PH22018000728U1 - Process of making spanish style jackfruit preserve - Google Patents
Process of making spanish style jackfruit preserveInfo
- Publication number
- PH22018000728U1 PH22018000728U1 PH22018000728U PH22018000728U PH22018000728U1 PH 22018000728 U1 PH22018000728 U1 PH 22018000728U1 PH 22018000728 U PH22018000728 U PH 22018000728U PH 22018000728 U PH22018000728 U PH 22018000728U PH 22018000728 U1 PH22018000728 U1 PH 22018000728U1
- Authority
- PH
- Philippines
- Prior art keywords
- jackfruit
- preserve
- making
- spanish style
- spanish
- Prior art date
Links
- 244000025352 Artocarpus heterophyllus Species 0.000 title abstract 3
- 235000008725 Artocarpus heterophyllus Nutrition 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 2
- 241000234282 Allium Species 0.000 abstract 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 235000002566 Capsicum Nutrition 0.000 abstract 1
- 240000004160 Capsicum annuum Species 0.000 abstract 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 abstract 1
- 235000007862 Capsicum baccatum Nutrition 0.000 abstract 1
- 235000002568 Capsicum frutescens Nutrition 0.000 abstract 1
- 239000006002 Pepper Substances 0.000 abstract 1
- 235000016761 Piper aduncum Nutrition 0.000 abstract 1
- 235000017804 Piper guineense Nutrition 0.000 abstract 1
- 244000203593 Piper nigrum Species 0.000 abstract 1
- 235000008184 Piper nigrum Nutrition 0.000 abstract 1
- 244000273928 Zingiber officinale Species 0.000 abstract 1
- 235000006886 Zingiber officinale Nutrition 0.000 abstract 1
- 239000001728 capsicum frutescens Substances 0.000 abstract 1
- 238000009920 food preservation Methods 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 235000008397 ginger Nutrition 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
- 239000008158 vegetable oil Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
This utility model relates generally to food preservation but more particularly to the process of making Spanish style jackfruit preserve. This specifies the composition comprising of unripe jackfruit, red pepper, onion, garlic, ginger, chili powder, bay leaf, vegetable oil, water, salt and pepper.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH22018000728U PH22018000728Y1 (en) | 2018-07-25 | 2018-07-25 | Process of making spanish style jackfruit preserve |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH22018000728U PH22018000728Y1 (en) | 2018-07-25 | 2018-07-25 | Process of making spanish style jackfruit preserve |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| PH22018000728U1 true PH22018000728U1 (en) | 2018-12-21 |
| PH22018000728Y1 PH22018000728Y1 (en) | 2018-12-21 |
Family
ID=65009883
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PH22018000728U PH22018000728Y1 (en) | 2018-07-25 | 2018-07-25 | Process of making spanish style jackfruit preserve |
Country Status (1)
| Country | Link |
|---|---|
| PH (1) | PH22018000728Y1 (en) |
-
2018
- 2018-07-25 PH PH22018000728U patent/PH22018000728Y1/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| PH22018000728Y1 (en) | 2018-12-21 |
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