JPH02233795A - Antioxidant - Google Patents
AntioxidantInfo
- Publication number
- JPH02233795A JPH02233795A JP1053928A JP5392889A JPH02233795A JP H02233795 A JPH02233795 A JP H02233795A JP 1053928 A JP1053928 A JP 1053928A JP 5392889 A JP5392889 A JP 5392889A JP H02233795 A JPH02233795 A JP H02233795A
- Authority
- JP
- Japan
- Prior art keywords
- glabridin
- antioxidant
- solution
- silica gel
- lower aliphatic
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000003963 antioxidant agent Substances 0.000 title claims abstract description 20
- 230000003078 antioxidant effect Effects 0.000 title claims abstract description 18
- LBQIJVLKGVZRIW-ZDUSSCGKSA-N glabridin Chemical compound C1([C@H]2CC3=CC=C4OC(C=CC4=C3OC2)(C)C)=CC=C(O)C=C1O LBQIJVLKGVZRIW-ZDUSSCGKSA-N 0.000 claims abstract description 36
- PMPYOYXFIHXBJI-ZDUSSCGKSA-N glabridin Natural products C1([C@H]2CC=3C=CC4=C(C=3OC2)CCC(O4)(C)C)=CC=C(O)C=C1O PMPYOYXFIHXBJI-ZDUSSCGKSA-N 0.000 claims abstract description 36
- 229940093767 glabridin Drugs 0.000 claims abstract description 36
- LBQIJVLKGVZRIW-UHFFFAOYSA-N glabridine Natural products C1OC2=C3C=CC(C)(C)OC3=CC=C2CC1C1=CC=C(O)C=C1O LBQIJVLKGVZRIW-UHFFFAOYSA-N 0.000 claims abstract description 36
- 239000004480 active ingredient Substances 0.000 claims description 4
- 229940069445 licorice extract Drugs 0.000 claims description 2
- 238000007254 oxidation reaction Methods 0.000 abstract description 13
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 abstract description 10
- 239000000741 silica gel Substances 0.000 abstract description 10
- 229910002027 silica gel Inorganic materials 0.000 abstract description 10
- 239000000126 substance Substances 0.000 abstract description 10
- 235000001453 Glycyrrhiza echinata Nutrition 0.000 abstract description 7
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 abstract description 7
- 235000017382 Glycyrrhiza lepidota Nutrition 0.000 abstract description 7
- 229940010454 licorice Drugs 0.000 abstract description 7
- 239000007788 liquid Substances 0.000 abstract description 7
- 239000002904 solvent Substances 0.000 abstract description 5
- 102000004316 Oxidoreductases Human genes 0.000 abstract description 4
- 108090000854 Oxidoreductases Proteins 0.000 abstract description 4
- -1 aliphatic ester Chemical class 0.000 abstract description 4
- 238000000605 extraction Methods 0.000 abstract description 4
- 239000000287 crude extract Substances 0.000 abstract description 3
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 abstract description 2
- 239000004952 Polyamide Substances 0.000 abstract description 2
- 125000001931 aliphatic group Chemical group 0.000 abstract description 2
- 150000001338 aliphatic hydrocarbons Chemical class 0.000 abstract description 2
- 150000004945 aromatic hydrocarbons Chemical class 0.000 abstract description 2
- 238000004440 column chromatography Methods 0.000 abstract description 2
- 239000002537 cosmetic Substances 0.000 abstract description 2
- 239000003814 drug Substances 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 abstract description 2
- 150000008282 halocarbons Chemical class 0.000 abstract description 2
