JPH0771983B2 - Packaging container lid - Google Patents
Packaging container lidInfo
- Publication number
- JPH0771983B2 JPH0771983B2 JP61244899A JP24489986A JPH0771983B2 JP H0771983 B2 JPH0771983 B2 JP H0771983B2 JP 61244899 A JP61244899 A JP 61244899A JP 24489986 A JP24489986 A JP 24489986A JP H0771983 B2 JPH0771983 B2 JP H0771983B2
- Authority
- JP
- Japan
- Prior art keywords
- lid
- heat
- tab
- opening
- cut
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Package Specialized In Special Use (AREA)
- Packages (AREA)
Description
【発明の詳細な説明】 〔産業上の利用分野〕 この発明は、食品等を収納して、特に加熱調理が可能な
包装用容器の蓋に関する。Description: TECHNICAL FIELD The present invention relates to a lid for a packaging container that accommodates foods and the like and that can be particularly cooked by heating.
従来、カレー、シチュー等をプラスチックの容器本体に
充填し、この容器本体に蓋をヒートシールによって接着
して密封包装したインスタント食品がある。BACKGROUND ART Conventionally, there is an instant food product in which curry, stew, etc. are filled in a plastic container body and a lid is adhered to the container body by heat sealing to hermetically package.
ところが、カレー、シチュー等の内容物を熱湯や電子レ
ンジによって加熱する場合、内圧の上昇によって、破裂
する場合があるため、蓋を容器本体から完全に除去した
後、調理する必要があり、加熱効率が悪い問題があっ
た。However, when the contents such as curry and stew are heated with hot water or a microwave oven, it may burst due to an increase in internal pressure.Therefore, it is necessary to completely remove the lid from the container body and then cook it. There was a bad problem.
さらに、蓋が容器本体にしっかりと熱封緘されている
と、蓋を完全に剥離するのに非常に手間がかかる問題も
あった。Further, if the lid is firmly heat-sealed to the container body, there is a problem that it takes much time to completely peel off the lid.
そこで、この発明の目的は、上記のような問題を解決
し、調理時の過加熱による容器内圧上昇により容器が破
裂するのを防ぐことができ、かつ調理後は完全開封が容
易な包装用容器を提供することである。Therefore, an object of the present invention is to solve the above problems, to prevent the container from bursting due to an increase in internal pressure of the container due to overheating during cooking, and which is easy to completely open after cooking. Is to provide.
上記の目的を達成するため、この発明は、熱封緘層と基
材の積層材から成り、タブを有する蓋において、その熱
封緘部を越えないように、蓋材を貫通するタブ状切目を
前記タブの内側に、設けたものである。To achieve the above object, the present invention comprises a laminated material of a heat-sealing layer and a base material, and in a lid having a tab, a tab-shaped cut penetrating the lid material is provided so as not to extend over the heat-sealed portion. It is provided inside the tab.
前記の蓋には、その熱封緘部を越えないように、積層材
を貫通するタブ状切目があるため、このタブ状切目をつ
まんで開封を開始することにより、巾の狭いほぼ扇形状
の開口が形成される。Since the lid has tab-shaped cuts that penetrate the laminated material so as not to exceed the heat-sealed portion, by pinching the tab-shaped cuts to start opening, a narrow fan-shaped opening is formed. Is formed.
電子レンジ等で調理する際、必要以上に加熱すると、内
容物中の水分などの蒸発による内圧上昇により容器破裂
の危険性があるが、この発明の蓋を用いた容器ではほぼ
扇形状の開口が形成されるため、蒸発した水分などはそ
の開口から容器外に放出され、破裂などは起こらず安全
である。When cooking in a microwave oven or the like, if heated more than necessary, there is a risk of container rupture due to an increase in internal pressure due to evaporation of water in the contents, but in the container using the lid of the present invention, there is almost a fan-shaped opening. Since it is formed, the evaporated water and the like are released from the opening to the outside of the container, and it is safe because it does not burst.
