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MX2017012555A - A?ejamiento de bebidas alcoholicas usando cavitacion controlada inducida mecanicamente. - Google Patents

A?ejamiento de bebidas alcoholicas usando cavitacion controlada inducida mecanicamente.

Info

Publication number
MX2017012555A
MX2017012555A MX2017012555A MX2017012555A MX2017012555A MX 2017012555 A MX2017012555 A MX 2017012555A MX 2017012555 A MX2017012555 A MX 2017012555A MX 2017012555 A MX2017012555 A MX 2017012555A MX 2017012555 A MX2017012555 A MX 2017012555A
Authority
MX
Mexico
Prior art keywords
aging
spirits
color
flavor
cavitation
Prior art date
Application number
MX2017012555A
Other languages
English (en)
Inventor
G Mancosky Douglas
Original Assignee
Hydro Dynamics Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hydro Dynamics Inc filed Critical Hydro Dynamics Inc
Publication of MX2017012555A publication Critical patent/MX2017012555A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/16—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation
    • C12H1/165—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation by irradiation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/27—Mixers with stator-rotor systems, e.g. with intermeshing teeth or cylinders or having orifices
    • B01F27/272—Mixers with stator-rotor systems, e.g. with intermeshing teeth or cylinders or having orifices with means for moving the materials to be mixed axially between the surfaces of the rotor and the stator, e.g. the stator rotor system formed by conical or cylindrical surfaces
    • B01F27/2722—Mixers with stator-rotor systems, e.g. with intermeshing teeth or cylinders or having orifices with means for moving the materials to be mixed axially between the surfaces of the rotor and the stator, e.g. the stator rotor system formed by conical or cylindrical surfaces provided with ribs, ridges or grooves on one surface
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/02—Additives for beer
    • C12C5/026—Beer flavouring preparations
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • C12G3/07—Flavouring with wood extracts, e.g. generated by contact with wood; Wood pretreatment therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/16—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Toxicology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)

Abstract

Una aceleración extrema del proceso de añejamiento de espíritus apara obtener licores añejados incluye hacer circular los espíritus a través de una zona de cavitación dentro de un reactor de cavitación controlada y exponer los espíritus en ella a cavitación de alta energía inducida por ondas de choque. Pueden ser agregadas fuentes de sabor y color como astillas de madera carbonizadas a los espíritus para proporcionar color y sabor de licores añejados por años en barriles de roble carbonizado tradicionales. El método y aparato de la presente invención obtiene la misma conversión de alcoholes indeseables, extracción de sabor, y color que años de añejamiento en un barril de roble pero en cuestión de minutos u horas. El aparato y método usados también puede ser usado en conjunto con técnicas y métodos de añejamiento tradicionales y el tiempo de añejamiento total es aún reducido dramáticamente.
MX2017012555A 2015-04-01 2016-04-01 A?ejamiento de bebidas alcoholicas usando cavitacion controlada inducida mecanicamente. MX2017012555A (es)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US201562141595P 2015-04-01 2015-04-01
US201662293069P 2016-02-09 2016-02-09
US15/085,616 US20160289619A1 (en) 2015-04-01 2016-03-30 Aging of Alcoholic Beverages Using Controlled Mechanically Induced Cavitation
PCT/US2016/025583 WO2016161303A1 (en) 2015-04-01 2016-04-01 Aging of alcoholic beverages using controlled mechanically induced cavitation

Publications (1)

Publication Number Publication Date
MX2017012555A true MX2017012555A (es) 2018-04-11

Family

ID=63246071

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2017012555A MX2017012555A (es) 2015-04-01 2016-04-01 A?ejamiento de bebidas alcoholicas usando cavitacion controlada inducida mecanicamente.

Country Status (11)

