KR20110114838A - Label label for packing gas for fermented foods such as kimchi - Google Patents
Label label for packing gas for fermented foods such as kimchi Download PDFInfo
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- KR20110114838A KR20110114838A KR1020100034188A KR20100034188A KR20110114838A KR 20110114838 A KR20110114838 A KR 20110114838A KR 1020100034188 A KR1020100034188 A KR 1020100034188A KR 20100034188 A KR20100034188 A KR 20100034188A KR 20110114838 A KR20110114838 A KR 20110114838A
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- 238000012856 packing Methods 0.000 title description 11
- 235000021109 kimchi Nutrition 0.000 title description 10
- 235000021107 fermented food Nutrition 0.000 title description 5
- 238000004806 packaging method and process Methods 0.000 claims abstract description 24
- 238000000855 fermentation Methods 0.000 claims abstract description 7
- 230000004151 fermentation Effects 0.000 claims abstract description 7
- 239000004745 nonwoven fabric Substances 0.000 claims abstract description 7
- 229920006280 packaging film Polymers 0.000 claims description 4
- 239000012785 packaging film Substances 0.000 claims description 4
- 238000001914 filtration Methods 0.000 claims description 3
- 229920000247 superabsorbent polymer Polymers 0.000 abstract description 6
- 239000012790 adhesive layer Substances 0.000 abstract description 4
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 230000006641 stabilisation Effects 0.000 abstract 1
- 238000011105 stabilization Methods 0.000 abstract 1
- 239000004698 Polyethylene Substances 0.000 description 11
- 238000000034 method Methods 0.000 description 11
- 238000009826 distribution Methods 0.000 description 5
- 229920000139 polyethylene terephthalate Polymers 0.000 description 4
- 239000005020 polyethylene terephthalate Substances 0.000 description 4
- 238000003860 storage Methods 0.000 description 4
- 235000013305 food Nutrition 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 229920000642 polymer Polymers 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 230000032683 aging Effects 0.000 description 2
- 239000002518 antifoaming agent Substances 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 239000010410 layer Substances 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- -1 polyethylene terephthalate Polymers 0.000 description 2
- 230000005070 ripening Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 230000002745 absorbent Effects 0.000 description 1
- 239000002250 absorbent Substances 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 230000003749 cleanliness Effects 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 230000035800 maturation Effects 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 238000005192 partition Methods 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 239000007779 soft material Substances 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Images
Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D51/00—Closures not otherwise provided for
- B65D51/16—Closures not otherwise provided for with means for venting air or gas
- B65D51/1633—Closures not otherwise provided for with means for venting air or gas whereby venting occurs by automatic opening of the closure, container or other element
- B65D51/1638—Closures not otherwise provided for with means for venting air or gas whereby venting occurs by automatic opening of the closure, container or other element by means of an element bursting upon a predetermined pressure in the container being exceeded
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D77/00—Packages formed by enclosing articles or materials in preformed containers, e.g. boxes, cartons, sacks or bags
