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TW332186B - Manufacturing method for sterile rice package - Google Patents

Manufacturing method for sterile rice package

Info

Publication number
TW332186B
TW332186B TW085108632A TW85108632A TW332186B TW 332186 B TW332186 B TW 332186B TW 085108632 A TW085108632 A TW 085108632A TW 85108632 A TW85108632 A TW 85108632A TW 332186 B TW332186 B TW 332186B
Authority
TW
Taiwan
Prior art keywords
manufacturing
rice
sterile
sterile rice
rice package
Prior art date
Application number
TW085108632A
Other languages
English (en)
Inventor
Genzaburou Kageyama
Original Assignee
Shinwa Kikai Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shinwa Kikai Kk filed Critical Shinwa Kikai Kk
Application granted granted Critical
Publication of TW332186B publication Critical patent/TW332186B/zh

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/027—Packaging in aseptic chambers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23B2/22—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/02—Preserving by heating
    • A23B9/025—Preserving by heating with use of gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/04—Sterilising wrappers or receptacles prior to, or during, packaging
    • B65B55/06—Sterilising wrappers or receptacles prior to, or during, packaging by heat

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mechanical Engineering (AREA)
  • Cereal-Derived Products (AREA)
  • Noodles (AREA)
TW085108632A 1995-10-25 1996-07-16 Manufacturing method for sterile rice package TW332186B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP29929895 1995-10-25

Publications (1)

Publication Number Publication Date
TW332186B true TW332186B (en) 1998-05-21

Family

ID=17870728

Family Applications (1)

Application Number Title Priority Date Filing Date
TW085108632A TW332186B (en) 1995-10-25 1996-07-16 Manufacturing method for sterile rice package

Country Status (3)

Country Link
US (1) US5860356A (zh)
KR (1) KR100265482B1 (zh)
TW (1) TW332186B (zh)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020016342A (ko) * 2000-08-25 2002-03-04 이지영 즉석밥의 제조방법
US6596335B1 (en) 2000-11-21 2003-07-22 Kraft Foods Holdings, Inc. Refrigerated ready to eat aseptically produced rice pudding
JP4429684B2 (ja) * 2003-10-23 2010-03-10 カゴメ株式会社 容器詰め無菌米飯の製造方法及び容器詰め無菌米飯
GB0710228D0 (en) * 2007-05-29 2007-07-11 Mars Inc Packaged cereal products
GB2449726B (en) * 2007-05-29 2012-09-26 Mars Inc Packaged food products
KR100854494B1 (ko) * 2008-05-07 2008-08-27 정지현 씨앗 온탕소독기
FR2933594B1 (fr) * 2008-07-09 2013-04-12 Armor Inox Sa Cuve de traitement thermique
KR101184638B1 (ko) * 2010-07-02 2012-09-20 염광석 멸균상태로 완전조리된 즉석밥의 제조장치 및 방법
JP5754620B2 (ja) * 2011-02-03 2015-07-29 株式会社サタケ α化米の製造方法
CN106879922B (zh) * 2017-01-26 2023-09-15 浙江农林大学 一种米饭蒸煮生产线及其生产方法
CN108408151B (zh) * 2018-04-28 2023-08-15 广东广益科技实业有限公司 食品功能托包装机
CN112641036A (zh) * 2020-12-04 2021-04-13 江苏大学 一种无菌米饭生产装置

Family Cites Families (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1507682A (en) * 1975-04-25 1978-04-19 Heinz Co H J Heat treating particulate material
US4385074A (en) * 1981-09-02 1983-05-24 NS Apothekernes Laboratorium for Specialpraeparater Quick cooking rice and process for making the same
US4571341A (en) * 1983-07-27 1986-02-18 Tsuyoshi Sugimura Process for continuous rice cooking by steaming and apparatus therefor
US4649055A (en) * 1984-01-13 1987-03-10 Louisiana State Rice Milling Company Inc. Process for producing improved dehydrated rice and product
JPS60227644A (ja) * 1984-04-26 1985-11-12 Toyo Sanso Kk 米飯凍結バラ化方法およびその装置
JPS61192253A (ja) * 1985-02-22 1986-08-26 House Food Ind Co Ltd 加熱処理した粒状固形食品の製造法及びその装置
US4866232A (en) * 1988-04-06 1989-09-12 Packaging Corporation Of America Food package for use in a microwave oven
GB8816778D0 (en) * 1988-07-14 1988-08-17 Mars Inc Process for par-boiling rice
JP2602090B2 (ja) * 1989-03-14 1997-04-23 株式会社 東洋精米機製作所 洗い米の製造方法
JP2754799B2 (ja) * 1989-11-15 1998-05-20 味の素株式会社 常温流通米飯の製造方法
JP2789752B2 (ja) * 1989-12-29 1998-08-20 味の素株式会社 無菌充填米飯の製造方法
US5069923A (en) * 1990-09-17 1991-12-03 American Amaranth, Inc. Apparatus and process for expanding raw amaranth
US5241149A (en) * 1990-10-15 1993-08-31 Mitsubishi Gas Chemical Company, Inc. Food packing body for heat and microwave treatment
US5370042A (en) * 1991-11-01 1994-12-06 Tolchin; Norman Container for cooking foods
JPH0718B2 (ja) * 1991-11-20 1995-01-11 春雄 池田 袋入りライスの製造方法
JPH05176696A (ja) * 1991-12-27 1993-07-20 Meiji Milk Prod Co Ltd 無菌包装米飯の製造方法
JPH07100004B2 (ja) * 1992-03-05 1995-11-01 株式会社たかの 無菌パック米飯の製造法
JPH07100003B2 (ja) * 1992-03-06 1995-11-01 株式会社たかの 無菌パックおにぎりの製造法
JPH05316970A (ja) * 1992-05-21 1993-12-03 Dainippon Printing Co Ltd 無洗米の製造方法および製造装置
JP2814163B2 (ja) * 1992-05-22 1998-10-22 キユーピー株式会社 容器詰早炊米とその製法
JP2725115B2 (ja) * 1992-07-31 1998-03-09 株式会社 たかの 無菌パック米飯の製造法
JPH072097B2 (ja) * 1992-08-31 1995-01-18 東洋水産株式会社 包装米飯の製造方法
JPH0678698A (ja) * 1992-08-31 1994-03-22 Awatake Shoji Kk 長期保存可能な米飯の包装装置およびその米飯容器
GB2281848B (en) * 1993-09-09 1997-05-07 Chen Tsang Hue High temperature adiabatic cooking device
JP2855314B2 (ja) * 1994-06-16 1999-02-10 ハウス食品株式会社 食品殺菌法

Also Published As

Publication number Publication date
KR970019927A (ko) 1997-05-28
US5860356A (en) 1999-01-19
KR100265482B1 (ko) 2000-09-15

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Legal Events

Date Code Title Description
MM4A Annulment or lapse of patent due to non-payment of fees