KR20020067463A - Internal heat isolation structure by fumes removal for meat roaster - Google Patents

Abstract

The present invention relates to a smoke-free meat roaster by the internal heat shield structure, the grilling main body 10 is provided with a drive means for rotating the skewer 20, one side and the other side in the roasting body (10) It is installed on the hook stand 12 for hanging the thigh 20, and the sliding opening and closing at the lower end of the roasting body 10 and consists of an oil tray 16 for receiving oil falling when the meat is cooked In the meat automatic roaster that can be roasted while rotating the meat

The upper part of the roasting main body 10 is partitioned around the center and installed so as to slide open and close on both sides, the grill plate 50 for maintaining the grilled meat in a warm state, and is installed inside the roasting main body 10 and twisted Heating means for heating the meat sandwiched in the zone 20 by indirect heat, Adjusting means for adjusting the amount of fuel and heating power of the heating means is installed on the upper side of the roasting main body 10 and the heating means; It is installed to be folded at each corner of the lower end of the roasting main body 10, and after the movement of the roasting main body 10 is completed, further comprising a collapsible support leg 70 for supporting the roasting main body 10 It is characterized by.

Description

Smoke-free meat roasting by internal heat blocking structure {INTERNAL HEAT ISOLATION STRUCTURE BY FUMES REMOVAL FOR MEAT ROASTER}

The present invention relates to an automatic meat roaster that can be automatically grilled in a state in which fine meat such as chicken or pork meat is inserted into a pod by completely removing oil by indirect heat, and more particularly, sliding the opening of the roasting body. When the heating means inside the main body is ignited in the state of being completely blocked by the openable fire plate, the fire is ignited by the temperature difference between the main body and the fire plate. In addition to roasting meat, the smoke generated during roasting can be completely burned internally by the internal high temperature of the roasting body, and the grilled meat can be eaten in a warm state at all times by placing the grilled meat on a multilayer plate. Install the folding feet on the bottom of the room Relates to Smoke Meat Roaster automatically by a heat block structure to be simple and easy to use outdoors.

In general, in the case of grilling meat such as pork or beef, it is well known that a grill or grilling plate is installed on a charcoal or gas fire, and the meat is placed thereon and grilled as a direct heat of the charcoal or gas fire. .

However, when the meat is grilled by direct heat using the conventional roaster, the meat often burns easily, and if a part of the meat is eaten as it is, many problems occur such as causing an adult disease. In order to solve this problem, it is proposed that grilled meat that is cut to a size suitable for human eating into a skewer, which is grilled as indirect heat so that the meat does not burn.

However, such a conventional twister is formed integrally with a table such as a dining table, that is, to form a constant coupling hole for installing the twister on the table, and to install integrally by combining the twister from above the coupling hole Accordingly, there is an economic problem that the purchase cost is increased by not only being inconvenient to handle except a restaurant using the same, but also having to purchase a twister and an integrally made table at the same time.

In addition, there is a problem in that indoor and outdoor use is very inconvenient as it is directly connected to a charcoal or city gas as a heating source of the twister.

In other words, when using charcoal as a heating source, as a large amount of charcoal must be prepared separately, the storage and loading space of the charcoal is increased, making it difficult to use and carry, and it also takes a long time to burn charcoal. In the case of using the city gas directly connected to the heating source, it is not only inconvenient to move the twister, but there are many problems such as a separate installation and safety surroundings.

Therefore, in order to solve the above problems, the main object of the present invention is to ignite the heating means inside the roasting main body in a state of completely blocking the opening of the roasting main body by a sliding open / closed swash plate, where the temperature difference between the fired main body and the outside of the unheating plate The flame rising from the inside is circulated by the convection phenomenon, and the meat inserted in the pod is grilled at the most suitable temperature, and the smoke generated when the meat is grilled is burned. The purpose is to provide a smoke-free meat roaster by the internal heat shield structure.

Another object of the present invention is to form a multi-layer plate in order to be selectively heated according to the heating power or taste of the heating means when the meat is placed on the grill and put the meat baked by the heating means on the fire plate and warmed as a heat Rather, it is an object of the present invention to provide a smoke-free meat automatic roaster by the internal heat blocking structure that can be used in a stable state easily and easily indoors or outdoors by installing a folding support leg at the bottom of the main body.

