KR200175948Y1 - Keeping warm bag for fermentation food case - Google Patents
Keeping warm bag for fermentation food case Download PDFInfo
- Publication number
- KR200175948Y1 KR200175948Y1 KR2019990021765U KR19990021765U KR200175948Y1 KR 200175948 Y1 KR200175948 Y1 KR 200175948Y1 KR 2019990021765 U KR2019990021765 U KR 2019990021765U KR 19990021765 U KR19990021765 U KR 19990021765U KR 200175948 Y1 KR200175948 Y1 KR 200175948Y1
- Authority
- KR
- South Korea
- Prior art keywords
- bag body
- container
- food
- bag
- fermented
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Classifications
-
- A—HUMAN NECESSITIES
- A45—HAND OR TRAVELLING ARTICLES
- A45C—PURSES; LUGGAGE; HAND CARRIED BAGS
- A45C11/00—Receptacles for purposes not provided for in groups A45C1/00-A45C9/00
- A45C11/20—Lunch or picnic boxes or the like
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Packages (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
본 고안은 김치나 발효식품 등을 담은 용기를 간편하게 휴대하면서 운반하거나, 보관할 수 있도록 함에 있어서, 장시간에 걸쳐 상기 용기내에 담겨진 김치 등의 발효식품을 운반하거나 이동하더라도 이들 식품이 쉽게 발효되지 않도록 하고 상기 김치 등의 발효식품이 담겨진 용기의 운반을 용이하게 할 수 있도록 한 휴대용 발효식품용기 보온가방에 관한 것이다.The present invention provides a convenient way to carry or store a container containing kimchi or fermented food, so that the food is not easily fermented even if the fermented food, such as kimchi contained in the container, is transported or moved for a long time. The present invention relates to a portable fermented food container thermal bag for facilitating the transportation of a container containing fermented food such as kimchi.
본 고안은 용기(8)를 담도록 된 가방본체(1)의 양측면에 멜빵(7)을 형성하고 상기 가방본체(1)의 상부에는 지퍼등으로 연결되면서 가방본체(1)를 덮는 덮개(6)를 형성하며 상기 가방본체(1)를 합성섬유 등의 내,외피(3)(2)로 구성하되, 이들 사이의 내부에 단열재등으로 된 보온재(4)를 충전하고, 상기 내피(3)와 덮개(6)의 내측 전체에는 방수피(5)를 설치하여 구성된 것이다.The present invention forms a suspender (7) on both sides of the bag body (1) to hold the container (8) and the lid (6) to cover the bag body (1) while being connected to the top of the bag body (1) The bag body (1) is composed of an inner and outer shell (3) (2), such as synthetic fibers, and the like, filling the insulating material (4), such as a heat insulating material therebetween, and the inner shell (3) And the inside of the cover 6 is configured by installing a waterproof bar (5).
Description
본 고안은 김치나 발효식품 등을 담은 용기를 간편하게 휴대하면서 운반하거나, 보관할 수 있도록 함에 있어서, 장시간에 걸쳐 상기 용기내에 담겨진 김치 등의 발효식품을 운반하거나 이동하더라도 이들 식품이 쉽게 발효되지 않도록 하고 상기 김치 등의 발효식품이 담겨진 용기의 운반을 용이하게 할 수 있도록 한 휴대용 발효식품용기 보온가방에 관한 것이다.The present invention provides a convenient way to carry or store a container containing kimchi or fermented food, so that the food is not easily fermented even if the fermented food, such as kimchi contained in the container, is transported or moved for a long time. The present invention relates to a portable fermented food container thermal bag for facilitating the transportation of a container containing fermented food such as kimchi.
일반적으로 김치등과 같이 대기의 온도상태에서도 쉽게 발효되는 소량의 식품들을 운반할 경우에는 이들 식품이 대기상태에 쉽게 접촉되는 상태로 있기 때문에 장시간 운반하거나 이동할 경우에는 필요 이상으로 상기 식품이 발효되는 폐단이 있었다.In general, when transporting a small amount of foods that are easily fermented at the atmospheric temperature, such as kimchi, these foods are in easy contact with the atmosphere, so when the food is transported or moved for a long time, There was this.
