JPH0618470Y2 - Frozen dessert making equipment - Google Patents
Frozen dessert making equipmentInfo
- Publication number
- JPH0618470Y2 JPH0618470Y2 JP1987134318U JP13431887U JPH0618470Y2 JP H0618470 Y2 JPH0618470 Y2 JP H0618470Y2 JP 1987134318 U JP1987134318 U JP 1987134318U JP 13431887 U JP13431887 U JP 13431887U JP H0618470 Y2 JPH0618470 Y2 JP H0618470Y2
- Authority
- JP
- Japan
- Prior art keywords
- drain
- frozen dessert
- container
- cooling cylinder
- drain container
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000021185 dessert Nutrition 0.000 title claims description 18
- 238000001816 cooling Methods 0.000 claims description 14
- 238000004140 cleaning Methods 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 235000019645 odor Nutrition 0.000 description 5
- 238000005406 washing Methods 0.000 description 5
- 235000011850 desserts Nutrition 0.000 description 4
- 239000000203 mixture Substances 0.000 description 4
- 235000015243 ice cream Nutrition 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 208000003643 Callosities Diseases 0.000 description 1
- 206010020649 Hyperkeratosis Diseases 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 239000011550 stock solution Substances 0.000 description 1
- 239000002351 wastewater Substances 0.000 description 1
Landscapes
- Confectionery (AREA)
Description
【考案の詳細な説明】 (イ)産業上の利用分野 本考案はソフトクリーム、アイスクリームシェーク、ス
ラッシュアイス、半凍結炭酸飲料等の所謂冷菓を製造す
る冷菓製造機に関するものである。[Detailed Description of the Invention] (a) Field of Industrial Application The present invention relates to a frozen dessert making machine for producing so-called frozen desserts such as soft ice cream, ice cream shake, slush ice, and semi-frozen carbonated beverages.
(ロ)従来の技術 従来技術として、実開昭53−22893号公報には、
機本体の前面のフロントの直下に固設した排水管の上端
受口部内にスプリングを介して支持体を昇降自在に嵌入
し、所定長さの接続用排水管の下端を上記受口部内に伸
縮自在に挿入支持させてその上端をフロントの製品取出
口に嵌合接続する様になしたアイスクリーム製造機の洗
浄用排水装置が開示されている。(B) Conventional Technology As a conventional technology, Japanese Utility Model Publication No. 53-22893 discloses that
A support is vertically inserted into the upper end receiving part of the drain pipe fixed directly below the front of the main body of the machine via a spring, and the lower end of the connecting drain pipe of a predetermined length is expanded and contracted in the receiving part. Disclosed is a drainage device for cleaning of an ice cream maker, which is freely inserted and supported and the upper end of which is fitted and connected to a front product outlet.
(ハ)考案が解決しようとする問題点 斯かる従来技術の排水装置は、冷却シリンダ内部の洗浄
水を排水するためにセットされるものであり、製品の販
売時には取外されて保管される。ところで、製品販売時
において、製品取出口から抽出される冷菓はコーンやカ
ップに供給されるが、これらに供給されない冷菓は受口
部内及び排水管に落下し、これが腐敗して異臭やカビが
発生し不衛生になる問題点を奏していた。(C) Problems to be Solved by the Invention Such a conventional drainage device is set to drain the cleaning water inside the cooling cylinder, and is removed and stored at the time of sale of the product. By the way, at the time of product sales, frozen desserts extracted from the product outlet are supplied to corns and cups, but frozen desserts that are not supplied to these fall into the receiving part and drain pipes, and they decompose to cause offensive odors and molds. However, it had a problem of becoming unsanitary.
