TWI651504B - refrigerator - Google Patents
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- TWI651504B TWI651504B TW107127779A TW107127779A TWI651504B TW I651504 B TWI651504 B TW I651504B TW 107127779 A TW107127779 A TW 107127779A TW 107127779 A TW107127779 A TW 107127779A TW I651504 B TWI651504 B TW I651504B
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Abstract
一種電冰箱包含一箱體單元、一收納盒單元、一回風單元及一冷卻單元。箱體單元包括一隔熱箱體及一第一板構件。第一板構件界定一透風口。收納盒單元包括一與隔熱箱體及第一板構件界定一半循環空間的第一收納盒。回風單元包括一回風結構,回風結構將半循環空間分隔一連通透風口的溫控保濕通道,及一間隔溫控保濕通道且不連通透風口的冷卻通道,並界定一連通冷卻通道與溫控保濕通道的回風口。冷卻單元設置冷卻通道且連通冷藏室,並提供冷藏室冷空氣,使其沿透風口進入蔬果室的溫控保濕通道並沿回風口進入冷卻通道以維持蔬果室的溫、濕度。 A refrigerator includes a box unit, a storage box unit, a return air unit and a cooling unit. The box unit includes a heat insulating box and a first board member. The first plate member defines an air vent. The storage box unit includes a first storage box that defines a half of the circulation space with the heat insulating box and the first board member. The return air unit comprises a return air structure, the return air structure separates the semi-circulating space from a temperature-controlled moisturizing passage connecting the air-permeable opening, and a cooling channel that is spaced apart from the temperature-controlled moisturizing channel and does not communicate with the air-permeable opening, and defines a connecting cooling channel The return air inlet with the temperature-controlled moisturizing channel. The cooling unit is provided with a cooling passage and communicates with the refrigerating chamber, and provides cold air in the refrigerating chamber to enter the temperature-controlled moisturizing passage of the vegetable and fruit chamber along the air vent and enter the cooling passage along the return air to maintain the temperature and humidity of the vegetable and fruit chamber.
Description
本發明是有關於一種電冰箱,特別是指一種簡化整體結構且能維持蔬果室的保濕及溫度功能之電冰箱。 The present invention relates to a refrigerator, and more particularly to a refrigerator that simplifies the overall structure and maintains the moisturizing and temperature functions of the vegetable and fruit compartment.
伴隨智慧科技的進步,電冰箱針對溫度與濕度的控制越發精確,因此,對應不同食物所需濕度與溫度的特性,現今電冰箱內的空間能大致分為冷藏室、蔬果室及冷凍室,當將食物存放在正確的區域時便能使該食物在一定的時間內維持原有的鮮度。 With the advancement of smart technology, the control of temperature and humidity of refrigerators is more and more precise. Therefore, according to the characteristics of humidity and temperature required by different foods, the space inside refrigerators can be roughly divided into refrigerators, fruits and vegetables, and freezer compartments. When the food is stored in the correct area, the food can maintain its original freshness for a certain period of time.
一般而言,此類的電冰箱結構是透過在每一容室內設置一組冷風循環管路及一冷卻裝置來控制該容室的溫度及濕度,該冷風循環管路具有一冷風通道,及一設於該冷風通道的風扇。該冷風通道的兩端口皆設在同一容室內。然而,這樣的設計安裝於蔬果室時,由於蔬果室內用於置放蔬果的收納盒為開放空間,因此蔬果室內的濕度並不容易維持,對於失水率高的蔬果葉菜類等食材而言,將容易因失水而腐敗。此外,由於該蔬果室的相對濕度及相對溫度需透過風扇的結構來維持,以致於電冰箱的整體造價成本提高,造成消費者須以更高的金額購買。因此,如何降低生產成本同 時還能控制蔬果室內的濕度及溫度,以及提升葉菜類等食材的保濕性誠為業界所需克服的問題。 Generally, such a refrigerator structure controls the temperature and humidity of the chamber by providing a set of cold air circulation lines and a cooling device in each of the chambers, the cold air circulation line having a cold air passage, and a A fan disposed in the cold air passage. Both ports of the cold air passage are located in the same chamber. However, when such a design is installed in a vegetable and fruit room, since the storage box for placing fruits and vegetables in the fruit and vegetable interior is an open space, the humidity in the vegetable and fruit room is not easily maintained, and for fruits and vegetables such as fruits and vegetables having high water loss rate, It is easy to be corrupted by water loss. In addition, since the relative humidity and relative temperature of the vegetable and fruit compartment need to be maintained by the structure of the fan, the overall cost of the refrigerator is increased, resulting in consumers having to purchase at a higher amount. Therefore, how to reduce production costs It can also control the humidity and temperature in the fruit and vegetable room, as well as improve the moisture retention of leafy vegetables and other ingredients.
因此,本發明之目的,即在提供一種降低成本且能有效維持蔬果室溫度與濕度之電冰箱。 Accordingly, it is an object of the present invention to provide a refrigerator which is cost effective and which can effectively maintain the temperature and humidity of a vegetable and fruit compartment.
