MXPA05009383A - Revestimiento de liberacion rapida de sabor para confiteria. - Google Patents
Revestimiento de liberacion rapida de sabor para confiteria.Info
- Publication number
- MXPA05009383A MXPA05009383A MXPA05009383A MXPA05009383A MXPA05009383A MX PA05009383 A MXPA05009383 A MX PA05009383A MX PA05009383 A MXPA05009383 A MX PA05009383A MX PA05009383 A MXPA05009383 A MX PA05009383A MX PA05009383 A MXPA05009383 A MX PA05009383A
- Authority
- MX
- Mexico
- Prior art keywords
- confectionery
- release coating
- flavor release
- product
- flavor
- Prior art date
Links
- 239000000796 flavoring agent Substances 0.000 title abstract 4
- 235000019634 flavors Nutrition 0.000 title abstract 4
- 239000011248 coating agent Substances 0.000 title abstract 2
- 238000000576 coating method Methods 0.000 title abstract 2
- 235000009508 confectionery Nutrition 0.000 title abstract 2
- 239000011247 coating layer Substances 0.000 abstract 1
- 239000008393 encapsulating agent Substances 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/26—Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/062—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- General Preparation And Processing Of Foods (AREA)
- Fats And Perfumes (AREA)
Abstract
Un producto de confite tiene una capa de revestimiento en polvo seca eterna que incluye un sabor encapsulado con un encapsulante soluble en agua; el sabor encapsulado, incluido en el revestimiento mas cercano del producto, es liberado inmediatamente cuando el producto se coloca en la boca, dando un impacto de sabor inicial muy rapido.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US45190403P | 2003-03-03 | 2003-03-03 | |
| PCT/US2004/006157 WO2004077956A2 (en) | 2003-03-03 | 2004-03-02 | Fast flavor release coating for confectionery |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MXPA05009383A true MXPA05009383A (es) | 2005-11-04 |
Family
ID=32962658
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MXPA05009383A MXPA05009383A (es) | 2003-03-03 | 2004-03-02 | Revestimiento de liberacion rapida de sabor para confiteria. |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US20040175489A1 (es) |
| EP (1) | EP1599100A2 (es) |
| CN (1) | CN1756486A (es) |
| AU (1) | AU2004218409A1 (es) |
| CA (1) | CA2516062A1 (es) |
| MX (1) | MXPA05009383A (es) |
| RU (1) | RU2005127783A (es) |
| WO (1) | WO2004077956A2 (es) |
Families Citing this family (38)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6627233B1 (en) * | 1997-09-18 | 2003-09-30 | Wm. Wrigley Jr. Company | Chewing gum containing physiological cooling agents |
| US20050112236A1 (en) | 2003-11-21 | 2005-05-26 | Navroz Boghani | Delivery system for active components as part of an edible composition having preselected tensile strength |
| US9271904B2 (en) | 2003-11-21 | 2016-03-01 | Intercontinental Great Brands Llc | Controlled release oral delivery systems |
| US8597703B2 (en) | 2005-05-23 | 2013-12-03 | Kraft Foods Global Brands Llc | Delivery system for active components as part of an edible composition including a ratio of encapsulating material and active component |
| US8591972B2 (en) | 2005-05-23 | 2013-11-26 | Kraft Foods Global Brands Llc | Delivery system for coated active components as part of an edible composition |
| US8591974B2 (en) | 2003-11-21 | 2013-11-26 | Kraft Foods Global Brands Llc | Delivery system for two or more active components as part of an edible composition |
| US8389032B2 (en) | 2005-05-23 | 2013-03-05 | Kraft Foods Global Brands Llc | Delivery system for active components as part of an edible composition having selected particle size |
| US8591973B2 (en) | 2005-05-23 | 2013-11-26 | Kraft Foods Global Brands Llc | Delivery system for active components and a material having preselected hydrophobicity as part of an edible composition |