Country Link
US (3) US20160289619A1 (es)
EP (1) EP3277789B1 (es)
CA (1) CA2981287C (es)
DK (1) DK3277789T3 (es)
ES (1) ES2899784T3 (es)
HU (1) HUE056712T2 (es)
LT (1) LT3277789T (es)
MX (1) MX2017012555A (es)
PL (1) PL3277789T3 (es)
PT (1) PT3277789T (es)
WO (1) WO2016161303A1 (es)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20160289619A1 (en) 2015-04-01 2016-10-06 Hydro Dynamics, Inc. Aging of Alcoholic Beverages Using Controlled Mechanically Induced Cavitation
CN109642191B (zh) * 2016-08-09 2022-12-27 卡维泰克责任有限公司 用于生产啤酒的方法和相应装置
DE102016221867A1 (de) * 2016-11-08 2018-05-09 BSH Hausgeräte GmbH System zur Herstellung eines alkoholischen Getränks
US11767496B2 (en) * 2017-08-23 2023-09-26 James Joseph Sanctified Spirits, LLC Method of producing a finished, aged distilled spirit
US10995015B2 (en) 2017-10-27 2021-05-04 Cavitation Technologies, Inc. System and method for purification of drinking water, ethanol and alcohol beverages of impurities
US10876084B2 (en) * 2017-10-27 2020-12-29 Cavitation Technologies, Inc. Method and device for producing of high quality alcoholic beverages
US10781113B2 (en) 2017-10-27 2020-09-22 Cavitation Technologies, Inc. System and method for purification of drinking water, ethanol and alcohol beverages of impurities
CN108315198A (zh) * 2018-04-16 2018-07-24 广东省九江酒厂有限公司 一种豉香型白酒的陈酿装置和陈酿方法
PL3824063T3 (pl) * 2018-07-20 2024-04-29 Carlsberg Supply Company Ag Jednostka do ekstrakcji aromatu i sposób wytwarzania ekstraktu aromatu
AU2019335067B2 (en) * 2018-09-03 2024-09-05 Intellectual Property Pty Ltd Method for conditioning wood barrels
US11643623B2 (en) 2019-01-31 2023-05-09 PB Funding Group, LLC Accelerated aging of alcohol spirits
EP3924457A1 (en) 2019-02-13 2021-12-22 AEVA Labs, Inc. Customizable accelerated aging for distilled spirits
DE112019002916T5 (de) * 2019-02-26 2021-03-11 Cavitation Technologies, Inc. System und Verfahren zur Reinigung von Trinkwasser, Ethanol und Alkoholgetränken von Verunreinigungen
US11781097B2 (en) 2019-07-18 2023-10-10 Liquid Wood, Llc Preparations including extracts of natural products such as wood and use thereof as flavorings for food and alcoholic and non-alcoholic beverages
US11970679B2 (en) 2019-12-16 2024-04-30 James Haller Systems, apparatus, and methods for shortening aging time and enhancing flavor of distilled or fermented beverages
IL297704A (en) 2020-04-30 2022-12-01 Hydro Dynamics Inc System and method for treating plants to synthesize compounds from them

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GB1083835A (en) * 1964-07-10 1967-09-20 Masahiro Morita Method of improving alcoholic liquors
US4173656A (en) * 1976-02-23 1979-11-06 Duggins Richard S Means and method for aging liquor
DD134779B1 (de) * 1978-02-01 1981-02-25 Klaus Dudar Verfahren und vorrichtung zur beschleunigung der reifung von spirituosen
IE852444L (en) * 1986-09-15 1987-04-04 Donald Eugene Panoz Apparatus for ageing and flavouring wine
US5188090A (en) 1991-04-08 1993-02-23 Hydro Dynamics, Inc. Apparatus for heating fluids
US5385298A (en) 1991-04-08 1995-01-31 Hydro Dynamics, Inc. Apparatus for heating fluids
US5239948A (en) 1991-05-10 1993-08-31 Applied Hydro Dynamics, Inc. Heat exchange system utilizing cavitating fluid
US5183513A (en) 1991-05-10 1993-02-02 Applied Hydro Dynamics, Inc. Method of cleaning internal surfaces utilizing cavitating fluid
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NZ599988A (en) * 2009-10-16 2013-11-29 Jonathan William Roleder Container assembly for aging a liquid
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EP2749634B1 (en) * 2012-09-07 2019-01-16 Suntory Holdings Limited Method for producing beer-taste beverage
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US20160289619A1 (en) 2015-04-01 2016-10-06 Hydro Dynamics, Inc. Aging of Alcoholic Beverages Using Controlled Mechanically Induced Cavitation

Also Published As

Publication number Publication date
CA2981287A1 (en) 2016-10-06
EP3277789A1 (en) 2018-02-07
CA2981287C (en) 2020-03-24
DK3277789T3 (da) 2021-12-06
PL3277789T3 (pl) 2022-02-07
US20180245030A1 (en) 2018-08-30
US20180320118A1 (en) 2018-11-08
ES2899784T3 (es) 2022-03-14
HUE056712T2 (hu) 2022-03-28
US11326137B2 (en) 2022-05-10
PT3277789T (pt) 2021-12-06
EP3277789B1 (en) 2021-09-15
LT3277789T (lt) 2021-12-10
US20160289619A1 (en) 2016-10-06
WO2016161303A1 (en) 2016-10-06

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