- B65D77/22—Details
- B65D77/30—Opening or contents-removing devices added or incorporated during filling or closing of containers
- B65D77/32—Tearing-strings or like flexible elements
- B65D77/36—Tearing-strings or like flexible elements disposed beneath a wrapper, label, or other element of sheet material securing a lid, cover, or container mouth
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
- B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
- B65D81/263—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for ventilating the contents
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2205/00—Venting means
- B65D2205/02—Venting holes
- B65D2205/025—Venting holes having a removable label, sticker or adhesive foil covering the hole
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- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Packages (AREA)
Abstract
본 고안은 10(상표라벨)을 포장용기에 부착하는 것으로 발효가스를 포장용기 밖으로 방출시키는 시스템을 포장용기에 적용한 것으로, 도 1,도 2의 20(고흡수성 중합체) 를 12(부직포)에 가두어 11a (천공구멍)를 가진 11(인쇄필름)과 13(통기성 필름)속에 가두어 점착시킨 시트로써 상부에 제품을 설명하는 내용을 인쇄하고 하부는 13a(접착층)를 형성시키고 이형지를 부착시킴으로써 하나의 라벨시트로 완성되며, 도 3,도 8의 31(미세 천공구멍)을 30(PE필름)의 일정구획 구간에 형성시키는 것과 이를 통한 포장용기 안에 생성되는 발효가스를 포장용기 밖으로 안전하게 방출시키는 것과 완성된 10(상표라벨)의 시트를 31(미세 천공구멍)위에 부착시켜 포장된 제품을 상온 저장,유통,판매를 생산과 동시에 이루어질 수 있도록 하여 제조 유통과정 중 원가절감을 가져올 수 있으며,30b(겉뚜껑)을 사용하여 30(PE필름)을 보호하고 포장 개봉 후 30a(포장용기)의 뚜껑으로 활용될 수 있도록 하는 것과 소비자에 의하여 발효식품의 숙성 정도를 맞추어 음용시기를 결정하게 하여 품질의 안정화에 기여할 수 있다.The present invention applies a system for releasing fermentation gas out of the packaging by attaching 10 (trademark) to the packaging. The 20 (super absorbent polymer) of FIGS. 1 and 2 is confined in 12 (nonwoven fabric). A sheet of 11 (printed film) with 11a (perforated hole) and 13 (breathable film) confined and adhered to it to print the product description on the top, and the bottom part to form 13a (adhesive layer) and attach one release paper. The sheet is completed, and 31 (fine perforated holes) of FIGS. 3 and 8 are formed in a predetermined section of 30 (PE film), and the fermentation gas generated in the packaging container is safely released from the packaging container. A sheet of 10 (trademark label) is attached on 31 (fine hole) so that the packaged product can be stored, distributed and sold at the same time as the production. Protect 30 (PE film) by using 30b (cover) and use it as cover of 30a (packaging container) after opening the package. Decision making can contribute to stabilization of quality.
Description
본 고안은 상표라벨에 발효식품군에서 발효과정 중 발생되는 가스(CO2)를 자연적으로 방출시킬 수 있도록 하고 가스에 포함되어 함께 방출되는 미량의 수증기를 흡수하여 저장시킬 수 있는 중합체를 내재시킨 여과장치를 내재한 것으로서 포장용기의 상단 포장필름에 다수의 미세 천공구멍을 통하여 방출되는 가스는 통기성필름(액체불투과성-기체투과성 재질의 필름)을 통과시켜 방출시키며 방출되는 가스에 수반되어 나오는 미량의 수분 분자를 중합체(SAP)가 탑재된 여과지에 흡수 저장하고 가스는 자연적으로 방출되도록 하는 통기성 상표라벨로써 이를 포장용기의 뚜껑(PE필름)에 미세천공구멍을 뚫은 상단 외부에 부착시킴으로써 포장용기 내의 압력발생이나 부피팽창을 없앨 수 있도록 함. The present invention provides a labeling device with a polymer that is capable of naturally releasing gas (CO2) generated during the fermentation process from the fermented food group and absorbs and stores a small amount of water vapor contained in the gas. Inherently, the gas released through a plurality of microperforated holes in the upper packaging film of the packaging container passes through a breathable film (liquid impermeable-gas permeable material), and a small amount of moisture molecules accompanying the emitted gas. Is a breathable trademark label that absorbs and stores the polymer in the filter paper loaded with SAP and attaches it to the outside of the upper end of the perforated hole in the cap of the packaging (PE film). To eliminate volume expansion.
