JPH0537157Y2 - - Google Patents

Description

[Detailed description of the invention] [Industrial application field] The present invention improves smoke exhaust efficiency and facilitates cleaning work, and allows cooking utensils to be conveniently stored in and out, thereby improving cooking efficiency. Regarding exhaust hoods.

[Conventional technology]

For example, an exhaust hood is sometimes installed in a kitchen room to exhaust smoke generated during cooking to the outdoors. It is installed independently from the cooking table at the bottom end of the exhaust duct that hangs down and extends upward.

[The problem that the idea aims to solve]

However, such an exhaust hood requires extensive installation work and is installed independently of the cooking table, making it difficult to rearrange the cooking table. In addition, since this type of hood is located at a relatively high place, smoke easily spreads along the way, resulting in poor smoke evacuation efficiency and making cleaning the hood inconvenient.Furthermore, the hood obstructs the area above the cooking table and requires space for storage shelves, etc. This results in a waste of indoor space, such as making it difficult to form.

On the other hand, in order to make cooking operations more convenient and to increase work efficiency, it is preferable to store utensils such as ladles and spatulas used during cooking and cooking utensils such as seasonings in an organized manner near the stove so that they can be taken out quickly. Therefore, in recent years, there has been a strong desire for an exhaust hood that can solve the problems of conventional exhaust hoods and improve cooking efficiency.

This invention is based on attaching a front-open hood body for smoke capture to the exhaust port provided at the rear of the stove on the cooking table, and placing the container part on the underside of the top plate so that it can be pulled out freely. The purpose of the present invention is to provide an exhaust hood that can be used in a variety of ways, facilitate cleaning work, and improve cooking efficiency.

[Means to solve the problem]

In order to solve the above problems, the exhaust hood of the present invention includes a back plate that rises from the rear edge of the exhaust port provided at the rear of the cooking stove, a side plate that rises from the side edge of the exhaust port, and A container that can be pulled out beyond the front edge of the upper plate and that can store cooking utensils on the lower surface of the upper plate of the hood body, which is composed of a back plate and an upper plate provided on the upper part of the side plates, and is placed on the upper surface of the cooking table. The parts are arranged so that they can slide forward and backward.

[Effect]

The exhaust hood configured in this manner covers both sides and the upper part of the stove with the hood body rising from the exhaust port provided on the cooking table, so that smoke diffusion can be reduced and smoke can be efficiently exhausted. In addition, since the hood body is fixed at a relatively low height above the cooking table, it is convenient to clean, and the cooking table can be rearranged, and a large space for storing storage shelves etc. is secured above the exhaust hood. sell.

In addition, since the exhaust hood has a receptacle portion for storing cooking utensils that can be pulled out on the lower surface of the upper plate, the cooking utensils can be conveniently taken out, making it easier to use and improving cooking efficiency.

〔Example〕

An embodiment of the present invention will now be described with reference to the drawings.

In the figure, the exhaust hood 1 rises from an exhaust port 3 provided on a cooking table 2 and has a container part 7 arranged on the lower surface of an upper plate 6 of a hood main body 5 arranged on the upper surface of the cooking table 2 so as to be slidable back and forth. There is.

The cooking table 2 includes a base box 10 having a top plate 9 made of, for example, a stainless steel plate attached to the upper surface of a rectangular frame surrounded by a panel 8, and the top plate 9 includes, for example, a gas stove, an electric heater, etc. A stove 11 for overheating cooking using a heater is provided. Further, at the rear of the stove 11, a horizontally long rectangular exhaust port 3, which is opened by punching out the top plate 9, for example, is provided with a horizontal length exceeding the width of the stove 11.

The exhaust port 3 has one end opened outdoors and is connected to the other end of an exhaust duct 12 that passes under the floor and extends into the base box 10. A suction fan F is interposed to send air toward.

As shown in FIG. 2, the hood main body 5 of the exhaust hood 1 is attached to such a cooking table 2 via a support guide 14 and a decorative frame 15 in this example.

The support guide 14 has a rectangular cylindrical body 16 that fits into the exhaust port 3 by following the front, rear edges a, b, and side edges c, c of the exhaust port 3. has a flange 17 extending in all directions from its upper edge.
will be established.

The decorative frame 15 has a U-shaped frame shape with a groove 19 recessed on the inner surface to fit with the flange 17, and covers the front edge and side edges of the flange 17 and applies decoration to the insertion depth of the support guide 14. to regulate the

In this example, the hood main body 5 is formed of a hood base 21 that is fitted onto the support guide 14, and an upper plate 6 that is provided on the top of the hood base 21 and extends above the stove 11 to receive smoke. The hood base 21 includes a fitting part 22 that fits into the inner hole 16A of the body part 16, and a hood part 23 extending above the fitting part 22.

