SE8201794L - Sett att behandla och forpacka en livsmedelsprodukt - Google Patents

Sett att behandla och forpacka en livsmedelsprodukt

Info

Publication number: SE8201794L
Authority: SE; Sweden
Prior art keywords: product; food product; added; fluid; sodium alginate
Prior art date: 1982-03-22

Application number

SE8201794A

Other languages

Unknown language ( )

English (en)

Other versions

SE443495B (sv

Inventor

M Rauser

Original Assignee

Tetra Pak Dev

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1982-03-22

Filing date

1982-03-22

Publication date

1983-09-23

1982-03-22 Application filed by Tetra Pak Dev filed Critical Tetra Pak Dev

1982-03-22 Priority to SE8201794A priority Critical patent/SE443495B/sv

1983-03-11 Priority to EP83200338A priority patent/EP0110430A3/en

1983-03-17 Priority to DK123683A priority patent/DK160395C/da

1983-03-18 Priority to MX196636A priority patent/MX167123B/es

1983-03-18 Priority to GB08307601A priority patent/GB2116826B/en

1983-03-21 Priority to PT76421A priority patent/PT76421B/pt

1983-03-21 Priority to BR8301421A priority patent/BR8301421A/pt

1983-03-21 Priority to NO830986A priority patent/NO156962C/no

1983-03-22 Priority to JP58047825A priority patent/JPS5917939A/ja

1983-04-13 Priority to CA000425814A priority patent/CA1206034A/en

1983-09-23 Publication of SE8201794L publication Critical patent/SE8201794L/sv

1986-03-03 Publication of SE443495B publication Critical patent/SE443495B/sv

Links

235000013305 food Nutrition 0.000 title abstract 2
238000000034 method Methods 0.000 title abstract 2
IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 abstract 2
239000012530 fluid Substances 0.000 abstract 2
235000010413 sodium alginate Nutrition 0.000 abstract 2
239000000661 sodium alginate Substances 0.000 abstract 2
229940005550 sodium alginate Drugs 0.000 abstract 2
241000251468 Actinopterygii Species 0.000 abstract 1
BHPQYMZQTOCNFJ-UHFFFAOYSA-N Calcium cation Chemical compound [Ca+2] BHPQYMZQTOCNFJ-UHFFFAOYSA-N 0.000 abstract 1
235000010410 calcium alginate Nutrition 0.000 abstract 1
239000000648 calcium alginate Substances 0.000 abstract 1
229960002681 calcium alginate Drugs 0.000 abstract 1
229940043430 calcium compound Drugs 0.000 abstract 1
150000001674 calcium compounds Chemical class 0.000 abstract 1
229910001424 calcium ion Inorganic materials 0.000 abstract 1
OKHHGHGGPDJQHR-YMOPUZKJSA-L calcium;(2s,3s,4s,5s,6r)-6-[(2r,3s,4r,5s,6r)-2-carboxy-6-[(2r,3s,4r,5s,6r)-2-carboxylato-4,5,6-trihydroxyoxan-3-yl]oxy-4,5-dihydroxyoxan-3-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylate Chemical compound [Ca+2].O[C@@H]1[C@H](O)[C@H](O)O[C@@H](C([O-])=O)[C@H]1O[C@H]1[C@@H](O)[C@@H](O)[C@H](O[C@H]2[C@H]([C@@H](O)[C@H](O)[C@H](O2)C([O-])=O)O)[C@H](C(O)=O)O1 OKHHGHGGPDJQHR-YMOPUZKJSA-L 0.000 abstract 1
230000001112 coagulating effect Effects 0.000 abstract 1
230000000694 effects Effects 0.000 abstract 1
238000004806 packaging method and process Methods 0.000 abstract 1
239000007787 solid Substances 0.000 abstract 1
239000000126 substance Substances 0.000 abstract 1

Classifications

- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
- B65B25/061—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish
- B65B25/062—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish combined with its conservation
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
- A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
- A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan

Landscapes

Engineering & Computer Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Polymers & Plastics (AREA)
Food Science & Technology (AREA)
Nutrition Science (AREA)
Health & Medical Sciences (AREA)
Zoology (AREA)
Marine Sciences & Fisheries (AREA)
Wood Science & Technology (AREA)
Dispersion Chemistry (AREA)
Mechanical Engineering (AREA)
Meat, Egg Or Seafood Products (AREA)
Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Fish Paste Products (AREA)
Table Devices Or Equipment (AREA)
Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)

SE8201794A 1982-03-22 1982-03-22 Sett att behandla och forpacka en livsmedelsprodukt SE443495B (sv)

Priority Applications (10)