공장에서 생산되는 김치는 일반적으로 여러 재료를 혼합한 다음 바로 포장하여 유통되는데,저장 및 유통과정 중에 유산 발효가 일정기간 계속 적으로 진행되며 발효에 의하여 생성되는 가스(CO2)에 의하여 병이나 PP(polypropylea)등과 같은 강성용기의 경우 압력이 발생하여 병뚜껑이나 PP용기의 모양이 변형되고,PE(polyethyene)필름과 같이 연질로 만들어진 봉투나 파우치 형식의 경우 압력이 발생하여 부피가 팽창하게 된다.이러한 압력발생이나 부피팽창은 소비자에게 수용될 수 없는 외관을 만들 뿐만 아니라 심한 경우 용기의 누설이나 파손을 가져오게 되므로 포장김치의 품질유지를 위해서 적절히 제어되어야 할 필요가 있다.본 고안은 김치 등과 같은 발효식품을 포장하는데 사용되는 포장용기에 관한 것으로 상세하게는 포장된 발효식품에서 유통과정 중 발생하는 가스를 원활하게 용기 밖으로 방출시킬 수 있는 포장방법과 포장용기의 상표라벨에 관한 것이다.일반적으로 김치 등과 같은 발효식품은 각기 일정기간 숙성과정을 거치는 동안 이산화탄소 등과 같은 가스가 발생 되는데, 이 기간 동안 포장용기 내에 가스가 발생하여 압력이 증가 되고 포장용기가 팽윤 되거나 파손되는 경우가 발생 되고 이에 따라 포장용기 내의 내용물이 유출되는 경우가 있었다.이를 방지하기 위하여 포장용기 내의 가스를 흡착 및 제거할 수 있는 소포제나 가스흡착제를 소분 포장하여 포장용기 내에 넣거나 뚜껑 안쪽에 부착시켜 널리 사용되고, 이는 화학적 방법이기도 하다.이는 소비자들의 미감을 훼손시키고,소분 포장하여 삽입시킨 소포제 등의 포장지가 파손되었을 때에는 식품이 화학물질에 오염되어 못쓰는 경우가 발생 되는 문제가 있다.Kimchi, which is produced at the factory, is generally packaged and immediately distributed after mixing various ingredients. During storage and distribution, the fermentation of lactic acid continues for a certain period of time and the bottle or PP ( In the case of rigid containers such as polypropylea), the pressure is generated and the shape of the bottle cap or the PP container is deformed, and in the case of a bag or pouch type made of a soft material such as PE (polyethyene) film, the pressure is generated and the volume is expanded. Pressure generation or volume expansion not only makes the appearance unacceptable to consumers, but also causes leakage or breakage of the container in severe cases, so it needs to be properly controlled to maintain the quality of the packing kimchi. Packaging containers used to package food, specifically the distribution process in packaged fermented foods. The present invention relates to a packaging method and a label of a packaging container that can smoothly discharge the generated gas out of the container. In general, fermented foods such as kimchi generate gas such as carbon dioxide during each aging process. During this time, gas was generated in the packaging container, which caused an increase in pressure, swelling or breakage of the packaging container, and the contents of the packaging container were leaked. It is widely used by packing a small amount of antifoaming agent or gas adsorbent into a packaging container or attaching it to the inside of a lid, which is also a chemical method, which impairs the aesthetics of consumers and when food is broken, In case of contamination by chemical There is the problem that occurred.
