US3922398A - Method for forming fibrous sausage casings - Google Patents
Method for forming fibrous sausage casings Download PDFInfo
- Publication number
- US3922398A US3922398A US467978A US46797874A US3922398A US 3922398 A US3922398 A US 3922398A US 467978 A US467978 A US 467978A US 46797874 A US46797874 A US 46797874A US 3922398 A US3922398 A US 3922398A
- Authority
- US
- United States
- Prior art keywords
- casing
- section
- film
- masking agent
- forming
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000000034 method Methods 0.000 title claims abstract description 53
- 235000013580 sausages Nutrition 0.000 title claims abstract description 17
- 230000000873 masking effect Effects 0.000 claims abstract description 46
- 239000000463 material Substances 0.000 claims abstract description 40
- 239000012530 fluid Substances 0.000 claims abstract description 25
- 238000001035 drying Methods 0.000 claims abstract description 22
- 238000005470 impregnation Methods 0.000 claims abstract description 17
- 238000013022 venting Methods 0.000 claims abstract description 12
- 230000006872 improvement Effects 0.000 claims abstract description 9
- 239000003795 chemical substances by application Substances 0.000 claims description 37
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 20
- 239000000243 solution Substances 0.000 claims description 20
- 230000001112 coagulating effect Effects 0.000 claims description 19
- 229920000297 Rayon Polymers 0.000 claims description 17
- 230000001172 regenerating effect Effects 0.000 claims description 17
- -1 acrylic ester Chemical class 0.000 claims description 16
- 239000007788 liquid Substances 0.000 claims description 14
- 239000004677 Nylon Substances 0.000 claims description 12
- 229920001778 nylon Polymers 0.000 claims description 12
- 229920000642 polymer Polymers 0.000 claims description 9
- 239000011248 coating agent Substances 0.000 claims description 8
- 238000000576 coating method Methods 0.000 claims description 8
- 239000000839 emulsion Substances 0.000 claims description 8
- 150000005846 sugar alcohols Polymers 0.000 claims description 8
- 239000004952 Polyamide Substances 0.000 claims description 7
- 229920002647 polyamide Polymers 0.000 claims description 7
- 239000008187 granular material Substances 0.000 claims description 6
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 5
- 239000008158 vegetable oil Substances 0.000 claims description 5
- 238000005345 coagulation Methods 0.000 claims description 4
- 230000015271 coagulation Effects 0.000 claims description 4
- 238000002844 melting Methods 0.000 claims description 4
- 230000008018 melting Effects 0.000 claims description 4
- 239000012266 salt solution Substances 0.000 claims description 4
- NIXOWILDQLNWCW-UHFFFAOYSA-N acrylic acid group Chemical group C(C=C)(=O)O NIXOWILDQLNWCW-UHFFFAOYSA-N 0.000 claims description 3
- 125000005907 alkyl ester group Chemical group 0.000 claims description 3
- 125000004432 carbon atom Chemical group C* 0.000 claims description 3
- 238000004132 cross linking Methods 0.000 claims description 3
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 3
- 239000000194 fatty acid Substances 0.000 claims description 3
- 229930195729 fatty acid Natural products 0.000 claims description 3
- 150000004665 fatty acids Chemical class 0.000 claims description 3
- 239000000155 melt Substances 0.000 claims description 3
- SMZOUWXMTYCWNB-UHFFFAOYSA-N 2-(2-methoxy-5-methylphenyl)ethanamine Chemical compound COC1=CC=C(C)C=C1CCN SMZOUWXMTYCWNB-UHFFFAOYSA-N 0.000 claims description 2
- CERQOIWHTDAKMF-UHFFFAOYSA-N Methacrylic acid Chemical compound CC(=C)C(O)=O CERQOIWHTDAKMF-UHFFFAOYSA-N 0.000 claims description 2
- 229920000098 polyolefin Polymers 0.000 claims description 2
- 229920001169 thermoplastic Polymers 0.000 claims description 2
- 229920006122 polyamide resin Polymers 0.000 claims 3
- 230000008569 process Effects 0.000 abstract description 14
- 230000008929 regeneration Effects 0.000 abstract description 7
- 238000011069 regeneration method Methods 0.000 abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 14
- 229920002678 cellulose Polymers 0.000 description 11
- 239000001913 cellulose Substances 0.000 description 10
- 235000010980 cellulose Nutrition 0.000 description 10
- 239000010408 film Substances 0.000 description 9
- 238000004519 manufacturing process Methods 0.000 description 9
- 239000007789 gas Substances 0.000 description 8
- 108010010803 Gelatin Proteins 0.000 description 7
- 240000008042 Zea mays Species 0.000 description 7
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 7
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 7
