JPS6334552Y2 - - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to a tool for making sushi rolls, and more particularly to a tool that can manually roll a large amount of sushi rolls of various lengths and thicknesses.

The most common traditional hand-rolled sushi roll is the sudare used in sushi restaurants. This sudare is made to match the length and size of the seaweed, and it is processed each time it is eaten, so not only can it not be produced in large quantities at once, but the size and shape are not constant, and it requires a lot of skill. is needed.

The purpose of the present invention is to provide a sushi roll making tool that solves these problems, and its features include a gutter-shaped frame (triangular box 2) with an open top surface and an inverted trapezoidal cross section. A cutting board 5 is provided adjacent to the frame in the width direction, and one end edge of the film 4 is fixed to the boundary between the frame and the cutting board, and a grip is attached to the end opposite to the fixed end edge of the film 4. Fix the holding plate 3, spread the film 4 on the inner surface of the frame, apply glue as necessary, place the spear 7 on top of it, place the ingredients as necessary, and place the film 4 on the frame. The length of the film 4 is set so that the film can be folded back to the inclined surface on the fixed side of the film, and the film fixed edge of the gripping plate 3 can be pushed downward so as to slide on the inclined surface of the frame body and wound to a desired diameter. It's there.

An embodiment of the present invention will be described below with reference to the drawings.

FIG. 1 is a schematic diagram showing the sushi roll making tool of the present invention, and 1 is its base. A triangular box 2, which is a gutter-like frame and has an inverted trapezoidal cross section, is attached to the front of the base 1, and a grip plate 3 to which a film 4 is attached is attached to the inside of the triangular box 2. be. The grip plate 3 is a plate for holding the film 4 with both hands. The film 4 is made of a synthetic resin material such as vinyl, and the other end is detachably attached to the base 1 with Velcro (not shown) or the like. 5 is base 1
It is a cutting board that is placed on top, and it is fixed so that it can be attached freely. Reference numeral 6 denotes a groove forming tool for making a groove for inserting the material into the center of the sushi roll.

FIG. 2 shows a method of manufacturing and processing sushi rolls using the present tool. First, as shown in Fig. A, place the sushi shiyari 7 on the film 4 inside the triangular box 2, make a groove for the sushi material 8 in the center using the forming tool 6, and insert the sushi material 8 there. put. This state is shown in the cross-sectional view (b). That is, the film 4 is in contact with the bottom surface of the triangular box 2, and the spear 7 is placed approximately in the center thereof. Next, as shown in Fig. C, if you lift the grip plate 3 with both hands (not shown) and press it in, rotate it upward little by little, and as shown in Fig. D, the cylindrical winding will be completed. Sushi 9
can be manufactured. In this case, in order to make the shape circular, as shown in Figure C, when wrapping the film 4 around the spear 7, the tip of the gripping plate 3 can be pressed so as to be rounded inward. That is, since the film 4 is fixed to the tip of the surface of the grip plate 3, the film 4 can be freely adjusted by the tip of the grip plate 3, and the pushing force can also be adjusted freely. be. In this way, by rolling one side of the triangular box 2, the sushi rolls 9 will fall onto the cutting board 5, and by repeating this process many times, many rolls of sushi rolls will fall at once. 9 will be possible.

FIG. 3 shows that by using the proposed tool shown in FIG. 2, it is possible to manufacture not only regular sushi rolls 9, but also sushi rolls for seaweed rolls 10, wrapping paper rolls 11, and any other sushi rolls. Items can be placed on the cutting board 5 and stored or preserved. Then, if you take it out as it is for consumption, cut it into desired sizes with a knife, etc., and put it in a folding bag, you can make a large amount of products of various sizes at once.

Since the present invention is constructed as described above, when a large quantity of sushi rolls for catering must be produced at once, it can be easily produced and can be stored as is for a long period of time. It is hygienic in terms of food management because it can be
Moreover, since the tool itself can be easily and inexpensively mass-produced, it is possible to provide a progressive and unique tool for making sushi rolls that is hygienic, practical, and economical.

[Brief explanation of drawings]

Fig. 1 is a schematic explanatory diagram showing the sushi roll making tool of the present invention, Fig. 2 is a diagram showing the usage state of the proposed tool shown in Fig. 1, and Fig. 3 is a diagram showing the method of making sushi rolls according to the present invention. It is an explanatory diagram of various types of sushi rolls. 1... Base, 2... Triangular box, 3... Gripping plate, 4... Film, 5... Cutting board, 6... Groove forming tool, 7... Shaving,
8... Gui material, 9... Rolled sushi, 10... For seaweed rolls, 11...
For wrapping paper.

Claims (1)

[Scope of utility model registration request] A gutter-like frame body with an open top surface is formed to have an inverted trapezoidal cross section, and a cutting board is provided adjacent to the frame body in the width direction,
One end edge of the film is fixed to the boundary between the frame and the cutting board, a grip plate is fixed to the end opposite to the fixed end of the film, and the film is spread on the inner surface of the frame, and if necessary, Place the glue, place the spear on top of it, and place the ingredients if necessary, fold the film back to the sloped surface of the film fixing side of the frame, and slide the film fixing edge of the gripping plate on the sloped surface of the frame. A sushi roll making tool characterized in that the length of the film is set so that the film can be pushed down and rolled to a desired diameter.