김치의 판매유통은 포장용기의 원가절감과 위생적 유통과정이 필수적인데 반하여 기존 김치의 포장방법에서는 밀폐형 포장용기의 밀폐성 때문에 가스가 발생 되어도 가스가 방출되지 못하여 압력발생과 포장용기의 부피팽창을 방지할 수 없었고,밀폐용기에 포장하여 유통되더라도 1kg 미만의 중량인 소량을 용기에 넣어 소포제 등과 같은 것을 삽입시켜 유통하는 단계이며,대용량에 속하는 PE필름으로 제작된 봉투를 사용하여 김치를 담아 판매유통을 하는 제품군에서는 봉투 상단 부분을 끈으로 묶는데 이 또한 가스에 의한 부피팽창으로 묶은 부위로 가스가 새어나오면서 김치 국물이 수반되어 흘러나와 입구 주변이 끈적한 수막이 형성되어 미관과 제품의 청결함은 물론 위생적으로도 문제가 발생 될 수도 있고,유통과정 중 발생할 수 있는 가스에 의한 부피팽창을 피하려면 저온 저장고에서 일정기간 숙성과정을 거친 후 다시 포장하여야 하므로 생산원가나 재고비용 부담,저장비용 등으로 원가손실이 큰 것으로 나타나 이를 개선하기 위하여 본 고안을 하게 됨.The sales distribution of kimchi is essential to reduce the cost and hygienic distribution process of the packing container.However, in the conventional packing method of the kimchi, the gas is not released even if gas is generated due to the airtightness of the sealed packing container, which prevents pressure generation and volume expansion of the packing container. Even if it is packaged in an airtight container and distributed, it is a step of distributing a small amount weighing less than 1kg in a container and inserting it into a container such as an antifoaming agent. In the product group, the upper part of the bag is tied with a string, which also leaks into the area bound by the volume expansion caused by the gas, accompanied by kimchi broth, and forms a sticky water film around the inlet, resulting in cleanliness and hygiene. Problems can also occur, To avoid a volume expansion should be packed again after a period of ripening in cold storage since being devised to present in order to improve it appeared to be a big loss to the cost of production in Ghana inventory costs, storage costs.
도 1과 같이 상표라벨을 적층구조로 접합시켜 다수의 31(통기공)위에 부착시키는 방법으로 과거의 포장방법에서 사용되는 가스 통과 방식과는 달리 본 고안의 여과방식을 개선한 10(상표라벨)을 30(포장필름)의 상단 외부에 통기공을 형성한 후 직접 부착하는 방식으로 가스의 자연스런 방출을 시키며,기체 속에 수반되어 나오는 미량의 물 분자를 20(고흡수성 중합체)을 이용하여 저장시킬 수 있는 여과층을 만들어 20(고흡수성 중합체)에 가두고 11(인쇄용 필름)에 다수의 통기공을 형성하여 가스만을 방출시키는 방법.30(PE필름)의 파손 위험성을 방지해줄 30b(PP또는 PET재질의 겉 뚜껑)로 포장의 완성 단계를 갖는 방법.As shown in FIG. 1, the label is bonded in a laminated structure and attached to a plurality of 31 (vents) to improve the filtration method of the present invention, unlike the gas passing method used in the past packaging method. It forms a vent on the outside of the top of the 30 (packaging film), and then attaches directly to the gas to naturally release the gas, and a small amount of water molecules accompanying the gas can be stored using 20 (super absorbent polymer). Forming a filtration layer and confining it to 20 (super absorbent polymer) and forming a plurality of vents in 11 (printing film) to release only gas. 30b (PP or PET material) to prevent the risk of breakage of 30 (PE film) Method of having the final step of the packaging).
본 고안은 김치 등의 발효제품군에서 일정기간 숙성을 시켜야 하는데 그 숙성기간 동안 포장용기 내의 압력발생과 포장용기의 부피팽창이 발생될 수 있는데 본 고안의 도 1의 10(상표라벨)을 포장용기에 부착하는 것으로 발효가스를 용기 밖으로 방출시키는 시스템을 포장용기에 적용한 것으로, 김치의 포장제품을 저온저장 방법으로 일정 숙성기간을 거치지 않고 상온 운수,저장,판매가 될 수 있어 김치의 운수,저장,판매 과정을 간단히 하고 이로 인해 원가가 낮아져 김치 제품의 시장 경쟁력에 유리한 조건을 만들어줄 수 있고,도 1의 적층구조방식의 10(상표라벨)을 통하여 장류, 발효식품군의 생산과 동시에 포장용기에 식품을 바로 포장하여 유통단계에 이르기까지 별도의 숙성과정을 거치지 않고도 유통판매될 수 있어 저장비용이 감소 되어 재고에 대한 원가절감을 가져올 수 있다.The present invention has to be aged for a certain period in the fermentation product group, such as kimchi, during the maturation period may generate pressure in the packaging container and the volume expansion of the packaging container. By applying the system to release fermentation gas out of the container by attaching it, the packing product of Kimchi can be transported, stored, and sold at room temperature without undergoing a certain ripening period by the low temperature storage method. It is possible to make the conditions favorable for the market competitiveness of kimchi products by lowering the cost, and to produce foods in the packaging and fermented food groups at the same time through the laminated label method of FIG. It can be distributed and sold without any special aging process from packaging to distribution. It can bring down the cost.