於是,本發明電冰箱包含:一箱體單元、一收納盒單元、一回風單元及一冷卻單元。該箱體單元包括一界定出一收納空間的隔熱箱體、一可開啟地密閉該收納空間的門體、一設置於該隔熱箱體內的第一板構件。該第一板構件界定至少一透風口,該隔熱箱體及該第一板構件共同將該收納空間分隔為一冷藏室,以及一位於該冷藏室下方的蔬果室。該收納盒單元可抽取地置放於該蔬果室,該收納盒單元包括至少一第一收納盒,該第一收納盒與該透風口錯位,且與該隔熱箱體及該第一板構件界定出一連通該透風口的半循環空間。該回風單元包括一位於該半循環空間且設於該隔熱箱體的回風結構,該回風結構將該半循環空間分隔為一連通該透風口的溫控保濕通道,及一間隔該溫控保濕通道且不連通該透風口的冷卻通道,該回風結構界定出一連通該冷卻通道與該溫控保濕通道的回風口。該冷卻單元設置於該冷卻通道且連通於該冷藏室,該冷卻單元用以提供該冷藏室冷空氣,冷空氣沿該透風口沉降進入該蔬果 室的該溫控保濕通道並沿該回風口進入該冷卻通道以維持該蔬果室的溫度與濕度。 Therefore, the refrigerator of the present invention comprises: a box unit, a storage box unit, a return air unit and a cooling unit. The box unit includes a heat insulating box defining a receiving space, a door body that can openly close the receiving space, and a first plate member disposed in the heat insulating box. The first plate member defines at least one air venting opening, and the heat insulating box body and the first plate member collectively divide the receiving space into a refrigerating chamber, and a vegetable and fruit chamber located below the refrigerating chamber. The storage box unit is detachably disposed in the vegetable and fruit chamber, and the storage box unit includes at least one first storage box, the first storage box is misaligned with the air vent, and the heat insulating box and the first plate member A semi-circulating space connecting the air vents is defined. The return air unit includes a return air structure disposed in the semi-circulating space and disposed in the heat insulating box, the return air structure partitioning the semi-circulating space into a temperature-controlled moisturizing passage connecting the air vents, and an interval The temperature control moisturizing passage does not communicate with the cooling passage of the air vent, and the return air structure defines a return air passage connecting the cooling passage and the temperature control moisturizing passage. The cooling unit is disposed in the cooling passage and communicates with the refrigerating chamber, the cooling unit is configured to provide cold air of the refrigerating chamber, and the cold air settles into the vegetable and fruit along the air vent The temperature-controlled moisturizing passage of the chamber enters the cooling passage along the return air vent to maintain the temperature and humidity of the vegetable and fruit compartment.
在一些實施態樣中,電冰箱還包含一設置於該第一板構件的擋風板單元,該收納盒單元與該第一板構件形成有一間隙,該擋風板單元包括一設置於該第一板構件的底面且鄰近於該第一收納盒的後側壁頂緣以分隔該間隙與該溫控保濕通道的後擋風板,以及一設置於該第一板構件的底面且鄰近於該第一收納盒的前側壁頂緣供與該後擋風板遮蔽該第一收納盒開口的前擋風板。 In some embodiments, the refrigerator further includes a windshield unit disposed on the first plate member, the storage box unit and the first plate member forming a gap, the windshield unit including a first a bottom surface of a plate member adjacent to a top edge of the rear side wall of the first storage box to separate the gap from the rear windshield of the temperature control moisturizing passage, and a bottom surface of the first plate member and adjacent to the first A top edge of the front side wall of the storage box is provided with the front windshield to shield the front windshield of the opening of the first storage box.
在一些實施態樣中,該第一板構件具有一設置於該隔熱箱體的支撐板,以及一設置於該支撐板的底面的隔熱板,該前擋風板與該後擋風板對應該收納盒單元間隔設置於該隔熱板,且該前擋風板、該後擋風板與該隔熱板為一體成型。 In some embodiments, the first plate member has a support plate disposed on the heat insulation box, and a heat insulation plate disposed on a bottom surface of the support plate, the front wind plate and the rear wind shield The storage box unit is disposed at intervals on the heat insulation board, and the front windshield, the rear wind shield and the heat insulation board are integrally formed.
在一些實施態樣中,該第一收納盒界定出一間隔該溫控保濕通道的蔬果置放空間,該收納盒單元還包括一層疊於該第一收納盒上且部分遮蔽該蔬果置放空間的第二收納盒、一設置於該蔬果置放空間且具有一流通孔的隔板,以及一設置於該隔板且遮蔽該流通孔的透濕膜結構,該隔板將該蔬果置放空間分隔成一保濕部及一容置部,且與該第二收納盒共同遮蔽該保濕部以供該保濕部的濕度能經由該透濕膜結構控制。 In some embodiments, the first storage box defines a vegetable and fruit storage space that is spaced apart from the temperature-controlled moisturizing channel, and the storage box unit further includes a layer of the first storage box and partially shielding the vegetable and fruit placement space. a second storage box, a partition disposed in the vegetable and fruit storage space and having a flow hole, and a moisture permeable film structure disposed on the partition and shielding the flow hole, the partition placing the vegetable and fruit in the space Separating into a moisturizing portion and a receiving portion, and shielding the moisturizing portion together with the second storage box, the humidity of the moisturizing portion can be controlled via the moisture-permeable membrane structure.
