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JPS6312717Y2 - - Google Patents

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Publication number
JPS6312717Y2
JPS6312717Y2 JP1984195791U JP19579184U JPS6312717Y2 JP S6312717 Y2 JPS6312717 Y2 JP S6312717Y2 JP 1984195791 U JP1984195791 U JP 1984195791U JP 19579184 U JP19579184 U JP 19579184U JP S6312717 Y2 JPS6312717 Y2 JP S6312717Y2
Authority
JP
Japan
Prior art keywords
cotton candy
cotton
candy
mixing
raw material
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP1984195791U
Other languages
Japanese (ja)
Other versions
JPS61110292U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP1984195791U priority Critical patent/JPS6312717Y2/ja
Publication of JPS61110292U publication Critical patent/JPS61110292U/ja
Application granted granted Critical
Publication of JPS6312717Y2 publication Critical patent/JPS6312717Y2/ja
Expired legal-status Critical Current

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  • Confectionery (AREA)

Description

【考案の詳細な説明】 産業上の利用分野 本考案は形成された綿菓子に果実などの味と香
り並びにこの果実に見合う着色等を行つた趣味性
に富んだ綿菓子に関する。
[Detailed Description of the Invention] Industrial Field of Application The present invention relates to a cotton candy that is rich in taste and has a flavor and aroma of fruits, etc., and is colored to match the fruit.

従来の技術 従来の綿菓子は、一般に白粗糖を綿菓子製造機
にかけて綿状に形成し、これを割ばしなどの棒へ
巻き付けたものか、或いは白粗糖に合成着色料を
混ぜた原料を使用し、これを綿菓子製造機にかけ
てピンク色などに着色した綿菓子を得たものが存
した。
Conventional technology Conventional cotton candy is generally made by processing white raw sugar in a cotton candy making machine to form a cotton candy and wrapping it around a stick such as a chopstick, or by mixing white raw sugar with synthetic coloring. There are some products that use this method and run it through a cotton candy machine to make cotton candy colored pink or other colors.

考案が解決しようとする問題点 前記従来の綿菓子における前者のものは、形成
される綿菓子が白色をなしたものに過ぎないの
で、食したとき甘味を有するが、商品として趣味
性に乏しく児童等において興味を抱くまでに至ら
ないものであつた。又、後者のものは、形成され
る綿菓子にピンク色などの色彩を施して目先を変
えることはできても、食したとき、前者のものと
同様、只単に甘味を有するのみに過ぎないので、
商品化した場合、これ又幼児や児童等に特別な興
味を持たせるまでには至らない問題点を有した。
Problems to be Solved by the Invention In the former type of conventional cotton candy, the cotton candy formed is only white, so it has a sweet taste when eaten, but as a product it lacks taste and is not appealing to children. However, I did not get to the point where I became interested in it. In addition, although the latter type of cotton candy can be colored pink or other colors to change its appearance, when eaten, it only has a sweet taste, just like the former type. ,
When it was commercialized, it also had the problem of not being able to create any special interest in infants and children.

本考案は、白粗糖に合成着色料と粉末合成香料
とを混合して得た原料を綿菓子製造機にかけて着
色した香りのある綿菓子とすることにより、前記
従来のものがもつ問題点の解消を図ることを目的
としたものである。
The present invention solves the problems of the conventional products by using a raw material obtained by mixing white raw sugar with a synthetic coloring agent and a powdered synthetic flavoring agent and applying it to a cotton candy making machine to make colored fragrant cotton candy. The purpose is to achieve this goal.

問題点を解決するための手段 本考案に係る綿菓子の構成を実施例に対応して
説明すると、綿菓子Aは少量の合成着色料と粉末
合成香料とを混合して得たものを白粗糖に混ぜて
着色した香りのある原料を得てから、この原料を
綿菓子製造機にかけて着色した香りのある綿状の
菓子Aを得て、これを割ばし状の棒へ巻き付ける
か、又はビニール製の袋1に入れて包装した構成
のものである。
Means for Solving the Problems To explain the structure of the cotton candy according to the present invention in accordance with the examples, cotton candy A is made by mixing a small amount of synthetic coloring and powdered synthetic fragrance. After mixing this raw material with a cotton candy machine to obtain a colored and fragrant raw material, the raw material is passed through a cotton candy making machine to obtain a colored and fragrant cotton-like candy A, which is then wrapped around a chopstick-shaped stick or made with vinyl. It has a configuration in which it is packaged in a bag 1 made by the manufacturer.

作 用 本考案に係る綿菓子は前記の様に構成されてい
るから、これを食する場合、割ばし状の棒へ巻き
付けたものをそのまま食するか、或いは袋1を切
り開いて内部の綿菓子Aを取り出し、これを食す
るもので、綿菓子Aには着色がなされ、又香りも
発するので、幼児などが食したとき、この着色と
香りとを同時に楽しみながら食するものである。
Function Since the cotton candy according to the present invention is constructed as described above, when eating it, it can be eaten as is by wrapping it around a chopstick-like stick, or by cutting open the bag 1 and removing the cotton inside. Cotton candy A is taken out and eaten. Cotton candy A is colored and also emits a fragrance, so when children eat it, they enjoy the coloring and fragrance at the same time.

