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KR200191977Y1 - Bread, fresh cream, fruit cake - Google Patents

Bread, fresh cream, fruit cake Download PDF

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Publication number
KR200191977Y1
KR200191977Y1 KR2019990030620U KR19990030620U KR200191977Y1 KR 200191977 Y1 KR200191977 Y1 KR 200191977Y1 KR 2019990030620 U KR2019990030620 U KR 2019990030620U KR 19990030620 U KR19990030620 U KR 19990030620U KR 200191977 Y1 KR200191977 Y1 KR 200191977Y1
Authority
KR
South Korea
Prior art keywords
bread
cream
fruit
cake
fresh cream
Prior art date
Application number
KR2019990030620U
Other languages
Korean (ko)
Inventor
김정
Original Assignee
김정
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김정 filed Critical 김정
Priority to KR2019990030620U priority Critical patent/KR200191977Y1/en
Application granted granted Critical
Publication of KR200191977Y1 publication Critical patent/KR200191977Y1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00Finished or partly finished bakery products
    • A21D13/40Products characterised by the type, form or use
    • A21D13/47Decorated or decorative products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Packaging Frangible Articles (AREA)

Abstract

기존의 어떤 틀에서의 케이크에서 빵과 (생)크림,과일을 분리시켜 생일파티나 축하모임에서 직접 아이디어로 만들어 봄으로서 단순히 축하의 의미에서 재미도 가미할수 있고,가족간의 사랑도 나눌수 있으며 그리고 기존의 이미 제작된 케이크이나 주문제작 케이크보다 가격이 저렴하기 때문에 소비자의 경제적 부담도 줄일수 있다.By separating bread, fresh cream, and fruit from the cake in any existing frame and making it into an idea at a birthday party or celebration, you can simply add fun in the sense of celebration, and share family love. It is also less expensive than its pre-made or custom-made cakes, reducing the economic burden on consumers.

도면에의거 설명하면 빵(1)과 (생)크림이 담긴 튜브(2)와 용기에 담긴 과일(3)과 크림의 모양을 내는 도구(4)로 구성된 빵과 (생)크림,과일이 분리된 케이크인 것이다.Referring to the drawings, the bread (raw) cream (fruit) consisting of a tube (2) containing bread (1) and (raw) cream, fruit (3) in a container, and a tool (4) to form a cream is separated. It is a cake.

Description

빵과 (생)크림,과일이 분리된 케이크{.}Bread, fresh cream, and fruit cake. {.}

기존의 케이크은 이미 만들어진거나,주문하여 특별히 구입을 하기 때문에 어떤 틀을 벗어날수 없었다.그런데,빵과 (생)크림,과일을 별도로 나누어 생일 파티나 어떤 축하모임에서 직접 아이디어를 모아서 케익을 만들어 봄으로서 단순히 축하의 의미에서 재미를 가미할수 있고,가족끼리 사랑도 나눌수 있게 하기위함이다.Existing cakes have already been made or ordered to buy specially, so we couldn't get out of the frame.But by dividing bread, fresh cream and fruits, we make cakes by collecting ideas directly at a birthday party or any celebration. It is simply to have fun in the sense of congratulations and to share love with each other.

..

제 1도는 본고안의 사시도1 is a perspective view of the present article

*.도면 부호에 대한 설명Explanation of Drawing Symbols

1.빵 2.(생)크림이 담긴 튜브 3.용기에 담긴 과일1.bread 2.tube with cream 3.fruit in container

4.크림의 모양을 내는 도구4.Tool to shape cream

도면에의거 설명하면 빵(1)과 (생)크림이 담긴튜브(2)와 용기에 담긴 과일(3)과 크림의 모양을 내는 도구(4)로 구성된 빵과 (생)크림,과일이 분리된 케이크According to the drawings, the bread (raw) cream (fruit) consisting of a tube (2) containing bread (1) and (raw) cream, fruit (3) in a container, and a tool (4) for forming a cream is separated. Cake

기존의 어떤 틀에서의 케이크에서 빵과 (생)크림,과일을 불리시켜 생일파티나 축하모임에서 직접 아이디어로 만들어 봄으로서, 단순히 축하의 의미에서 재미도 가미할수 있고,가족간의 사랑도 나눌수 있는 효과가 있다.By making bread, fresh cream, and fruit from cakes in any existing frame and making it into an idea at a birthday party or celebration, you can simply add fun in the sense of celebration and share love among the family. There is.

그리고, 기존의 케익보다 저렴하기 때문에 소비자의 경제적 부담도 줄일수 있다And because it is cheaper than conventional cakes, it can reduce the economic burden on consumers.

Claims (1)

빵(1)과 (생)크림이 담긴 튜브(2)와 용기에 담긴 고일(3)과 크림의 모양을 내는 도구(4)로 구성된 빵과 (생)크림,과일이 분리된 케이크.A cake consisting of bread (1), a tube (2) containing (raw) cream, a piece of cake (3) in a container, and a tool (4) to form a cream.
KR2019990030620U 1999-12-20 1999-12-20 Bread, fresh cream, fruit cake KR200191977Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2019990030620U KR200191977Y1 (en) 1999-12-20 1999-12-20 Bread, fresh cream, fruit cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2019990030620U KR200191977Y1 (en) 1999-12-20 1999-12-20 Bread, fresh cream, fruit cake

Publications (1)

Publication Number Publication Date
KR200191977Y1 true KR200191977Y1 (en) 2000-08-16

Family

ID=19605011

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2019990030620U KR200191977Y1 (en) 1999-12-20 1999-12-20 Bread, fresh cream, fruit cake

Country Status (1)

Country Link
KR (1) KR200191977Y1 (en)

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Legal Events

Date Code Title Description
UA0108 Application for utility model registration

Comment text: Application for Utility Model Registration

Patent event code: UA01011R08D

Patent event date: 19991220

REGI Registration of establishment
UR0701 Registration of establishment

Patent event date: 20000531

Patent event code: UR07011E01D

Comment text: Registration of Establishment

UR1002 Payment of registration fee

Start annual number: 1

End annual number: 1

Payment date: 19991230

UG1601 Publication of registration
LAPS Lapse due to unpaid annual fee
UC1903 Unpaid annual fee
T601 Decision to invalidate utility model after technical evaluation
UT0601 Decision on revocation of utility model registration

Comment text: Notice of Reason for Refusal during Technology Evaluation

Patent event date: 20010221

Patent event code: UT06011S01I

Comment text: Notice of Reason for Refusal during Technology Evaluation

Patent event date: 20001026

Patent event code: UT06011S01I