PL4057823T3 - Wysokobiałkowe płyny odżywcze z kazeiną micelarną wzbogacone związkami katechinowymi i sposób ich wytwarzania - Google Patents
Wysokobiałkowe płyny odżywcze z kazeiną micelarną wzbogacone związkami katechinowymi i sposób ich wytwarzaniaInfo
- Publication number
- PL4057823T3 PL4057823T3 PL20801322.7T PL20801322T PL4057823T3 PL 4057823 T3 PL4057823 T3 PL 4057823T3 PL 20801322 T PL20801322 T PL 20801322T PL 4057823 T3 PL4057823 T3 PL 4057823T3
- Authority
- PL
- Poland
- Prior art keywords
- production
- micellar casein
- catechin compounds
- protein nutritional
- nutritional fluids
- Prior art date
Links
- 239000005018 casein Substances 0.000 title 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 title 1
- 235000021240 caseins Nutrition 0.000 title 1
- 150000001765 catechin Chemical class 0.000 title 1
- 239000012530 fluid Substances 0.000 title 1
- 235000016709 nutrition Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B70/00—Preservation of non-alcoholic beverages
- A23B70/30—Preservation of non-alcoholic beverages by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
- A23J3/10—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Botany (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biochemistry (AREA)
- Pediatric Medicine (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Dairy Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Medicinal Preparation (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP19208351 | 2019-11-11 | ||
EP19208354 | 2019-11-11 | ||
PCT/EP2020/081798 WO2021094397A1 (en) | 2019-11-11 | 2020-11-11 | High protein, micellar casein-containing nutritional liquids enriched with catechin-compounds and method of production |
Publications (1)
Publication Number | Publication Date |
---|---|
PL4057823T3 true PL4057823T3 (pl) | 2025-01-07 |
Family
ID=75911862
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PL20801322.7T PL4057823T3 (pl) | 2019-11-11 | 2020-11-11 | Wysokobiałkowe płyny odżywcze z kazeiną micelarną wzbogacone związkami katechinowymi i sposób ich wytwarzania |
Country Status (8)
Country | Link |
---|---|
US (2) | US20220386640A1 (pl) |
EP (3) | EP4057832A1 (pl) |
JP (2) | JP2023501466A (pl) |
CN (2) | CN115279193A (pl) |
AU (2) | AU2020382852A1 (pl) |
ES (1) | ES2990060T3 (pl) |
PL (1) | PL4057823T3 (pl) |
WO (2) | WO2021094397A1 (pl) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA3200144A1 (en) * | 2020-11-30 | 2022-06-02 | Abbott Laboratories | Liquid nutritional compositions with water-insoluble plant flavonoid and method of production thereof |
CA3217155A1 (en) * | 2021-05-19 | 2022-11-24 | Marcela ALEXANDER | High protein, micellar casein-containing nutritional liquids enriched with catechin-compounds and method of production |
Family Cites Families (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK0686396T3 (da) | 1994-02-25 | 2000-10-16 | Nestle Sa | Enteral sammensætning indeholdende nativt micellært casein |
US20060099277A1 (en) * | 2004-10-15 | 2006-05-11 | Jewett Fred F Jr | Protein and fruit juice product |
US20060188548A1 (en) * | 2004-12-14 | 2006-08-24 | Mattson Peter H | Satiety promoting beverage and use in a diet to moderate food consumption |
JP2010535256A (ja) * | 2007-08-02 | 2010-11-18 | ユニリーバー・ナームローゼ・ベンノートシヤープ | ポリフェノールを含む組成物 |