- 235000005822 corn Nutrition 0.000 description 7
- 239000008273 gelatin Substances 0.000 description 7
- 229920000159 gelatin Polymers 0.000 description 7
- 235000019322 gelatine Nutrition 0.000 description 7
- 235000011852 gelatine desserts Nutrition 0.000 description 7
- 239000006188 syrup Substances 0.000 description 7
- 235000020357 syrup Nutrition 0.000 description 7
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 6
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 6
- 239000000853 adhesive Substances 0.000 description 6
- 230000001070 adhesive effect Effects 0.000 description 6
- 239000006185 dispersion Substances 0.000 description 6
- 235000011187 glycerol Nutrition 0.000 description 6
- 239000012943 hotmelt Substances 0.000 description 6
- 239000007787 solid Substances 0.000 description 6
- 239000004627 regenerated cellulose Substances 0.000 description 5
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 description 4
- 239000002253 acid Substances 0.000 description 4
- ZOOODBUHSVUZEM-UHFFFAOYSA-N ethoxymethanedithioic acid Chemical compound CCOC(S)=S ZOOODBUHSVUZEM-UHFFFAOYSA-N 0.000 description 4
- 239000000661 sodium alginate Substances 0.000 description 4
- 235000010413 sodium alginate Nutrition 0.000 description 4
- 229940005550 sodium alginate Drugs 0.000 description 4
- SXRSQZLOMIGNAQ-UHFFFAOYSA-N Glutaraldehyde Chemical compound O=CCCCC=O SXRSQZLOMIGNAQ-UHFFFAOYSA-N 0.000 description 3
- 240000000907 Musa textilis Species 0.000 description 3
- 239000004698 Polyethylene Substances 0.000 description 3
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 description 3
- 230000015572 biosynthetic process Effects 0.000 description 3
- 230000001680 brushing effect Effects 0.000 description 3
- 230000008878 coupling Effects 0.000 description 3
- 238000010168 coupling process Methods 0.000 description 3
- 238000005859 coupling reaction Methods 0.000 description 3
- 238000005520 cutting process Methods 0.000 description 3
- 238000005304 joining Methods 0.000 description 3
- 230000035515 penetration Effects 0.000 description 3
- 229920000573 polyethylene Polymers 0.000 description 3
- 239000012991 xanthate Substances 0.000 description 3
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 2
- 239000004743 Polypropylene Substances 0.000 description 2
- 239000004372 Polyvinyl alcohol Substances 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- WYURNTSHIVDZCO-UHFFFAOYSA-N Tetrahydrofuran Chemical compound C1CCOC1 WYURNTSHIVDZCO-UHFFFAOYSA-N 0.000 description 2
- 239000004957 Zytel Substances 0.000 description 2
- 229920006102 Zytel® Polymers 0.000 description 2
- 150000007513 acids Chemical class 0.000 description 2
- 239000003513 alkali Substances 0.000 description 2
- 239000001110 calcium chloride Substances 0.000 description 2
- 229910001628 calcium chloride Inorganic materials 0.000 description 2
- 238000009833 condensation Methods 0.000 description 2
- 230000005494 condensation Effects 0.000 description 2
- 238000005336 cracking Methods 0.000 description 2
- 230000001627 detrimental effect Effects 0.000 description 2
- LYCAIKOWRPUZTN-UHFFFAOYSA-N ethylene glycol Substances OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 2
- 239000000499 gel Substances 0.000 description 2
- LEQAOMBKQFMDFZ-UHFFFAOYSA-N glyoxal Chemical compound O=CC=O LEQAOMBKQFMDFZ-UHFFFAOYSA-N 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 229920001155 polypropylene Polymers 0.000 description 2
- 229920002451 polyvinyl alcohol Polymers 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical compound [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 description 2
- 238000004804 winding Methods 0.000 description 2
- NIXOWILDQLNWCW-UHFFFAOYSA-M Acrylate Chemical compound [O-]C(=O)C=C NIXOWILDQLNWCW-UHFFFAOYSA-M 0.000 description 1
- 244000025254 Cannabis sativa Species 0.000 description 1
- 235000012766 Cannabis sativa ssp. sativa var. sativa Nutrition 0.000 description 1
- 235000012765 Cannabis sativa ssp. sativa var. spontanea Nutrition 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- ZNZYKNKBJPZETN-WELNAUFTSA-N Dialdehyde 11678 Chemical compound N1C2=CC=CC=C2C2=C1[C@H](C[C@H](/C(=C/O)C(=O)OC)[C@@H](C=C)C=O)NCC2 ZNZYKNKBJPZETN-WELNAUFTSA-N 0.000 description 1
- VGGSQFUCUMXWEO-UHFFFAOYSA-N Ethene Chemical compound C=C VGGSQFUCUMXWEO-UHFFFAOYSA-N 0.000 description 1
- 229920000896 Ethulose Polymers 0.000 description 1
- 239000001856 Ethyl cellulose Substances 0.000 description 1
- ZZSNKZQZMQGXPY-UHFFFAOYSA-N Ethyl cellulose Chemical compound CCOCC1OC(OC)C(OCC)C(OCC)C1OC1C(O)C(O)C(OC)C(CO)O1 ZZSNKZQZMQGXPY-UHFFFAOYSA-N 0.000 description 1
