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MX170727B - Microparticulas de proteina hidrofibicas y preparacion de la misma - Google Patents

Microparticulas de proteina hidrofibicas y preparacion de la misma

Info

Publication number
MX170727B
MX170727B MX017542A MX1754289A MX170727B MX 170727 B MX170727 B MX 170727B MX 017542 A MX017542 A MX 017542A MX 1754289 A MX1754289 A MX 1754289A MX 170727 B MX170727 B MX 170727B
Authority
MX
Mexico
Prior art keywords
water
protein
hydrophibic
preparation
same
Prior art date
Application number
MX017542A
Other languages
English (en)
Inventor
Leonard E Stark
Original Assignee
Enzytech Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Enzytech Inc filed Critical Enzytech Inc
Publication of MX170727B publication Critical patent/MX170727B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicinal Preparation (AREA)
  • Manufacturing Of Micro-Capsules (AREA)

Abstract

La presente invención se refiere a las micropartículas dispersables en agua que comprenden una proteína insoluble en agua. Un metodo para la obtención de las micropartículas dispersables en agua, de la proteína insoluble en agua comprende las etapas de: a) disolver la proteína insoluble en agua en un disolvente con lo cual se forma una solución de la proteína: b) poner en contacto el medio acuoso con la solución de la proteína bajo condiciones suficientes para formar micropartículas dispersables en agua uniformes de la proteína en el medio acuoso.
MX017542A 1988-09-19 1989-09-13 Microparticulas de proteina hidrofibicas y preparacion de la misma MX170727B (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US24643588A 1988-09-19 1988-09-19

Publications (1)

Publication Number Publication Date
MX170727B true MX170727B (es) 1993-09-09

Family

ID=22930677

Family Applications (1)

Application Number Title Priority Date Filing Date
MX017542A MX170727B (es) 1988-09-19 1989-09-13 Microparticulas de proteina hidrofibicas y preparacion de la misma

Country Status (8)

Country Link
EP (1) EP0434760B1 (es)
JP (1) JPH04502102A (es)
AU (1) AU646386B2 (es)
DE (1) DE68912336T2 (es)
ES (1) ES2018923A6 (es)
MX (1) MX170727B (es)
NZ (1) NZ230643A (es)
WO (1) WO1990003123A2 (es)