| US8591968B2 (en) | 2005-05-23 | 2013-11-26 | Kraft Foods Global Brands Llc | Edible composition including a delivery system for active components |
| CA2556745C (en) * | 2004-02-26 | 2010-04-20 | Wm. Wrigley Jr. Company | Confections containing a blend of physiological cooling agents |
| US7727565B2 (en) | 2004-08-25 | 2010-06-01 | Cadbury Adams Usa Llc | Liquid-filled chewing gum composition |
| US7955630B2 (en) | 2004-09-30 | 2011-06-07 | Kraft Foods Global Brands Llc | Thermally stable, high tensile strength encapsulated actives |
| AU2005322104A1 (en) * | 2004-12-29 | 2006-07-06 | Wm. Wrigley Jr. Company | Combinations of cooling agents for use in confections |
| US8048470B2 (en) * | 2005-02-01 | 2011-11-01 | Wm. Wrigley, Jr. Company | Coated confectionary product |
| US9198448B2 (en) | 2005-02-07 | 2015-12-01 | Intercontinental Great Brands Llc | Stable tooth whitening gum with reactive ingredients |
| US7851006B2 (en) | 2005-05-23 | 2010-12-14 | Cadbury Adams Usa Llc | Taste potentiator compositions and beverages containing same |
| JP4750184B2 (ja) | 2005-05-23 | 2011-08-17 | キャドバリー アダムス ユーエスエー エルエルシー | 味覚増強組成物並びに味覚増強組成物を含有する、食用菓子製品及びチューインガム製品 |
| US7851005B2 (en) | 2005-05-23 | 2010-12-14 | Cadbury Adams Usa Llc | Taste potentiator compositions and beverages containing same |
| US20060275361A1 (en) * | 2005-06-03 | 2006-12-07 | Cadbury Adams Usa Llc. | Rapidly dissolving gelatin compositions and products made therefrom |
| AU2006279827B2 (en) * | 2005-08-10 | 2012-08-23 | Mars, Incorporated | Marbled surface chocolate product |
| CA2636061C (en) * | 2006-01-27 | 2015-06-02 | Cadbury Adams Usa Llc | Flavor-enhancing compositions, methods of manufacture, and methods of use |
| AU2012202296B2 (en) * | 2006-04-21 | 2013-07-25 | Intercontinental Great Brands Llc | Coating compositions, confectionery and chewing gum compositions and methods |
| PL2028949T3 (pl) * | 2006-04-21 | 2017-02-28 | Intercontinental Great Brands Llc | Powłokowe kompozycje cukiernicze i kompozycje gum do żucia oraz sposoby ich wytwarzania |
| US20080063748A1 (en) * | 2006-09-08 | 2008-03-13 | Cadbury Adams Usa Llc. | Center-fill confectionery and chewing gum compositions containing suspended saccharide particles |
| US7767248B2 (en) | 2007-02-02 | 2010-08-03 | Overly Iii Harry J | Soft chew confectionary with high fiber and sugar content and method for making same |
| WO2009012131A2 (en) * | 2007-07-13 | 2009-01-22 | Wm. Wrigley Jr. Company | Flavor bead compositions |
| EP2222183A4 (en) * | 2007-11-20 | 2014-02-19 | Intercontinental Great Brands Llc | DOUBLE-COATED CONFECTIONERY PRODUCT |
| JP2011505142A (ja) * | 2007-11-29 | 2011-02-24 | キャドバリー アダムス ユーエスエー エルエルシー | 微粒子コーティング加工 |
| GB0814376D0 (en) * | 2008-08-06 | 2008-09-10 | Reckitt Benckiser Healthcare | Formulation |
| EP2395851A1 (en) * | 2009-02-10 | 2011-12-21 | Cadbury Adams Mexico, S. De R.L. De C.V. | Coated confectionery and chewing gum compositions and methods for making them |
| GB2481251B (en) * | 2010-06-18 | 2014-04-30 | Kraft Foods Global Brands Llc | Soft coated powder centre-filled gum |
| ES2656944T3 (es) | 2011-04-29 | 2018-03-01 | Intercontinental Great Brands Llc | Ácido encapsulado, método de preparación del mismo, y goma de mascar que lo comprende |
| JP2013195289A (ja) | 2012-03-21 | 2013-09-30 | Takasago Internatl Corp | 感覚刺激成分の評価方法 |
| CN104041652A (zh) * | 2013-03-15 | 2014-09-17 | 罗盖特兄弟公司 | 用于制备糖果和由此获得的糖果的方法 |
| CN103599545B (zh) * | 2013-10-30 | 2014-12-24 | 界首市东亚淀粉出品有限公司 | 一种含有变性淀粉的药物用包衣组合物及制备方法 |
| JP7078550B2 (ja) | 2017-01-10 | 2022-05-31 | 高砂香料工業株式会社 | メチルメントール誘導体及びそれを含有する冷感剤組成物 |
| WO2019078185A1 (ja) | 2017-10-16 | 2019-04-25 | 高砂香料工業株式会社 | 2,2,6-トリメチルシクロヘキサンカルボン酸誘導体を含有する冷感剤組成物 |
| GB202303792D0 (en) | 2023-03-15 | 2023-04-26 | Givaudan Sa | Cosmetic composition |
Family Cites Families (55)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2886440A (en) * | 1956-07-03 | 1959-05-12 | Gen Foods Corp | Chewing gum and method of producing |
