JPS5611770A - "miso" containing flavor - Google Patents
"miso" containing flavorInfo
- Publication number
- JPS5611770A JPS5611770A JP8850979A JP8850979A JPS5611770A JP S5611770 A JPS5611770 A JP S5611770A JP 8850979 A JP8850979 A JP 8850979A JP 8850979 A JP8850979 A JP 8850979A JP S5611770 A JPS5611770 A JP S5611770A
- Authority
- JP
- Japan
- Prior art keywords
- miso
- dried
- wasabi
- shiitake
- give
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
PURPOSE: "Miso", which is produced by brewing through the traditional method, is combined with flavors such as "wasabi" (Japanese horse raddish), "shiitake" (flat Japanese mushroom) or sea tangle as well as seasonings to give a food product with a unique taste.
CONSTITUTION: In Japanese horse raddish, its root, leaf, stem and bud can be used, whih are classified, washed with water, dried and cut into pieces or grated. Then, it is mixed with sugar and flakes of dried bonito and the mixture is added to "miso". They are kneaded and put into a tightly sealed vessel and aged for 24hr at room temperature to give the product ("wasabi miso"). Raw or dried shiitake is boiled at 60W80°C, washed with water, dried, cut into strips. The flavor of each material, that is, "wasabi", "shiitake" or sea tangle and substances with pungent or sweet taste develop synergism to give a unique taste to "miso".
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8850979A JPS5611770A (en) | 1979-07-11 | 1979-07-11 | "miso" containing flavor |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8850979A JPS5611770A (en) | 1979-07-11 | 1979-07-11 | "miso" containing flavor |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS5611770A true JPS5611770A (en) | 1981-02-05 |
Family
ID=13944781
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP8850979A Pending JPS5611770A (en) | 1979-07-11 | 1979-07-11 | "miso" containing flavor |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5611770A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61274602A (en) * | 1985-05-29 | 1986-12-04 | 株式会社クボタ | Rolling apparatus of earth working machine |
| JPS6296058A (en) * | 1985-10-22 | 1987-05-02 | Akita:Kk | Miso of flammulina velutipes |
| JPH01240176A (en) * | 1988-03-22 | 1989-09-25 | Man Nen:Kk | Horseradish-flavored tea |
-
1979
- 1979-07-11 JP JP8850979A patent/JPS5611770A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61274602A (en) * | 1985-05-29 | 1986-12-04 | 株式会社クボタ | Rolling apparatus of earth working machine |
| JPS6296058A (en) * | 1985-10-22 | 1987-05-02 | Akita:Kk | Miso of flammulina velutipes |
| JPH01240176A (en) * | 1988-03-22 | 1989-09-25 | Man Nen:Kk | Horseradish-flavored tea |
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