Український Науково-Дослідний Інститут Спирту І Біотехнології Продовольчих Продуктів - Укрhдіспиртбіопрод
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A method of alcohol production provides for continuous must fermentation, multi-stage fermentable wort vacuum treatment in the process of must fermentation with the alcohol extraction from it, introduction in the process of must fermentation after vacuum treatment in fermentable wort of undiluted molasses and distillation of fermentable wort. With the purpose of increase an alcohol formation specific speed, the economy of water and specific charges warm on distillation of fermentable wort, an undiluted molasses in an amount of 37-38 % from the amount of molasses after every stage of vacuum treatment are entered in use for preparation of fermentable wort to vacuum treatment.
UA3907253A1985-06-061985-06-06The method of alcohol production
UA11711A1
(en)