NL7413594A - PROCESS FOR THE PREPARATION OF A NEW FOOD PRODUCT. - Google Patents

PROCESS FOR THE PREPARATION OF A NEW FOOD PRODUCT.

Info

Publication number: NL7413594A
Authority: NL; Netherlands
Prior art keywords: preparation; food product; new food; new; product
Prior art date: 1973-10-17

Application number

NL7413594A

Other languages

Dutch (nl)

Other versions

NL159000B (en

Original Assignee

Toms Foods Ltd

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1973-10-17

Filing date

1974-10-16

Publication date

1975-04-21

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=10448691&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NL7413594(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

1974-10-16 Application filed by Toms Foods Ltd filed Critical Toms Foods Ltd

1975-04-21 Publication of NL7413594A publication Critical patent/NL7413594A/en

1979-01-15 Publication of NL159000B publication Critical patent/NL159000B/en

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
- A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products

Landscapes

Polymers & Plastics (AREA)
Nutrition Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Health & Medical Sciences (AREA)
Confectionery (AREA)
Preparation Of Fruits And Vegetables (AREA)
Noodles (AREA)
Formation And Processing Of Food Products (AREA)
Jellies, Jams, And Syrups (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)

NL7413594.A 1973-10-17 1974-10-16 METHOD FOR PREPARING EXPANDED CRISPY BITCHES OR A SEMI-PRODUCTS THEREFOR, AND MOLDED ARTICLES OBTAINED USING THIS METHOD NL159000B (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
GB48463/73A GB1484455A (en)	1973-10-17	1973-10-17	Method of producing a simulated pasta snack product

Publications (2)

Publication Number	Publication Date
NL7413594A true NL7413594A (en)	1975-04-21
NL159000B NL159000B (en)	1979-01-15

Family

ID=10448691

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NL7413594.A NL159000B (en)	1973-10-17	1974-10-16	METHOD FOR PREPARING EXPANDED CRISPY BITCHES OR A SEMI-PRODUCTS THEREFOR, AND MOLDED ARTICLES OBTAINED USING THIS METHOD

Country Status (15)

Country	Link
AT (1)	AT342960B (en)
BE (1)	BE821144A (en)
CA (1)	CA1050816A (en)
CH (1)	CH611778A5 (en)
DE (1)	DE2449283C2 (en)
ES (1)	ES431068A1 (en)
FR (1)	FR2247985B1 (en)
GB (1)	GB1484455A (en)
IE (1)	IE40065B1 (en)
IT (1)	IT1026023B (en)
LU (1)	LU71123A1 (en)
NL (1)	NL159000B (en)
NO (1)	NO141302C (en)
SE (1)	SE411996B (en)
ZA (1)	ZA746595B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB2074436B (en) *	1980-04-26	1983-10-05	Howard A N	Cereal snackfoods and compositions and methods for making the same
DE3340354C1 (en) *	1983-11-08	1985-05-02	Pfanni-Werke Otto Eckart KG, 8000 München	Process for the production of dry potato granules swellable in hot water and use thereof for dumplings
DE3503831A1 (en) *	1985-02-05	1986-08-07	Pfanni-Werke Otto Eckart KG, 8000 München	Instant dried potato granules and process for the production thereof
HU204420B (en) *	1987-11-04	1992-01-28	Schaaf Heinz Ohg	Method for producing cereals, snacks and products of instant pulp feature
DE4112082C1 (en) *	1991-04-12	1992-12-10	Pfanni-Werke Otto Eckart Kg, 8000 Muenchen, De
CN109480240B (en) *	2018-11-14	2022-03-01	武汉商学院	Roasted potato extract, preparation method and application thereof

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE1216668B (en) *	1957-11-05	1966-05-12	H S Whiteside & Company Ltd	Process for the production of puff products based on starch
DE1189367B (en) *	1960-07-14	1965-03-18	Geert Torenbeek	Process for making a baked crispy food
US3150978A (en) *	1963-01-24	1964-09-29	Gen Foods Corp	Process for making a puffable half product
US3220852A (en) *	1963-02-04	1965-11-30	Nibbit Products Ass Ltd	Process for producing an expanded foodstuff and an intermediate therefor
US3297450A (en) *	1966-04-20	1967-01-10	Nat Dairy Prod Corp	Method of producing potato chips
US3502479A (en) *	1966-06-20	1970-03-24	Lipton Inc Thomas J	Process of making a snack product
CA902423A (en) *	1968-09-18	1972-06-13	Frito-Lay	Potato products and process for making same
CA982870A (en) *	1969-01-08	1976-02-03	Miles J. Willard	Potato snack product
DE1914310C3 (en) *	1969-03-20	1974-10-24	Nabisco, Inc., New York, N.Y. (V.St.A.)	Process for the manufacture of potato-based snack products

1973
- 1973-10-17 GB GB48463/73A patent/GB1484455A/en not_active Expired
1974
- 1974-10-16 AT AT830574A patent/AT342960B/en not_active IP Right Cessation
- 1974-10-16 NO NO743740A patent/NO141302C/en unknown
- 1974-10-16 IE IE2135/74A patent/IE40065B1/en unknown
- 1974-10-16 IT IT53564/74A patent/IT1026023B/en active
- 1974-10-16 CA CA211,553A patent/CA1050816A/en not_active Expired
- 1974-10-16 BE BE149597A patent/BE821144A/en not_active IP Right Cessation
- 1974-10-16 CH CH1388274A patent/CH611778A5/en not_active IP Right Cessation
- 1974-10-16 ES ES431068A patent/ES431068A1/en not_active Expired
- 1974-10-16 LU LU71123A patent/LU71123A1/xx unknown
- 1974-10-16 DE DE2449283A patent/DE2449283C2/en not_active Expired
- 1974-10-16 ZA ZA00746595A patent/ZA746595B/en unknown
- 1974-10-16 SE SE7413061A patent/SE411996B/en not_active IP Right Cessation
- 1974-10-16 NL NL7413594.A patent/NL159000B/en not_active IP Right Cessation
- 1974-10-17 FR FR7434993A patent/FR2247985B1/fr not_active Expired

Also Published As

Publication number	Publication date
DE2449283C2 (en)	1983-07-21
CH611778A5 (en)	1979-06-29
ZA746595B (en)	1976-06-30
IE40065B1 (en)	1979-02-28
LU71123A1 (en)	1976-08-19
SE411996B (en)	1980-02-18
NL159000B (en)	1979-01-15
IT1026023B (en)	1978-09-20
ES431068A1 (en)	1976-10-16
GB1484455A (en)	1977-09-01
NO743740L (en)	1975-05-12
FR2247985A1 (en)	1975-05-16
NO141302C (en)	1980-02-13
CA1050816A (en)	1979-03-20
AT342960B (en)	1978-05-10
ATA830574A (en)	1977-08-15
SE7413061L (en)	1975-04-18
NO141302B (en)	1979-11-05
DE2449283A1 (en)	1975-04-30
IE40065L (en)	1975-04-17
BE821144A (en)	1975-04-16
FR2247985B1 (en)	1979-06-08

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Legal Events

Date	Code	Title	Description
1980-09-15	TNT	Modifications of names of proprietors of patents or applicants of examined patent applications
1986-01-16	SNR	Assignments of patents or rights arising from examined patent applications	Owner name: GENERAL MILLS, INC.
1994-10-15	NL80	Information provided on patent owner name for an already discontinued patent	Owner name: TOM S FOODS
1994-11-16	V4	Discontinued because of reaching the maximum lifetime of a patent