KR20000017257U - A vessel for drink - Google Patents
A vessel for drink Download PDFInfo
- Publication number
- KR20000017257U KR20000017257U KR2019990002635U KR19990002635U KR20000017257U KR 20000017257 U KR20000017257 U KR 20000017257U KR 2019990002635 U KR2019990002635 U KR 2019990002635U KR 19990002635 U KR19990002635 U KR 19990002635U KR 20000017257 U KR20000017257 U KR 20000017257U
- Authority
- KR
- South Korea
- Prior art keywords
- beverage
- container
- ice
- space
- inlet
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
- 235000013361 beverage Nutrition 0.000 claims abstract description 30
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims abstract description 11
- 235000011089 carbon dioxide Nutrition 0.000 claims abstract description 11
- 238000005192 partition Methods 0.000 claims abstract description 6
- 238000007789 sealing Methods 0.000 claims abstract description 3
- 238000010790 dilution Methods 0.000 abstract description 3
- 239000012895 dilution Substances 0.000 abstract description 3
- 238000007796 conventional method Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 2
- 239000000155 melt Substances 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 235000013334 alcoholic beverage Nutrition 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000007865 diluting Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 229910052573 porcelain Inorganic materials 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000015041 whisky Nutrition 0.000 description 1
Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/72—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D1/00—Rigid or semi-rigid containers having bodies formed in one piece, e.g. by casting metallic material, by moulding plastics, by blowing vitreous material, by throwing ceramic material, by moulding pulped fibrous material or by deep-drawing operations performed on sheet material
- B65D1/02—Bottles or similar containers with necks or like restricted apertures, designed for pouring contents
- B65D1/0223—Bottles or similar containers with necks or like restricted apertures, designed for pouring contents characterised by shape
- B65D1/0261—Bottom construction
- B65D1/0276—Bottom construction having a continuous contact surface, e.g. Champagne-type bottom
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D39/00—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers
- B65D39/0005—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers made in one piece
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D51/00—Closures not otherwise provided for
- B65D51/24—Closures not otherwise provided for combined or co-operating with auxiliary devices for non-closing purposes
- B65D51/28—Closures not otherwise provided for combined or co-operating with auxiliary devices for non-closing purposes with auxiliary containers for additional articles or materials
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Ceramic Engineering (AREA)
- Packages (AREA)
- Table Devices Or Equipment (AREA)
- Table Equipment (AREA)
Abstract
본 고안은 음료용 용기를 개시한다.The present invention discloses a container for a beverage.
냉장보관상태에서 꺼내진 음료는 시간이 흐를수록 주변 온도에 의해 용기내 음료의 온도가 점차 상승하게 되어 본래의 맛을 내기가 어려워지게 된다.The beverage taken out of the refrigerated state, as time passes, the temperature of the beverage in the container gradually increases due to the ambient temperature, making it difficult to produce the original taste.
이와 같은 문제점을 해결하기 위한 본 고안은, 내측 중심부에 얼음 또는 드라이아이스 등이 담긴 아이스팩(16)이 수납되는 공간부(13)가 격벽(12)에 의해 형성되고, 바닥과 접하는 외측 저면에 상기 공간부(13)의 입구(14)가 형성되며, 상기 입구(14)에는 상기 공간부(13)를 밀폐시키는 마개(15)가 착탈 가능하게 설치되는 음료용 용기를 제공함으로써, 외부에서도 상당시간 동안 음료의 온도를 저온으로 유지하고, 또한 종래 방법에 따른 내용물의 희석없이 음료의 제맛을 낼 수 있게 하였다.The present invention for solving the above problems, the space portion 13 is accommodated by the partition 12, the ice pack 16 containing the ice or dry ice, etc. in the inner center is formed, the outer bottom surface in contact with the bottom An inlet 14 of the space 13 is formed, and the inlet 14 is provided with a container for a beverage in which a stopper 15 for sealing the space 13 is detachably installed, thereby allowing a considerable amount of time from the outside. While keeping the temperature of the beverage at a low temperature and also allowing the beverage to taste without dilution of the contents according to conventional methods.
