JPH058653B2 - - Google Patents
Info
- Publication number
- JPH058653B2 JPH058653B2 JP63239243A JP23924388A JPH058653B2 JP H058653 B2 JPH058653 B2 JP H058653B2 JP 63239243 A JP63239243 A JP 63239243A JP 23924388 A JP23924388 A JP 23924388A JP H058653 B2 JPH058653 B2 JP H058653B2
- Authority
- JP
- Japan
- Prior art keywords
- sorbitol
- mold
- candy
- cooling
- temperature
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Confectionery (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP63239243A JPH0286732A (ja) | 1988-09-24 | 1988-09-24 | ソルビトール含有ハードキャンデーの製造方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP63239243A JPH0286732A (ja) | 1988-09-24 | 1988-09-24 | ソルビトール含有ハードキャンデーの製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPH0286732A JPH0286732A (ja) | 1990-03-27 |
JPH058653B2 true JPH058653B2 (it) | 1993-02-02 |
Family
ID=17041868
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP63239243A Granted JPH0286732A (ja) | 1988-09-24 | 1988-09-24 | ソルビトール含有ハードキャンデーの製造方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0286732A (it) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5771366A (en) * | 1980-10-23 | 1982-05-04 | Nobel Seika Kk | Hard candy of low sweetness |
JPS5963138A (ja) * | 1982-09-01 | 1984-04-10 | ナビスコ・ブランズ・インコ−ポレイテツド | ソルビト−ル含有ハ−ドキヤンデ−およびその製法 |
JPS61254148A (ja) * | 1985-05-08 | 1986-11-11 | Katsumi Ishiwatari | 低カロリ−性のキヤンデ− |
JPS63192345A (ja) * | 1987-02-05 | 1988-08-09 | Taisho Pharmaceut Co Ltd | ソルビト−ル飴の製造方法 |
-
1988
- 1988-09-24 JP JP63239243A patent/JPH0286732A/ja active Granted
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5771366A (en) * | 1980-10-23 | 1982-05-04 | Nobel Seika Kk | Hard candy of low sweetness |
JPS5963138A (ja) * | 1982-09-01 | 1984-04-10 | ナビスコ・ブランズ・インコ−ポレイテツド | ソルビト−ル含有ハ−ドキヤンデ−およびその製法 |
JPS61254148A (ja) * | 1985-05-08 | 1986-11-11 | Katsumi Ishiwatari | 低カロリ−性のキヤンデ− |
JPS63192345A (ja) * | 1987-02-05 | 1988-08-09 | Taisho Pharmaceut Co Ltd | ソルビト−ル飴の製造方法 |
Also Published As
Publication number | Publication date |
---|---|
JPH0286732A (ja) | 1990-03-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR100195418B1 (ko) | 저칼로리 쵸콜렛 및 그의 제조방법 | |
EP0500640B1 (en) | Hard candy containing xylitol and a process for the manufacture thereof | |
AU682912B2 (en) | Grainy confectionery product and process for manufacturing the said confectionery product | |
RU2395998C2 (ru) | Новая карамель и способ ее получения | |
EP0303295B1 (en) | Hard candy and process for producing the same | |
AU652200B2 (en) | Directly compressible pulverulent composition based on xylitol and process for producing the same | |
CN101124935B (zh) | 一种功能硬糖及其制法 | |
US20040131751A1 (en) | Filled sugar confectionery articles | |
JPS5963138A (ja) | ソルビト−ル含有ハ−ドキヤンデ−およびその製法 | |
US8586124B2 (en) | Candy and method for producing the same | |
JP3460187B2 (ja) | キャンディ及びその製造方法 | |
JPH058653B2 (it) | ||
JP3111014U (ja) | 3層構造キャンディ | |
DE102007010313A1 (de) | Zuckerreduzierte Süßware und Verfahren zu deren Herstellung | |
JP5179705B2 (ja) | 新規キャンディ組成物およびそれを用いた新規キャンディ | |
JP3028303B2 (ja) | 新規なテキスチャーを有する多層構造キャンデーおよびその製造方法 | |
EP3520622B1 (de) | Zuckerfreies hartdragee | |
CN106572676B (zh) | 糖果和多区糖食 | |
JP2885535B2 (ja) | ハードキャンディー及びその製造方法 | |
JP4553832B2 (ja) | チューインガム及びその製造方法 | |
KR100666608B1 (ko) | 캔디제조용 말티톨 시럽 조성물 및 이를 이용한 무설탕캔디의 제조방법 | |
JP2006280215A (ja) | キャンディおよびその製造方法 | |
CA2216687A1 (en) | Chocolate containing spray dried glucose | |
WO2004068962A1 (ja) | チョコレートの製造法 | |
SK29899A3 (en) | A process for the production of flavoured sweet products and crystalline sugar alcohol contained in said products and the products obtained |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
LAPS | Cancellation because of no payment of annual fees |