| US4053650A (en) * | 1973-11-13 | 1977-10-11 | Meji Seika Kaisha Ltd. | Baked confections and process for the preparation thereof |
| US4317838A (en) * | 1979-09-24 | 1982-03-02 | Life Savers, Inc. | Method for applying sugarless coating to chewing gum and confections |
| US4289790A (en) * | 1980-02-25 | 1981-09-15 | General Foods France S.A. | Sizzling and crunchy chocolate candy |
| US4452825A (en) * | 1982-09-01 | 1984-06-05 | Nabisco Brands, Inc. | Sorbitol-containing hard candy |
| JPS6025181B2 (ja) * | 1982-10-04 | 1985-06-17 | フロイント産業株式会社 | パンコ−チング装置 |
| US4517205A (en) * | 1983-01-03 | 1985-05-14 | Nabisco Brands, Inc. | Co-deposited two-component hard candy |
| ZA849902B (en) * | 1984-01-31 | 1985-08-28 | Warner Lambert Co | Multi-layered chewing gum composition having different rates of flavour release |
| US4971806A (en) * | 1984-01-31 | 1990-11-20 | Warner-Lambert Company | Multi-layered chewing gum composition having different rates of flavor release |
| IT1214875B (it) * | 1984-06-21 | 1990-01-18 | Ferrero Spa | Prodotto confettato e procedimento per la sua fabbricazione |
| US4643894A (en) * | 1984-07-24 | 1987-02-17 | Colorcon, Inc. | Maltodextrin coating |
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| JPS6158540A (ja) * | 1984-08-29 | 1986-03-25 | Ajinomoto Co Inc | 低カロリ−キヤンデイ− |
| US4802924A (en) * | 1986-06-19 | 1989-02-07 | Colorcon, Inc. | Coatings based on polydextrose for aqueous film coating of pharmaceutical food and confectionary products |
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| US4981698A (en) * | 1986-12-23 | 1991-01-01 | Warner-Lambert Co. | Multiple encapsulated sweetener delivery system and method of preparation |
| US4792453A (en) * | 1987-05-04 | 1988-12-20 | Wm. Wrigley Jr. Company | Hard coated sugarless chewing gum |
| US4971798A (en) * | 1989-11-30 | 1990-11-20 | Miles Inc. | Hard confections containing hydrogenated isomaltulose and medicinally active ingredient |
| DK167135B1 (da) * | 1989-12-21 | 1993-09-06 | Dtf Holding As | Fremgangsmaade til paafoering af en haard belaegning paa kerner af spiseligt eller tyggeligt materiale samt belagt materiale opnaaet ved fremgangsmaaden |
| US5284659A (en) * | 1990-03-30 | 1994-02-08 | Cherukuri Subraman R | Encapsulated flavor with bioadhesive character in pressed mints and confections |
| WO1991015548A1 (en) * | 1990-04-04 | 1991-10-17 | Berwind Pharmaceutical Services, Inc. | Aqueous maltodextrin and cellulosic polymer film coatings |
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| EP0565706B1 (en) * | 1991-11-04 | 1997-01-29 | Fuisz Technologies Ltd. | Water-soluble delivery systems for hydrophobic liquids |
| FI955144A7 (fi) * | 1993-04-30 | 1995-10-31 | Procter & Gamble | Päällystetyt farmaseuttiset koostumukset |
| FR2705207B1 (fr) * | 1993-05-17 | 1995-07-28 | Roquette Freres | Procédé de dragéification dure sans sucre et produits ainsi obtenus. |
| US6245384B1 (en) * | 1993-08-24 | 2001-06-12 | Schering-Plough Healthcare Products, Inc. | Particle coating |
| US5437879A (en) * | 1993-10-04 | 1995-08-01 | Warner-Lambert Company | Layered chewing gum confection |
| US5578336A (en) * | 1995-06-07 | 1996-11-26 | Monte; Woodrow C. | Confection carrier for vitamins, enzymes, phytochemicals and ailmentary vegetable compositions and method of making |
| US6231900B1 (en) * | 1995-08-19 | 2001-05-15 | The Procter & Gamble Company | Confectionery product and preparation thereof |
| FR2740300B1 (fr) * | 1995-10-30 | 1998-01-02 | Roquette Freres | Revetement sans sucre obtenu par drageification dure et son procede d'obtention |
| DE19606968C2 (de) * | 1996-02-24 | 1998-07-09 | Suedzucker Ag | Verwendung von 1,1-GPS in Hartkaramellen |
| DE19639343C2 (de) * | 1996-09-25 | 1998-10-08 | Suedzucker Ag | Komprimate, enthaltend ein Süßungsmittelgemisch |