Description
본 고안은 음료용 용기에 관한 것으로, 냉장고와 같은 외부의 냉각장치를 이용하거나 또는 열교환장치를 내장하지 않고서도 내용물의 희석없이 그 안에 담겨진 음료를 상당한 시간 동안 차가운 온도로 보존시킬 수 있는 음료용 용기에 관한 것이다.The present invention relates to a beverage container, which is a beverage container capable of preserving the beverage contained therein at a cold temperature for a considerable time without dilution of the contents without using an external cooling device such as a refrigerator or a built-in heat exchanger. It is about.
일상에서 음용하는 대부분의 음료, 또는 알코올이 함유된 주류 등은 대체로 5℃ 전후의 비교적 차가운 온도에서 가장 적당한 맛을 내는 것으로 알려져 있다. 따라서, 일반 가정이나 음료를 판매하는 업소에서는 음료의 제맛을 느낄 수 있도록 음료를 용기에 담아 냉장고에 보관하고 그때그때 필요한 만큼만 소량씩 컵에 옮겨 담는 방법을 취하고 있다.Most beverages or alcoholic beverages containing alcohol are generally known to have the most suitable taste at relatively cold temperatures around 5 ° C. Therefore, ordinary homes and businesses that sell beverages take the method of storing the beverages in containers so that they can taste the taste of the beverages, and then transferring them into cups in small quantities as needed.
하지만, 음료의 종류 또는 장소나 분위기에 따라 이와 같이 하기 어려운 경우도 있는데, 예를 들어 여러 사람이 모이는 장소라든가 또는 이러한 장소에서 제공되는 위스키와 같은 경우에는 여러 사람이 조금씩 계속적으로 따라 마시게 되므로 용기를 찬 곳에 보관할 수 없게 된다. 이러한 경우, 냉장상태에서 꺼낸 후 시간이 흐를수록 주변 온도에 의해 용기내 음료의 온도가 점차 상승하게 되어 본래의 맛을 내기가 어려워지는 점이 있다. 이에 따라, 작은 얼음통에 음료가 담긴 용기를 넣어 차가운 상태를 유지시키거나 또는 컵에 음료와 얼음을 같이 담는 직접적인 방법도 사용되고 있다.However, depending on the type of drink, the location or the atmosphere, it may be difficult to do this. For example, a place where many people gather, or a whiskey served at such a place. Will not be kept in a cold place. In this case, the temperature of the beverage in the container is gradually increased by the ambient temperature after taking it out of the refrigerated state, it is difficult to bring out the original taste. Accordingly, a container containing a beverage in a small ice bucket is kept in a cold state or a direct method of holding a beverage and ice together in a cup is also used.
그러나, 얼음통을 이용하는 방법은 준비 및 이용에 있어 여러모로 번거로운 일면이 있고, 음료에 직접 얼음을 넣는 방법은 얼음이 녹아 음료가 희석됨으로써 제맛을 내려는 본래의 취지를 달성할 수 없다는 단점이 있다.However, the method of using the ice bucket has one side that is cumbersome in many ways in preparation and use, and the method of putting ice directly into the drink has a disadvantage in that the original purpose of lowering the taste by melting the ice is diluted.
본 고안은 상술한 바와 같은 종래의 문제점을 해소하기 위해 안출된 것으로, 본 고안의 목적은 얼음이나 드라이아이스(Dry ice) 등을 음료와 직접적으로 접촉하지 않게 적재할 수 있게 함으로써 전원을 이용하거나 또는 내용물의 희석없이 내부에 담겨진 음료의 온도를 상당시간 동안 차갑게 유지할 수 있는 음료용 용기를 제공하는 것이다.The present invention is devised to solve the conventional problems as described above, the object of the present invention is to use the power supply by allowing the ice or dry ice (dry ice), etc. to be loaded without direct contact with the beverage or It is to provide a beverage container that can keep the temperature of the beverage contained therein cold for a considerable time without dilution of the contents.
상술한 목적을 달성하기 위한 본 고안은, 내측 중심부에 아이스팩(Ice pack)이 수납되는 공간부가 격벽에 의해 형성되고, 바닥과 접하는 외측 저면에 공간부의 입구가 형성되며, 상기 입구에는 상기 공간부를 밀폐시키는 마개가 착탈 가능하게 설치되는 것을 특징으로 한다.In order to achieve the above object, the present invention provides a space portion in which an ice pack is accommodated in an inner center portion by a partition wall, and an inlet portion of a space portion is formed on an outer bottom surface in contact with a floor, and the space portion is sealed in the inlet portion. Characterized in that the stopper to be detachably installed.