(ニ)問題点を解決するための手段 本考案は上記従来技術の問題点を解決するため冷却シリ
ンダの前面に設けたフリーザドアの下面に形成した冷菓
取出口の下方に固設した上面開口のドレン容器と、該容
器の底部に接続した排水管を備えて成る冷菓製造装置に
おいて、前記冷却シリンダの洗浄時は、冷却シリンダ内
部の洗浄水を排水するために、前記取出口と前記排水管
の間を連通状態にするように配設される連通管と、製品
の販売時は、前記ドレン容器の開口縁に載置されるフラ
ンジを有し、ドレン容器の上面開口を閉塞し、且つ底面
がドレン容器底面と間隔を存して配設される受皿を設け
てなる冷菓製造装置である。(D) Means for Solving the Problems In order to solve the problems of the above-mentioned prior art, the present invention provides a top opening that is fixed below the frozen dessert outlet formed on the lower surface of the freezer door provided on the front surface of the cooling cylinder. In a frozen dessert manufacturing apparatus comprising a drain container and a drain pipe connected to a bottom portion of the container, at the time of cleaning the cooling cylinder, in order to drain the cleaning water inside the cooling cylinder, the outlet and the drain pipe are connected. A communication pipe that is arranged so as to establish communication between the drain container and a flange that is placed on the opening edge of the drain container at the time of selling the product, closes the upper opening of the drain container, and has a bottom surface. The frozen dessert manufacturing apparatus is provided with a saucer which is arranged at a distance from the bottom surface of the drain container.
(ホ)作用 本考案は、販売時にドレン容器(10)の上面開口(9)に受
皿(18)をセットすることにより、冷菓取出口(7)から溶
けて落下する冷菓を受皿(18)に回収し、排水管(13)への
進入を防止することができるため、異臭やカビの発生を
防止することができる。また、洗浄時は受皿(18)を取外
し、連通管(19)をセットすることにより、冷却シリンダ
(1)内の洗浄水を排水管(13)に排水することができる。(E) Action The present invention sets the saucer (18) at the top opening (9) of the drain container (10) at the time of sale so that the frozen dessert that melts and drops from the frozen dessert outlet (7) can be placed on the saucer (18). Since it can be recovered and prevented from entering the drain pipe (13), it is possible to prevent generation of offensive odor and mold. When cleaning, remove the pan (18) and set the communication pipe (19) so that the cooling cylinder
The washing water in (1) can be drained to the drain pipe (13).
(ヘ)実施例 以下に本考案の実施例を図面に基づき説明する。(1)は
連通状態に接続されたミックスタンク(2)から供給され
る冷菓の原液を冷却し、内部に備わる攪拌装置(3)にて
攪拌することにより、冷菓を製造する冷却シリンダであ
り、その外周面には冷凍系の蒸発パイプ(4)が接続さ
れ、前面部は取出し機構を備えるフリーザドア(5)によ
って閉塞されている。フリーザドア(5)の下面には取出
しレバー(6)の操作によって抽出される冷菓(洗浄時は
洗浄水)の取出口(7)が形成されており、該取出口(7)下
方の機体(8)の前面には、上面を開口(9)したドレン容器
(10)が固設されている。このドレン容器(10)の底部排水
口(11)にはL型連結具(12)を介して排水管(13)が接続さ
れ、該排水管(13)は機体(8)の前面を挿通して機体(8)の
内部を通り、機体(8)の底部から床面(14)の排水ピット
(15)に臨んでいる。(16)はミックスタンク(2)を介して
冷却シリンダ(1)に洗浄用水を給水する給水装置であ
る。(F) Embodiment An embodiment of the present invention will be described below with reference to the drawings. (1) is a cooling cylinder for producing frozen desserts, by cooling the stock solution of frozen dessert supplied from the mix tank (2) connected in a communication state, and stirring with the stirring device (3) provided inside, A refrigerating system evaporation pipe (4) is connected to the outer peripheral surface, and the front surface portion is closed by a freezer door (5) having an extraction mechanism. On the lower surface of the freezer door (5), there is formed an outlet (7) for frozen dessert (washing water during washing) extracted by operating the takeout lever (6). On the front of (8), the drain container with the top opening (9)
(10) is fixed. A drain pipe (13) is connected to the bottom drain port (11) of the drain container (10) via an L-shaped connector (12), and the drain pipe (13) is inserted through the front surface of the machine body (8). Drainage pit on the floor (14) from the bottom of the fuselage (8) through the inside of the fuselage (8)
It faces (15). Reference numeral (16) is a water supply device for supplying cleaning water to the cooling cylinder (1) through the mix tank (2).
