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JPS5414541A - Modified soy bean protein - Google Patents

Modified soy bean protein

Info

Publication number
JPS5414541A
JPS5414541A JP5489178A JP5489178A JPS5414541A JP S5414541 A JPS5414541 A JP S5414541A JP 5489178 A JP5489178 A JP 5489178A JP 5489178 A JP5489178 A JP 5489178A JP S5414541 A JPS5414541 A JP S5414541A
Authority
JP
Japan
Prior art keywords
soy bean
bean protein
modified soy
modified
protein
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP5489178A
Other languages
English (en)
Inventor
Buratsuton Hawaado Nooman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Publication of JPS5414541A publication Critical patent/JPS5414541A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Beans For Foods Or Fodder (AREA)
JP5489178A 1977-05-09 1978-05-09 Modified soy bean protein Pending JPS5414541A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US79533877A 1977-05-09 1977-05-09

Publications (1)

Publication Number Publication Date
JPS5414541A true JPS5414541A (en) 1979-02-02

Family

ID=25165287

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5489178A Pending JPS5414541A (en) 1977-05-09 1978-05-09 Modified soy bean protein

Country Status (7)

Country Link
JP (1) JPS5414541A (ja)
BE (1) BE866830A (ja)
DE (1) DE2819626A1 (ja)
FR (1) FR2390108A1 (ja)
GB (1) GB1597783A (ja)
IT (1) IT7823142A0 (ja)
NL (1) NL7804948A (ja)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007518409A (ja) * 2004-01-20 2007-07-12 バーコン ニュートラサイエンス （エムビー） コーポレイション 新規なキャノーラタンパク質単離物

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE5227T1 (de) * 1978-12-12 1983-11-15 N.V. Safinco Verfahren zur herstellung eines gelbildenden proteinproduktes; gelbildendes proteinprodukt und gel erhalten nach dem verfahren.
IL94781A (en) * 1990-06-19 1993-06-10 Chajuss Daniel Process for enhancing some functional properties of proteinaceous material
ATE158146T1 (de) * 1991-07-09 1997-10-15 Dalgety Plc Eiweisskonzentrate
DE102008053587A1 (de) * 2008-06-30 2009-12-31 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur Herstellung einer feuchten Proteinmasse und deren Anwendung

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2830902A (en) * 1952-08-16 1958-04-15 Lever Brothers Ltd Protein food products and method of making same
FR1546233A (fr) * 1966-12-01 1968-11-15 Fuji Oil Co Ltd Procédé de production de protéines de soja gélifiables
GB1210926A (en) * 1966-12-01 1970-11-04 Fuji Oil Co Ltd Production of proteins
CA917995A (en) * 1970-05-25 1973-01-02 E. Calvert Francis Protein preparation process
US3914443A (en) * 1972-02-01 1975-10-21 Nisshin Oil Mills Ltd Process for preparing meat-like foodstuffs

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007518409A (ja) * 2004-01-20 2007-07-12 バーコン ニュートラサイエンス （エムビー） コーポレイション 新規なキャノーラタンパク質単離物

Also Published As

Publication number Publication date
NL7804948A (nl) 1978-11-13
DE2819626A1 (de) 1978-11-23
IT7823142A0 (it) 1978-05-08
GB1597783A (en) 1981-09-09
FR2390108A1 (fr) 1978-12-08
BE866830A (fr) 1978-11-09

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