SU1752172A3 - Device for making stuffed dough products - Google Patents

Abstract

Use: The invention relates to a device for the preparation of household products from dough with a filling. SUMMARY OF THE INVENTION: At the outlet of the bunker, respectively, for dough and filling, a device for forming articles was mounted, including drums, which are straight prisms. Cells are made on each face of the prisms. In the bins, pistons-blowers 3 are installed.

Description

The invention relates to the technique of the food industry and can be used for the preparation of dough products with filling in the home.

A well-known dumpling dough for making dough products with a filling in household conditions, containing dough bins and pressurized fillings, mounted at the outlet of the mouthpieces bins to form a stuffed dough tube, a device for forming the products and a drive.

However, this device does not provide an even supply of dough and filling and good gluing of convex products due to the fact that the dough and filling injection screws can rotate with only one angular velocity, and the viscosity coefficients for dough and filling have different values, therefore the device is impossible uniform feeding of dough and filling at the outlet of the mouthpieces. For example, in the automatic machine п dumplings SUB-2-67, the auger for the test rotates at an angular speed of 210 rpm, and

for minced meat - at a speed of 70 rpm. In addition, viscosity coefficients for dough vary depending on the type of flour, and for the filling - from the constituent components of the raw material, for which in the dough and filling channels to the mouthpieces in the dumplings type SUB throttles in the form of adjustment screws for adjusting the uniform dough feed and filling, which is not in this device.

Thus, in the device, the speed of the tube exit of the filling from the mouthpiece is greater than the speed of the exit of the test tube, with the result that most of the tube of the filling will not be enclosed in the test tube.

In addition, the device for shaping the articles is made in the form of a knife and can cut the test tube only into pieces and does not ensure the gluing of the test tube of each piece at the place of the cut.

It is also known a device for the production of dough products with filling in C

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machine conditions, containing dough bins and pressurized fillings, mounted at the mouth of the bins of the mouthpieces to form a test tube, a device for forming articles and a drive.

However, in the specified device, there are no adjusting chokes in the dough feeding and filling channels to the mouthpieces, which leads to uneven feeding of the head and filling. In addition, the device for shaping the articles is made in the form of a knife, which cuts the test tube into separate pieces and does not ensure the gluing of the test tube of each piece.

The closest to the proposed technical essence and the achieved result is a device for the manufacture of dough products with a filling in home conditions, containing bins for dough and fillings with superchargers mounted at the outlet of the bins of the mouthpieces to form a filled test tube, a device for forming products including matched drums with cells, a bunker for breading and a drive.

A disadvantage of the known device is also that the injection screws for dough and filling can rotate with only the same angular velocity, and for additional adjustment of the amount of dough and filling supplied to the mouthpieces there are no control chokes. As a result, the dough and filling are not evenly supplied. In addition, in the known device, the device for forming articles is made in the form of cylindrical drums that are adjoining each other with cells that are mirrored one relative to the other. As a result, as the drums rotate, the lower edges of the cells move away from one another and form a gap, while the upper edges approach each other and compress the test tube with Kaczinka. Due to the fact that the upper edges compress the test tube, and the lower edges do not participate in this process and there is a gap from the bottom, the filling begins to press on the lower part of the glued tube and pushes it into the resulting gap. But since the dough can be drawn out, under the action of this pressure, the lower part of the glued tube goes out through the gap, as a result of which either the geometric shape of the product will not match the shape of the stamp, or the filling breaks through the lower part of the dough and goes out

Thus, the known device does not provide high-quality gluing and shaping of products.

The purpose of the invention is to improve the quality of the products by ensuring an even supply of dough and filling and better gluing and their formation.

The goal is achieved by the fact that

0, the blowers are installed vertically and are made in the form of pistons, the drum devices for forming articles are straight prisms, and the cells are located on each face of these

5 prisms

Fig, 1 shows a dumpling, view

in front; figure 2 is the same, side view; on fig.Z

- device for the formation of products.

Hopper 1 for dough and hopper 2 (FIG. 1) for

0 fillings are made in the form of vertical cylinders. The compressor 3 for the dough and the compressor A for the filling are in the form of pistons. On pistons x 3 and 4 there are check valves 5, Pistons 3 and A through rods 6 and

5 yoke 7 are interconnected. The yoke 7 through screw 8 and bevel gear 9 (FIG. 2) is connected to the actuator 10, made in the form of a handle. Mouthpieces 11 and 12 are attached to the lower part of cylinders 1 and 2 for dough and stuffing Hopper 13 is attached to the mouthpiece 11 for dough 11 for breading the test tube. Below, under the hopper 13, are mounted, one with another, the drums 14, made in the form

5 straight prisms, on each face of which there are cells 15 for forming articles. The rollers 16 (FIG. 3) of the drums 14 are connected with the toothed gears through the cardan gears 17.

0 by wheels 18. The drums 14 are clamped to one another by means of springs 19 through bearings 20 Gear wheels 18 are connected to drive 10 (handle) via gear 21 (figure 2).

5 Pelmenica works as follows.

Rotating the handle 10 counterclockwise, the screw 8 lifts the yoke 7 together with the rods 6 and the pistons 3 and 4. How

0, only pistons 3 and 4 will come out of cylinders 1 and 2, rocker 7 rotates laterally at an angle of 90 °, freeing cavities of cylinders 1 and 2. Then cylinder 1 is filled with dough, cylinder 2 is filled, and rocker 7 is rotated so that pistons 3 and 4 set over their cylinders. After that, rotating the handle 10 clockwise, lower the pistons into the cylinders and extrude the dough and the filling through the mouthpiece 11 and 12. As soon as the test is rough (not shown)

will exit from the hopper 13, the latter being filled with flour for breading the dough tube. Next, the test tube with the filling falls between the drums 14 rotating towards one another. When the flat edges of the prisms of the drums 14 are fully pressed together by springs 19, the dough glues, the product is shaped in the shape of the cells 15 and separates it from the test tube. Upon further rotation of the reels 14, the cells 15 are withdrawn from one another and the product falls on the substituted dishes under the influence of gravity. The valves 5 close the dough and the filling, and the pistons 3 and 4 open when lifting. After the dough and filling are removed from cylinders 1 and 2, the process of making dough products with filling can be repeated.

Claims (1)

DETAILED DESCRIPTION OF THE INVENTION Dumpling dumplings for making home-made dough products, containing dough bins and fillings with blowers, mounted at the outlet of the bins of the mouthpieces to form a foam test tube, a device for forming the products, including matched drums with cells, a bunker for breading, and an actuator, different in order to improve the quality of the products by uniformly feeding dough and filling and better gluing during molding, The blowers are mounted vertically and made in the form of pistons, the drums of the device for forming articles are straight prisms, and the cells are located on each face of these prisms. 1 FIG. 2 Fig.Z 15