さらに、完全に開封する場合には、タブの内側に扇形状
開口があるため、剥離開始点が熱封緘部を横切る二点と
なって、剥離巾が狭くなるため、容易に開封することが
できる。Furthermore, in the case of completely opening, since there is a fan-shaped opening inside the tab, the peeling start point becomes two points that cross the heat-sealing portion, and the peeling width becomes narrower, so that it can be easily opened. .
第1図に示すように、蓋1は、基材2の外面に、熱封緘
層3を設けた積層材により成る。As shown in FIG. 1, the lid 1 is made of a laminated material in which a heat-sealing layer 3 is provided on the outer surface of a base material 2.
前記基材2は、アルミニウムのような金属箔、紙、ポリ
エステル、ナイロン(商品名)、ポリプロピレン、ポリ
オレフィン系樹脂などの合成樹脂フィルムの単体又は複
合体から成る。The base material 2 is composed of a metal foil such as aluminum, paper, polyester, nylon (trade name), polypropylene, or a synthetic resin film such as a polyolefin resin, or a composite thereof.
また、熱封緘層3としては、ポリオレフィン、エチレン
−酢酸ビニル共重合体、アイオノマー、塩化ビニル−酢
酸ビニル共重合体、アクリル樹脂、メタクリル樹脂、ポ
リエステル樹脂などの単体或いは複合体が用いられる。
これらの樹脂は、容器本体の材質に応じて、開封容易と
なるものを選択するのがよい。As the heat-sealing layer 3, a simple substance or a composite of polyolefin, ethylene-vinyl acetate copolymer, ionomer, vinyl chloride-vinyl acetate copolymer, acrylic resin, methacrylic resin, polyester resin or the like is used.
It is preferable to select a resin that can be easily opened according to the material of the container body.
第2図に示すように、前記蓋1には、そのタブ4の内側
の位置に、タブ状切目5が設けられている。この切目5
は、積層材を貫通している。なお、図中6は熱封緘部で
ある。As shown in FIG. 2, the lid 1 is provided with a tab-shaped cut 5 at a position inside the tab 4. This cut 5
Penetrates through the laminated material. In addition, 6 in the figure is a heat sealing part.
第2図では、切目5は、半円形状をしているが、これに
限られるものではなく、第3図(イ)、(ロ)、(ハ)
のような形状でも良く、また第3図(ニ)のように熱封
緘部6に達していても差支えないが、熱封緘部6を超え
て容器本体の開口部15に達するようなものはいけない。
なぜならば、容器のバリヤー性が損なわれるばかりか、
ゴミや殺菌の侵入、内容物漏洩などの危険性が発生する
からである。なお切目5は、複数個存在しても何ら支障
はない。また、予め蓋1に設けず、蓋を容器本体に熱封
緘した後に、切目5を設けてもよい。さらに、切目5の
位置も、タブ4の内側に限らず、熱封緘部6の外側(前
記のように、熱封緘部6に達していてもよいが)であれ
ば、何処でもよい。In FIG. 2, the cut 5 has a semicircular shape, but the shape is not limited to this, and the cut 5 is not limited to this.
The shape shown in FIG. 3 may be used, and it does not matter if it reaches the heat-sealing portion 6 as shown in FIG. 3 (d), but it should not extend beyond the heat-sealing portion 6 and reach the opening 15 of the container body. .
Because not only the barrier property of the container is impaired,
This is because there is a risk of dust, sterilization, and leakage of contents. There is no problem even if there are a plurality of cuts 5. Instead of providing the lid 1 in advance, the cut 5 may be provided after the lid is heat-sealed to the container body. Further, the position of the cut line 5 is not limited to the inside of the tab 4 and may be any place as long as it is outside the heat sealing part 6 (may reach the heat sealing part 6 as described above).