The fitting portion 22 has a rectangular tube shape in which a lower front plate portion 26A along the front and rear surfaces of the inner hole 16A, a lower back plate portion 27A, and lower side plates 29A and 29A along the side surfaces are joined in a rectangular shape. Further, the hood portion 23 is connected to the lower back plate portion 2.
an upper back plate portion 27B extending integrally from 7A with the same width;
An upper plate portion 29 extends integrally from the lower plate 29A with its front edge tilted forward toward the front edge of the upper plate 6.
Therefore, in this example, the back plate 27 stands up at the rear edge b of the exhaust port 3 via the support guide 14 by the lower back plate part 27A and the upper back plate part 27B. The lower side plate 29A and the upper side plate portion 29B constitute a side plate 29 that stands up at the side edge c of the exhaust port 3.

Further, the hood base 21 includes the lower front plate portion 26A,
A filter 31 covering the opening of the fitting portion 22 is removably spanned between the back plates 29, and the upper part of the filter 31 has a front slope extending over the entire width from the back plate 29 to the upper edge of the hood base 21. The swash plate 32 for guiding smoke is fixed.

In addition, a lighting fixture L is arranged in a space H surrounded by the swash plate 32, the back plate 27, and the side plate 29.
illuminates the top of the stove 11 through a window 33 provided in the swash plate 32. Note that the window portion 33 is shielded by a light-transmitting surface material such as glass to prevent smoke from entering the space H. In this example, the hood base 2
1, a shielding plate 35 is tiltably installed at the upper end of the lower front plate portion 26A to catch oil scattered during cooking, and prevents a wide range of dirt from being contaminated by the oil, and also allows the filter to be replaced by inverting the shielding plate 35. It is convenient.

Further, the upper plate 6 is attached to the upper part of the hood base 21.

The upper plate 6 has a wide width that covers the upper part of the hood base 21 and has one edge extending outward beyond the side plate 29. In this example, a wall piece is provided between the upper and lower upper plate pieces that are parallel to each other. By making it hollow, an electrical wiring chamber is provided inside, and a switch S for turning on and off the lighting fixture L is attached to the front end thereof.

Further, a container part 7 for storing cooking utensils is drawn out from the lower surface of the overhanging part 6A of the upper plate 6, and is disposed in a freely retractable manner.

In this example, the container part 7 has a substantially V-shaped base frame 3 which connects a rear plate piece 36 along the back plate 27 and a front plate piece 37 along the front edge of the side plate 29 with a bottom plate piece 38 when the container part 7 is pulled in.
9, and inside the base frame 39 are the front and rear plate pieces 3.
Hook-shaped locking fittings 41 for hanging cooking utensils, such as ladles and spatulas in this example, are suspended via a support shaft 40 extending between the 7 and 36.

Further, the base frame 39 has a rail piece 42 installed between the upper ends of the front and rear plate pieces 37 and 36, and the rail piece 42
The container portion 7
is a pull-out position Y that extends forward beyond the front edge of the upper plate 6 from a pull-in position Y1 that is substantially aligned with the hood base 21.
You can slide back and forth between up to 2.

In this way, the exhaust hood 1 allows the hood main body 5 to be attached to the cooking table 2 by fitting into the exhaust port 3 via the support guide 14 etc., which improves the efficiency of the installation work and also allows it to be integrated with the cooking table 2. Rearrangement can be performed. Furthermore, a storage space can be secured above the exhaust hood 1, allowing effective use of indoor space.

Furthermore, since the hood body 5 covers the sides and top of the stove 11, it is possible to prevent smoke from spreading, which helps maintain the indoor environment and efficiently exhausts smoke to the outdoors.

Moreover, since the container part 7 is provided on the lower surface of the upper plate 6, cooking utensils can be taken out quickly and conveniently.
Cooking work can be made more efficient, and the progress of cooking can be easily checked using the lighting fixture L.

Note that various structures can be adopted as the rail piece 42 and the guide 43, and when storing cooking utensils such as seasonings, a side plate or the like is attached to the outside of the base frame 39 and a shelf is installed inside. It is preferable to bridge the bridge with a board or the like.

[Effect of idea]

As mentioned above, this invention has the hood body attached to the exhaust port provided at the rear of the stove on the adjustment stand.
Installation work can be simplified, smoke evacuation efficiency can be increased, cleaning can be facilitated, and indoor space can be used effectively. In addition, since the storage portion 7 is slidably provided, cooking utensils can be taken out quickly and conveniently, and there are many effects such as improved usability and efficiency of cooking operations.

[Brief explanation of the drawing]

Fig. 1 is a perspective view showing one embodiment of the present invention;
The figure is an exploded perspective view, FIG. 3 is a sectional view showing the hood body, and FIG. 4 is a sectional view showing the accommodating part. 2...Cooking table, 3...Exhaust port, 5...Hood body, 6...Top plate, 7...Container section, 11...Stove, 27...Back plate, 29...Side plate, b...Rear edge,
c...lateral edge.

Claims (1)

[Scope of utility model registration request] The cooking stove consists of a back plate that rises from the rear edge of the exhaust port provided at the rear of the cooking stove, a side plate that rises from the side edge of the exhaust port, and a top plate that is provided above the back plate and the side plate. An exhaust hood comprising a container part which can be slid back and forth and which can be pulled out beyond the front edge of the upper plate and can accommodate cooking utensils, on the lower surface of the upper plate of the hood body arranged on the top surface of the table.