[go: up one dir, main page]

SU691125A1 - Method of the preparation of milk and protein curdling - Google Patents

Method of the preparation of milk and protein curdling

Info

Publication number
SU691125A1
SU691125A1 SU782604616A SU2604616A SU691125A1 SU 691125 A1 SU691125 A1 SU 691125A1 SU 782604616 A SU782604616 A SU 782604616A SU 2604616 A SU2604616 A SU 2604616A SU 691125 A1 SU691125 A1 SU 691125A1
Authority
SU
USSR - Soviet Union
Prior art keywords
protein
curdling
milk
preparation
producing dairy
Prior art date
Application number
SU782604616A
Other languages
Russian (ru)
Inventor
Никита Николаевич Липатов
Original Assignee
Всесоюзный Научно-Исследовательский Институт Молочной Промышленности
Московский технологический институт мясной и молочной промышленности
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Всесоюзный Научно-Исследовательский Институт Молочной Промышленности, Московский технологический институт мясной и молочной промышленности filed Critical Всесоюзный Научно-Исследовательский Институт Молочной Промышленности
Priority to SU782604616A priority Critical patent/SU691125A1/en
Application granted granted Critical
Publication of SU691125A1 publication Critical patent/SU691125A1/en

Links

Landscapes

  • Peptides Or Proteins (AREA)

Description

(54) СПОСОБ ПОЛУЧЕНИЯ МОЛОЧНО-БЕЛКОВОГО СГУСТКА(54) METHOD FOR PRODUCING DAIRY-PROTEIN BUNCH

SU782604616A 1978-04-11 1978-04-11 Method of the preparation of milk and protein curdling SU691125A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SU782604616A SU691125A1 (en) 1978-04-11 1978-04-11 Method of the preparation of milk and protein curdling

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU782604616A SU691125A1 (en) 1978-04-11 1978-04-11 Method of the preparation of milk and protein curdling

Publications (1)

Publication Number Publication Date
SU691125A1 true SU691125A1 (en) 1979-10-15

Family

ID=20759754

Family Applications (1)

Application Number Title Priority Date Filing Date
SU782604616A SU691125A1 (en) 1978-04-11 1978-04-11 Method of the preparation of milk and protein curdling

Country Status (1)

Country Link
SU (1) SU691125A1 (en)

Similar Documents

Publication Publication Date Title
ZA803749B (en) Total enzymatic hydrolysate from whey proteins and process of obtaining the same
GB2063273B (en) Soluble denatured whey protein
IT1127253B (en) PURIFIED PROTEINS AND PROCEDURE FOR THEIR PREPARATION
NO844710L (en) PROCEDURE FOR THE PREPARATION OF HIGH PROTEIN
AU519300B2 (en) Whey protein recovery
FR2499414B1 (en) PRODUCTION OF HUMAN PROTEIN ANTIBODIES
NO158164C (en) PROCEDURE FOR THE PREPARATION OF AN ENZYMATIC HYDROLYZED PROTEIN MATERIAL.
GB2033905B (en) Bacterial preparation of proteins
AU543856B2 (en) Method of producing milk protein isolates and milk protein/ vegetable protein isolates and compositions of same
IT1124579B (en) METHOD AND COMPLEX FOR THE ADAPTATION OF ACOUSTIC PROSTHESES
AU7339381A (en) Whey protein cosmetic formulation
JPS5597A (en) Stable milk protein containing composition and production
AU533401B2 (en) Forming blocks of natural cheese from cheese curd
EP0004231A3 (en) Process and apparatus for acidifying milk, notably in the preparation of casein, and whey obtained
SU691125A1 (en) Method of the preparation of milk and protein curdling
SU698601A1 (en) Method of preparing "fruktovi" curd milk
IT1165955B (en) PHENOXYKYL TRIALCOXYSILANS AND METHOD FOR THE PREPARATION OF THE SAME
IT7927024A0 (en) PROCEDURE FOR THE PREPARATION OF N-PHENYL-N'-ALKYLPHENILENDIAMINE.
SU619165A1 (en) Method of making "aerin" sour-milk beverage
GB2095259B (en) Protein curd product and process of preparation
IT7948515A0 (en) PROCEDURE FOR THE PREPARATION OF SUBSTITUTED N-IMMINOMETHYL-PIPERIDINES AND PRODUCT OBTAINED
IT1206985B (en) AMINO ALKYLGUANIDINS SUBSTITUTED AND PROCEDURE FOR THEIR PREPARATION
IT8048597A0 (en) PROCEDURE FOR THE PREPARATION OF 3-SUBSTITUTED CEPHALOSPORINS AND PRODUCT OBTAINED
IL53267A0 (en) Method for the preparation of watersoluble keratinaceous protein
IT1163674B (en) 1,6-DIMESYL-3,4-DIMETHYL-D-MANNITOL AND PROCEDURE FOR ITS PREPARATION