次に、切目5の大きさであるが、第4図に示す切目5の
両端間の距離Aと、切目5の端部から熱封緘部6の内側
縁迄の距離Bの関係で決まる。いま、切目5によって形
成される開口7の巾Cを一定とすれば、Bが大きくなる
ほどAも大きくする必要があり、反対にBを小さくすれ
ばAも小さくする必要がある。Next, regarding the size of the cut 5, it is determined by the relationship between the distance A between both ends of the cut 5 shown in FIG. 4 and the distance B from the end of the cut 5 to the inner edge of the heat sealing portion 6. Now, if the width C of the opening 7 formed by the cuts 5 is constant, it is necessary to increase A as B increases, and conversely, if B decreases, A also needs to decrease.
第5図は、上記のような蓋1によって容器本体を密閉し
た状態を示す。FIG. 5 shows a state in which the container body is sealed by the lid 1 as described above.
図示のように、容器本体10は、底壁11及びそれに連なる
周壁12を有し、開口部15の周縁には、フランジ13が設け
られている。この容器本体10の材質は、フランジ13の上
面が熱封緘可能であれば、ガラス、陶磁器、合成樹脂や
紙などの単体及び複合体のいずれでもよい。また形状
も、丸形、角形など、いずれでもよい。As illustrated, the container body 10 has a bottom wall 11 and a peripheral wall 12 continuous with the bottom wall 11, and a flange 13 is provided on the peripheral edge of the opening 15. The container body 10 may be made of glass, ceramics, synthetic resin, paper, or any other single or composite material as long as the upper surface of the flange 13 can be heat-sealed. Also, the shape may be any of a round shape and a square shape.
このような容器本体10のフランジ13に前記蓋1を載せ、
熱封緘すると容器が完成する。もちろん内容物は本体10
の内部に封入されている。Place the lid 1 on the flange 13 of the container body 10
The container is completed by heat sealing. Of course the contents are the main body 10
It is enclosed inside.
第5図の容器を調理に供するには、第6図に示すよう
に、まず蓋1のタブ状切目5をつまみ、開封方向に引き
剥がすと、略扇形状の開口7が形成される。そこでこの
容器を電子レンジや鍋に入れて調理すれば良い。この蓋
1には、略扇形状の開口が形成されているため、加熱調
理する際の内圧上昇による破裂は防止でき、調理後は蓋
1のタブ4をつまみ、開封方向に引き剥がせば、熱封緘
部に達したとき、その部分に扇形状開口による間隔がで
きているため、容易に開封することができ、内容物を簡
単に取り出すことができる。In order to use the container of FIG. 5 for cooking, as shown in FIG. 6, first, the tab-shaped cut 5 of the lid 1 is pinched and peeled in the opening direction to form a substantially fan-shaped opening 7. So you can put this container in a microwave oven or pan to cook. Since the lid 1 has a substantially fan-shaped opening, it is possible to prevent the lid 1 from bursting due to an increase in internal pressure during cooking. After cooking, if the tab 4 of the lid 1 is pinched and peeled in the opening direction, When the heat-sealing part is reached, since the space is formed by the fan-shaped opening in that part, the heat-sealing part can be easily opened and the contents can be easily taken out.
この発明によれば、以上のように、基材と熱封緘層との
積層材より成る蓋にその熱封緘部を超えて容器開口部ま
で到達しないように、蓋を貫通するタブ状切目を設けた
ので、この切目によって、バリヤー性が阻害される恐れ
が全くなく、内容物の変質を有効に防止することがで
き、また取り扱い中の衝撃等によって切目から破断が生
じることもない。さらに、切目をつまんで引裂くことに
より、容易に略扇形状の開口を形成することができ、電
子レンジ等で加熱調理する際の内圧上昇による破裂を防
止することができ、調理後は容易に蓋を開封除去できる
ため、内容物の取り出しも容易である。さらに、略扇形
状開口の大きさをある程度制御できるため、例えば、
「スープの素」のような吸湿性粉体を充填しておき、使
用時に前記開口より水を注ぎ、加熱調理するというよう
な使用法も可能となる。According to the present invention, as described above, the lid formed of the laminated material of the base material and the heat-sealing layer is provided with the tab-shaped cuts penetrating the lid so as not to reach the container opening beyond the heat-sealing portion. Therefore, there is no possibility that the barrier property will be hindered by this cut, the deterioration of the contents can be effectively prevented, and the break does not occur from the cut due to an impact during handling. Furthermore, by pinching and tearing the cut, it is possible to easily form a substantially fan-shaped opening, and it is possible to prevent rupture due to an increase in internal pressure when cooking with a microwave oven, etc., and easily after cooking. Since the lid can be opened and removed, the contents can be easily taken out. Furthermore, since the size of the substantially fan-shaped opening can be controlled to some extent, for example,
It is also possible to use a method in which a hygroscopic powder such as "soup stock" is filled and water is poured from the opening at the time of use to heat and cook.