- 239000001859 Ethyl hydroxyethyl cellulose Substances 0.000 description 1
- PIICEJLVQHRZGT-UHFFFAOYSA-N Ethylenediamine Chemical compound NCCN PIICEJLVQHRZGT-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 240000006240 Linum usitatissimum Species 0.000 description 1
- 235000004431 Linum usitatissimum Nutrition 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- 239000000020 Nitrocellulose Substances 0.000 description 1
- 239000002202 Polyethylene glycol Substances 0.000 description 1
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 1
- VMHLLURERBWHNL-UHFFFAOYSA-M Sodium acetate Chemical compound [Na+].CC([O-])=O VMHLLURERBWHNL-UHFFFAOYSA-M 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- FJWGYAHXMCUOOM-QHOUIDNNSA-N [(2s,3r,4s,5r,6r)-2-[(2r,3r,4s,5r,6s)-4,5-dinitrooxy-2-(nitrooxymethyl)-6-[(2r,3r,4s,5r,6s)-4,5,6-trinitrooxy-2-(nitrooxymethyl)oxan-3-yl]oxyoxan-3-yl]oxy-3,5-dinitrooxy-6-(nitrooxymethyl)oxan-4-yl] nitrate Chemical compound O([C@@H]1O[C@@H]([C@H]([C@H](O[N+]([O-])=O)[C@H]1O[N+]([O-])=O)O[C@H]1[C@@H]([C@@H](O[N+]([O-])=O)[C@H](O[N+]([O-])=O)[C@@H](CO[N+]([O-])=O)O1)O[N+]([O-])=O)CO[N+](=O)[O-])[C@@H]1[C@@H](CO[N+]([O-])=O)O[C@@H](O[N+]([O-])=O)[C@H](O[N+]([O-])=O)[C@H]1O[N+]([O-])=O FJWGYAHXMCUOOM-QHOUIDNNSA-N 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000001464 adherent effect Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 235000010443 alginic acid Nutrition 0.000 description 1
- 229920000615 alginic acid Polymers 0.000 description 1
- 235000009120 camo Nutrition 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 229920003086 cellulose ether Polymers 0.000 description 1
- 235000005607 chanvre indien Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000003431 cross linking reagent Substances 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000032798 delamination Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 229920001971 elastomer Polymers 0.000 description 1
- 229920001249 ethyl cellulose Polymers 0.000 description 1
- 235000019325 ethyl cellulose Nutrition 0.000 description 1
- 235000019326 ethyl hydroxyethyl cellulose Nutrition 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 238000001879 gelation Methods 0.000 description 1
- 229940015043 glyoxal Drugs 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000011487 hemp Substances 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 239000004816 latex Substances 0.000 description 1
- 229920000126 latex Polymers 0.000 description 1
- 238000002386 leaching Methods 0.000 description 1
- 239000006193 liquid solution Substances 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- GBMDVOWEEQVZKZ-UHFFFAOYSA-N methanol;hydrate Chemical compound O.OC GBMDVOWEEQVZKZ-UHFFFAOYSA-N 0.000 description 1
- 239000004005 microsphere Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229920001220 nitrocellulos Polymers 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 230000003204 osmotic effect Effects 0.000 description 1
- 229920001223 polyethylene glycol Polymers 0.000 description 1
- 235000019422 polyvinyl alcohol Nutrition 0.000 description 1
- 235000013772 propylene glycol Nutrition 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 239000001632 sodium acetate Substances 0.000 description 1
- 235000017281 sodium acetate Nutrition 0.000 description 1
- 239000004317 sodium nitrate Substances 0.000 description 1
- 235000010344 sodium nitrate Nutrition 0.000 description 1
- 229910052938 sodium sulfate Inorganic materials 0.000 description 1
- 235000011152 sodium sulphate Nutrition 0.000 description 1
- 238000007711 solidification Methods 0.000 description 1
- 230000008023 solidification Effects 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 235000010356 sorbitol Nutrition 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- YLQBMQCUIZJEEH-UHFFFAOYSA-N tetrahydrofuran Natural products C=1C=COC=1 YLQBMQCUIZJEEH-UHFFFAOYSA-N 0.000 description 1
- 239000010409 thin film Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C2013/0066—Sausage casings casings according to the presence or absence of seams
- A22C2013/0069—Sausage casings casings according to the presence or absence of seams seamed casings, casings with at least one longitudinal seam
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S53/00—Package making
- Y10S53/01—Bacon and franks packaging
Definitions
- ABSTRACT This invention relates to an improvement in a process for producing fibrous (reinforced) artificial sausage casings. 1n the basic process, a porous web is formed into a tube, impregnated with polymeric dope in an impregnation zonc vented for removal of accumulated fluids, coagulated, regenerated, and then inflated for drying.
