MX2021006986A - Produccion biosintetica de variantes de glucosidos de esteviol. - Google Patents
Produccion biosintetica de variantes de glucosidos de esteviol.Info
- Publication number
- MX2021006986A MX2021006986A MX2021006986A MX2021006986A MX2021006986A MX 2021006986 A MX2021006986 A MX 2021006986A MX 2021006986 A MX2021006986 A MX 2021006986A MX 2021006986 A MX2021006986 A MX 2021006986A MX 2021006986 A MX2021006986 A MX 2021006986A
- Authority
- MX
- Mexico
- Prior art keywords
- steviol glycosides
- variant
- biosynthetic production
- production
- novel steviol
- Prior art date
Links
- 239000004383 Steviol glycoside Substances 0.000 title abstract 4
- 229930182488 steviol glycoside Natural products 0.000 title abstract 4
- 235000019411 steviol glycoside Nutrition 0.000 title abstract 4
- 150000008144 steviol glycosides Chemical class 0.000 title abstract 4
- 235000019202 steviosides Nutrition 0.000 title abstract 4
- 230000015572 biosynthetic process Effects 0.000 title 1
- 230000002255 enzymatic effect Effects 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/20—Carbocyclic rings
- C07H15/24—Condensed ring systems having three or more rings
- C07H15/256—Polyterpene radicals
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/44—Preparation of O-glycosides, e.g. glucosides
- C12P19/56—Preparation of O-glycosides, e.g. glucosides having an oxygen atom of the saccharide radical directly bound to a condensed ring system having three or more carbocyclic rings, e.g. daunomycin, adriamycin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/20—Carbocyclic rings
- C07H15/24—Condensed ring systems having three or more rings
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
- C12N9/1051—Hexosyltransferases (2.4.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
- C12N9/1051—Hexosyltransferases (2.4.1)
- C12N9/1062—Sucrose synthase (2.4.1.13)
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- General Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Seasonings (AREA)
- Saccharide Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Tea And Coffee (AREA)
- Medicinal Preparation (AREA)
- Cosmetics (AREA)
- Jellies, Jams, And Syrups (AREA)
- Enzymes And Modification Thereof (AREA)
- Non-Alcoholic Beverages (AREA)
- Dairy Products (AREA)
Abstract
La presente invención se refiere a los glucósidos de esteviol novedosos R6-1, R6-2A, R6-2B, R6-4A, R6-4B y R7-2 y a la producción de estos glucósidos de esteviol novedosos, tales como a través de bioconversión enzimática. También se proporciona el uso de estos glucósidos de esteviol novedosos como endulzantes y en productos de consumo de forma oral.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201862778422P | 2018-12-12 | 2018-12-12 | |
PCT/US2019/066090 WO2020123877A1 (en) | 2018-12-12 | 2019-12-12 | Biosynthetic production of variant steviol glycosides |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2021006986A true MX2021006986A (es) | 2021-08-16 |
Family
ID=71075713
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2021006986A MX2021006986A (es) | 2018-12-12 | 2019-12-12 | Produccion biosintetica de variantes de glucosidos de esteviol. |
Country Status (8)
Country | Link |
---|---|
US (1) | US20210381019A1 (es) |
EP (1) | EP3894577A4 (es) |
JP (1) | JP7449586B2 (es) |
CN (1) | CN113474464B (es) |
BR (1) | BR112021011419A2 (es) |
CA (1) | CA3122403A1 (es) |
MX (1) | MX2021006986A (es) |
WO (1) | WO2020123877A1 (es) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2016054544A1 (en) * | 2014-10-03 | 2016-04-07 | Conagen Inc. | Non-caloric sweeteners and methods for synthesizing |
AU2020221412A1 (en) * | 2019-02-15 | 2021-09-23 | Purecircle Usa Inc. | High-purity steviol glycosides |
KR20230112673A (ko) * | 2020-11-24 | 2023-07-27 | 마누스 바이오, 인크. | 글리코시드 생성물 생합성 및 회수 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2742142B2 (en) * | 2011-08-08 | 2020-03-25 | Evolva SA | Recombinant production of steviol glycosides |
EP2852296B1 (en) * | 2012-05-22 | 2021-12-15 | PureCircle SDN BHD | Process for producing a high-purity steviol glycoside |
CN110551646B (zh) * | 2013-02-06 | 2024-04-26 | 埃沃尔瓦公司 | 用于提高莱鲍迪苷d和莱鲍迪苷m之产生的方法 |
EP3063286B1 (en) * | 2013-11-01 | 2018-12-05 | Conagen Inc. | Recombinant production of steviol glycosides |
US9522929B2 (en) * | 2014-05-05 | 2016-12-20 | Conagen Inc. | Non-caloric sweetener |
WO2016054544A1 (en) * | 2014-10-03 | 2016-04-07 | Conagen Inc. | Non-caloric sweeteners and methods for synthesizing |
CN108337892B (zh) * | 2015-01-30 | 2022-06-24 | 埃沃尔瓦公司 | 在重组宿主中生产甜菊醇糖苷 |
AU2017285444B2 (en) * | 2016-06-17 | 2021-07-29 | Cargill, Incorporated | Steviol glycoside compositions for oral ingestion or use |
CA3027697C (en) * | 2016-06-17 | 2024-02-20 | Cargill, Incorporated | Steviol glycoside compositions for oral ingestion or use |
-
2019
- 2019-12-12 BR BR112021011419-0A patent/BR112021011419A2/pt unknown
- 2019-12-12 MX MX2021006986A patent/MX2021006986A/es unknown
- 2019-12-12 EP EP19895603.9A patent/EP3894577A4/en active Pending
- 2019-12-12 CA CA3122403A patent/CA3122403A1/en active Pending
- 2019-12-12 JP JP2021533660A patent/JP7449586B2/ja active Active
- 2019-12-12 CN CN201980091848.0A patent/CN113474464B/zh active Active
- 2019-12-12 WO PCT/US2019/066090 patent/WO2020123877A1/en unknown
-
2021
- 2021-06-11 US US17/345,034 patent/US20210381019A1/en active Pending
Also Published As
Publication number | Publication date |
---|---|
WO2020123877A1 (en) | 2020-06-18 |
JP7449586B2 (ja) | 2024-03-14 |
EP3894577A1 (en) | 2021-10-20 |
EP3894577A4 (en) | 2023-04-26 |
US20210381019A1 (en) | 2021-12-09 |
JP2022513480A (ja) | 2022-02-08 |
CN113474464A (zh) | 2021-10-01 |
CN113474464B (zh) | 2025-06-10 |
CA3122403A1 (en) | 2020-06-18 |
BR112021011419A2 (pt) | 2021-09-08 |
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