KR200435466Y1 - Barbecue grilled meat - Google Patents

Abstract

The present invention relates to a meat-grill that installs meat racks into which meat is inserted in multiple stages in a closed space while rotating and rotating, and to detachably attach the meat rack in a cantilever form to a rotating and rotating rotor. It is.

To this end, a rotating shaft 32 which is rotated by a known driving means, and a rotating plate which is fixed to be maintained at a predetermined interval on the rotating shaft and at the same time an annular bevel gear 33a is formed at the top or the bottom thereof to rotate together with the rotation of the rotating shaft. (33) and a mounting plate (34) rotatably installed in the rotating shaft in a direction corresponding to the bevel gear formed on the rotating plate and rotating in a direction opposite to the rotating direction of the rotating plate, and on the upper or lower portion of the mounting plate. A fixed block 35 having an insertion hole 35a inclined upward at an equal interval and at the same time, a sleeve 36a fitted into the insertion hole rotatably upwardly inclined to the fixed block, and a bevel gear formed in the rotating plate ( A bevel gear 36c that meshes with 33a) is provided and consists of a meat rack rotating body 36 having a mounting groove 36b into which the meat rack 37 is fitted.

Barbecue, Grill, Meat, Meat Plates

Description

Barbecue grilled meat {omitted}

1 is a longitudinal sectional view showing a first embodiment of a conventional barbecue meat grill

Figure 2 is a perspective view showing a second embodiment of a conventional barbecue meat roast

Figure 3 is a perspective view showing a third embodiment of a conventional barbecue meat grill

4 is a longitudinal cross-sectional view of FIG.

5 is an enlarged view of a portion “A” of FIG. 4;

6 is a perspective view showing the present invention

7 is a perspective view showing the main part of the present invention

8 is a longitudinal cross-sectional view of FIG.

Explanation of symbols for the main parts of the drawings

32: rotating shaft 33: rotating plate

33a, 36c: Bevel Gear 34: Mounting Plate

35: fixed block 35a: insertion hole

36: meat rack rotating body 36a: sleeve

36c: mounting groove 37: meat rack

The present invention relates to a meat grill for rotating meat while rotating and revolving by installing a meat rack into which a meat to be barbecue is inserted into a closed space in multiple stages. More specifically, the meat rack is a cantilever type in a rotating body rotating and rotating. The present invention relates to a barbecue grilled meat that can be detachably coupled to the oven.

In general, a device for cooking barbecue is provided with a heat source at the bottom or one side to cook meat (pork, chicken, duck, etc.).

However, in order to cook meat evenly using such a device, the meat needs to be cooked continuously while the meat is inverted, and the process of grilling the meat is cumbersome, and the meat is easily inadvertently burned during the cooking process.

Accordingly, recently, rotary barbecue devices have been developed and widely used as a method for evenly cooking meat without burning meat.

Rotary loess charcoal barbecue roaster disclosed in Korea Utility Model Publication No. 227462, the ocher layer (2) is formed inside the body (1) as shown in Figure 1 and both sides of the loess layer (2) The circular rotating plate 5 is installed, and the second connecting shaft 10 is installed along the circumference of the rotating plate 5.

A roasting container 3 containing meat to be grilled is installed on the second connecting shaft 10, and a second chain 11 is provided to connect the second connecting shaft 10 and the second reducer 12. It is.

The first connecting shaft 6 is fixed to the center of the rotating plate 5, and the first chain gear 7 is fixed to one end of the first connecting shaft 6, and the first reducer 9 is connected thereto. The first chain 8 is provided.

Therefore, when the first reducer 9 and the second reducer 12 are rotated, respectively, the rotating plate 5 and the roasting container 3 are rotated separately, thereby preventing only one portion of meat from being cooked too much due to the heat of the oven 4. Done.

However, in the barbecue roaster as described above, because the roasting container (3) is installed inside the body (1), there is an inconvenient problem of replacing the hotly heated roasting container (3), and take out the ripe meat from the roasting container (3) one by one. There was an inconvenience to put.

Barbecue roaster disclosed in the Korean Patent Application Publication No. 2004-25592 to solve this problem, as shown in FIG. 2, two ovens 21, 22 are formed on the upper portion of the body 20 In addition, two lids 25 and 26 having transparent windows (not shown) are formed on the tops of the ovens 21 and 22 to be opened and closed, and the ovens 21 and 22 are rotated on the tops of the ovens 21 and 22. The supporting window 23 and the grille 24 are mounted so that the ripe meat can be easily taken out to the outside.