- the improvement in this basic process resides in the method for venting fluids from the tubular fibrous casing and comprises masking a section of the porous web with a masking agent prior to impregnating said web in said impregnation zone thereby preventing this section from being impregnated with the polymeric dope and then removing said mask after the casing has passed through said impregnating zone.
- the masked section is coated with a flexible, air impermeable film-forming material.
- the casings In order to effect release of fluids from inside the tubular fibrous casing, the casings normally are punctured or perforated before they enter the coagulating tank. Usually perforation is done intermittently and typically a perforation in the casing is made every 40 minutes. These punctures generally are in the form of long slits, e.g., 2 12 inches in length. Thus, as the casing passes through the coagulating and regenerating baths, the fluids which have accumulated in the casing are released to the bath through the perforations.
- accumulated fluids in fibrous tubular sausage casings can be removed by introducing a plurality of small perforations (holes) into the casing and then sealing these holes by placing a patch of flexible material thereover and securing with a water activated adhesive.
- water activated adhesives for sealing the patch include alphacyanomethyl acrylate, finely divided carboxymethyl cellulose, sodium alginate, polyvinyl alcohol and cellulose xanthate.
- This invention relates to an improvement in a basic process for forming reinforced regenerated cellulose sausage casings.
- the basic process comprises extruding a porous web through an annular die, impregnating the porous web with a polymeric dope in an impregnation zone, venting accumulated fluids from inside the casing, and inflating the casing for drying.
- the improvement constituting the basis of the invention resides in the providing of an improved venting means for removal of accumulated fluids.
- the improvement comprises: masking a section of the porous web with a masking agent prior to the step of impregnating the porous web with viscose in said impregnation zone and removing the mask after the masked section of the casing has passed through said impregnating zone.
- the masking of the porous web prevents that section from being impregnated with a polymeric dope and the demasking permits fluids to vent through the non-impregnated porous web in the coagulation and regeneration baths.
- the demasked section of casing is coated with a flexible filmforming, substantially air impermeable material after the casing has passed through the regeneration zone and prior to drying. This subsequent coating of the masked section with a flexible air impermeable material permits the casing to be inflated with air for drying.
- Advantages of this invention include: a method for removing fluids which accumulate in the casing during coagulating and regenerating of the cellulose; a method for removal of fluids which eliminates conventional perforating and subsequent patching or splicing of the casing; a method for producing casing which eliminates waste of casing due to the perforation of the casing; a method for producing artificial sausage casings which permits shirring of the casing without substantial danger of rupture or breaking; a method for producing casing which can be radial wound without failure; and a method which reduces the manpower needed to produce the casing.
- any of the polymeric dopes employed in the manufacture of fibrous or reinforced sausage casings can be used in the process of this invention.
- These polymeric dopes are generally solutions or dispersions of a polymer in alkali, e.g., sodium hydroxide, although they can be in other solvents.
- Typical dopes include: viscose, polyvinyl alcohol, cellulose ethers, e.g., ethyl cellulose, hydroxyethyl cellulose, and cellulose esters, e.g., cellulose proprionate, and cellulose nitrate.
- Commercial viscose is the dominant polymeric dope used for making fibrous casings and is preferred in the practice of this invention. 7
- a section of the porous web is masked with a masking agent for preventing that section of casing from being impregnated with viscose.
- This masked section usually is in the form of a strip, e.g., from about 1 2 inches wide and from about 5 inches in length.
- the masking agent should be substantially impermeable to polymeric dope penetration. If the masking agent is not substantially impermeable to dope penetration, then carryover of the dope into the masked section results and prevents the venting of fluids which accumulate inside the tubular casing.
- the masking agent should be one which can be easily applied to the porous web, be easily removed after the web has been impregnated without adversely affecting the integrity of the tubular casing, and sufficiently rigid enough to define a sharp boundary preventing feathering (non-uniform coating) when the masked section is subsequently coated with a filmforming material.