대표도는 본 고안의 적층구조를 나타낸 입체도
도 1은 본 고안의 적층구조를 설명하기 위한 분리도
도 2는 본 고안의 적층구조의 측면도
도 3은 본 고안에 있어 적용시킬 트레이형식의 용기 중 사각트레이용기의 입체도
도 4는 30의 상단에 있는 31(천공부위)위에 10을 접착한 단면도
도 5는 10의 하단부에 속하는 13에 있어 바깥면 13a에 접착층을 형성시킨 단면도
도 6은 사각트레이용기에 적합한 사각형식의 30에 미세 천공구멍의 구획의 형태를 나타낸 단면도
도 7은 사각트레이용기 외에 원형용기에 적합한 원형의 30(PE필름)에 31(미세 천공구멍)의 형태를 나타낸 설명도Representative view is a three-dimensional view showing the laminated structure of the present invention
1 is an exploded view for explaining the laminated structure of the present invention
2 is a side view of a laminated structure of the present invention
Figure 3 is a three-dimensional view of the rectangular tray container of the tray-type container to be applied in the present invention
4 is a cross-sectional view of bonding 10 on 31 (perforated part) at the top of 30
5 is a cross-sectional view of the adhesive layer formed on the
Figure 6 is a cross-sectional view showing the shape of the section of the fine punched holes in the rectangular 30 suitable for the rectangular tray container
Fig. 7 is an explanatory view showing the shape of 31 (fine perforated holes) in a circular 30 (PE film) suitable for a circular container in addition to the rectangular tray container;
본 고안의 10(상표라벨)은 11(인쇄필름)에서 11a(일정 구획구간 내의 다수의 미세천공구멍)을 만들어 주는 것과 20(고흡수성 중합체)을 12(부직포) 사이에 밀어 넣어 점착시키고 이를 다시 13(통기성 필름)에 13a(접착층)를 형성시키고 접착층에 이형지를 부착한 후 11과 점착시키는 것으로 10을 완성시키는 것이며,30(PE필름)의 일정 구획구간에 다수의 31(미세 천공구멍)을 형성시키고, 30a(포장용기)위에 30을 접착시킨 후 30b를 덮어 30의 파손 위험으로부터 방지하는 것으로 포장의 완성을 가져온다. 10 (trademark) of the present invention is 11 (printing film) to 11a (many microperforated holes in a certain partition section) and 20 (super absorbent polymer) between 12 (non-woven fabric) by sticking and sticking it again Forming 13a (adhesive layer) on 13 (breathable film), attaching release paper to the adhesive layer, and then sticking with 11 to complete 10, and a number of 31 (fine perforated holes) in a predetermined section of 30 (PE film) Formed, bonded 30 to 30a (packing container) and then covered with 30b to prevent the risk of breakage of 30 resulting in complete packaging.
