US507846A - Fruit-drier - Google Patents
Fruit-drier Download PDFInfo
- Publication number
- US507846A US507846A US507846DA US507846A US 507846 A US507846 A US 507846A US 507846D A US507846D A US 507846DA US 507846 A US507846 A US 507846A
- Authority
- US
- United States
- Prior art keywords
- fruit
- closure
- drier
- ceiling
- sides
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013399 edible fruits Nutrition 0.000 description 20
- 238000010411 cooking Methods 0.000 description 8
- 229920002456 HOTAIR Polymers 0.000 description 6
- 238000001035 drying Methods 0.000 description 6
- 210000001503 Joints Anatomy 0.000 description 4
- 238000010276 construction Methods 0.000 description 4
- 238000009408 flooring Methods 0.000 description 4
- 239000000779 smoke Substances 0.000 description 4
- 240000000218 Cannabis sativa Species 0.000 description 2
- 230000000875 corresponding Effects 0.000 description 2
- 230000002452 interceptive Effects 0.000 description 2
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B9/00—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards
- F26B9/06—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards in stationary drums or chambers
Definitions
- the parts can all be framed of flooring lumber, and the door, the Wall and the ceiling provided with cleats or strips which serve as guides and fixed joints for holding the structure 1n place in erectingit against the wall, so that the latter shall form one side of the closure.
- the closure In the winter season the closure can be removed and its parts packed away or used as a closet in the room.
- This closure is provided with doors at the front and doors at the side for access to the fire and cooking.
- Figure l is a v ertical section of the same.
- Fig. 3 is a vertical section taken at right angles to the line of the section of Fig. 2; and Fig. 4 shows an enlarged detail view of the tray and muslin bottom supported on round base.
- the structure is shown as composed of flooring stuff and boards cut to suit.
- the lower part incloses the stove and has two of its sides formed with doorsA and B which afford access to the cooking stove. Its two opposite sides are fitted in floor guides formed by cleats a fastened to the floor, as seen in Fig. 2.
- the upper part has its two corresponding sides fitted in ceiling guides formed by cleats b, fastened to the ceiling.
- the back of the closure is formed by the wall and the side joints are closed by wall cleats c.
- the inner side walls of the top part are provided with cleats or ways d on which the'trays e are supported and the bottom of the trays lare formed of' slats f with wide spaces loetween them to allow the passage of the hot air up through the fruit which is spread on a muslin cover g tacked on the sides of the tray over the slats.
- These trays do not extend back to thewall but leave a back space for the smoke pipe h, which passes up through the ceiling and out into the air.
- the hot air flue i from the closure also passes thro ugh the ceiling into the outer air.
- the trays are fitted with hand pulls to be drawn out at the front; and between the upper one and the ceiling is a horizontal board J which prevents the heated air from passing directly to the escape flue and causes it to be distributed uniformly within the closure.
- my fruit drier forms a fender for confining the heat thereof and makes the room more comfortable in warm weather, so that the stove can be used either for cooking or for drying fruit or for both.
- the tray frames are made of light strips, and the bottom slats f, are made of half inch IOO strips placed four inches apart and canvas or muslin g stretched over them and tacked on the tray sides to form the bottom of the tray to hold the fruit and allow the tray bottom to have large openings for the free iiow of air up through the musln bottom.
- the muslin may be stretched over and supported upon round wooden bars so as to uncover the whole surface of the muslin to the drying action of the hot air, as shown in Fig. 5.
- a portable casing-structure comprising three sides, open at the top and at the bottom,two of said sides having doors, a series of removable trays above said doors, and an imperforate draft-delecting board
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Drying Of Solid Materials (AREA)
Description
2 Sheets-Sheet 1.. J. RICHMOND. `FRUIT DRI'ER.
Patented Oct. 31,1893.
(No Model.)
"nu f o e e f l l l 1 1 I l I a I l I l f l l I l f l l l l 1 i I l l 1 I l UNITED STATES PATENT EEICE.
MARY JANE RICHMOND, OF REPUBLIC, MISSOURI.
FRUIT-DRIER.
SPECIFICATION forming part of Letters Patent No. 507,846, dated october 31, 1893. Application filed April 17,1893. Serial No. 470,739. (N0 11106610 To all whom it may concern.-
Beit known that I, MARY JANE RICHMOND, a citizen of the United States, and a resident of Republic, in the county of Greene and State of Missouri, have invented certain new and useful Improvements in Fruit-Driers, of which the following is a specification.