BRPI0820952B1 (pt) * | 2007-12-05 | 2018-01-16 | N.V. Nutricia | Composição nutricional enteral líquida tratada termicamente, uso da composição da mesma, e, uso simultâneo ou sequencial de caseína micelar e caseinato |
WO2011112075A1 (en) | 2010-03-11 | 2011-09-15 | N.V. Nutricia | Controlling the texture of high-protein nutritional compositions comprising micellar casein |
WO2013012313A1 (en) * | 2011-07-18 | 2013-01-24 | N.V. Nutricia | Use of a nucleotide for improving the heat stability of an aqueous micellar casein composition |
WO2013129912A1 (en) | 2012-02-28 | 2013-09-06 | N.V. Nutricia | Energy-rich liquid nutritional composition having improved organoleptic properties |
WO2015095542A1 (en) * | 2013-12-19 | 2015-06-25 | Abbott Laboratories | Translucent, high acid, low viscosity, high caloric density nutritional composition |
WO2015126716A1 (en) * | 2014-02-19 | 2015-08-27 | Abbott Laboratories | Liquid nutritional compositions comprising gcg and egcg |
CA2963182C (en) * | 2014-10-14 | 2023-10-17 | Nestec S.A. | Improvement in muscle functionality of elderly males |
JP6857175B2 (ja) * | 2015-10-01 | 2021-04-14 | フリースランドカンピーナ ネーデルランド ベスローテン フェンノートシャップ | ミセルカゼインおよび加水分解乳清タンパク質を含む液体栄養組成物 |
EP3389392A1 (en) * | 2015-12-18 | 2018-10-24 | Nestec S.A. | Heat sterilized high protein compositions with hydrolyzed protein from a continuous process with at least one endopeptidase |
EP3558024B1 (en) | 2016-12-23 | 2021-02-24 | Arla Foods Amba | Production of beta-lactoglobulin preparations |
CN111372476A (zh) * | 2017-08-23 | 2020-07-03 | 阿尔拉食品公司 | 防止经热处理的乳制品的物理不稳定 |
CN108835261A (zh) * | 2018-07-25 | 2018-11-20 | 长沙浩然医疗科技有限公司 | 一种山药蓝莓乳酸菌饮料及其制备方法 |
-
2020
- 2020-11-11 JP JP2022526690A patent/JP2023501466A/ja active Pending
- 2020-11-11 JP JP2022526691A patent/JP2023501467A/ja active Pending
- 2020-11-11 CN CN202080091791.7A patent/CN115279193A/zh active Pending
- 2020-11-11 WO PCT/EP2020/081798 patent/WO2021094397A1/en active Application Filing
- 2020-11-11 WO PCT/EP2020/081778 patent/WO2021094384A1/en active Application Filing
- 2020-11-11 PL PL20801322.7T patent/PL4057823T3/pl unknown
- 2020-11-11 AU AU2020382852A patent/AU2020382852A1/en active Pending
- 2020-11-11 CN CN202080091774.3A patent/CN115279199A/zh active Pending
- 2020-11-11 EP EP20801316.9A patent/EP4057832A1/en active Pending
- 2020-11-11 EP EP20801322.7A patent/EP4057823B1/en active Active
- 2020-11-11 US US17/774,294 patent/US20220386640A1/en active Pending
- 2020-11-11 US US17/774,300 patent/US20220400709A1/en active Pending
- 2020-11-11 AU AU2020381786A patent/AU2020381786A1/en active Pending
- 2020-11-11 EP EP24199241.1A patent/EP4449871A3/en active Pending
- 2020-11-11 ES ES20801322T patent/ES2990060T3/es active Active
Also Published As
Publication number | Publication date |
---|---|
CN115279193A (zh) | 2022-11-01 |
US20220400709A1 (en) | 2022-12-22 |
JP2023501467A (ja) | 2023-01-18 |
EP4057823A1 (en) | 2022-09-21 |
EP4449871A3 (en) | 2025-01-15 |
EP4057832A1 (en) | 2022-09-21 |
AU2020382852A1 (en) | 2022-06-09 |
EP4057823C0 (en) | 2024-09-11 |
EP4449871A2 (en) | 2024-10-23 |
ES2990060T3 (es) | 2024-11-28 |
WO2021094397A1 (en) | 2021-05-20 |
WO2021094384A1 (en) | 2021-05-20 |
CN115279199A (zh) | 2022-11-01 |
AU2020381786A1 (en) | 2022-06-09 |
US20220386640A1 (en) | 2022-12-08 |
EP4057823B1 (en) | 2024-09-11 |
JP2023501466A (ja) | 2023-01-18 |
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