本發明之功效在於:藉由該第一板構件界定出該等透 風口,使冷空氣得以進入該蔬果室,再配合該收納盒單元、該擋風板單元及該回風結構界定出的該溫控保濕通道導引冷空氣沿該回風口排向該冷卻通道,冷空氣流動於該溫控保濕通道時能維持該蔬果室的溫度及濕度,而且藉由擋風板單元及該收納盒單元的遮擋能進一步避免大量的冷空氣流入該蔬果置放空間朝門體流動,以此降低蔬果的失水率,再者,在該蔬果置放空間中設置該隔板及該透濕膜結構,進一步控制用於存放葉菜類的保濕部維持在較佳的濕度範圍,避免腐爛,整體來說,經由前述簡易的結構改良能大幅降低生產成本且能維持蔬果室原有的溫度與濕度,而且更易於控制保濕部的濕度以延長葉菜類等食材的保鮮期。 The effect of the invention is that the first plate member defines the penetration a tuyere for allowing cold air to enter the vegetable and fruit compartment, and the temperature control moisturizing channel defined by the storage box unit, the windshield unit and the return air structure guides cold air to the cooling passage along the return air outlet, When the cold air flows through the temperature-controlled moisturizing passage, the temperature and humidity of the vegetable and fruit chamber can be maintained, and the shielding of the windshield unit and the storage box unit can further prevent a large amount of cold air from flowing into the vegetable and fruit storage space toward the door body. Flowing, thereby reducing the water loss rate of the fruits and vegetables, and further, providing the partition and the moisture permeable membrane structure in the space for placing the fruits and vegetables, further controlling the moisturizing portion for storing the leafy vegetables to maintain the preferred humidity range, and avoiding Rotting, overall, the above simple structural improvement can greatly reduce the production cost and maintain the original temperature and humidity of the vegetable and fruit room, and it is easier to control the humidity of the moisturizing part to prolong the shelf life of leafy vegetables and other ingredients.
1‧‧‧箱體單元 1‧‧‧Box unit
11‧‧‧隔熱箱體 11‧‧‧Insulation box
111‧‧‧收納空間 111‧‧‧Storage space
111a‧‧‧冷藏室 111a‧‧‧Refrigerator
111b‧‧‧蔬果室 111b‧‧‧Vegetable Room
111c‧‧‧冷凍室 111c‧‧‧freezer
214a‧‧‧溫控保濕通道 214a‧‧‧temperature controlled moisturizing channel
214b‧‧‧第一冷卻通道 214b‧‧‧First cooling channel
214c‧‧‧第二冷卻通道 214c‧‧‧second cooling channel
22‧‧‧第二收納盒 22‧‧‧Second storage box
221‧‧‧第二底壁 221‧‧‧ second bottom wall
222‧‧‧第二圍壁 222‧‧‧Second wall
12‧‧‧門體 12‧‧‧
13‧‧‧第一板構件 13‧‧‧First board component
131‧‧‧透風口 131‧‧‧ Ventilation
132‧‧‧支撐板 132‧‧‧support plate
133‧‧‧隔熱板 133‧‧‧heat insulation board
134‧‧‧外殼 134‧‧‧ Shell
14‧‧‧第二板構件 14‧‧‧Second plate member
2‧‧‧收納盒單元 2‧‧‧Storage box unit
21‧‧‧第一收納盒 21‧‧‧First storage box
211‧‧‧蔬果置放空間 211‧‧‧ Fruit and vegetable placement space
211a‧‧‧保濕部 211a‧‧‧ Moisturizing Department
211b‧‧‧容置部 211b‧‧‧ 容部
212‧‧‧第一底壁 212‧‧‧ first bottom wall
213‧‧‧第一圍壁 213‧‧‧First wall
214‧‧‧半循環空間 214‧‧‧ half cycle space
223‧‧‧間隙 223‧‧‧ gap
23‧‧‧隔板 23‧‧‧Baffle
231‧‧‧流通孔 231‧‧‧Circulation holes
24‧‧‧透濕膜結構 24‧‧‧Transmissive membrane structure
3‧‧‧回風單元 3‧‧‧ return air unit
31‧‧‧回風結構 31‧‧‧Return structure
32‧‧‧回風口 32‧‧‧ return air outlet
4‧‧‧擋風板單元 4‧‧‧wind shield unit
41‧‧‧後擋風板 41‧‧‧ Rear windshield
42‧‧‧前擋風板 42‧‧‧Front windshield
5‧‧‧冷卻單元 5‧‧‧Cooling unit
51‧‧‧冷卻裝置 51‧‧‧Cooling device
52‧‧‧送風結構 52‧‧‧Air supply structure
521‧‧‧送風通道 521‧‧‧Air supply passage
本發明之其他的特徵及功效,將於參照圖式的實施方式中清楚地呈現,其中:圖1是本發明電冰箱的一實施例的一剖視示意圖,說明該實施例之一箱體單元、一收納盒單元、一回風單元及一擋風板單元的結構,以及冷空氣循環路徑;圖2是該實施例的一正視圖,說明該實施例之二透風口及多個回風口的關係位置;及圖3是類似圖1視角的另一剖視示意圖,說明該實施例之一冷卻 單元的結構。 The other features and advantages of the present invention will be apparent from the embodiments of the present invention. FIG. 1 is a cross-sectional view of an embodiment of the refrigerator of the present invention, illustrating one of the cabinet units of the embodiment. a storage box unit, a return air unit and a windshield unit structure, and a cold air circulation path; FIG. 2 is a front view of the embodiment, illustrating the second air vent and the plurality of air return openings of the embodiment Relational position; and FIG. 3 is another cross-sectional view similar to the perspective of FIG. 1, illustrating cooling of one of the embodiments The structure of the unit.