Application Number	Priority Date	Filing Date	Title
SE8201794A SE443495B (sv)	1982-03-22	1982-03-22	Sett att behandla och forpacka en livsmedelsprodukt
EP83200338A EP0110430A3 (en)	1982-03-22	1983-03-11	A method for the treatment and packaging of a food product
DK123683A DK160395C (da)	1982-03-22	1983-03-17	Fremgangsmaade til fremstilling og emballering af et dyrefoderprodukt
MX196636A MX167123B (es)	1982-03-22	1983-03-18	Metodo para tratar y empacar un producto alimenticio
GB08307601A GB2116826B (en)	1982-03-22	1983-03-18	A method for the treatment and packaging of a food product
PT76421A PT76421B (en)	1982-03-22	1983-03-21	Method for the treatment and packaging of a food product
BR8301421A BR8301421A (pt)	1982-03-22	1983-03-21	Processo para o tratamento e embalagem de um produto alimenticio
NO830986A NO156962C (no)	1982-03-22	1983-03-21	Fremgangsmte for fremstilling og emballering av nringsmidler omfattende maling av fiskeprodukter til flytende og halvflytende konsistens.
JP58047825A JPS5917939A (ja)	1982-03-22	1983-03-22	食品の処理および包装方法
CA000425814A CA1206034A (en)	1982-03-22	1983-04-13	Method for the treatment and packaging of a food product

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
SE8201794A SE443495B (sv)	1982-03-22	1982-03-22	Sett att behandla och forpacka en livsmedelsprodukt

Publications (2)

Publication Number	Publication Date
SE8201794L true SE8201794L (sv)	1983-09-23
SE443495B SE443495B (sv)	1986-03-03

Family

ID=20346321

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
SE8201794A SE443495B (sv)	1982-03-22	1982-03-22	Sett att behandla och forpacka en livsmedelsprodukt

Country Status (10)

Country	Link
EP (1)	EP0110430A3 (sv)
JP (1)	JPS5917939A (sv)
BR (1)	BR8301421A (sv)
CA (1)	CA1206034A (sv)
DK (1)	DK160395C (sv)
GB (1)	GB2116826B (sv)
MX (1)	MX167123B (sv)
NO (1)	NO156962C (sv)
PT (1)	PT76421B (sv)
SE (1)	SE443495B (sv)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
SE466882B (sv) *	1983-06-01	1992-04-27	Tetra Pak Holdings Sa	Saett att bereda en poroes livsmedelsprodukt baserad paa malda fisk- eller koettraavaror
DK401689A (da) *	1989-08-16	1991-02-17	Hans Jacob Clausen	Fremgangsmaade og anlaeg til fremstilling af varmebehandlet vaekstsubstrat eller naturgoedning
AU642890B2 (en) *	1990-07-13	1993-11-04	Daiichi Pharmaceutical Co., Ltd.	Method of retaining freshness of raw sea urchin
US6096354A (en)	1997-01-08	2000-08-01	The Iams Company	Process for aseptically packaging protein-containing material and product produced thereby
US5792498A (en) *	1997-02-21	1998-08-11	Tetra Laval Holdings & Finance, S.A.	Method for processing a homogeneous food product
DE102010023963A1 (de)	2010-06-16	2011-12-22	Mars Inc.	Verfahren und Vorrichtung zum Herstellen eines geschäumten Fleisch- oder Fischprodukts

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2786764A (en) *	1953-07-07	1957-03-26	Rivoche Eugene Joel	Nutrient food products and process of producing same
GB1118730A (en) *	1966-07-17	1968-07-03	Alginate Ind Ltd	Improvements in or relating to meat products
GB1369199A (en) *	1971-11-15	1974-10-02	Unilever Ltd	Fruit-like food products
GB1443513A (en) *	1972-07-03	1976-07-21	Unilever Ltd	Foodstuff
JPS5238105A (en) *	1975-09-19	1977-03-24	Shinko Electric Co Ltd	Manufacturing method for basket type rotor
SE452395B (sv) *	1978-01-23	1987-11-30	Tetra Pak Ab	Sett att bereda och forpacka en livsmedelsprodukt baserad pa fiskravara
JPS559735A (en) *	1978-07-07	1980-01-23	Kibun Kk	Production of pasted food
JPS5574765A (en) *	1978-11-30	1980-06-05	Kibun Kk	Food additive and method of utilization
NO153084C (no) *	1979-08-01	1986-01-15	Quaker Oats Ltd	Fremgangsmaate for fremstilling av imiterte naeringsmiddelprodukter.