Still another object of the present invention is to form a seating hole in the central place where a pair of grill plate is in contact with each other so that the status of the meat in the roasting body can be easily checked in a state of completely blocking the plate of the automatic meat roaster, The upper is to provide a smoke-free meat roaster by the internal heat blocking structure to open and close the transparent lid.

Still another object of the present invention is to provide an automatic meat roaster that can quickly grill a large amount of meat at a time by installing a hook that can be hooked with a plurality of poles for roasting.

Still another object of the present invention is to provide an automatic meat roaster that can be used easily and conveniently regardless of a place such as indoors or outdoors by using a portable gas as a heating source of the roaster.

1 is an exploded perspective view showing an automatic meat roaster to which the present invention is applied.

Figure 2a is a plan view showing a state in which the fire plate is closed according to the present invention.

Figure 2b is a plan view showing an open state of the platen according to the invention.

Figure 3 is a front view showing the automatic meat roaster to which the present invention is applied.

Figure 4 is a perspective view showing a non-use state of meat automatic roaster to which the present invention is applied.

5 is a perspective view showing another embodiment of the present invention.

Explanation of symbols on the main parts of the drawings

10; Roasting body 12; Hanger

14; Fuel storage space 16; Drip tray

20; Cockpit 30; Supply pipe

32; Combustion ball 40; Control lever

50; Blemish plate 50a; Hot pot

52; Seating hole 60; Transparent lid

70; Folding leg 80; cover

In order to achieve the above object, the present invention is a roasting main body having a drive means for rotating the twister is provided on the inside, and a hook for hanging the twister is installed on one side and the other side in the roasting body, the lower end of the roasting body In the automatic meat roaster that is configured to be grilled while rotating the meat in the skewer is rotated by opening and closing the cooked meat in order to receive the falling oil when cooking the meat, each of which is spaced apart from the center of the upper part of the main body of the front And a fire plate installed to slide open and close to the rear, a heating plate for maintaining the grilled meat in a warm state, and a heating unit installed inside the roasting body to heat the meat sandwiched in the skewers by indirect heat, and an upper one side of the roasting body. Of fuel supplied to the heating means and installed in the heating means After the so that they can be folded at each corner portion of the lower adjusting means and the Roaster body installed to control the movement of the completed Roaster body is achieved by further comprising a folding support legs for supporting the body Roaster.

In addition, the bulge plate is characterized in that formed in a multi-layered staircase.

In addition, the heating means is a fuel containing space formed on one side of the roasting main body for inserting a gas container for supplying gas fuel to the roasting main body, is installed inside the roasting main body and connected to the gas container and the upper portion It is characterized by consisting of a supply pipe having a plurality of combustion holes.

In addition, a seating hole is formed on one side of the plate, and the seating hole is transparent for observing the ripe state of the meat sandwiched in the pod, and preventing the generation of smoke and foreign matters when the meat is grilled. The lid is characterized in that it is installed to open and close.

And in the upper portion of the roasting body is characterized in that the hot pot pot seated in place of the fire plate.

Hereinafter, with reference to the accompanying drawings, preferred embodiments of the present invention for achieving the above object will be described in detail.

1 is an exploded perspective view showing an automatic meat roaster of the present invention, Figure 2a is a plan view showing a closed plate in accordance with the present invention, Figure 2b is a plan view showing an open plate in accordance with the present invention, Figure 3 It is a front view which shows the meat automatic roaster of this invention, and FIG. 4 is a perspective view which shows the state at the time of non-use of the meat automatic roaster of this invention.

Meat roasting machine of the present invention is provided with a hook 12 for hanging the pod 20 on one side and the other side in the roasting main body 10 is formed in the form of a box, the inner side of the roasting main body 10 Driving means (not shown) for rotating the meat of the thigh 20 over the 12 is provided.

At this time, the drive means for rotating the spigot 20 is composed of a normal gear and a slave gear, the drive is driven through a separate power source.

In addition, the hanger 12 is installed on the other side in the roasting main body 10 for hanging the thigh 20 is provided with a plurality so as to grill a lot of meat at a time, preferably the volume of the roasting main body 10 And, in consideration of the increase in weight and cost, etc. due to the addition of the parts, that is, the main gear and the slave gear according to the rotation of the spindle 20 is preferably formed about three.