또, 상기 소량의 식품을 운반하기 위하여 별도의 냉방장치가 구비된 단열장치를 이용할 수 도 없고 이 단열장치를 이용할 경우에는 오히려 비경제적이면서 운반이 불편하게 되는 폐단이 있었으며, 상기 발효식품을 용기에 담아 운반할 때 식품의 발효에 따른 냄새가 발생되는 결점이 있었고, 상기 용기내의 식품이 발효되면서 용기에서 넘치는 경우가 종종 발생되는 점 등의 문제점이 있었다.In addition, in order to transport the small amount of food, it is not possible to use a heat insulating device equipped with a separate air conditioner, and when using this heat insulating device, there is a disadvantage that is inconvenient and inconvenient to carry, and the fermented food is placed in a container. There was a drawback in that the smell is generated by the fermentation of the food when transported, there is a problem that often occurs when the food in the container overflows from the container.
본 고안은 상기와 같은 종래의 제반 문제점을 감안하여 안출한 것으로, 본 고안은 김치나 발효식품 등을 담은 용기를 간편하게 휴대하면서 운반하거나, 보관할 수 있도록 함에 있어서, 장시간에 걸쳐 상기 용기내에 담겨진 김치 등의 발효식품을 운반하거나 이동하더라도 이들 식품이 쉽게 발효되지 않도록 하고 상기 김치 등의 발효식품이 담겨진 용기의 운반을 용이하게 할 수 있도록 한 휴대용 발효식품용기 보온가방을 제공하려는 것인바, 이를 이하에서 첨부한 도면에 의거하여 상세히 설명하면 다음과 같다.The present invention was devised in view of the above-mentioned conventional problems, and the present invention provides a convenient way to carry or store a container containing kimchi or fermented food, and the like, the kimchi contained in the container for a long time. It is intended to provide a portable fermented food container thermal bag to facilitate the transport of the container containing the fermented food such as kimchi so that these foods are not easily fermented even if carrying or moving fermented foods of the bar, attached below When described in detail based on one drawing is as follows.
도 1은 본 고안의 구성을 나타내는 사시도1 is a perspective view showing the configuration of the present invention
도 2는 본 고안의 사용상태를 나타내는 단면도2 is a cross-sectional view showing a state of use of the subject innovation
도 3은 본 고안의 가방구조를 나타내는 발췌 단면도3 is a cross-sectional view showing the bag structure of the present invention
<도면의주요부분에대한부호설명><Description of Signs of Major Parts of Drawings>
1 : 가방본체1: bag body
2 : 외피2: outer shell
3 : 내피3: endothelial
4 : 보온재4: insulation
5 : 방수피5: waterproof
6 : 덮개6: cover
7 : 멜빵7: suspenders
8 : 용기8: container
용기(8)를 담도록 된 가방본체(1)의 양측면에 멜빵(7)을 형성하고 상기 가방본체(1)의 상부에는 지퍼등으로 연결되면서 가방본체(1)를 덮는 덮개(6)를 형성하며 상기 가방본체(1)를 합성섬유 등의 내,외피(3)(2)로 구성하되, 이들 사이의 내부에 단열재등으로 된 보온재(4)를 충전하고, 상기 내피(3)와 덮개(6)의 내측 전체에는 방수피(5)를 설치하여 구성된 것이다.Suspenders 7 are formed on both sides of the bag body 1 to hold the container 8, and a lid 6 is formed on the top of the bag body 1 to cover the bag body 1 while being connected with a zipper or the like. The bag body 1 is composed of inner and outer shells 3 and 2, such as synthetic fibers, and is filled with a heat insulating material 4 made of a heat insulating material therebetween, and the inner shell 3 and the cover ( 6) the whole inside of the waterproof bar (5) is installed.
이하에서 상기와 같이 구성된 본 고안의 작용상태를 설명한다.Hereinafter will be described the working state of the present invention configured as described above.