In the construction of my fruit drier I have made provision for the erection of a closure on the floor of room in which the wall and ceiling will form one side and top of such closure. This structure can be easily and qulckly put together and taken apart. It is designed to inclose the fruit containing trays, the cooking stove and its smoke pipe, so that 1t may be used in the kitchen without interfering with the cookinggand serve as a fender for the stove in the summer season and thus greatly decrease the uncomfortable cond1t1on of the room from the heat of the stove. The parts can all be framed of flooring lumber, and the door, the Wall and the ceiling provided with cleats or strips which serve as guides and fixed joints for holding the structure 1n place in erectingit against the wall, so that the latter shall form one side of the closure. In the winter season the closure can be removed and its parts packed away or used as a closet in the room. This closure is provided with doors at the front and doors at the side for access to the fire and cooking.
In the accompanyingdrawingsIhave shown Iny fruit drier and heat fender' in front view 1n Figure l as erected against the wall between the floor and the ceiling. Fig. 2 is a v ertical section of the same. Fig. 3 is a vertical section taken at right angles to the line of the section of Fig. 2; and Fig. 4 shows an enlarged detail view of the tray and muslin bottom supported on round base.
In the drawings the structure is shown as composed of flooring stuff and boards cut to suit. The lower part incloses the stove and has two of its sides formed with doorsA and B which afford access to the cooking stove. Its two opposite sides are fitted in floor guides formed by cleats a fastened to the floor, as seen in Fig. 2. The upper part has its two corresponding sides fitted in ceiling guides formed by cleats b, fastened to the ceiling. The back of the closure is formed by the wall and the side joints are closed by wall cleats c. The inner side walls of the top part are provided with cleats or ways d on which the'trays e are supported and the bottom of the trays lare formed of' slats f with wide spaces loetween them to allow the passage of the hot air up through the fruit which is spread on a muslin cover g tacked on the sides of the tray over the slats. These trays do not extend back to thewall but leave a back space for the smoke pipe h, which passes up through the ceiling and out into the air. The hot air flue i from the closure also passes thro ugh the ceiling into the outer air. The trays are fitted with hand pulls to be drawn out at the front; and between the upper one and the ceiling is a horizontal board J which prevents the heated air from passing directly to the escape flue and causes it to be distributed uniformly within the closure. Y
An important advantage of my fruit drier is that the closure as used with the kitchen stove, forms a fender for confining the heat thereof and makes the room more comfortable in warm weather, so that the stove can be used either for cooking or for drying fruit or for both.
In erecting the closure the sides are slid into the grooves or guides formed by the floor and ceiling cleats, and the front parts may be secured to the sides by screws or by hooks and eyes. By sliding the sides into their respective fioor and ceiling guides against the back wall I am enabled to fit them between the ceiling guides and with a lapping joint on the lower section so that the jointing will be complete when the sides and front are put up. The inclosing of the stove pipe within the drier gives the advantage of utilizing all the heat of the stove when drying the fruit and of confining all the heat withinVA the closure in the summer and the heat of the kitchen thereby kept within endurable limits for the occupants of the house. In ordinary farm houses this cook stove closure serving also as a fruit drier, is a very desirable gain not only for the comfort of the family, but as a matter of considerable economy in the construction and use of fruit driers.
The tray frames are made of light strips, and the bottom slats f, are made of half inch IOO strips placed four inches apart and canvas or muslin g stretched over them and tacked on the tray sides to form the bottom of the tray to hold the fruit and allow the tray bottom to have large openings for the free iiow of air up through the musln bottom. The muslin may be stretched over and supported upon round wooden bars so as to uncover the whole surface of the muslin to the drying action of the hot air, as shown in Fig. 5.
I claim as my improvement- In a fruit-drier, a portable casing-structure comprising three sides, open at the top and at the bottom,two of said sides having doors, a series of removable trays above said doors, and an imperforate draft-delecting board
Publications (1)
Publication Number | Publication Date |
---|---|
US507846A true US507846A (en) | 1893-10-31 |
Family
ID=2576678
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US507846D Expired - Lifetime US507846A (en) | Fruit-drier |
Country Status (1)
Country | Link |
---|---|
US (1) | US507846A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4380127A (en) * | 1978-09-24 | 1983-04-19 | Roberts Elliott D | Dehydrator apparatus with unidirectional air flow control means |
-
0
- US US507846D patent/US507846A/en not_active Expired - Lifetime
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4380127A (en) * | 1978-09-24 | 1983-04-19 | Roberts Elliott D | Dehydrator apparatus with unidirectional air flow control means |
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