However, the barbecue roaster as described above is a disadvantage that can not be grilled a large amount of meat at a time because the number of the support window 23 is coupled to the fixed base (not shown) that is exposed to the inside of the oven (21, 22) is rotated There was this.

In view of the above problems, a new roaster that can grill a large amount of meat at one time has been developed and registered in Korean Patent No. 500950.

3 is a perspective view showing a third embodiment of a conventional barbecue meat roaster, FIG. 4 is a longitudinal sectional view of FIG. 3, and FIG. 5 is an enlarged view of a portion “A” of FIG. 4, and an oven 60 capable of receiving a heat source therein. ), A rotary shaft 70 installed in a vertical direction in the center of the oven 60 and at least a portion protruding to the upper portion of the oven 60 and rotatably installed, and a drive for rotating the rotary shaft 70. Means 72, the meat fitting rod 80 for holding the meat, and the rotation shaft 70 protruding to the upper portion of the oven 60 is mounted to rotate the meat fitting rod 80 in place At the same time, the first rotating means 84 for rotating along the rotational axis 70 and the second rotating means which operates in the same manner as the first rotating means 84 and is located above the first rotating means 84. Of the meat fitting rod 80 mounted to the means 90 and the first rotating means 84 and the second rotating means 90. The first guide ring 91 is installed in a horizontal ring shape at the same height as the first rotation means 84 and the second rotation means 90 along the circumference of the oven 60 to support and guide the portion. And a second guide ring 92.

The rotary shaft 70 is a central axis of the rotary barbecue device, is installed in the vertical direction to the center of the oven 60, the diameter of the rotary shaft on the outer periphery of the portion installed in the oven 60 in the rotary shaft 70 A cylindrical tube 71 larger than 70 is fitted to support the upper portion of the rotary shaft 70.

The meat fitting rod 80 is for holding the meat, and as shown in FIG. 3, a support window 81 for sandwiching meat and a rotating body 82 rotatably fitted to the support window 81. ), And the handle 83 of the heat-resistant material is coupled to the end.

As shown in FIG. 5, the first rotation means 84 is mounted at one point of the rotation shaft 70 protruding from the upper portion of the oven 60 so that the meat fitting rod when the rotation shaft 70 rotates. At the same time it serves to rotate the meat fitting rod 80 along the periphery of the rotary shaft 70, the through hole is formed in the center and the rotary shaft 70 in the through hole A first fixing plate 85 having a tooth formed along a circle having the same radius about the rotation shaft 70, and fixed to the edge of the rotation shaft 70, the first fixing plate ( A first rotation plate 86 provided with a plurality of bearings 87 spaced toward the first fixing plate 85 at an edge thereof, and being rotatably installed with the rotation shaft 70 so as to be spaced apart from one another. ) And the first rotating plate And a plurality of first holders 89 rotatably coupled to a plurality of bearings 87 provided at 86, respectively.

As shown in FIG. 5, the first holder 89 protrudes to be coupled to the bearing 87, and teeth formed on the first fixing plate 85 extending to the shaft 89a. It consists of a tooth portion (89b) having a tooth formed on its outer peripheral surface to engage with the rotational movement, and an insertion portion (89c) extending in the tooth portion (89b) and made of a hollow shape and the end thereof is open.

At this time, a through hole is formed in an outer circumferential surface of the insertion portion 89c of the first holder 89 so that one end of the support window 81 of the meat fitting rod 80 is inserted into the inner portion of the insertion portion 89c. In order to prevent the shaking in the fastening means such as a fastening means such as bolts (89d) to the through-hole to stop function.

The second rotating means 90 is mounted at one point of the rotating shaft 70 protruding from the upper portion of the first rotating means 84, and a through hole is formed at a center thereof, and the rotating shaft ( A second fixing plate 90a having a tooth formed along a circle having the same radius about the rotation shaft 70, and fixed to the edge of the rotation shaft 70. A second rotation spaced apart from the fixed plate 90a so as to be integrally rotatable with the rotary shaft 70 and a plurality of bearings 87 provided at an edge thereof toward the second fixed plate 90a; It comprises a plate 90b and a plurality of second holders 90c rotatably coupled to a plurality of bearings 87 provided on the second rotating plate 90b, respectively.

As shown in FIG. 3, the first guide ring 91 may be fixed to the top of the oven at the same height as the first rotation means 84 along the circumference of the oven 60, and may be fixed in a horizontal ring shape. A portion of the meat fitting rod 80 coupled to the first holder 89 of the first rotating means 84 may be installed in a horizontal ring shape by being supported by a support installed along the circumference of the oven 60. Support and guide, the second guide ring 92 is supported by a support installed along the circumference of the oven 60 is installed in the horizontal ring shape at the same height as the second rotating means 90 and the second rotation It serves to support and guide a portion of the meat fitting rod (80) mounted to the means (90).