상기 가방본체(1)의 양측면에 멜빵(7)을 형성하고 상기 가방본체(1)의 상부에는 지퍼등으로 연결되면서 가방본체(1)를 덮는 덮개(6)를 형성하며 상기 가방본체(1)를 합성섬유 등의 내,외피(3)(2)로 구성하되, 이들 사이의 내부에 단열재등으로 된 보온재(4)를 충전하고, 상기 내피(3)와 덮개(6)의 내측 전체에는 방수피(5)를 설치하여 상기 가방을 휴대용으로 구성한 상태에서 상기 김치 등의 발효식품이 담겨진 용기(8)를 가방본체(1)내에 넣고 상기 덮개(6)를 지퍼 등을 이용하여 덮게되면, 상기 내,외(3)(2)와 이들 사이에 설치된 보냉력이 우수한 단열재로된 보온재(4)에 의하여 상기 가방본체(1)내와 대기의 온도가 차단되면서 상기 용기(8)내의 발효식품이 발효되는 것을 방지하게 되며, 또, 상기 내피(3)와 덮개(6)의 내측에 방수피(5)를 설치하므로서 상기 용기(8)의 내용물이 넘쳐 흐르더라도 이 내용물이 가방본체(1)의 외부로 흘러나오지 않게 되므로 상기 발효식품 등을 안전하게 운반할 수 있게 된다.The suspenders 7 are formed on both sides of the bag body 1, and the cover body 6 is formed on the top of the bag body 1 to cover the bag body 1 while being connected with a zipper or the like. It consists of the inner and outer shell (3) (2), such as synthetic fibers, filling the insulating material (4), such as a heat insulating material between them, and the entire inner surface of the inner shell (3) and the cover (6) When the blood 5 is installed and the bag is configured to be portable, the container 8 containing fermented foods such as kimchi is placed in the bag body 1 and the cover 6 is covered using a zipper or the like. The fermented food in the container (8) is blocked by the internal and external (3) (2) and the temperature of the bag body (1) and the atmosphere by the heat insulating material (4) made of excellent heat insulating material installed between them It is to prevent the fermentation, and by installing the waterproof shell 5 inside the inner shell 3 and the cover 6 of the container 8 Even if the contents overflow, the contents do not flow out of the bag body 1 so that the fermented food and the like can be safely transported.
이상과 같은 본 고안은 상기와 같이 휴대용 발효식품용기 보온가방을 형성함에 있어서, 차단성이 우수한 재료로 된 보온재(4)를 상기 내,외피(3)(2) 사이에 형성하고 이로써 상기 바효식품등이 담겨진 용기(8)를 보관하여 휴대하도록 하므로서 상기 발효식품이 대기의 온도와 직접 접촉되는 것을 방지할 수 있게 되며 이에 따라 상기 소량의 발효식품을 용이하게 운반하면서 여러시간 동안 발효되는 것을 방지하여 신선한 상태로 운반할 수 있게 된다.In the present invention as described above, in forming a portable fermented food container thermal bag as described above, the insulating material 4 made of a material having excellent barrier properties is formed between the inner and outer shells (3) (2) and thereby the bayo food By storing and carrying the container (8) containing the back, it is possible to prevent the fermented foods from being in direct contact with the temperature of the atmosphere, thereby preventing the fermentation for several hours while easily transporting the small amount of fermented foods I can carry it in a fresh state.
또, 상기 가방본체(1)내에 방수피(5)를 구비하여 상기 용기(8)내의 내용물이 넘치더라도 이 넘치는 내용물이 가방에서 유출되지 않도록 할 수 있게 되고, 상기 가방내부의 세척을 용이하게 할 수 있는 점 등의 특징을 지닌 것이다.In addition, the waterproof body 5 is provided in the bag body 1 so that the overflowing contents do not leak out of the bag even if the contents of the container 8 overflow, thereby facilitating cleaning of the inside of the bag. It can have features such as points.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019990021765U KR200175948Y1 (en) | 1999-10-11 | 1999-10-11 | Keeping warm bag for fermentation food case |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019990021765U KR200175948Y1 (en) | 1999-10-11 | 1999-10-11 | Keeping warm bag for fermentation food case |
Publications (1)
Publication Number | Publication Date |
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KR200175948Y1 true KR200175948Y1 (en) | 2000-03-15 |
Family
ID=19591677
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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KR2019990021765U Expired - Fee Related KR200175948Y1 (en) | 1999-10-11 | 1999-10-11 | Keeping warm bag for fermentation food case |
Country Status (1)
Country | Link |
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KR (1) | KR200175948Y1 (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200456327Y1 (en) | 2011-07-01 | 2011-10-26 | 정은득 | Lunch Box Bag for Heating and Cooling |
KR20200001776A (en) * | 2018-06-28 | 2020-01-07 | 조현수 | Keeping warm bag for storing soccer ball |
-
1999
- 1999-10-11 KR KR2019990021765U patent/KR200175948Y1/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200456327Y1 (en) | 2011-07-01 | 2011-10-26 | 정은득 | Lunch Box Bag for Heating and Cooling |
KR20200001776A (en) * | 2018-06-28 | 2020-01-07 | 조현수 | Keeping warm bag for storing soccer ball |
KR102080548B1 (en) | 2018-06-28 | 2020-02-24 | 조현수 | Keeping warm bag for storing soccer ball |
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