參閱圖1,本發明電冰箱之一實施例,包含一箱體單元1、一收納盒單元2、一回風單元3、一擋風板單元4及一冷卻單元5。 Referring to FIG. 1, an embodiment of a refrigerator of the present invention comprises a box unit 1, a storage box unit 2, a return air unit 3, a windshield unit 4 and a cooling unit 5.
該箱體單元1包括一界定出一收納空間111的隔熱箱體11、一可開啟地密閉該收納空間111的門體12、一攤平設置於該收納空間111的第一板構件13,及一攤平設置於該收納空間111且位於該第一板構件13下方的第二板構件14。在本實施例中,該隔熱箱體11、該第一板構件13與該第二板構件14將該收納空間111分隔為一鄰近該隔熱箱體11的頂側的冷藏室111a、一位於該冷藏室111a下方的蔬果室111b,及一位於該蔬果室111b下方的冷凍室111c。當然,該第二板構件14可視實際設計需求調整,並不以本實施例為限,在另一實施態樣中,該箱體單元1也可以只包括該第一板構件13,將收納空間111分隔為多層容室。此外,如圖2所示,在該第一板構件13的後方兩相反側分別界定出二連通該冷藏室111a與該蔬果室111b的透風口131,透過透風口131設置於兩側供冷空氣能在該蔬果室111b的兩對側流動,藉此使該蔬果室111b內的溫度趨於一致,但是該透風口131並不以兩個為限。在本實施例 中,該蔬果室111b的溫度大致等於該冷藏室111a的溫度。 The box unit 1 includes a heat insulating box 11 defining a receiving space 111, a door body 12 that can openly close the receiving space 111, and a first plate member 13 that is flattened in the receiving space 111. And a second plate member 14 that is disposed in the storage space 111 and located below the first plate member 13. In the present embodiment, the heat insulating box body 11, the first plate member 13 and the second plate member 14 partition the storage space 111 into a refrigerating chamber 111a adjacent to the top side of the heat insulating box 11, A fruit and vegetable chamber 111b located below the refrigerating chamber 111a, and a freezing chamber 111c located below the vegetable and fruit chamber 111b. Of course, the second plate member 14 can be adjusted according to actual design requirements, and is not limited to the embodiment. In another embodiment, the box unit 1 can also include only the first plate member 13 and the storage space. The 111 is divided into a multi-layer chamber. In addition, as shown in FIG. 2, two air venting ports 131 communicating with the refrigerating chamber 111a and the vegetable and fruit chamber 111b are respectively defined on opposite sides of the rear side of the first plate member 13, and are disposed at both sides through the air venting opening 131 for supplying cold air. The two sides of the vegetable and fruit chamber 111b can flow, whereby the temperature in the fruit and vegetable chamber 111b tends to be uniform, but the air outlet 131 is not limited to two. In this embodiment The temperature of the vegetable and fruit chamber 111b is substantially equal to the temperature of the refrigerating chamber 111a.