10 본 고안의 적층구조방식의 상표라벨
11 제품의 설명이 인쇄되었으며, 13(통기성필름)과 함께 12(부직포)와 20(고흡수성 중합체)를 점착하는 PE(polyethylene)필름
11a 11의 일정 구획구간에 위치할 다수의 미세천공부위
12 20(고흡수성 중합체)을 가두어 여과장치를 만드는 단계의 부직포
13 통기성필름(액체불투과성-기체투과성 재질의 필름)
13a 30(PE필름)에 붙일 수 있도록 도 5와 같이 형성된 하단부의 접착층
20 두께 0.3㎜ 이하의 초박형 고흡수성중합체(SAP:Super Absorbent Polymer)
30 30a(포장용기)의 상단부를 덮을 접착 형식의 PE(polyethylene)필름
30a 원형,타원형,사각형 트레이 형식의 PET(Polyethylene Terephthalate) 또는 PP(polyethylene) 만들어진 용기
30b 30(PE필름)을 파손 위험으로부터 보호하고 30을 개봉 후 뚜껑으로 사용할 PET 또는 P,P재질의 겉(상부)뚜껑
31 포장용기 내부로부터 생성되는 가스를 방출시키기 위해 30(PE필름)의 일정 구획구간에 형성할 통기공의 미세천공부위
31 포장용기 내부의 내용물10 Trademark label of laminated structure method
11 A description of the product has been printed, and a PE film that adheres 12 (nonwoven) and 20 (super absorbent polymer) along with 13 (breathable film)
Multiple microperforation sites to be located in certain compartments of
12 Nonwoven fabrics in steps of confining 20 (super absorbent polymer)
13 Breathable film (liquid impermeable-gas permeable film)
Adhesion layer on the lower end formed as shown in FIG. 5 so as to attach to 13a 30 (PE film)
Super Thin Absorbent Polymer (SAP)
Adhesive PE film to cover the top of 30 30a (packing container)
30a Containers made of polyethylene terephthalate (PET) or polyethylene (PP) in the form of round, oval, or square trays
30b Protects 30 (PE film) from the risk of damage and covers the top (top) of PET or P, P material to be used as a lid after opening 30
31 Perforated micro-perforated area to be formed in a certain section of 30 (PE film) to release the gas generated from inside the packaging container
31 Contents of the Packing Container
Claims (5)
In 10 (trademark), 11a is formed on 11 films, and 12 (non-woven fabric) is wrapped in 12 (non-woven fabric) and 12 (non-woven fabric) is wrapped in 12 (non-woven fabric) to make a filtration device (gas permeation-trace moisture molecules impermeable). The fermentation produced in 30a (packaging container) by attaching 10 (trademark) to 30 (PE film) having 31 (a number of microperforated holes) formed by attaching 13a to the end of the film after adhering 13a to the breathable film). Trademark label characterized in that the gas is released naturally.
The label of claim 1, wherein 10 (trademark label) is a sheet used by being attached to 30 (PE film).
In the claim 2, 10 (trademark label) is used as a sheet, 30 (PE film) is printed on the top, replacing 11, 12, 20, 12 filter paper of a certain size below and 13 (breathable film) Roll sheet formed at the bottom of filter paper and adhered to 30 (PE film) to form roll packaging film
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1020100034188A KR20110114838A (en) | 2010-04-14 | 2010-04-14 | Label label for packing gas for fermented foods such as kimchi |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1020100034188A KR20110114838A (en) | 2010-04-14 | 2010-04-14 | Label label for packing gas for fermented foods such as kimchi |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| KR20110114838A true KR20110114838A (en) | 2011-10-20 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1020100034188A Ceased KR20110114838A (en) | 2010-04-14 | 2010-04-14 | Label label for packing gas for fermented foods such as kimchi |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20200002530U (en) | 2019-05-13 | 2020-11-23 | 박영규 | Packing container for fermented food |
| KR20220131456A (en) * | 2021-03-19 | 2022-09-28 | 다온산업(주) | Breathable label, manufacturing method thereof, and packaging container using the same |
-
2010
- 2010-04-14 KR KR1020100034188A patent/KR20110114838A/en not_active Ceased
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20200002530U (en) | 2019-05-13 | 2020-11-23 | 박영규 | Packing container for fermented food |
| KR20220131456A (en) * | 2021-03-19 | 2022-09-28 | 다온산업(주) | Breathable label, manufacturing method thereof, and packaging container using the same |
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