- solid masking agents suitable for masking the porous web include: tape, fibrous paper, or polymeric films, e.g., polyethylene and polypropylene bonded to the porous web with tape, an adhesive, or viscous liquid, e.g., corn syrup or sugar solutions. All that is required in these instances is the adhesive medium provide sufficient strength to hold the masking agent to the porous web as it passes through the die and that the adhesive medium be non-detrimental to the coagulating bath.
- the solid masking agent can be removed manually from the bath.
- Liquid masking agents can also be used for preventing impregnation of the porous web with the polymeric dope.
- the liquid masking agents should be soluble in the coagulating solution so that the masking agent can be leached from the web once the web is through the impregnation zone.
- liquid masking agents include: polyhydric alcohols, e.g., ethylene and propylene glycol, glycerol, sorbitol, mannitol, polyethylene glycol, etc., hot melt sugar and salt solutions which crystallize when cooled to impregnation zone temperatures, e.g., sucrose and corn syrup solutions 80%) solids, sodium nitrate and sodium acetate.
- the salt solutions preferably should have a high solubility at elevated (80C.) temperatures and low solubility at low 25C. temperatures so that better coverage of the web can be obtained. These salts also should be non-toxic or detrimental to the baths.
- Liquid masking agents can also be applied to the web and cooled until solid, e.g., ice.
- the solid can melt and be leached from the web. Water works well in these instances.
- Masking of a section can also be accomplished by stopping the flow of viscose for a short period of time to provide a blank or bare section. Termination of the flow of viscose can be conveniently done during the formation of the seam or during the processing of the casing. For example, a spray of viscose may be stopped for about 1 or 2 seconds leaving a bare section through which accumulated fluids can be vented. Accordingly, a termination in the flow of viscose is contemplated as a masking agent.
- the masking agent is applied to the porous web either before or after tube formation.
- the masking agent is applied to the tubular casing.
- the porous web is formed into a tube and a section of the tube has been masked, it is passed through an impregnation zone wherein the tube is coated with viscose.
- the polymer dope e.g., viscose, penetrates into the porous web but fails to penetrate the masked section.
- the masking agent is removed from the porous web so that the liquid and gaseous fluids can vent from the casing.
- the uncoated or non-impregnated section must be coated with a flexible film-forming, air impermeable material so that the casing can be inflated with air and dried.
- the film-forming, air impermeable material should be sufficiently strong and flexible to permit the casing to be passed through the dryer, shirred, and stuffed with a sausage emulsion by the meat processor without rupturing or cracking.
- the film-forming, air impermeable material should be non-tacky to the touch, substantially immediately after it is applied to the casing surface.
- the casing may adhere to the coated section or the coating section may adhere to the processing apparatus, e.g., the dryer or to itself.
- the film-forming, air impermeable material should cure or set in a period of from about 5 60 seconds after it is applied to the casing so that the operator can attend other lines. Materials having longer residence or cure times can be employed, as noted in the examples, but they are usually not preferred for commercial facilities.
- suitable, flexible, film-forming, air impermeable materials include: gelatin or gelatin crosslinked with a conventional crosslinking agent such as a dialdehyde, e.g., glutaraldehyde or glyoxal, plasticized alginates crosslinked with a polyvalent metal salt, e.g., calcium chloride; film-forming polymers, e.g., hot melts preferably having a melting point of C.
- a conventional crosslinking agent such as a dialdehyde, e.g., glutaraldehyde or glyoxal
- plasticized alginates crosslinked with a polyvalent metal salt, e.g., calcium chloride
- film-forming polymers e.g., hot melts preferably having a melting point of C.
- polyethylene, polypropylene, and nylon granules and aqueous dispersions, e.g., solutions or emulsions of polymeric film-forming materials such as solutions of hydroxymethylated nylon, low molecular weight polyamide fatty acids, and lower alkyl esters of acrylic and methacrylic acid having from 1 6 carbon atoms.
- aqueous dispersions e.g., solutions or emulsions of polymeric film-forming materials such as solutions of hydroxymethylated nylon, low molecular weight polyamide fatty acids, and lower alkyl esters of acrylic and methacrylic acid having from 1 6 carbon atoms.
- suitable materials include: alkali cellulose and starch xanthate; cellulose microspheres; and ground cellulose.
- Film-forming materials which have commercially desirable features include: methanolwater solutions of hydroxymethylated nylon and polyamide fatty acids, e.g., acids of dimerized vegetable oil acids. These set or gel within a few seconds and are highly reliable
- the film-forming, air impermeable materials can be applied to the non-impregnated section of tubular casing by conventional means.
- liquid solutions of polyhydric alcohols and polymeric dispersions can be applied by brushing or spraying the dispersions over the surface of the tubular casing.
