. The dose was 5 ml / kg body weight and was administered continuously on at least weekdays (Monday to Friday). At the end of the administration period, the rats were euthanized and their livers were removed. 1. After sufficient reflux with 15% KC1 buffer, tissues were subjected to analysis by EPR measurement and cPCB concentration measurement. Strength evaluation)

Figure 3 shows the results of EPR measurement with signal intensity standardization. 〃 # "(P 0 0. 10) and 〃 *" (P 0 0. 05) are attached to those recognized as significant differences by statistical treatment, depending on the risk rate. Lactic acid bacteria Lactobacillus sp CP3012 (FERM BP-8052) and Bacillus subtilis Bacillus subtilis c-3102 (FERM BP-1096) showed effectiveness against control treatment.

(Measurement of cPCB concentration in liver tissue)

2 g of liver tissue is placed in a mortar and homogenized with anhydrous sodium sulfate (for PCB analysis manufactured by Kanto Chemical Co., Inc.), then placed in a cylindrical filter paper and used for residual pesticide test by JET Soxhlet extraction was performed for 7 hours using 200 ml of a 3: 1 mixed solution. Concentrate the extract to 10 ml or less with a KD concentrator, 50 ml of 1N lithium hydroxide (special grade made by Wako Pure Chemical Industries) with ethanol (for residual agricultural chemical test by Kanto Chemical Co., Ltd.) and C13 mass-labeled standard mixture (WELLINGTON 3, 3 ,, 4, 4, -T4CB, 3, 3, 4, 4 ,, 5-P5CB, 3, 3, 4, 4 ', 5, 5, -H6CB (Diluted and adjusted to 60 pg /; ul) 100 μΐ was added, and the mixture was refluxed at 100 ° C. for 1 hour for the test treatment. The contents were transferred to a separatory funnel, 50 ml of hexane (same as above) and 50 ml of distilled water washed with hexane were added, and extraction was performed by shaking for 15 minutes. The organic solvent layer was recovered and dehydrated with anhydrous sodium sulfate (same as above), and then concentrated to 5 ml using a KD concentrator under a high purity (99. 99%) nitrogen stream. This concentrate is activated Developed on a silica gel column. Activated silica gel column is first silica gel

(Wako Pure Chemical Industries Co., Ltd. Kojigel S-1) was heated at 130 ° C for 3 hours, 1.5 g of the suspension was suspended in n-hexane (same as above), and prepared by wet packing into a glass column with an inner diameter of 10 mm. did. Development was performed with n-hexane at a flow rate of 1 drop / sec. A total volume of 150 ml was taken, and the whole volume was shaken with 10 ml of concentrated sulfuric acid (special grade manufactured by Wako Pure Chemical Industries, Ltd.) in a separatory funnel and repeated until the sulfuric acid was no longer colored. Next, it was washed with distilled water washed with hexane until the aqueous layer became neutral, dehydrated with anhydrous sodium sulfate (same as above), then concentrated again to 100 1 or less with a KD concentrator, and toluene (manufactured by Kanto Chemical Co., Inc.) 100 ^ 1 for dioxin analysis). This sample was analyzed with a gas chromatograph / mass spectrometer (GC-MS). For GC-MS, SPB- Octyle (50cm X 0.2 mm X 0.25 / z m) manufactured by SUPELCO was attached to JEOL MStation, and measurement was performed by the HR-SIM method with a resolution of 8000 or more.

(Evaluation of cPCB concentration in the liver)

Figure 4 shows a comparison of the PCB126 concentration obtained from the results of GC-MS measurement of liver tissue. “***” (P-0.001) is assigned to those that are recognized as significant differences by statistical treatment, depending on the risk rate. Similar to the results of EPR measurement, Lactobacillus lactobacillus sp CP3012 (FERM BP-8052) and Bacillus subtilis Bacillus subtilis C-3102 (FERM BP-1096) showed efficacy against the control treatment. This application is based on a Japanese patent application filed on May 31, 2002 (Japanese Patent Application No. 2002-160055), the contents of which are incorporated herein by reference.

Although the present invention has been described in detail and with reference to specific embodiments, it will be apparent to those skilled in the art that various changes and modifications can be made without departing from the spirit and scope of the invention. All references cited here are incorporated in their entirety. Industrial applicability

The accelerator of the present invention restores the effect of cytochrome P450 denatured and inactivated by dioxins and promotes natural excretion, so it is used in foods, beverages, etc. be able to. In addition, by using it for livestock feed, it is possible to supply safe meat with little dioxin accumulation.

Claims

The scope of the claims

1. A dioxin elimination promoter containing a microorganism having an ability to promote elimination of dioxins in the body outside the body as an active ingredient.

2. The promoter according to claim 1, wherein the microorganism is a lactic acid bacterium.

3. The promoter according to claim 1, wherein the microorganism is a non-pathogenic Bacillus genus.

4. A method for promoting the elimination of dioxins, comprising administering to a human or animal a microorganism having an ability to promote the elimination of dioxins in the body outside the body.

5. The method according to claim 4, wherein the microorganism is a lactic acid bacterium.

6. The method of claim 4, wherein the microorganism is a non-pathogenic Bacillus genus.

7. Use of a microorganism having the ability to promote the elimination of dioxins in the body outside the body to promote the elimination of dioxins.

8. Use of a microorganism having the ability to promote elimination of dioxins in the body outside the body for the production of a dioxin elimination promoter.

9. Use according to claim 7 or 8, wherein the microorganism is a lactic acid bacterium.

10. Use according to claim 7 or 8, wherein the microorganism is of the genus Bacillus, non-pathogenic.

1 1. A functional food comprising the promoter according to any one of claims 1 to 3.

1 2. Use of the accelerator according to any one of claims 1 to 3 for the production of a functional food for eliminating dioxins.