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KR870010793A - 수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법 - Google Patents

수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법 Download PDF

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Publication number
KR870010793A
KR870010793A KR1019860003689A KR860003689A KR870010793A KR 870010793 A KR870010793 A KR 870010793A KR 1019860003689 A KR1019860003689 A KR 1019860003689A KR 860003689 A KR860003689 A KR 860003689A KR 870010793 A KR870010793 A KR 870010793A
Authority
KR
South Korea
Prior art keywords
ginseng extract
samhyeol
powder
preparation
blood transfusion
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
KR1019860003689A
Other languages
English (en)
Inventor
윤종필
Original Assignee
윤종필
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 윤종필 filed Critical 윤종필
Priority to KR1019860003689A priority Critical patent/KR870010793A/ko
Publication of KR870010793A publication Critical patent/KR870010793A/ko
Ceased legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/424Addition of non-meat animal protein material, e.g. blood, egg, dairy products, fish; Proteins from microorganisms, yeasts or fungi
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/50Preservation of foods or foodstuffs, in general by irradiation without heating
    • A23B2/53Preservation of foods or foodstuffs, in general by irradiation without heating with ultraviolet light
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

내용 없음

Description

수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음

Claims (1)

  1. 동물의 피를 채취하여 구연산 나트륨을 안정과 유화의 목적으로 가한다. 다음에 15% 알콜을 첨가하여 각반한 뒤 24시간 동안 정선, 차단된 곳에 보관한다. 24시간 후에 그 남은 용액에 인삼엑기스를 가하여 그 합쳐진 전체용액등을 spray dryer를 사용 330°F의 열풍으로 압축분사분무하여 건조분말화하고 그 분말들에 향미료써 박하말(생강, 계피말등)을 첨가하여 완성한 뒤 ultra violet lamp를 사용하여 200~400NoMo에서 살균하는 방법.
    ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
KR1019860003689A 1986-05-13 1986-05-13 수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법 Ceased KR870010793A (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019860003689A KR870010793A (ko) 1986-05-13 1986-05-13 수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019860003689A KR870010793A (ko) 1986-05-13 1986-05-13 수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법

Publications (1)

Publication Number Publication Date
KR870010793A true KR870010793A (ko) 1987-12-18

Family

ID=72937947

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019860003689A Ceased KR870010793A (ko) 1986-05-13 1986-05-13 수혈과 인삼엑기스를 이용한 삼혈분말의 제조방법

Country Status (1)

Country Link
KR (1) KR870010793A (ko)

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Patent event code: PA01091R01D

Comment text: Patent Application

Patent event date: 19860513

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Patent event date: 19890311

Patent event code: PE09021S01D

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Patent event date: 19891110

Comment text: Decision to Refuse Application

Patent event code: PE06012S01D

Patent event date: 19890311

Comment text: Notification of reason for refusal

Patent event code: PE06011S01I