At this time, the first guide ring 91 and the second guide ring 92 is provided with a locking jaw in the outward direction serves to prevent the meat fitting rod 80 to escape to the outside.

Therefore, the meat chopped by cutting to a suitable size is prepared by inserting a plurality of clasps installed in the outward direction of the tube detachably fitted to the support window 81 of the meat fitting rod 80 and then the first holder (89) The shaft portion 89a is inserted, and the end portion of the support window 81 of each of the meat sticks 80 is inserted into the insertion portion 89c of the holder 89 so that the bolt 89d is inserted. While tightening and fixing the rotating body 82 rotatably coupled to the support window 81 of the meat fitting rod 80 is seated on the first guide ring 91 of the meat fitting rod 80 The handle 83 is mounted on the locking jaw formed in the outward direction of the first guide ring 91.

In addition, the second rotating means (90) is prepared in the same way as to prepare the meat, and then set the fire on the oven 60 in the above state, the meat loaf located in the upper portion of the oven 60 Heat is applied.

In this state, when power is supplied from the outside to generate power to the motor 73, the driving force generated by the motor 73 is transmitted to the driving sprocket wheel 74a coupled to the motor 73 to drive the sprocket. The wheel 74a is rotated in one direction, and accordingly, the driven sprocket wheel 74b coupled to the drive sprocket wheel 74a by the chain 74c is also rotated, and is transferred to the driven sprocket wheel 74b. The rotational force is transmitted to the worm 74d coupled to the driven sprocket wheel 74b by the chain 74c to rotate the worm wheel 74e which is tooth-coupled with the worm 74d.

Accordingly, the rotation shaft 70 fixedly coupled to the center of the worm wheel 74e rotates, and the first rotation plate 86 and the second rotation plate 90b fixedly coupled to one point of the rotation shaft 70. Is rotated integrally with the rotary shaft (70).

Meanwhile, the teeth 89b of the first holder 89 axially coupled to the bearing 87 of the first rotating plate 86 are engaged with the teeth formed along the edge of the first fixing plate 85. As the first rotating plate 86 rotates, the first holder 89 rotates around the rotating shaft 70 in a direction in which the rotating shaft 70 rotates while the second holder plate rotates itself. The teeth of the holder 90c axially coupled to the bearing of the 90b are also engaged with the teeth formed along the edge of the second fixing plate 90a so that the second holder (b) rotates as the second rotating plate 90b rotates. 90c is rotated around the rotating shaft 70 in the direction in which the rotating shaft 70 rotates, so that the meat fitting rod 80 is fitted with the meat mass around the rotating shaft 70 in the holder 89 ( 90c) and rotates as a result, It will be baked.

However, the conventional barbecue device having such a structure has the advantage of being able to grill a large amount of meat at once, but has various problems as follows.

First, the guide rings are installed in the horizontal direction of each rotating means, and the meat fitting rods are rotated by seating the meat fitting rods fitted in the holders on the guide rings so that the oil generated during the meat grilling is not only the guide ring but also the meat fitting. There was a lot of difficulty cleaning because it falls on the handle of the rod.

Second, the holes formed in the guide ring and the holder are located on the horizontal line, and the guide ring is installed on the outer circumferential surface of each rotating means, so interference is generated. There was a difficulty.

Third, after inserting the holder to the rotating plate and then insert the meat fitting rods into the insertion portion of the holder fixed with a bolt, so it is cumbersome to insert or remove the meat fitting rods.

If the meat insertion rod is not inserted and then the bolt is not tightened, the rotating body of the meat insertion rod moves along the guide ring while being caught on the step of the guide ring by centrifugal force. The ring is easily worn.

The present invention has been devised to solve such a conventional problem, by improving the structure of rotating and revolving the meat rack to which the meat is inserted and the mounting structure of the meat rack, as well as detaching and removing the meat rack, cleaning work after baking the meat The purpose is to make this easier.

According to a form of the present invention for achieving the above object, the rotating shaft is rotated by a known driving means, and the bevel gear is formed in the upper or lower portion while being fixed to be maintained at a predetermined interval on the rotating shaft in accordance with the rotation of the rotating shaft A rotating plate that rotates together, a mounting plate that is installed in the rotating shaft in a direction corresponding to the bevel gear formed on the rotating plate, and which is rotated in a direction opposite to the rotation direction of the rotating plate, and is equally spaced above or below the mounting plate. And a bevel gear that engages with a bevel gear formed in the rotating plate and a sleeve fitted to be idling in an insertion hole formed to be inclined upwardly at the same time as being fixed to the fixed block and the bevel gear formed on the rotating plate. Meat grills for barbecues consisting of meat rack rotors with fitted grooves It is provided.