In addition, a heating means is provided inside the roasting main body 10 so as to grill the meat sandwiched by the skewer 20 with indirect heat, wherein the heating means supplies gas fuel to the roasting main body 10. In order to insert the gas container for the fuel storage space 14 is formed on one side of the roasting body 10, the inside of the roasting body 10 is connected to the gas container and a plurality of combustion holes 32 It is composed of a supply pipe 30 having a).

In addition, the gas container used as a heating source for roasting the meat sandwiched on the pod 20 in the present invention is easy to carry and can be easily obtained anywhere, thereby making it easy to move the roasting body 10. It is preferable to use a disposable gas container so that, but a restaurant such as a restaurant that uses a large amount of gas can be connected to a large-capacity gas container.

In addition, the upper one side of the roaster body 10 is provided with an adjusting means for adjusting the amount of fuel supplied to the heating means and the heating power of the heating means.

In this case, although the control lever 40 used in the conventional portable heating mechanism is used as an adjusting means for adjusting the heating power of the heating means, the present invention is not limited thereto, and the amount of fuel supplied by any method is used to control the thermal power. If you can adjust the

In addition, the upper part of the roasting main body 10 is closed in the upper part of the roasting main body 10, and is formed in a multi-layered staircase in order to keep the grilled meat in a warm state and is spaced about the center, respectively, toward the front and the rear. Sliding opening and closing platen 50 is installed, each of the platen 50 is formed with a handle 54 for gripping when opening and closing.

In addition, a seating hole 52 is formed at one side of the bulge plate 50, and the seating hole 52 observes a ripe state of the meat sandwiched by the pod 20 and generates smoke when the meat is grilled. And the transparent lid 60 for preventing the inflow of foreign matter inside is installed to open and close, at this time grilling the meat, at the same time the transparent lid 60 in the seating hole 52 formed in the fire plate 50 Instead of covering it, you can cut it with miso casserole as needed.

In addition, the lower end of the roasting main body 10 is installed so as to slide open and close the drip tray 16 for collecting the oil falling when cooking the meat sandwiched in the skewer 20, the lower both sides of the roasting main body 10 The moving handle 18 for gripping when moving the roasting main body 10 is installed.

And at each of the lower corners of the roasting body 10, after the movement of the roasting body 10 is completed, the roasting main body 10 is prevented from moving or shaking, so that the collapsible support leg 70 can be supported in a solid state. Is foldably installed and configured.

At this time, instead of the collapsible leg 70, the lower corners of the roasting main body 10 may be used by attaching ordinary wheels so as to easily move the roasting main body 10, or the rolling main body at the time of movement is not limited thereto. Other members capable of freely moving (10) may be installed and used.

According to the automatic smoke-free meat roaster by the internal heat blocking structure of the present invention configured as described above, as shown in Figures 1 to 4, first move the roasting main body 10 to a position to eat meat, such as a table or outdoors After fold up and fold up the foldable support leg 70 is installed to be folded at each corner of the lower end of the roasting main body 10, and cut the meat to be grilled on the pod 20, and then the roasting main body ( The gas container for supplying gas fuel is inserted into and fixed to the fuel storage space 14 formed at one side of 10).

Subsequently, the grill plate 50 formed in a multi-layered staircase, which is installed at the upper part of the roasting main body 10 and is spaced about the center and slid open and closed in front and rear, respectively, opens the braid table 20 into which meat is inserted. It is placed on the hanger 12 installed on one side and the other side in the roasting main body 10, and then the power is applied to rotate the spigot 20, and the supply pipe 30 inside the roasting main body 10 is ignited. When the pod 20 is rotated by the drive means is baked by indirect heat of the heating means.

Accordingly, the fire that is ignited in the inside of the roasting main body 10 rises vertically on the inner surface of the roasting main body 10, and thus the vertically rising fire heats the unheating plate 50 while contacting the fire plate 50. At the same time as the temperature is lowered by the external temperature of the platen 50 is lowered to the inside of the roasting body 10, at this time, the temperature of the descending fire is to maintain the temperature of about 280 ~ 290 ℃ to bake the meat of the braid As a result, meat can be prevented from burning and smoke can be prevented or eliminated.

In addition, it is not necessary to have a duct or the like separately formed so as to discharge the smoke generated from the conventional twister.