- Hot melt, polymeric materials can be applied by heating the polymeric material to a sufficient temperature for converting it to a liquid and then applying the liquid to the nonimpregnated section and then cooling to permit solidification. Care is taken in the coating of the previously masked or non-impregnated section to produce a thin film of materials of uniform thickness.
- the film thickness is from about 1 3 mils but the thickness can be regulated as desired.
- EXAMPLE 1 In the manufacture of reinforced, regenerated cellulose sausage (fibrous) casings, a porous web of manila hemp paper is formed into a cylindrical tube. A commercially available masking tape sold under the Scotch Trademark by 3M Company of about 1 inch in width and 12 inches in length is applied to the external wall of the tube parallel to the longitudinal axis.
- the tape is desensitized by coating the adhesive surface with cellulose spheres so that the tape can be removed from the casing without destruction.
- the resulting masked casing then, is passed through a die and impregnated with viscose.
- the viscose penetrates the porous structure of the hemp paper but does not penetrate the section masked with tape.
- the tape is removed. Removal of the tape is necessary to expose the uncoated or non-impregnated section of the casing to the coagulating and regenerating baths for effecting venting of fluids in the form of liquids and gases from inside the casing.
- the previously masked but now uncoated or non-impregnated section is coated with a flexible, air impermeable film-forming material so that the casing can be inflated with air for.drying.
- a first coating of an acidified solution of glutaraldehyde in water having a pH of about 2 is applied over the uncoated section. Then a 4% solution of gelatin (Bloom 275) in water is brushed over the glutaraldehyde coated area and heated with a hot air (35C.) blower. Crosslinking of the gelatin occurs in about 6 seconds thereby forming a flexible, air impermeable film. The resulting film has a thickness of about 1 2 mils.
- the casing can be inflated with air and dried.
- the casing After drying, the casing can be wound onto a reel without cracking; the casing can be shirred or radial wound without the normal occurrence of breakage normally associated with spliced fibrous casing; and can be stuffed with a sausage emulsion for the manaufacture of sausages. Additionally, this method eliminates loss of casing due to the customary cutting and splicing.
- EXAMPLE 2 A fibrous casing is made in accordance with Example 1 except that a 20% solution of hydroxymethylated nylon, sold under the Trademark of Zytel 61 by DuPont, in methanol and water is brushed over the non-impregnated section instead of gelatin.
- the nylon coated section gels within about 5 seconds due to the presence of water and glycerin in the casing.
- the casing is permitted to dry for about 3 minutes. This casing is non-tacky to the touch, can be pressurized before passing to the dryer to 8 9 psi without danger of rupture, and processes nicely through the dryer and shirring operations.
- pinholes prevent the casing from being inflated with air. Therefore, it is preferred to let the casing dry at room temperature for a couple of minutes. However, because gelation takes place so rapidly, the operator can leave the casing and attend to other lines.
- EXAMPLE 3 A fibrous casing is made in accordance with Example 1 except that a hot melt is applied to the non-impregnated section of easing instead of gelatin.
- a hot melt is made by melting hydroxymethylated nylon granules and the melt brushed over the surface of the casing. The hot melt then is cooled to permit film formation. It is noted that better adhesion results when the nylon melt is applied to fibrous paper which is dry as opposed to wet fibrous paper. In both instances, the casing could be inflated with air to pressures of 8 9 psi and processed through shirring operation without substantial danger of rupture.
- EXAMPLE 4 A fibrous casing is made in accordance with the method of Example 3 except that a 50% dispersion of polyethylene granules in water is used in place of the hydroxymethylated nylon granules. The dispersion when dried results in a strong, flexible, white adherent coat and is capable'of withstanding inflation pressures of 10 psi.
- the casing can be wound onto a reel and processed on conventional shirring machines.
- EXAMPLE 5 A fibrous casing is made in accordance with Example 1 except that an aqueous emulsion of a conventional self-cross-linking acrylic ester is used as a film-forming material in place of gelatin. The emulsion is brushed over the non-impregnated section of the casing and cured. Curing takes place in about 30 seconds when the film of l 3 mils is heated with a hot air (40C.) blower. It is noticed that the acrylic latex is somewhat soft and tacky but it is sufficiently acceptable for permitting the casing to be inflated and passed through the dryer. The casing can also be wound onto a reel and shirred without danger of breakage.
- EXAMPLE 6 A fibrous casing is made in accordance with Example 1 except that the masking agent is 40% solution of corn syrup solids'in water. The solution of corn, syrup is brushed over a section of about 1 2 inches in width and 10 12 inches in length. The corn syrup solution because of its water-solubility is leached from the casing as it passes through the coagulating and regenerating baths. The leaching of the corn syrup from the tubular casing in these baths leaves an uncoated or nonimpregnated section through which fluids inside the casing can be vented.