実施例 次に本考案の実施例を図面第1図及び第2図に
基づいて説明すると、本考案の綿菓子は、オレン
ジ色の合成着色料0.6gと果実のオレンジの香り
と味をなす粉末合成香料11gとを良く混合して、
この混合したものを白粗糖2100g中に混入して着
色と香りの出る原料を得、この原料を綿菓子製造
機にかけて、淡いオレンジ色でオレンジの香りが
する真綿状の菓子Aを形成し、この綿菓子Aを裁
断機にかけて一定の大きさに裁断した後、これを
各個包装用の袋1へ詰めて商品化するもので、こ
れを食した場合、甘味と、果実におけるオレンジ
の味と香りとを有するきわめて美味しい食感を得
ることのできる実施上の効果がある。
Example Next, an example of the present invention will be explained based on Figures 1 and 2 of the drawings. The cotton candy of the present invention consists of 0.6 g of an orange synthetic coloring agent and a powder having the scent and taste of orange fruit. Mix well with 11g of synthetic fragrance,
This mixture is mixed into 2100 g of white raw sugar to obtain a colored and fragrant raw material, and this raw material is passed through a cotton candy making machine to form cotton candy A that is light orange in color and smells like orange. After cotton candy A is cut into a certain size using a cutting machine, it is packed into individual packaging bags 1 and commercialized. There is a practical effect of being able to obtain an extremely delicious texture with

考案の効果 本考案に係る綿菓子は、前記のように合成着色
料と粉末合成香料とを混合し、この混合したもの
を白粗糖に混ぜてなる原料によつて綿菓子製造機
より連続する真線状の菓子を得て、該菓子を裁断
機にかけて一定の大きさに裁断した後、これを各
個毎包装用袋へ詰めたものであるから、綿菓子は
製造と同時に袋詰めされる為、前記香料による香
りは持続しこの綿菓子を例えば果実のオレンジを
対称として店頭へ陳列して商品化した場合、店に
来た幼児とか児童の視覚と嗅覚の注意を惹くの
で、これを幼児等がそのまま購入して食したと
き、従来の綿菓子のように単に甘味のみを有する
ものと違つて、甘味と前記オレンジの味と香りと
がミツクスした美味しい食感を有するので、きわ
めて趣味性に富み、商品価値の高い商品となる特
有の効果があり、然もそのオレンジの味と香りに
合つた着色もなされているから、目先の変つた綿
菓子となる為、幼児等が興味を抱き、現代嗜好に
適した商品となる特有の効果を有するものであ
る。
Effects of the invention The cotton candy according to the invention is made by mixing synthetic coloring and powdered synthetic fragrance as described above, and using a raw material made by mixing this mixture with white raw sugar. Line-shaped sweets are obtained, the sweets are cut into a certain size using a cutting machine, and each piece is packed into packaging bags. Cotton candy is packed into bags at the same time as it is manufactured. The scent from the fragrance lasts, and if this cotton candy is displayed at a store and commercialized with the image of an orange fruit, for example, it will attract the visual and olfactory attention of infants and children who come to the store, so it will be easy for young children to use it. When purchased and eaten as is, unlike conventional cotton candy that only has a sweet taste, it has a delicious texture that is a combination of sweetness and the taste and aroma of the orange, making it extremely tasteful. It has a unique effect that makes it a product with high commercial value, and it is also colored to match the taste and aroma of oranges, making it a unique cotton candy that attracts young children and is popular with modern tastes. It has a unique effect that makes it a product suitable for.

【図面の簡単な説明】[Brief description of the drawings]

図面は本考案に係る綿菓子の実施例を示すもの
で、第1図は袋へ包装した状態の斜視図、第2図
は仝上一部縦断側面図である。 尚、図中Aは綿菓子、1は袋である。
The drawings show an embodiment of the cotton candy according to the present invention, and FIG. 1 is a perspective view of the cotton candy packaged in a bag, and FIG. 2 is a partially vertical side view. In the figure, A is cotton candy and 1 is a bag.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 合成着色料と粉末合成香料とを混合し、この混
合したものを白粗糖に混ぜてなる原料によつて綿
菓子製造機より連続する真綿状の菓子Aを得て、
該菓子Aを裁断機にかけて一定の大きさに裁断し
た後、これを各個毎包装用袋1へ詰めたことを特
徴とする綿菓子。
A continuous cotton-like confectionery A is obtained from a cotton candy making machine using a raw material obtained by mixing a synthetic coloring agent and a powdered synthetic fragrance, and mixing this mixture with white raw sugar.
A cotton candy characterized in that the candy A is cut into a certain size using a cutting machine, and then each piece is packed into a packaging bag 1.
JP1984195791U 1984-12-24 1984-12-24 Expired JPS6312717Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1984195791U JPS6312717Y2 (en) 1984-12-24 1984-12-24

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1984195791U JPS6312717Y2 (en) 1984-12-24 1984-12-24

Publications (2)

Publication Number Publication Date
JPS61110292U JPS61110292U (en) 1986-07-12
JPS6312717Y2 true JPS6312717Y2 (en) 1988-04-12

Family

ID=30753401

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1984195791U Expired JPS6312717Y2 (en) 1984-12-24 1984-12-24

Country Status (1)

Country Link
JP (1) JPS6312717Y2 (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57166936A (en) * 1981-04-03 1982-10-14 Chieko Kohata Candy clay
JPS5851754U (en) * 1981-10-02 1983-04-08 セノ−株式会社 Backboard height switching device for mobile baskets

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57166936A (en) * 1981-04-03 1982-10-14 Chieko Kohata Candy clay
JPS5851754U (en) * 1981-10-02 1983-04-08 セノ−株式会社 Backboard height switching device for mobile baskets

Also Published As

Publication number Publication date
JPS61110292U (en) 1986-07-12

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