- 239000003456 ion exchange resin Substances 0.000 abstract description 2
- 229920003303 ion-exchange polymer Polymers 0.000 abstract description 2
- 229920002647 polyamide Polymers 0.000 abstract description 2
- 229920000642 polymer Polymers 0.000 abstract description 2
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 abstract 2
- DNIAPMSPPWPWGF-GSVOUGTGSA-N (R)-(-)-Propylene glycol Chemical compound C[C@@H](O)CO DNIAPMSPPWPWGF-GSVOUGTGSA-N 0.000 abstract 1
- 240000004670 Glycyrrhiza echinata Species 0.000 abstract 1
- 238000003809 water extraction Methods 0.000 abstract 1
- 239000000243 solution Substances 0.000 description 22
- 235000006708 antioxidants Nutrition 0.000 description 15
- 239000000284 extract Substances 0.000 description 14
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 12
- 239000008057 potassium phosphate buffer Substances 0.000 description 11
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 10
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 10
- 238000000034 method Methods 0.000 description 10
- 239000012085 test solution Substances 0.000 description 10
- YMWUJEATGCHHMB-UHFFFAOYSA-N Dichloromethane Chemical compound ClCCl YMWUJEATGCHHMB-UHFFFAOYSA-N 0.000 description 9
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 9
- 239000000523 sample Substances 0.000 description 8
- 241000202807 Glycyrrhiza Species 0.000 description 6
- 102000030523 Catechol oxidase Human genes 0.000 description 5
- 108010031396 Catechol oxidase Proteins 0.000 description 5
- 229960005070 ascorbic acid Drugs 0.000 description 5
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 5
- 241001465754 Metazoa Species 0.000 description 4
- 238000002835 absorbance Methods 0.000 description 4
- 238000002845 discoloration Methods 0.000 description 4
- 238000005259 measurement Methods 0.000 description 4
- 229930014626 natural product Natural products 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 3
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 3
- 102000004190 Enzymes Human genes 0.000 description 3
- 108090000790 Enzymes Proteins 0.000 description 3
- 235000010323 ascorbic acid Nutrition 0.000 description 3
- 239000011668 ascorbic acid Substances 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 238000006243 chemical reaction Methods 0.000 description 3
- BEJNERDRQOWKJM-UHFFFAOYSA-N kojic acid Chemical compound OCC1=CC(=O)C(O)=CO1 BEJNERDRQOWKJM-UHFFFAOYSA-N 0.000 description 3
- WZNJWVWKTVETCG-UHFFFAOYSA-N kojic acid Natural products OC(=O)C(N)CN1C=CC(=O)C(O)=C1 WZNJWVWKTVETCG-UHFFFAOYSA-N 0.000 description 3
- 229960004705 kojic acid Drugs 0.000 description 3
- 230000003647 oxidation Effects 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 241000894007 species Species 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 2
- JMGZEFIQIZZSBH-UHFFFAOYSA-N Bioquercetin Natural products CC1OC(OCC(O)C2OC(OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5)C(O)C2O)C(O)C(O)C1O JMGZEFIQIZZSBH-UHFFFAOYSA-N 0.000 description 2
- 239000002211 L-ascorbic acid Substances 0.000 description 2
- 235000000069 L-ascorbic acid Nutrition 0.000 description 2