Hereinafter, with reference to Figures 6 to 8 showing the present invention as an embodiment in more detail as follows.

Figure 6 is a perspective view showing the present invention and Figure 7 is a perspective view showing the main portion of the present invention and Figure 8 is a longitudinal cross-sectional view of Figure 7, the present invention is a structure 30 installed in the structure 30 to open and close the door 31 Rotating shaft 32 which is rotated by a known driving means (not shown) is installed in the inside) and a plurality of rotating plates 33 are fixed to the rotating shaft so as to be maintained at a predetermined interval. The upper or lower portion of the annular bevel gear (33a) is formed to rotate together with the rotating shaft.

In the direction corresponding to the bevel gear 33a formed on the rotating plate 33, a mounting plate 34 which rotates in a direction opposite to the rotating direction of the rotating plate is provided on the rotating shaft 32 so as to be co-rotating, and the mounting plate 34 A fixed block 35 having an upwardly inclined insertion hole 35a is fixed to the upper part or the lower part thereof at equal intervals.

And the meat rack rotating body 36 is inserted into the insertion hole (35a) formed to be inclined upward in the fixing block 35, the meat rack rotating body (36) is a sleeve fitted to the insertion hole (35a) formed to be inclined upward ( 36a is formed and a mounting groove 36b into which the meat rack 37 is fitted is formed in the sleeve, and one side of the sleeve is integrally formed to engage with the bevel gear 33a formed on the rotating plate 33. Bevel gear 36c is provided.

Referring to the operation of the present invention configured as described above are as follows.

First, when the meat rack 37 is inserted into the cantilever shape in the mounting groove 36b of each meat rack rotating body 36 in order to grill the meat, the insertion hole 35a formed in the fixed block 35 is inclined upwardly. Since the meat rack rotating body 36 coupled to the insertion hole 35a also takes an upwardly inclined shape, the meat rack 37 inserted into the mounting groove 36b of the meat rack rotating body also maintains an upwardly inclined state. Done.

Accordingly, even when the other end of the meat rack 37 is not supported like a conventional meat grill, the meat rack 37 does not move away from the meat rack rotating body 36 when the meat rack 37 rotates and revolves.

By inserting the meat rack 37 into which the meat is inserted into each meat rack rotor 36 by the operation as described above, and then rotating the rotary shaft 32 by a known driving means, it is fixed to the rotary shaft 32. Each rotating plate 33 is rotated.

When the rotating plate 33 rotates as described above, the bevel gears 36c of the meat rack rotating body 36 are engaged with the bevel gears 33a formed on the rotating plate 33 so that the meat rack rotating body fitted to the fixed block 35 is formed. At the same time as the 36 rotates, the mounting plate 34 rotates in the opposite direction to the rotating plate 33, so that the meat rack rotating body 37 fitted to the fixed block 35 is idle.

Accordingly, when the combustion is made in the lower portion of the meat rack 37, the meat sandwiched by the meat rack 37 is cooked evenly, and the oil generated at this time falls to the bottom, thereby preventing contamination of the device as much as possible.

As described above, the present invention has several advantages as compared to the prior art.

First, the meat rack has a structure that can be fitted in the cantilever shape to the meat rack rotating body so that the structure of the meat rack is simplified.

Second, even if the oil generated in the process of grilling meat falls downward, the meat rack is mounted in a cantilever shape, thereby preventing contamination of the device in advance, thereby simplifying the cleaning operation.

Third, the meat rack has a structure that combines the cantilever shape to the meat rack rotating body, it becomes very convenient to insert the meat rack into the meat rack rotating body, or take out.

Claims (1)

A rotating shaft rotated by a known driving means, and a rotating bevel gear is fixed to the rotating shaft to be maintained at a constant interval and formed at an upper portion or a lower portion thereof, and rotates together according to the rotation of the rotating shaft, and a bevel gear formed on the rotating plate; Fixing block having a mounting plate which is installed in the rotational axis in the corresponding direction and rotatably co-rotating in the direction opposite to the rotational direction of the rotating plate, and fixed to the upper or lower portion of the mounting plate at equal intervals and at the same time upwardly inserted insertion hole And a bevel gear engaged with the bevel gear formed on the sleeve and the bevel gear formed on the rotating plate, the meat rack rotating body having a mounting groove into which the meat rack is fitted into the sleeve. Grilling.

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