參閱圖1,另一方面,該第一板構件13具有一卡合於該隔熱箱體11的支撐板132,以及一連結於該支撐板132的底面的隔熱板133,該支撐板132與該隔熱板133用於將該收納空間111分隔出該冷藏室111a與該蔬果室111b,而且該隔熱板133具有一外殼134及一填充於外殼134內的隔熱材(圖中未繪製),該外殼134為塑膠材質,該隔熱材為保麗龍材質,但不以此為限,藉此減緩該冷藏室111a與該蔬果室111b之間的導熱,使該冷藏室111a與該蔬果室111b能維持在各自較佳的溫度。特別要說明的是,因蔬果室111b的結構係本案特徵,故以下說明將針對該蔬果室111b的相關結構而不多贅述冷藏室111a及冷凍室111c的部分。 Referring to FIG. 1 , on the other hand, the first plate member 13 has a support plate 132 that is engaged with the heat insulation box 11 , and a heat insulation plate 133 connected to the bottom surface of the support plate 132 . The support plate 132 . The heat insulation panel 133 is used to separate the storage space 111 from the refrigerator compartment 111a and the vegetable compartment 111b, and the heat insulation panel 133 has a casing 134 and a heat insulating material filled in the casing 134 (not shown) The housing 134 is made of a plastic material, and the heat insulating material is a styrofoam material, but not limited thereto, thereby reducing heat conduction between the refrigerating chamber 111a and the vegetable and fruit chamber 111b, so that the refrigerating chamber 111a and The fruit and vegetable compartments 111b can be maintained at their respective preferred temperatures. In particular, since the structure of the vegetable and fruit chamber 111b is the feature of the present invention, the following description will not be repeated for the relevant structure of the vegetable compartment 111b, and the portions of the refrigerating chamber 111a and the freezing chamber 111c will not be described.
該收納盒單元2可抽取地置放於該蔬果室111b,該收納盒單元2包括一置放於該第二板構件14且界定有一蔬果置放空間211的第一收納盒21、一層疊於該第一收納盒21上且可相對該第一收納盒21滑移的第二收納盒22、一設置於該蔬果置放空間211且具有一流通孔231的隔板23,以及一設置於該隔板23且遮蔽該流通孔231的透濕膜結構24。具體而言,該第一收納盒21具有一第一底壁212及一由該第一底壁212周緣向上延伸的第一圍壁213。該第二收納盒22具有一遮蔽部份該蔬果置放空間211的第二底壁221,及一由該第二底壁221周緣向上延伸與該第一板構件13間隔一間隙223 的第二圍壁222。特別要說明的是,該第一收納盒21、該第二收納盒22皆與該透風口131錯位,更清楚地說,該第一收納盒21、該第二收納盒22與該透風口131在水平方向上仍相間隔一距離,據此,該第一收納盒21的第一圍壁213的後側壁部、該第二收納盒22的第二圍壁222的後側壁部、該隔熱箱體11、該第一板構件13與該第二板構件14共同界定出一連通該透風口131的半循環空間214。 The storage box unit 2 is detachably disposed in the vegetable compartment 111b, and the storage box unit 2 includes a first storage box 21 disposed on the second plate member 14 and defining a fruit and vegetable setting space 211, a second storage box 22 on the first storage box 21 that is slidable relative to the first storage box 21, a partition 23 disposed in the vegetable setting space 211 and having a flow hole 231, and a partition The separator 23 shields the moisture permeable film structure 24 of the flow hole 231. Specifically, the first storage box 21 has a first bottom wall 212 and a first surrounding wall 213 extending upward from the periphery of the first bottom wall 212. The second storage box 22 has a second bottom wall 221 for shielding a portion of the vegetable setting space 211, and a gap 223 is defined by the second bottom wall 221 extending upward from the first plate member 13. The second surrounding wall 222. In particular, the first storage box 21 and the second storage box 22 are both offset from the air vent 131. More specifically, the first storage box 21, the second storage box 22, and the air vent 131 The distance between the first side wall 213 of the first storage box 21, the rear side wall portion of the second surrounding wall 222 of the second storage box 22, and the heat insulation are still separated by a distance. The casing 11, the first plate member 13 and the second plate member 14 together define a semi-circulating space 214 that communicates with the air vent 131.
參閱圖1,該隔板23將該蔬果置放空間211分隔成一保濕部211a及一容置部211b,且該隔板23、該透濕膜結構24與該第二收納盒22共同遮蔽該保濕部211a以供該保濕部211a的濕度能經由該透濕膜結構24控制。在本實施例中,該保濕部211a用於存放失水率高的葉菜類等蔬菜。該透濕膜結構24的材質舉例為再生纖維素,但不以再生纖維素為限,然而,透過再生纖維素的材料特性,當保濕部211a的濕度一旦高於預設濕度的範圍時,也就表示保濕部211a裡的空氣含水量非葉菜類所能承擔,此時透過空氣流動使得保濕部211a中的水氣被再生纖維素分子吸收,進而排除至保濕部211a外,以降低保濕部211a內的濕度,反之,若保濕部211a的濕度一旦低於預設濕度的範圍時,表示保濕部211a裡的空氣含水量不足以供葉菜類吸收,此時透過再生纖維素分子的保濕特性將阻礙保濕部211a內的水氣不外流,如此便能提供蔬菜維持在最佳的保鮮狀態,在較佳的實施態樣中,該保濕部211a的濕度範圍介於60~90% 之間。 Referring to FIG. 1, the partition plate 23 partitions the vegetable and fruit setting space 211 into a moisturizing portion 211a and a receiving portion 211b, and the partitioning plate 23 and the moisture permeable film structure 24 and the second storage box 22 together shield the moisturizing portion. The humidity of the moisturizing portion 211a can be controlled by the portion 211a via the moisture permeable membrane structure 24. In the present embodiment, the moisturizing portion 211a is for storing vegetables such as leafy vegetables having a high water loss rate. The material of the moisture permeable membrane structure 24 is exemplified by regenerated cellulose, but not limited by regenerated cellulose. However, when the moisture content of the hydrating portion 211a is higher than the preset humidity range, It means that the moisture content of the air in the moisturizing portion 211a can be borne by the non-leaf vegetables. At this time, the moisture in the moisturizing portion 211a is absorbed by the regenerated cellulose molecules through the air flow, and is removed to the outside of the moisturizing portion 211a to lower the moisturizing portion 211a. Humidity, on the other hand, if the humidity of the moisturizing portion 211a is lower than the preset humidity range, it means that the moisture content of the air in the moisturizing portion 211a is insufficient for the leafy vegetables to absorb, and the moisturizing property of the regenerated cellulose molecules will hinder the moisturizing portion. The moisture in the 211a does not flow out, so that the vegetables can be maintained in an optimal state of preservation. In a preferred embodiment, the moisture content of the moisturizing portion 211a ranges from 60 to 90%. between.