次に、洗浄時に使用される排水装置(17)と、製品の販売
時に使用される受皿(18)について説明する。排水装置(1
7)は第2図に示すように、連通管(19)と、該連通管(19)
の下端に固着したコイル発条(20)より成り、コイル発条
(20)を排水口(11)に埋設し、発条力によって連通管(19)
の下端を冷菓取出口(7)に押し上げ嵌合することによ
り、取出口(7)と排水管(13)を連通状態にするものであ
る。一方、受皿(18)は第3図に示すように、容器状の周
縁にフランジ(18A)を有し、このフランジ(18A)がドレン
容器(10)の開口縁に載置されてドレン容器(10)の上面開
口(9)を閉塞すると共に、受皿(18)の底面とドレン容器
(10)の底面(10A)とは間隔が形成されるようになってい
る。Next, the drainage device (17) used at the time of cleaning and the saucer (18) used at the time of selling the product will be described. Drainage device (1
7) is a communication pipe (19) and the communication pipe (19) as shown in FIG.
The coil spring (20) fixed to the lower end of the
The (20) is buried in the drainage port (11) and the connecting pipe (19) is generated by the spring force.
By pushing up the lower end of the frozen dessert outlet (7) and fitting it, the outlet (7) and the drain pipe (13) are brought into communication with each other. On the other hand, as shown in FIG. 3, the saucer (18) has a flange (18A) on the periphery of the container shape, and this flange (18A) is placed on the opening edge of the drain container (10) and Close the top opening (9) of (10) and the bottom of the saucer (18) and the drain container.
A space is formed with the bottom surface (10A) of the (10).
以上の構成において、冷却シリンダ(1)及びミックスタ
ンク(2)の洗浄を行なう際に、排水装置(17)を上述の如
くセットし、給水装置(16)によって冷却シリンダ(1)及
びミックスタンク(2)内に給水して内部を洗浄した後、
取出しレバー(6)を点線の如く引くことにより、取出口
(7)から放出される洗浄水は連通管(19)を通って排水管
(13)に導かれ、排水ピット(15)に排水処理される。In the above structure, when cleaning the cooling cylinder (1) and the mix tank (2), the drainage device (17) is set as described above, and the cooling cylinder (1) and the mix tank ( 2) After supplying water to wash the inside,
Pull out the eject lever (6) as shown by the dotted line to
The wash water discharged from (7) passes through the communication pipe (19) to the drain pipe.
Guided to (13), wastewater is treated in drainage pit (15).
一方、製品の販売を行なう際は、排水装置(17)を取外
し、ドレン容器(10)の上面開口(9)を受皿(18)によって
閉塞することにより、取外口(7)から落下する冷菓は受
皿(18)に回収され、ドレン容器(10)及び排水管(13)内へ
の進入を確実に防止される。なお、受皿(18)に溜った冷
菓は、受皿(18)を取外して容易に廃棄でき、受皿(18)も
容易に洗浄して衛生的に管理することができる。更に、
洗浄動作直後に再び販売を開始する場合、受皿(18)の底
面とドレン容器(10)の底面(10A)とは間隔を存している
ため、ドレン容器(10)の底部排水口(11)を受皿(18)にて
閉塞すること無く、洗浄水等がドレン容器(10)内に溜ま
り、異臭やカビが発生することを防止でき、衛生的に管
理することができる。On the other hand, when the product is sold, the drainage device (17) is removed, and the top opening (9) of the drain container (10) is closed by the saucer (18), so that the frozen dessert that falls from the removal port (7) Is collected in the receiving tray (18) and is reliably prevented from entering the drain container (10) and the drain pipe (13). The frozen dessert accumulated in the saucer (18) can be easily discarded by removing the saucer (18), and the saucer (18) can be easily washed and hygienically managed. Furthermore,
When selling again immediately after the cleaning operation, there is a gap between the bottom of the pan (18) and the bottom (10A) of the drain container (10), so the bottom drainage port (11) of the drain container (10). It is possible to prevent washing water and the like from accumulating in the drain container (10) without causing blockage in the saucer (18) to cause a strange odor or mold, and to manage hygienically.
(ト)考案の効果 本考案は、製品の販売時にセットされる受皿によって、
ドレン容器の上面開口を閉塞することにより、取出口か
ら落下する冷菓の排水管内進入を確実に防止することが
でき、これによって、排水管からの異臭及びカビの発生
を防止することができ、衛生管理上極めて優れた効果を
奏するものである。また、洗浄動作直後に受皿をドレン
容器に配して販売を再開しても、受皿底面とドレン容器
底面とは間隔を存しているため、洗浄動作中に漏れた洗
浄水がドレン容器内に溜まることを防止し、異臭やカビ
の発生を防止でき、衛生管理上極めて優れた効果を奏す
るものである。(G) Effect of the invention This invention uses a saucer set when the product is sold.