即ち、この発明の包装容器は、流通、保管、調理に至る
まで、一貫して使用することができるので、取扱いに非
常に便利で手間が省け、同時に資源の節約にも役立つと
いう効果がある。That is, since the packaging container of the present invention can be used consistently from distribution to storage to cooking, it is very convenient to handle and saves labor, and at the same time, has an effect of saving resources.
第1図は蓋の断面図、第2図は同上の平面図、第3図は
タブ状切目の形状を示す平面図、第4図はタブ状切目と
開口の関係を示す平面図、第5図は容器の断面図、第6
図は同上の開口を形成する状態を示す斜視図である。 1……蓋、2……基材、3……熱封緘層、4……タブ、
5……タブ状切目、6……熱封緘部、7……開口、10…
…容器本体、13……フランジ、15……開口部。1 is a sectional view of the lid, FIG. 2 is a plan view of the same as above, FIG. 3 is a plan view showing the shape of the tab-like cut, and FIG. 4 is a plan view showing the relationship between the tab-like cut and the opening. The figure shows a cross-sectional view of the container, No. 6.
The figure is a perspective view showing a state in which the above-mentioned opening is formed. 1 ... Lid, 2 ... Substrate, 3 ... Heat-sealing layer, 4 ... Tab,
5 ... Tab-shaped notch, 6 ... Heat seal part, 7 ... Opening, 10 ...
… Container body, 13 …… flange, 15 …… opening.
フロントページの続き (56)参考文献 実開 昭62−125766(JP,U) 実開 昭59−46868(JP,U) 実公 平4−7957(JP,Y2)Continuation of the front page (56) References 62-125766 (JP, U) 59-46868 (JP, U) 59-46868 (JP, U) 4-7957 (JP, Y2)
Claims (1)
において、その蓋の熱封緘部を越えないように積層材を
貫通するタブ状切目を前記熱封緘部の外側に設けたこと
を特徴とする包装用容器の蓋。1. A lid formed from a laminated material of a heat-sealing layer and a base material, wherein tab-shaped cuts penetrating the laminated material are provided outside the heat-sealed portion so as not to exceed the heat-sealed portion of the lid. A lid for a packaging container, which is characterized in that
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP61244899A JPH0771983B2 (en) | 1986-10-14 | 1986-10-14 | Packaging container lid |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP61244899A JPH0771983B2 (en) | 1986-10-14 | 1986-10-14 | Packaging container lid |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63110175A JPS63110175A (en) | 1988-05-14 |
JPH0771983B2 true JPH0771983B2 (en) | 1995-08-02 |
Family
ID=17125631
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP61244899A Expired - Lifetime JPH0771983B2 (en) | 1986-10-14 | 1986-10-14 | Packaging container lid |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0771983B2 (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0544307Y2 (en) * | 1987-05-29 | 1993-11-10 | ||
JP2012153433A (en) * | 2011-01-07 | 2012-08-16 | Tablemark Co Ltd | Easy-to-open seal packaged container for food |
JP6533370B2 (en) * | 2014-07-16 | 2019-06-19 | 東京食品機械株式会社 | Opening of package |
-
1986
- 1986-10-14 JP JP61244899A patent/JPH0771983B2/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
JPS63110175A (en) | 1988-05-14 |
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