參閱圖1與圖3,該回風單元3包括一位於該半循環空間214且設於該隔熱箱體11的回風結構31,該回風結構31將該半循環空間214分隔為一連通該透風口131的溫控保濕通道214a、一間隔該溫控保濕通道214a且不連通該透風口131的第一冷卻通道214b,及一間隔該溫控保濕通道214a且連通該第一冷卻通道214b的第二冷卻通道214c,該回風結構31界定出至少一連通該第一冷卻通道214b與該溫控保濕通道214a的回風口32。具體而言,來自該冷藏室111b的冷空氣經沉降作用沿該透風口131進入至該溫控保濕通道214a,由於該等回風口32的位置鄰近該透風口131,因此,冷空氣快速地沿該溫控保濕通道214a沿該等回風口32進入該第一冷卻通道214b,減少往該門體12流動的狀況,以此維持蔬果室111b的溫度。 Referring to FIG. 1 and FIG. 3, the return air unit 3 includes a return air structure 31 disposed in the semi-circulation space 214 and disposed in the heat insulation box 11. The return air structure 31 separates the semi-circulation space 214 into a communication. The temperature-controlled moisturizing channel 214a of the air vent 131, a first cooling channel 214b that is spaced apart from the temperature-controlled moisturizing channel 214a and does not communicate with the air vent 131, and a temperature-controlled moisturizing channel 214a and communicates with the first cooling channel 214b The second cooling passage 214c defines at least one return air opening 32 connecting the first cooling passage 214b and the temperature-controlled moisturizing passage 214a. Specifically, the cold air from the refrigerating chamber 111b enters the temperature-controlled moisturizing passage 214a along the air-permeable opening 131 by sedimentation. Since the position of the return air outlet 32 is adjacent to the air-permeable opening 131, the cold air rapidly follows. The temperature-controlled moisturizing passage 214a enters the first cooling passage 214b along the return air outlets 32 to reduce the flow to the door body 12, thereby maintaining the temperature of the vegetable and fruit chamber 111b.
該擋風板單元4設置於該第一板構件13的該隔熱板133,該擋風板單元4包括一設置於該第一板構件13的底面且鄰近於該第二收納盒22的後側壁頂緣以分隔該間隙223與該溫控保濕通道214a的後擋風板41,以及一設置於該第一板構件13的底面且鄰近於該第二收納盒22的前側壁頂緣供與該後擋風板41遮蔽該第二收納盒22開口的前擋風板42。此處後側壁頂緣指的是上述第二圍壁222的後側壁部的頂緣,同樣地,前側壁頂緣指的是上述第二 圍壁222的前側壁部的頂緣。在本實施例中,該前擋風板42、該後擋風板41與該隔熱板133為一體成型,藉此簡化整體結構降低生產成本,且該隔熱板133能同時達到隔熱及擋風等雙重功效,但並不以一體成型為限,該前擋風板42與該後擋風板41也可以是另外卡合於該隔熱板133。另外,要說明的是,在較佳的實施態樣中,透過該擋風板單元4與該收納盒單元2的相配合能有效導引來自透氣口131的冷空氣移動至該回風口32,藉此維持蔬果室111b在較佳的濕度及溫度,當然,即使省略擋風板單元4亦能使冷空氣移動至該回風口32,同樣能維持蔬果室111b在一定的濕度及溫度。 The windshield unit 4 is disposed on the heat shield 133 of the first plate member 13. The windshield unit 4 includes a bottom surface disposed on the bottom surface of the first plate member 13 and adjacent to the second storage box 22. The top edge of the side wall is provided with a rear windshield 41 separating the gap 223 from the temperature control moisturizing passage 214a, and a top edge of the front side wall of the first storage member 22 disposed adjacent to the bottom surface of the first plate member 13 The rear windshield 41 shields the front windshield 42 that is open by the second storage case 22. Here, the top edge of the rear side wall refers to the top edge of the rear side wall portion of the second surrounding wall 222, and likewise, the top edge of the front side wall refers to the second side. The top edge of the front side wall portion of the surrounding wall 222. In the embodiment, the front windshield 42 and the rear windshield 41 are integrally formed with the heat insulation panel 133, thereby simplifying the overall structure and reducing the production cost, and the heat insulation panel 133 can simultaneously achieve heat insulation and The windshield and the like have dual functions, but the present invention is not limited to the integral molding. The front windshield 42 and the rear windshield 41 may be additionally engaged with the heat shield 133. In addition, it should be noted that, in a preferred embodiment, the cooperation of the windshield unit 4 and the storage box unit 2 can effectively guide the cold air from the air vent 131 to move to the air return port 32, Thereby, the humidity and temperature of the vegetable and fruit chamber 111b are maintained. Of course, even if the windshield unit 4 is omitted, the cold air can be moved to the air return port 32, and the humidity and temperature of the vegetable and fruit chamber 111b can be maintained at the same time.