- REFJWTPEDVJJIY-UHFFFAOYSA-N Quercetin Chemical compound C=1C(O)=CC(O)=C(C(C=2O)=O)C=1OC=2C1=CC=C(O)C(O)=C1 REFJWTPEDVJJIY-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 102000003425 Tyrosinase Human genes 0.000 description 2
- 108060008724 Tyrosinase Proteins 0.000 description 2
- YCIMNLLNPGFGHC-UHFFFAOYSA-N catechol Chemical compound OC1=CC=CC=C1O YCIMNLLNPGFGHC-UHFFFAOYSA-N 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000010828 elution Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- IVTMALDHFAHOGL-UHFFFAOYSA-N eriodictyol 7-O-rutinoside Natural products OC1C(O)C(O)C(C)OC1OCC1C(O)C(O)C(O)C(OC=2C=C3C(C(C(O)=C(O3)C=3C=C(O)C(O)=CC=3)=O)=C(O)C=2)O1 IVTMALDHFAHOGL-UHFFFAOYSA-N 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 235000013824 polyphenols Nutrition 0.000 description 2
- 238000000746 purification Methods 0.000 description 2
- FDRQPMVGJOQVTL-UHFFFAOYSA-N quercetin rutinoside Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 FDRQPMVGJOQVTL-UHFFFAOYSA-N 0.000 description 2
- 235000005493 rutin Nutrition 0.000 description 2
- IKGXIBQEEMLURG-BKUODXTLSA-N rutin Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@@H]1OC[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-BKUODXTLSA-N 0.000 description 2
- ALABRVAAKCSLSC-UHFFFAOYSA-N rutin Natural products CC1OC(OCC2OC(O)C(O)C(O)C2O)C(O)C(O)C1OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5 ALABRVAAKCSLSC-UHFFFAOYSA-N 0.000 description 2
- 229960004555 rutoside Drugs 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 239000008399 tap water Substances 0.000 description 2
- 235000020679 tap water Nutrition 0.000 description 2
- 238000004809 thin layer chromatography Methods 0.000 description 2
- QAIPRVGONGVQAS-DUXPYHPUSA-N trans-caffeic acid Chemical compound OC(=O)\C=C\C1=CC=C(O)C(O)=C1 QAIPRVGONGVQAS-DUXPYHPUSA-N 0.000 description 2
- XMOCLSLCDHWDHP-SWLSCSKDSA-N (+)-Epigallocatechin Natural products C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC(O)=C(O)C(O)=C1 XMOCLSLCDHWDHP-SWLSCSKDSA-N 0.000 description 1
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 description 1
- KAZSKMJFUPEHHW-UHFFFAOYSA-N (2E)-3-[5-(1,1-dimethyl-2-propenyl)-4-hydroxy-2-methoxyphenyl]-1-(4-hdyroxyphenyl)-2-propen-1-one Natural products COC1=CC(O)=C(C(C)(C)C=C)C=C1C=CC(=O)C1=CC=C(O)C=C1 KAZSKMJFUPEHHW-UHFFFAOYSA-N 0.000 description 1
- ACEAELOMUCBPJP-UHFFFAOYSA-N (E)-3,4,5-trihydroxycinnamic acid Natural products OC(=O)C=CC1=CC(O)=C(O)C(O)=C1 ACEAELOMUCBPJP-UHFFFAOYSA-N 0.000 description 1
- CWVRJTMFETXNAD-FWCWNIRPSA-N 3-O-Caffeoylquinic acid Natural products O[C@H]1[C@@H](O)C[C@@](O)(C(O)=O)C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1 CWVRJTMFETXNAD-FWCWNIRPSA-N 0.000 description 1
- 241000143060 Americamysis bahia Species 0.000 description 1
- PZIRUHCJZBGLDY-UHFFFAOYSA-N Caffeoylquinic acid Natural products CC(CCC(=O)C(C)C1C(=O)CC2C3CC(O)C4CC(O)CCC4(C)C3CCC12C)C(=O)O PZIRUHCJZBGLDY-UHFFFAOYSA-N 0.000 description 1
- NGGYSPUAKQMTNP-UHFFFAOYSA-N Glabrene Chemical compound C1=C(O)C=C2OCC(C3=C4OC(C=CC4=C(O)C=C3)(C)C)=CC2=C1 NGGYSPUAKQMTNP-UHFFFAOYSA-N 0.000 description 1
- KKLOCFOZPFGVBB-UHFFFAOYSA-N Glabrene Natural products C1=C(O)C=C2OCC(C3=CC=C4OC(C=CC4=C3O)(C)C)=CC2=C1 KKLOCFOZPFGVBB-UHFFFAOYSA-N 0.000 description 1