At this time, the intensity of the fire for roasting the meat can be adjusted through the above-mentioned adjusting means, so that the meat can be cooked in a suitable state for eating meat, and the seating hole 52 formed in the fire plate 50 has a transparent lid 60. ) Is closed, the transparent lid (60) to observe the ripe state of the meat sandwiched in the pod 20, and also to prevent the generation of smoke and foreign matter flowing into the meat when grilling At this time, instead of covering the lid 60 in the seating hole 52 of the grill plate 50 while grilling the meat may be put on the miso casserole, if necessary, and boil at the same time.

When the meat is cooked to some extent by the above-described action, the meat inserted into the skewer 20 is removed and placed on the grill plate 50 installed on the top of the roasting body 10 so that the meat is always kept warm. And to insert the other meat in the braid 20 is repeated the grilling process.

And when not using the automatic meat roaster as shown in Figure 4 in order to keep the cover 80 in the upper portion of the roasting body 10 in order to prevent foreign matters from entering the inside of the roasting body (10) do.

On the other hand, as shown in FIG. 5 as another embodiment of the present invention, when the meat is not grilled using the braid 20, it is recessed from the upper inner circumferential surface of the roasting main body 10 on the upper portion of the roasting main body 10. It can also be eaten by cutting the pot stew and the like to seat the hot pot (50a) of the shape.

As described above, the present invention has the effect of roasting meat at the most appropriate temperature by the convection phenomenon of the internal fire circulates as the meat of the grill is grilled in the state of blocking the inside of the roasting body with a fire plate, This may create another effect to prevent the occurrence of smoke, etc.

In addition, the present invention can be eaten in a warm state always put on the grill plate formed in a multi-layer grilled meat sandwiched on the pole of the meat automatic roaster, by installing a folding support leg at the bottom of the main body is easy indoors or outdoors It can be used in a stable state easily, and it is possible to quickly grill a large amount of meat at a time by installing a hanger that can be hooked with multiple poles for roasting, and by using a portable gas as a heating source for roasting. It is a very useful invention that greatly improves the efficiency and reliability of roasting because it can be easily and conveniently used anywhere even outdoors.

Although the present invention has been described with reference to one embodiment shown in the drawings, this is merely exemplary, and those skilled in the art will understand that various modifications and equivalent other embodiments are possible therefrom. Therefore, the true technical protection scope of the present invention will be defined by the technical spirit of the appended claims.

Claims (5)

A winding unit 10 having a driving means for rotating the spigot 20, provided at one side and the other side of the guiding body 10, and a hanger 12 for hanging the spigot 20; In the meat opener automatic sliding to open and close at the lower end of the roasting body 10 is composed of an oil dish 16 for receiving oil falling when the meat is cooked while rotating the meat sandwiched on the skewer 20, And the upper plate of the grilling body 10 is installed so as to slide and open in the front and rear respectively spaced apart from the center and the grill plate 50 for maintaining the grilled meat in a warm state, Heating means installed in the inside of the roasting body 10 to heat the meat sandwiched in the skewers 20 by indirect heat; Adjusting means for controlling the amount of fuel and the heating power of the heating means is installed on the upper one side of the roasting body 10, It is characterized in that it further comprises a collapsible support leg 70 for supporting the roaster main body 10 after the movement of the roaster main body 10 is completed to be foldably installed at each corner of the lower end of the roaster main body 10. Automatic meat roasting with smoke removal by internal heat shield structure. [Claim 2] The automatic meat removal device according to claim 1, wherein the fire plate is formed in a multi-layered casing. The fuel storage space (14) according to claim 1, wherein the heating means includes a fuel storage space (14) formed at one side of the roasting main body (10) for inserting a gas container for supplying gas fuel to the roasting main body (10). Installed inside the main body (10) is connected to the gas container and the smoke removing meat automatic meatballs by the internal heat shield structure, characterized in that consisting of a supply pipe 30 having a plurality of combustion holes (32) at the top. According to claim 1, wherein the seating hole 52 is formed on one side of the platen 50, the seating hole 52, while observing the ripe state of the meat sandwiched in the skewer 20, Smoke removal meat automatic meatballs by the internal heat-blocking structure, characterized in that the transparent lid 60 is installed so as to open and close to prevent the generation of smoke and foreign matter in the inside when baked. [Claim 2] The automatic meat removal device of claim 1, wherein a hot pot (50a) is mounted on the grill body (10) instead of the fire plate (50).