再者,該蔬果室111b所能收納收納盒的數量不以該第一收納盒21與該第二收納盒22為限,在另一實施態樣中,該蔬果室111b也可置放一體積大致相當於該蔬果室111b的容積的第一收納盒21,也就是該第一收納盒21的該第一圍壁213的頂緣鄰近該第一板構件13,且前、後側壁部分別鄰近該前擋風板42及該後擋風板41,藉此同樣能導流冷空氣排向該回風口32進而使蔬果置放空間211達到保濕之功效。 Furthermore, the number of storage boxes that can be accommodated in the vegetable compartment 111b is not limited to the first storage box 21 and the second storage box 22. In another embodiment, the vegetable compartment 111b can also be placed in a volume. a first storage box 21 substantially corresponding to the volume of the vegetable and fruit chamber 111b, that is, a top edge of the first surrounding wall 213 of the first storage box 21 is adjacent to the first plate member 13, and the front and rear side wall portions are adjacent to each other The front windshield 42 and the rear windshield 41 can also guide the cold air to the return air outlet 32 to further achieve the moisturizing effect of the vegetable and fruit setting space 211.
該冷卻單元5設置於該第二冷卻通道214c且連通於該冷藏室111a,在本實施例中,該冷卻單元5包括一設置於該第二冷卻通道214c的冷卻裝置51,及一與該隔熱箱體11界定出一送風通道521的送風結構52。該冷卻裝置51具有一風扇及其他冷卻元件。 該送風通道521具有一連通該冷藏室111a的第一送風部及一連通該冷凍室111c的第二送風部。在較佳的實施態樣中,透過該冷卻裝置51中風扇的作動能促使位於溫控保濕通道214a的冷空氣往回風口32移動。整體而言,該冷卻單元5用以提供該冷藏室111a冷空氣,冷空氣沿該透風口131沉降進入該蔬果室111b的該溫控保濕通道214a並沿該回風口32進入該第一冷卻通道214b,由該第一冷卻通道214b導引至第二冷卻通道214c並再次經過該冷卻裝置51及對應的通道進行下一次的循環,經由透風口131使冷藏室111a的冷空氣流動至蔬果室111b,配合回風口32、第一冷卻通道214b、第二冷卻通道214c及冷卻單元5形成一循環迴路,換言之,來自透風口131的冷空氣在經過溫控保濕通道214a時能吸收蔬果室111b內的熱能並維持該蔬果室111b的濕氣,冷空氣依序進入第一冷卻通道214b和第二冷卻通道214c後經由冷卻單元5排除熱能將能再次回到冷藏室111a以進行下一次的循環,據此,藉由透風口131及回風口32的簡易改良,配合收納盒單元2及擋風板單元4亦能達到蔬果室111b內的溫度及濕度在較佳的狀態。 The cooling unit 5 is disposed in the second cooling passage 214c and communicates with the refrigerating chamber 111a. In the embodiment, the cooling unit 5 includes a cooling device 51 disposed on the second cooling passage 214c, and a partition The hot case 11 defines a blower structure 52 of a blow duct 521. The cooling device 51 has a fan and other cooling elements. The air supply passage 521 has a first air blowing portion that communicates with the refrigerating chamber 111a and a second air blowing portion that communicates with the freezing chamber 111c. In a preferred embodiment, the action of the fan in the cooling device 51 causes the cold air located in the temperature-controlled moisturizing passage 214a to move toward the return air port 32. In general, the cooling unit 5 is configured to provide cold air in the refrigerating chamber 111a. The cold air settles along the air vent 131 into the temperature-controlled moisturizing passage 214a of the vegetable and fruit chamber 111b and enters the first cooling passage along the return air opening 32. 214b, guided by the first cooling passage 214b to the second cooling passage 214c and again through the cooling device 51 and the corresponding passage for the next cycle, the cold air of the refrigerating chamber 111a is flowed to the vegetable and fruit chamber 111b via the air vent 131 Forming a circulation loop with the return air outlet 32, the first cooling passage 214b, the second cooling passage 214c, and the cooling unit 5, in other words, the cold air from the air vent 131 can absorb the inside of the vegetable and fruit chamber 111b when passing through the temperature-controlled moisturizing passage 214a. The heat energy maintains the moisture of the vegetable and fruit chamber 111b, and the cold air sequentially enters the first cooling passage 214b and the second cooling passage 214c, and the heat energy is removed from the cooling unit 5 to return to the refrigerating chamber 111a for the next cycle. Thus, by the simple improvement of the air vent 131 and the return air opening 32, the temperature and humidity in the vegetable compartment 111b can be achieved by the combination of the storage box unit 2 and the windshield unit 4.