- IMQLKJBTEOYOSI-GPIVLXJGSA-N Inositol-hexakisphosphate Chemical compound OP(O)(=O)O[C@H]1[C@H](OP(O)(O)=O)[C@@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@@H]1OP(O)(O)=O IMQLKJBTEOYOSI-GPIVLXJGSA-N 0.000 description 1
- WTDRDQBEARUVNC-LURJTMIESA-N L-DOPA Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C(O)=C1 WTDRDQBEARUVNC-LURJTMIESA-N 0.000 description 1
- XMOCLSLCDHWDHP-UHFFFAOYSA-N L-Epigallocatechin Natural products OC1CC2=C(O)C=C(O)C=C2OC1C1=CC(O)=C(O)C(O)=C1 XMOCLSLCDHWDHP-UHFFFAOYSA-N 0.000 description 1
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 1
- IUCVKTHEUWACFB-UHFFFAOYSA-N Licochalcone A Natural products COC1=CC=C(C(C)(C)C=C)C=C1C=CC(=O)C1=CC=C(O)C=C1 IUCVKTHEUWACFB-UHFFFAOYSA-N 0.000 description 1
- KAZSKMJFUPEHHW-DHZHZOJOSA-N Licochalcone A Chemical compound COC1=CC(O)=C(C(C)(C)C=C)C=C1\C=C\C(=O)C1=CC=C(O)C=C1 KAZSKMJFUPEHHW-DHZHZOJOSA-N 0.000 description 1
- 244000141359 Malus pumila Species 0.000 description 1
- 240000000249 Morus alba Species 0.000 description 1
- 235000008708 Morus alba Nutrition 0.000 description 1
- CWVRJTMFETXNAD-KLZCAUPSSA-N Neochlorogenin-saeure Natural products O[C@H]1C[C@@](O)(C[C@@H](OC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)C(=O)O CWVRJTMFETXNAD-KLZCAUPSSA-N 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- IMQLKJBTEOYOSI-UHFFFAOYSA-N Phytic acid Natural products OP(O)(=O)OC1C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C1OP(O)(O)=O IMQLKJBTEOYOSI-UHFFFAOYSA-N 0.000 description 1
- ZVOLCUVKHLEPEV-UHFFFAOYSA-N Quercetagetin Natural products C1=C(O)C(O)=CC=C1C1=C(O)C(=O)C2=C(O)C(O)=C(O)C=C2O1 ZVOLCUVKHLEPEV-UHFFFAOYSA-N 0.000 description 1
- 241000245165 Rhododendron ponticum Species 0.000 description 1
- HWTZYBCRDDUBJY-UHFFFAOYSA-N Rhynchosin Natural products C1=C(O)C(O)=CC=C1C1=C(O)C(=O)C2=CC(O)=C(O)C=C2O1 HWTZYBCRDDUBJY-UHFFFAOYSA-N 0.000 description 1
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 238000011481 absorbance measurement Methods 0.000 description 1
- 239000006096 absorbing agent Substances 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 235000021016 apples Nutrition 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 239000000872 buffer Substances 0.000 description 1
- 235000004883 caffeic acid Nutrition 0.000 description 1
- 229940074360 caffeic acid Drugs 0.000 description 1
- 230000003197 catalytic effect Effects 0.000 description 1
- ADRVNXBAWSRFAJ-UHFFFAOYSA-N catechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3ccc(O)c(O)c3 ADRVNXBAWSRFAJ-UHFFFAOYSA-N 0.000 description 1
- 235000005487 catechin Nutrition 0.000 description 1
- CWVRJTMFETXNAD-JUHZACGLSA-N chlorogenic acid Chemical compound O[C@@H]1[C@H](O)C[C@@](O)(C(O)=O)C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1 CWVRJTMFETXNAD-JUHZACGLSA-N 0.000 description 1
- FFQSDFBBSXGVKF-KHSQJDLVSA-N chlorogenic acid Natural products O[C@@H]1C[C@](O)(C[C@@H](CC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)C(=O)O FFQSDFBBSXGVKF-KHSQJDLVSA-N 0.000 description 1
- 235000001368 chlorogenic acid Nutrition 0.000 description 1
- 229940074393 chlorogenic acid Drugs 0.000 description 1