1982
- 1982-03-22 SE SE8201794A patent/SE443495B/sv not_active IP Right Cessation
1983
- 1983-03-11 EP EP83200338A patent/EP0110430A3/en not_active Withdrawn
- 1983-03-17 DK DK123683A patent/DK160395C/da not_active IP Right Cessation
- 1983-03-18 MX MX196636A patent/MX167123B/es unknown
- 1983-03-18 GB GB08307601A patent/GB2116826B/en not_active Expired
- 1983-03-21 NO NO830986A patent/NO156962C/no unknown
- 1983-03-21 PT PT76421A patent/PT76421B/pt not_active IP Right Cessation
- 1983-03-21 BR BR8301421A patent/BR8301421A/pt unknown
- 1983-03-22 JP JP58047825A patent/JPS5917939A/ja active Pending
- 1983-04-13 CA CA000425814A patent/CA1206034A/en not_active Expired

Also Published As

Publication number	Publication date
GB2116826A (en)	1983-10-05
DK123683A (da)	1983-09-23
CA1206034A (en)	1986-06-17
NO156962C (no)	1987-12-30
PT76421A (en)	1983-04-01
EP0110430A2 (en)	1984-06-13
DK160395C (da)	1991-08-19
DK160395B (da)	1991-03-11
GB2116826B (en)	1986-05-21
NO156962B (no)	1987-09-21
BR8301421A (pt)	1983-11-29
EP0110430A3 (en)	1986-12-03
GB8307601D0 (en)	1983-04-27
JPS5917939A (ja)	1984-01-30
DK123683D0 (da)	1983-03-17
NO830986L (no)	1983-09-23
SE443495B (sv)	1986-03-03
MX167123B (es)	1993-03-04
PT76421B (en)	1985-12-09

Publication	Publication Date	Title
SE7800776L (sv)	1979-07-24	Sett att behandla och forpacka en livsmedelsprodukt jemte produkten behandlad i enlighet med settet
FI960608A0 (sv)	1996-02-09	Förfarande för packning av en ätbar produkt och därmed sig anslutande sötsaksenhet
ES461240A1 (es)	1978-10-01	Procedimiento para fabricar quesos.
ES8402217A1 (es)	1984-02-01	Un metodo para esterilizar material de embalaje.
AU1696088A (en)	1988-12-15	Method and apparatus for the continuous preservation of lumpy product such as food product in lump form
FR2426622A1 (fr)	1979-12-21	Emballage hermetique pour aliment sterilise et procede de sterilisation dudit aliment par reduction de son ph
DK281889A (da)	1989-12-11	Fremgangsmaade til fremstilling af en calciumalginatgel,levnedsmiddel indeholdende en saadan gel,koedblanding indeholdende et stof, der kan overfoeres i calciumalginat og fremgangsmaade til fremstilling af struturerede koedblandinger
SE8007631L (sv)	1982-05-01	Sett att bereda och forpacka livsmedelsprodukt, foretredesvis fiskprodukt med lang hallbarhet
HU913010D0 (en)	1992-01-28	Method for producing inhibitors of calcium ingestion
SE8201794L (sv)	1983-09-23	Sett att behandla och forpacka en livsmedelsprodukt
GB1064361A (en)	1967-04-05	A method of sterilizing
SE8203188L (sv)	1983-11-22	Sett vid beredning av aseptisk juicedryck
ES514632A0 (es)	1983-05-01	"procedimiento de esterilizacion rapida de materias proteinicas".
FI851232L (fi)	1985-03-27	Foerfarande foer framstaellning av portionsost.
BE890581A (fr)	1982-02-01	Procede de sterilisation de materiel d'emballage
SE8500033D0 (sv)	1985-01-04	Powder mixture having high propylene glycol content and process for the preparation thereof
FR2643040B1 (fr)	1992-04-10	Procede et equipement pour former des paquets multiples de produits, notamment de produits alimentaires
DK1115624T3 (da)	2003-07-21	Doseringsbeholder til gentagen udtagelse af applikationsprodukter, som kan flyde, indenfor sundhedsvæsenet
FR2538223B1 (fr)	1988-03-04	Appareil de conditionnement de produits pateux, notamment de produits alimentaires, tels que de la viande hachee
KR840003787A (ko)	1984-10-04	식품원료의 처리 및 포장방법
HU913011D0 (en)	1992-01-28	Method for producing inhibitors of calcium ingestion
ZA939732B (en)	1995-06-28	Method of and apparatus for processing sterilising and packaging food
BR0312324A (pt)	2005-04-12	Processo para a produção industrial de massa acondicionada e partìculas de massa esterilizadas
FR2624833B1 (fr)	1990-04-20	Emballage notamment sous vide, pour des produits degageant de l'humidite
ATE21013T1 (de)	1986-08-15	Verfahren zur drucklosen hitzepasteurisierung von brotscheiben.

Legal Events

Date	Code	Title	Description
1995-01-31	NAL	Patent in force	Ref document number: 8201794-8 Format of ref document f/p: F
1998-12-07	NUG	Patent has lapsed	Ref document number: 8201794-8 Format of ref document f/p: F

Date

Code

Title

Description

1995-01-31

NAL

Patent in force

Ref document number: 8201794-8

Format of ref document f/p: F

1998-12-07

NUG

Patent has lapsed