By closing the top opening of the drain container, it is possible to reliably prevent the frozen dessert from falling into the drainage pipe from entering the drainage pipe, which can prevent offensive odors and mold from occurring in the drainage pipe. It has an extremely excellent management effect. In addition, even if the saucer is placed in the drain container immediately after the cleaning operation and sales are resumed, there is a gap between the saucer bottom surface and the drain container bottom surface. It is possible to prevent accumulation and to prevent generation of offensive odors and molds, which is extremely effective in hygiene management.
第1図は本考案の冷菓製造装置の縦断側面図、第2図は
洗浄時における排水装置のセット状態を示す縦断面図、
第3図は製品販売時における受皿のセット状態を示す縦
断面図である。 (1)…冷却シリンダ、(5)…フリーザドア、(7)…冷菓取
出口、(9)…上面開口、(10)…ドレン容器、(10A)…底
面、(13)…排水管、(18)…受皿、(18A)…フランジ、(1
9)…連通管。FIG. 1 is a vertical cross-sectional side view of a frozen dessert manufacturing apparatus of the present invention, and FIG. 2 is a vertical cross-sectional view showing a set state of a drainage device at the time of washing,
FIG. 3 is a vertical cross-sectional view showing a set state of the saucer at the time of selling the product. (1) ... Cooling cylinder, (5) ... Freezer door, (7) ... Frozen dessert outlet, (9) ... Top opening, (10) ... Drain container, (10A) ... Bottom surface, (13) ... Drain pipe, ( 18)… Sauce, (18A)… Flange, (1
9)… Communication pipe.
───────────────────────────────────────────────────── フロントページの続き (56)参考文献 特開 昭56−113599(JP,A) 実開 昭56−48794(JP,U) 実開 昭54−48097(JP,U) ─────────────────────────────────────────────────── ─── Continuation of the front page (56) References JP-A-56-113599 (JP, A) Actually opened 56-48794 (JP, U) Actually opened 54-48097 (JP, U)
Claims (1)
の下面に形成した冷菓取出口の下方に固設した上面開口
のドレン容器と、該容器の底部に接続した排水管を備え
て成る冷菓製造装置において、前記冷却シリンダの洗浄
時は、冷却シリンダ内部の洗浄水を排水するために、前
記取出口と前記排水管の間を連通状態にするように配設
される連通管と、製品の販売時は、前記ドレン容器の開
口縁に載置されるフランジを有し、ドレン容器の上面開
口を閉塞し、且つ底面がドレン容器底面と間隔を存して
配設される受皿を設けたことを特徴とする冷菓製造装
置。Claim: What is claimed is: 1. A frozen dessert manufacturing method, comprising: a drain container having an upper opening fixedly provided below a frozen dessert outlet formed on a lower surface of a freezer door provided on a front surface of a cooling cylinder; and a drain pipe connected to a bottom portion of the container. In the apparatus, when cleaning the cooling cylinder, in order to drain the cleaning water inside the cooling cylinder, a communication pipe arranged so as to establish communication between the outlet and the drain pipe, and sales of products. At this time, a saucer having a flange placed on the opening edge of the drain container, closing the upper opening of the drain container, and having a bottom surface spaced apart from the bottom surface of the drain container is provided. Frozen dessert manufacturing equipment.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987134318U JPH0618470Y2 (en) | 1987-09-02 | 1987-09-02 | Frozen dessert making equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987134318U JPH0618470Y2 (en) | 1987-09-02 | 1987-09-02 | Frozen dessert making equipment |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6438981U JPS6438981U (en) | 1989-03-08 |
JPH0618470Y2 true JPH0618470Y2 (en) | 1994-05-18 |
Family
ID=31392967
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1987134318U Expired - Lifetime JPH0618470Y2 (en) | 1987-09-02 | 1987-09-02 | Frozen dessert making equipment |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0618470Y2 (en) |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5448097U (en) * | 1977-09-09 | 1979-04-03 | ||
JPS5648794U (en) * | 1979-09-21 | 1981-04-30 | ||
US4333587A (en) * | 1980-01-31 | 1982-06-08 | The Coca-Cola Company | Beverage dispenser |
-
1987
- 1987-09-02 JP JP1987134318U patent/JPH0618470Y2/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
JPS6438981U (en) | 1989-03-08 |
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