이와 같은 본 고안에 의하면, 얼음조각이나 드라이아이스를 채운 아이스팩을 공간부에 넣고 아래로 빠지지 않도록 입구를 마개로 닫은 뒤, 용기를 바로 세워 음료를 담는다. 용기에 담겨진 음료는 격벽을 통한 열전도에 의해 공간부의 얼음 혹은 드라이아이스에 열을 빼앗기게 되므로, 얼음이 녹거나 또는 드라이아이스가 기화될 때까지 상당시간 차가운 상태를 유지할 수 있게 된다.According to the present invention, ice packs filled with ice cubes or dry ice are put in the space part, and the entrance is closed with a stopper so as not to fall down. The beverage contained in the container is deprived of heat to ice or dry ice in the space by heat conduction through the partition wall, so that it can be kept cold for a long time until the ice melts or the dry ice is vaporized.
도 1은 본 고안에 따른 음료용기를 도시한 분해 단면도,1 is an exploded cross-sectional view showing a beverage container according to the present invention,
도 2는 용기의 사용상태를 도시한 단면도,2 is a cross-sectional view showing a state of use of the container,
도 3은 본 고안의 다른 실시예를 도시한 단면도.3 is a cross-sectional view showing another embodiment of the present invention.
<도면의 주요부분에 대한 부호의 설명><Description of the symbols for the main parts of the drawings>
10; 용기 11; 음료10; Container 11; beverage
12; 격벽 13; 공간부12; Bulkhead 13; Space
14; (공간부의)입구 15; 마개14; Inlet 15 (of space); stopper
16; 아이스팩(Ice pack)16; Ice pack
이와 같은 본 고안의 특징적인 구성 및 이에 따른 작용효과는 첨부된 도면을 참조한 실시예의 상세한 설명을 통해 더욱 명확해 질 것이다.Such a characteristic configuration and the effect according to the present invention will be more clear through the detailed description of the embodiments with reference to the accompanying drawings.
도 1은 본 고안에 따른 용기를 나타낸 것으로, 이는 전통주 등을 담는 자기주병(瓷器酒甁)에서 흔히 볼 수 있는 형태이다.1 is a view showing a container according to the present invention, which is a form commonly seen in a porcelain bottle (瓷器 酒 甁) containing a traditional liquor.
도시된 바와 같이, 용기(10)는 입구가 위치된 상부가 좁고 하부로 갈수록 단면적이 커지는 형태로 이루어져 그 내부에 음료(술)를 담을 수 있는 공간을 형성하고 있다. 그리고, 본 발명에 따른 특징적 요소로서, 용기(10)의 내측 중심부에는 격벽(12)에 의해 공간부(13)가 바닥면으로부터 돌출된 형태로 형성되어 있다.As shown, the container 10 is formed in a shape in which the upper portion of the inlet is located narrower and the cross-sectional area is increased toward the lower portion to form a space for the beverage (sake) therein. In addition, as a characteristic element according to the present invention, the inner space of the container 10 is formed in a shape in which the space portion 13 protrudes from the bottom surface by the partition wall 12.
이와 같은 구조에 따라, 공간부(13)의 입구(14)는 바닥과 접하는 용기(10)의 저면에 위치하게 되고, 입구(14)에는 공간부(13)를 밀폐시키기 위한 마개(15)가 착탈 가능하게 조립된다. 즉, 입구(14)의 가장자리부분에는 걸림턱(14a)이 형성되고, 마개(15)는 실리콘이나 고무 등과 같이 열전도율이 낮으면서 신축성이 뛰어난 재질로 제작되어, 그 둘레면에 입구(14)의 걸림턱(14a)에 대응하는 홈(15a)을 형성하여 약간의 힘을 가해 조립할 수 있게 한다.According to this structure, the inlet 14 of the space 13 is located at the bottom of the container 10 in contact with the bottom, the stopper 15 for sealing the space 13 is provided at the inlet 14 Removably assembled. That is, the engaging jaw 14a is formed at the edge of the inlet 14, and the stopper 15 is made of a material having excellent elasticity while having low thermal conductivity such as silicone or rubber, and the periphery of the inlet 14 A groove 15a corresponding to the locking jaw 14a is formed to be assembled by applying a slight force.