綜上所述,本發明電冰箱,藉由該第一板構件13界定出該等透風口131,使冷空氣得以進入該蔬果室111b,再配合該收納盒單元2、該擋風板單元4及該回風結構31界定出的該溫控保濕通道214a導引冷空氣沿該回風口32排向該第一冷卻通道214b,冷 空氣流動於該溫控保濕通道214a時能維持該蔬果室111b的溫度及濕度,而且藉由擋風板單元4及該收納盒單元2的遮擋能進一步避免大量的冷空氣流入該蔬果置放空間211朝門體12流動,以此降低葉菜類等蔬菜的失水率,再者,在該蔬果置放空間211中設置該隔板23及該透濕膜結構24,進一步控制用於存放葉菜類的保濕部211a維持在較佳的濕度範圍,避免腐爛,整體來說,經由前述簡易的結構改良能大幅降低生產成本且能維持蔬果室111b原有的溫度與濕度,而且更易於控制保濕部211a的濕度以延長葉菜類等食材的保鮮期,故確實能達成本發明之目的。 In summary, the refrigerator of the present invention defines the air vents 131 by the first plate member 13 to allow cold air to enter the vegetable and fruit chamber 111b, and then cooperate with the storage box unit 2 and the wind deflector unit 4 And the temperature-controlled moisturizing passage 214a defined by the return air structure 31 guides the cool air along the return air outlet 32 to the first cooling passage 214b, which is cold. When the air flows through the temperature-controlled moisturizing passage 214a, the temperature and humidity of the vegetable and fruit chamber 111b can be maintained, and the shielding of the windshield unit 4 and the storage box unit 2 can further prevent a large amount of cold air from flowing into the vegetable and fruit storage space. 211 flows toward the door body 12, thereby reducing the water loss rate of vegetables such as leafy vegetables, and further, the partition plate 23 and the moisture permeable film structure 24 are disposed in the vegetable and fruit setting space 211 to further control the moisturizing for storing leafy vegetables. The portion 211a is maintained in a preferred humidity range to avoid rot. Overall, the simple structural improvement can greatly reduce the production cost and maintain the original temperature and humidity of the vegetable and fruit chamber 111b, and it is easier to control the humidity of the moisturizing portion 211a. In order to extend the shelf life of foods such as leafy vegetables, the object of the present invention can be achieved.
惟以上所述者,僅為本發明之實施例而已,當不能以此限定本發明實施之範圍,凡是依本發明申請專利範圍及專利說明書內容所作之簡單的等效變化與修飾,皆仍屬本發明專利涵蓋之範圍內。 However, the above is only the embodiment of the present invention, and the scope of the invention is not limited thereto, and all the equivalent equivalent changes and modifications according to the scope of the patent application and the patent specification of the present invention are still The scope of the invention is covered.
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TWI651504B true TWI651504B (en) | 2019-02-21 |
TW202009433A TW202009433A (en) | 2020-03-01 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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TW107127779A TWI651504B (en) | 2018-08-09 | 2018-08-09 | refrigerator |
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TW (1) | TWI651504B (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022135576A1 (en) * | 2020-12-24 | 2022-06-30 | 海尔智家股份有限公司 | Refrigerator |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
TW201307776A (en) * | 2011-06-09 | 2013-02-16 | Mitsubishi Electric Corp | Refrigerator and storage case provided in refrigerator |
JP2014016120A (en) * | 2012-07-10 | 2014-01-30 | Toshiba Corp | Refrigerator |
JP2015187542A (en) * | 2015-07-27 | 2015-10-29 | 株式会社東芝 | refrigerator |
-
2018
- 2018-08-09 TW TW107127779A patent/TWI651504B/en active
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
TW201307776A (en) * | 2011-06-09 | 2013-02-16 | Mitsubishi Electric Corp | Refrigerator and storage case provided in refrigerator |
JP2014016120A (en) * | 2012-07-10 | 2014-01-30 | Toshiba Corp | Refrigerator |
JP2015187542A (en) * | 2015-07-27 | 2015-10-29 | 株式会社東芝 | refrigerator |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022135576A1 (en) * | 2020-12-24 | 2022-06-30 | 海尔智家股份有限公司 | Refrigerator |
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