| DE19639342C2 (de) * | 1996-09-25 | 1998-07-16 | Suedzucker Ag | Kaugummi, enthaltend ein Süßungsmittel |
| US6183808B1 (en) * | 1997-01-06 | 2001-02-06 | Bpsi Holdings, Inc. | Film coatings and film coating compositions based on dextrin |
| DE29703131U1 (de) * | 1997-02-21 | 1997-05-07 | Zeta Espacial S.A., Rubi, Barcelona | Süßware mit Verpackung |
| DE19709304C2 (de) * | 1997-03-07 | 2002-08-14 | Suedzucker Ag | Verfahren zur Herstellung von Hartkaramellen und Tabletten |
| CH691651A5 (it) * | 1997-03-14 | 2001-09-14 | Soremartec Sa | Prodotto alimentare con ripieno e relativo procedimento di realizzazione. |
| GB9707979D0 (en) * | 1997-04-21 | 1997-06-11 | Procter & Gamble | Confectionery compositions |
| US6627233B1 (en) * | 1997-09-18 | 2003-09-30 | Wm. Wrigley Jr. Company | Chewing gum containing physiological cooling agents |
| US6207207B1 (en) * | 1998-05-01 | 2001-03-27 | Mars, Incorporated | Coated confectionery having a crispy starch based center and method of preparation |
| AU1031500A (en) * | 1998-11-03 | 2000-05-22 | Dandy A/S | Sucrose fatty acid esters for use as increased release of active ingredients |
| EP1031285B1 (en) * | 1999-02-22 | 2010-03-10 | Societe Des Produits Nestle S.A. | Chocolate or compound coating comprising a hydrocolloid |
| US6322806B1 (en) * | 1999-04-06 | 2001-11-27 | Wm. Wrigley Jr. Company | Over-coated chewing gum formulations including tableted center |
| US6350480B1 (en) * | 1999-12-30 | 2002-02-26 | Wm. Wrigley Jr. Company | Chewing gum product including a hydrophilic gum base and method of producing |
| GB0007837D0 (en) * | 2000-03-31 | 2000-05-17 | Nestle Sa | Flavour encapsulation |
| FR2808167B1 (fr) * | 2000-04-28 | 2005-03-18 | Mars Alimentaire | Procede de realisation de confiseries en vrac |
| US6572900B1 (en) * | 2000-06-09 | 2003-06-03 | Wm. Wrigley, Jr. Company | Method for making coated chewing gum products including a high-intensity sweetener |
| US6592928B2 (en) * | 2000-11-15 | 2003-07-15 | Nestec S.A. | Festooned laminated candy and methods for making same |
| US6616963B1 (en) * | 2000-11-15 | 2003-09-09 | Nestec S.A. | Laminated candy products made by an extrusion process |
| EA005626B1 (ru) * | 2001-03-23 | 2005-04-28 | Гумлинк А/С | Покрытая оболочкой разлагающаяся жевательная резинка с улучшенным сроком хранения и способ ее получения |
| US6805890B2 (en) * | 2001-09-06 | 2004-10-19 | Nestec S.A. | Laminated, extruded candy products |
| RU2004130849A (ru) * | 2002-04-19 | 2005-06-10 | Вм. Ригли Дж. Компани (Us) | Таблетированный кондитерский продукт с трехслойным покрытием |
| WO2004086874A1 (en) * | 2003-03-26 | 2004-10-14 | Wm. Wrigley Jr. Company | Confectionery with fast flavor release jacket coating |
| EP1699298B1 (en) * | 2003-12-30 | 2012-09-26 | Wm. Wrigley Jr. Company | Coated confectionery product |
-
2004
- 2004-03-02 MX MXPA05009383A patent/MXPA05009383A/es unknown
- 2004-03-02 US US10/792,117 patent/US20040175489A1/en not_active Abandoned
- 2004-03-02 AU AU2004218409A patent/AU2004218409A1/en not_active Abandoned
- 2004-03-02 CA CA002516062A patent/CA2516062A1/en not_active Abandoned
- 2004-03-02 WO PCT/US2004/006157 patent/WO2004077956A2/en not_active Ceased
- 2004-03-02 RU RU2005127783/13A patent/RU2005127783A/ru not_active Application Discontinuation
- 2004-03-02 CN CNA2004800059866A patent/CN1756486A/zh active Pending
- 2004-03-02 EP EP04716428A patent/EP1599100A2/en not_active Withdrawn
Also Published As
| Publication number | Publication date |
|---|---|
| CN1756486A (zh) | 2006-04-05 |
| US20040175489A1 (en) | 2004-09-09 |
| EP1599100A2 (en) | 2005-11-30 |
| WO2004077956A2 (en) | 2004-09-16 |
| WO2004077956A3 (en) | 2005-07-07 |
| CA2516062A1 (en) | 2004-09-16 |
| RU2005127783A (ru) | 2006-06-27 |
| AU2004218409A1 (en) | 2004-09-16 |
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