용기(10)의 사용방법은, 먼저 용기(10)를 거꾸로 한 상태에서 아이스팩(16)을 공간부(13)에 넣고, 빠지지 않도록 입구(14)를 마개(15)로 닫은 뒤 용기(10)를 바로 세워 음료(술)를 담는다. 용기(10)의 사용상태를 나타낸 도 2를 보면, 용기(10)의 내부에 음료(11)가 담겨져 있고, 그 중심부에 위치된 공간부(13)에는 얼음조각이나 드라이아이스로 채운 아이스팩(16)이 수납되어 있다.How to use the container 10, first put the ice pack 16 in the space 13 in a state in which the container 10 upside down, close the inlet 14 with a stopper 15 so as not to fall out the container 10 Stand up and serve drinks. Referring to FIG. 2 showing the use state of the container 10, the drink 11 is contained in the inside of the container 10, and the space 13 located at the center thereof is filled with ice cubes or dry ice. ) Is housed.
이에 의하면, 용기(10)에 담겨진 음료(11)는 격벽(12)을 통한 열전도에 의해 공간부(13)의 얼음 혹은 드라이아이스에 열을 빼앗기게 되므로, 얼음이 모두 녹거나 또는 드라이아이스가 모두 기화될 때까지 상당시간 동안 차가운 상태를 유지할 수 있게 된다.According to this, the beverage 11 contained in the container 10 is deprived of heat to ice or dry ice of the space 13 by heat conduction through the partition 12, so that all the ice melts or all dry ice You will be able to stay cool for a while until it evaporates.
이러한 본 고안은 여러 종류의 용기에 적용이 가능한데, 도 3에서는 그 또다른 예로 생맥주집에서 사용되는 대형컵(피쳐: Pitcher)에 적용시킨 것을 나타내고 있으며, 이러한 경우에도 동일한 작용효과를 기대할 수 있다.The present invention can be applied to various kinds of containers. In FIG. 3, the present invention is applied to a large cup (pitcher) used in draft beer. In this case, the same effect can be expected.
위에서 설명한 바와 같이 본 고안은, 음료가 담겨지는 용기에 얼음이나 드라이아이스 등을 음료와 직접적으로 접촉하지 않게 적재할 수 있게하여 음료의 온도를 저온으로 유지하고 내용물의 희석없이 제맛을 낼 수 있게 한 것으로, 사용이 간편하고, 냉장보관상태를 벗어난 상태에서도 상당시간 동안 음료의 제맛을 유지할 수 있으며, 특히 여러 사람이 모이는 장소에서 유용하게 이용될 수 있다.As described above, the present invention enables to load ice or dry ice in a container in which a beverage is placed so that the beverage does not come into direct contact with the beverage, so that the temperature of the beverage can be kept at a low temperature and can be tasted without diluting the contents. It is easy to use, even in a state outside the refrigerated state can maintain the taste of the beverage for a considerable time, especially can be useful in places where many people gather.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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KR2019990002635U KR20000017257U (en) | 1999-02-22 | 1999-02-22 | A vessel for drink |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019990002635U KR20000017257U (en) | 1999-02-22 | 1999-02-22 | A vessel for drink |
Publications (1)
Publication Number | Publication Date |
---|---|
KR20000017257U true KR20000017257U (en) | 2000-09-25 |
Family
ID=54759559
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR2019990002635U Ceased KR20000017257U (en) | 1999-02-22 | 1999-02-22 | A vessel for drink |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR20000017257U (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200446651Y1 (en) * | 2009-08-14 | 2009-11-18 | 서준 | Detachable Heating Container |
KR101528168B1 (en) * | 2014-08-07 | 2015-06-12 | 강영준 | Ice ball tray for cocktail and ice ball |
KR101599468B1 (en) * | 2014-10-10 | 2016-03-03 | 허성갑 | water bottle |
-
1999
- 1999-02-22 KR KR2019990002635U patent/KR20000017257U/en not_active Ceased
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200446651Y1 (en) * | 2009-08-14 | 2009-11-18 | 서준 | Detachable Heating Container |
KR101528168B1 (en) * | 2014-08-07 | 2015-06-12 | 강영준 | Ice ball tray for cocktail and ice ball |
KR101599468B1 (en) * | 2014-10-10 | 2016-03-03 | 허성갑 | water bottle |
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