- the masking agent is 40% solution of corn syrup solids'in water.
- the solution of corn, syrup is brushed over a section of about 1 2 inches in width and 10 12 inches in length.
- the corn syrup solution because of its water-solubility is leached from the casing as it passes through the coagulating and regenerating baths.
- the leaching of the corn syrup from the tubular casing in these baths leaves an uncoated or nonimpre
- the non-impregnated section or previously masked section is coated with a condensation polymer made from a dimerized vegetable oil acid and ethylene diamine.
- the condensation polymer is sold under the Trademark Versamid 950 by General Mills Corp.
- the dimerized vegetable oil polyamide sets in about 30 seconds and the casing then can be inflated with air for drying.
- the casing processes through the dryer and shirring operation without problem.
- the polyamide, film-forming material has excellent strength and flexibility for preparing reinforced fibrous casing.
- EXAMPLE 7 A fibrous casing is prepared in exactly the same manner as Example 6 except that in place of the dimerized vegetable oil polyamide film former, the demasked section is first coated with a solution of l sodium alginate in water and then coated with an 85 l mixture of water and tetrahydrofuran containing 5% sodium alginate. The sodium alginate is crosslinked by brushing a solution of calcium chloride in water over the area to form the film-forming, air impermeable layer. The resultant film is strong, shiny, and non-tacky. Wet films resist inflation pressures of fromS 7 psi without delamination. Y
- EXAMPLE 8 EXAMPLE 9 A fibrous casing is made in accordance .with Example 8 except that pure, glycerol is employed as a masking agent in place of the corn syrup solution. The glycerol is applied by brushing and then leveled with a mil draw-down bar. v I . The glycerol dissolves readily in the coagulating solution of sulfuric acid and sodium sulfate at a rapid rate for producing a good, well defined window through which fluids and gases can vent.
- a method for forming a tubular fibrous sausage casing which includes the steps of extruding a porous web as a tube, impregnating said porous web with a polymeric dope in an impregnation zone, coagulating and regenerating the polymer, venting fluids which accumulate inside said tubular casing during coagulation andregeneration, and then drying; the improvement for venting fluids from said tubular casing which comprises:
- said masking agent is selected from the group consisting of liquid polyhydric alcohols and salt solutions.
- said masking agent is a polyhydric alcohol having from 2 6 carbon atoms.
- polymeric film-forming materials are thermoplastic polymer granules.
- film-forming material is an emulsion of a lower alkyl ester of acrylic Q resin is a hydroxylmethylated nylon.
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Abstract
Description
Claims (16)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US467978A US3922398A (en) | 1974-05-08 | 1974-05-08 | Method for forming fibrous sausage casings |
CA226,419A CA1053418A (en) | 1974-05-08 | 1975-05-06 | Method for forming fibrous sausage casings |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US467978A US3922398A (en) | 1974-05-08 | 1974-05-08 | Method for forming fibrous sausage casings |
Publications (1)
Publication Number | Publication Date |
---|---|
US3922398A true US3922398A (en) | 1975-11-25 |
Family
ID=23857931
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US467978A Expired - Lifetime US3922398A (en) | 1974-05-08 | 1974-05-08 | Method for forming fibrous sausage casings |
Country Status (2)
Country | Link |
---|---|
US (1) | US3922398A (en) |
CA (1) | CA1053418A (en) |
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4364511A (en) * | 1975-05-16 | 1982-12-21 | Naturin-Werk Becker & Co. | Closure tie for tubes of film material for enclosing food, a method of forming the tie and apparatus for carrying out this method |
BE1000653A4 (en) * | 1987-02-13 | 1989-02-28 | Roehm Gmbh | ENVELOPE FOR PACKAGING FOODS AND METHOD OF MANUFACTURING THE SAME. |
US5162126A (en) * | 1989-06-30 | 1992-11-10 | Wilh. Schmitz-Scholl | Edible, reinforced package for foodstuff |
US5246750A (en) * | 1987-02-13 | 1993-09-21 | Rohm Gmbh | Resin coated fabric for foodstuff casings |