Families Citing this family (34)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5182130A (en) * 1989-11-06 1993-01-26 Opta Food Ingredients, Inc. Method for producing an edible prolamine coating from an aqueous latex
CA2071867A1 (en) * 1989-11-06 1991-05-07 Edith Mathiowitz Method for producing protein microspheres
US5271961A (en) * 1989-11-06 1993-12-21 Alkermes Controlled Therapeutics, Inc. Method for producing protein microspheres
EP0499619B1 (en) * 1989-11-06 1996-02-07 Alkermes Controlled Therapeutics, Inc. Method for producing protein microspheres
WO1991006227A1 (en) * 1989-11-06 1991-05-16 Opta Food Ingredients, Inc. Protein-based edible coatings
EP0593613A1 (en) * 1991-07-05 1994-04-27 Commonwealth Scientific And Industrial Research Organisation Gelled food products containing microparticulate suspensions
US5254673A (en) * 1991-12-26 1993-10-19 Opta Food Ingredients, Inc. Purification of zein from corn gluten meal
US5374441A (en) * 1992-02-04 1994-12-20 Rutgers, The State University Of New Jersey Heat stable fat substitute compositions and process
FR2688229B1 (fr) * 1992-03-09 1995-06-23 Ulice Soc Procede de synthese enzymatique d'esters alkyliques de peptides, produits ainsi obtenus et utilisation desdits produits.
US5324351A (en) * 1992-08-13 1994-06-28 Euroceltique Aqueous dispersions of zein and preparation thereof
FR2710649A1 (fr) * 1993-09-30 1995-04-07 Germinal Sarl Film polymérique à base de prolamines, son procédé de préparation et ses applications .
US5750183A (en) * 1993-11-16 1998-05-12 Takeda Food Products, Ltd. Process for producing proteinaceous microparticles
US5736178A (en) * 1995-05-02 1998-04-07 Opta Food Ingredients, Inc. Colloidal dispersions of gluten, method of making and use therefor
US6730336B2 (en) 1998-01-30 2004-05-04 The Procter & Gamble Co. Fortified beverages with improved texture and flavor impact at lower dosage of solids
US6673384B1 (en) 1998-01-30 2004-01-06 The Procter & Gamble Co. Creamy mouthfeel agent for foods and beverages
AU1291800A (en) * 1998-12-08 2000-06-26 Csir Microparticles and process for making microparticles
US6174559B1 (en) 1998-12-24 2001-01-16 Opta Food Ingredients, Inc. Gluten-derived colloidal dispersions and edible coatings therefrom and method of making
US6197353B1 (en) 1998-12-24 2001-03-06 Opta Food Ingredients, Inc. Gluten-derived colloidal dispersions, edible coatings therefrom and method of making
JP4211217B2 (ja) * 1999-12-01 2009-01-21 味の素株式会社 食用油脂代替物
FR2820323B1 (fr) * 2001-02-07 2004-10-08 Innoform Sa Composition dietetique et cosmetique a base de polymeres vegetaux immobilisant des actifs
US6974592B2 (en) 2002-04-11 2005-12-13 Ocean Nutrition Canada Limited Encapsulated agglomeration of microcapsules and method for the preparation thereof
CN1727471B (zh) * 2002-09-20 2013-03-06 中国科学院上海有机化学研究所 植物源性醇溶蛋白基质薄膜的用途
CA2471821C (en) 2002-11-04 2006-04-25 Ocean Nutrition Canada Limited Microcapsules having multiple shells and method for the preparation thereof
US8034450B2 (en) 2005-01-21 2011-10-11 Ocean Nutrition Canada Limited Microcapsules and emulsions containing low bloom gelatin and methods of making and using thereof
US9968120B2 (en) 2006-05-17 2018-05-15 Dsm Nutritional Products Ag Homogenized formulations containing microcapsules and methods of making and using thereof
KR101994513B1 (ko) 2006-06-05 2019-06-28 디에스엠 뉴트리셔널 프라덕츠 아게 개선된 쉘을 가지는 마이크로캡슐
WO2008085997A2 (en) 2007-01-10 2008-07-17 Ocean Nutrition Canada, Ltd. Vegetarian microcapsules
US20100189845A1 (en) * 2009-01-27 2010-07-29 Frito-Lay North America Inc. Flavor Encapsulation and Method Thereof
JP2011083264A (ja) * 2009-10-19 2011-04-28 Soda Aromatic Co Ltd 油脂感増強剤
BR112012033806B1 (pt) 2010-06-30 2019-10-15 Unilever N.V. Composição na forma de partícula compreendendo polímero hidrofóbico e composto fenólico, método para preparação da composição e uso da composição
AU2011291396A1 (en) * 2010-08-18 2013-04-04 Burcon Nutrascience (Mb) Corp. Improved production of protein solutions from soy
BR112013006965A8 (pt) * 2010-09-24 2018-04-03 Cargill Inc Combinação de substitutos de gordura para a substituição total ou parcial de gordura em produtos alimentares, e um produto alimentar compreendendo a mesma
EP2625966A1 (en) 2012-02-13 2013-08-14 Bionanoplus, S.L. Nanoparticles comprising a vegetable hydrophobic protein and a water miscible non-volatile organic solvent and uses thereof
JP6507561B2 (ja) * 2014-10-22 2019-05-08 株式会社サタケ 米に含まれるタンパク質の回収方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4816620B1 (es) * 1970-12-11 1973-05-23
US3925343A (en) * 1972-11-27 1975-12-09 Ogilvie Flour Mills Company Li Readily dispersible dry gluten product and uses thereof
US4021582A (en) * 1976-02-13 1977-05-03 Societe D'assistance Technique Pour Produits Nestle S.A. Water-dispersible composition and process for production
US4734287A (en) * 1986-06-20 1988-03-29 John Labatt Limited Protein product base
NO170313C (no) * 1987-12-02 1992-10-07 Labatt Ltd John Fremgangsmaate for fremstilling av et proteinholdige, vanndispergerbare makrokolloider
ZA894610B (en) * 1988-06-16 1991-02-27 Unilever Plc Edible plastic composition

Also Published As

Publication number Publication date
WO1990003123A2 (en) 1990-04-05
NZ230643A (en) 1992-10-28
WO1990003123A3 (en) 1990-06-14
AU4339489A (en) 1990-04-18
EP0434760A1 (en) 1991-07-03
AU646386B2 (en) 1994-02-24
JPH04502102A (ja) 1992-04-16
DE68912336T2 (de) 1994-08-11
DE68912336D1 (de) 1994-02-24
EP0434760B1 (en) 1994-01-12
ES2018923A6 (es) 1991-05-16

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