EP0724834A1 (en) * | 1995-02-02 | 1996-08-07 | Oy Visko Ab | A method of manufacturing an artificial casing and an artificial casing product |
EP0738471A2 (en) * | 1995-04-12 | 1996-10-23 | VISCOFAN, Industria Navarra de Envolturas Celulosicas, S.A. | Cellulose casing for stuffing meat products |
US5658414A (en) * | 1995-03-03 | 1997-08-19 | Kraft Foods, Inc. | Organometallic solvent seaming of cellulosic materials |
US6086929A (en) * | 1998-09-15 | 2000-07-11 | Alfacel S.A. | Shirring solution for cellulosic sausage casings |
US20110236539A1 (en) * | 2010-03-25 | 2011-09-29 | Jens Foegler | Flexible tubular food casing coated with meltable, thermoplastic polymers |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3135613A (en) * | 1959-08-17 | 1964-06-02 | Union Carbide Corp | Impregnated paper web and method of making sausage casings therefrom |
US3378379A (en) * | 1963-05-21 | 1968-04-16 | Union Carbide Corp | Food casing and method of producing same |
US3433663A (en) * | 1964-05-04 | 1969-03-18 | Union Carbide Corp | Impregnated porous paper webs and method of obtaining same |
US3482491A (en) * | 1966-09-28 | 1969-12-09 | Tetra Pak Ag | Method and apparatus for producing an unkinked tube from a web of material |
US3562368A (en) * | 1967-12-13 | 1971-02-09 | Tee Pak Inc | Gas release from cellulose casing by multiple perforations |
US3700549A (en) * | 1965-12-01 | 1972-10-24 | Mo Och Domsjoe Ab | Process for manufacturing cross-linked paper and viscose pulp and products produced according to the process |
-
1974
- 1974-05-08 US US467978A patent/US3922398A/en not_active Expired - Lifetime
-
1975
- 1975-05-06 CA CA226,419A patent/CA1053418A/en not_active Expired
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3135613A (en) * | 1959-08-17 | 1964-06-02 | Union Carbide Corp | Impregnated paper web and method of making sausage casings therefrom |
US3378379A (en) * | 1963-05-21 | 1968-04-16 | Union Carbide Corp | Food casing and method of producing same |
US3433663A (en) * | 1964-05-04 | 1969-03-18 | Union Carbide Corp | Impregnated porous paper webs and method of obtaining same |
US3700549A (en) * | 1965-12-01 | 1972-10-24 | Mo Och Domsjoe Ab | Process for manufacturing cross-linked paper and viscose pulp and products produced according to the process |
US3482491A (en) * | 1966-09-28 | 1969-12-09 | Tetra Pak Ag | Method and apparatus for producing an unkinked tube from a web of material |
US3562368A (en) * | 1967-12-13 | 1971-02-09 | Tee Pak Inc | Gas release from cellulose casing by multiple perforations |
Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4364511A (en) * | 1975-05-16 | 1982-12-21 | Naturin-Werk Becker & Co. | Closure tie for tubes of film material for enclosing food, a method of forming the tie and apparatus for carrying out this method |
BE1000653A4 (en) * | 1987-02-13 | 1989-02-28 | Roehm Gmbh | ENVELOPE FOR PACKAGING FOODS AND METHOD OF MANUFACTURING THE SAME. |
US5246750A (en) * | 1987-02-13 | 1993-09-21 | Rohm Gmbh | Resin coated fabric for foodstuff casings |
US5162126A (en) * | 1989-06-30 | 1992-11-10 | Wilh. Schmitz-Scholl | Edible, reinforced package for foodstuff |
EP0724834A1 (en) * | 1995-02-02 | 1996-08-07 | Oy Visko Ab | A method of manufacturing an artificial casing and an artificial casing product |
US5658414A (en) * | 1995-03-03 | 1997-08-19 | Kraft Foods, Inc. | Organometallic solvent seaming of cellulosic materials |
US5874137A (en) * | 1995-03-03 | 1999-02-23 | Kraft Foods, Inc. | Organometallic solvent seaming of cellulosic materials |
EP0738471A3 (en) * | 1995-04-12 | 1997-06-25 | Viscofan Ind | Cellulose casing for stuffing meat products |
EP0738471A2 (en) * | 1995-04-12 | 1996-10-23 | VISCOFAN, Industria Navarra de Envolturas Celulosicas, S.A. | Cellulose casing for stuffing meat products |
US6086929A (en) * | 1998-09-15 | 2000-07-11 | Alfacel S.A. | Shirring solution for cellulosic sausage casings |
US20110236539A1 (en) * | 2010-03-25 | 2011-09-29 | Jens Foegler | Flexible tubular food casing coated with meltable, thermoplastic polymers |
EP2368435A3 (en) * | 2010-03-25 | 2013-08-07 | Kalle GmbH | Tubular foodstuff container coated with meltable thermoplastic polymers |
US9532577B2 (en) | 2010-03-25 | 2017-01-03 | Kalle Gmbh | Flexible tubular food casing coated with meltable, thermoplastic polymers |
Also Published As
Publication number | Publication date |
---|---|
CA1053418A (en) | 1979-05-01 |
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