- 229950001002 cianidanol Drugs 0.000 description 1
- BMRSEYFENKXDIS-KLZCAUPSSA-N cis-3-O-p-coumaroylquinic acid Natural products O[C@H]1C[C@@](O)(C[C@@H](OC(=O)C=Cc2ccc(O)cc2)[C@@H]1O)C(=O)O BMRSEYFENKXDIS-KLZCAUPSSA-N 0.000 description 1
- QAIPRVGONGVQAS-UHFFFAOYSA-N cis-caffeic acid Natural products OC(=O)C=CC1=CC=C(O)C(O)=C1 QAIPRVGONGVQAS-UHFFFAOYSA-N 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- XMOCLSLCDHWDHP-IUODEOHRSA-N epi-Gallocatechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@H]2O)=CC(O)=C(O)C(O)=C1 XMOCLSLCDHWDHP-IUODEOHRSA-N 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- DZYNKLUGCOSVKS-UHFFFAOYSA-N epigallocatechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3cc(O)c(O)c(O)c3 DZYNKLUGCOSVKS-UHFFFAOYSA-N 0.000 description 1
- 239000000499 gel Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- NNQSGBRGJHSRFN-UHFFFAOYSA-N isoflavan Chemical compound C1OC2=CC=CC=C2CC1C1=CC=CC=C1 NNQSGBRGJHSRFN-UHFFFAOYSA-N 0.000 description 1
- 235000002324 isoflavanes Nutrition 0.000 description 1
- MWDZOUNAPSSOEL-UHFFFAOYSA-N kaempferol Natural products OC1=C(C(=O)c2cc(O)cc(O)c2O1)c3ccc(O)cc3 MWDZOUNAPSSOEL-UHFFFAOYSA-N 0.000 description 1
- 238000000622 liquid--liquid extraction Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 229910021645 metal ion Inorganic materials 0.000 description 1
- 239000012046 mixed solvent Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 239000007800 oxidant agent Substances 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- ATGAWOHQWWULNK-UHFFFAOYSA-I pentapotassium;[oxido(phosphonatooxy)phosphoryl] phosphate Chemical compound [K+].[K+].[K+].[K+].[K+].[O-]P([O-])(=O)OP([O-])(=O)OP([O-])([O-])=O ATGAWOHQWWULNK-UHFFFAOYSA-I 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N phenol group Chemical group C1(=CC=CC=C1)O ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 235000021317 phosphate Nutrition 0.000 description 1
- 150000003013 phosphoric acid derivatives Chemical class 0.000 description 1
- 239000000467 phytic acid Substances 0.000 description 1
- 235000002949 phytic acid Nutrition 0.000 description 1
- 229940068041 phytic acid Drugs 0.000 description 1
- 239000000419 plant extract Substances 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 235000005875 quercetin Nutrition 0.000 description 1
- 229960001285 quercetin Drugs 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 239000012488 sample solution Substances 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 description 1
- 238000009461 vacuum packaging Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
Abstract
Description
【発明の詳細な説明】
〔産業上の利用分野〕
本発明は、酸化酵素が触媒する酸化反応の防止に有効な
、酸化防止剤に関するものである。DETAILED DESCRIPTION OF THE INVENTION [Industrial Application Field] The present invention relates to an antioxidant that is effective in preventing oxidation reactions catalyzed by oxidases.
動植物の組織中にはカテキン、クロロゲン酸、アントシ
アン、ドーパなど、種々の7ェノール性成分が含まれて
おり、これらは酸素により酸化されて着色物質に変化し
たり、反対に褪色したりする。それにより、動物では表
皮の黒色化が起こったり、野菜、果実、花弁では褐変あ
るいは褪色が起こったりする。このような変色は、多く
の場合、好ましくない現象とされ、その防止のための努
力が払われている。The tissues of animals and plants contain various heptenolic components such as catechin, chlorogenic acid, anthocyanide, and dopa, which are oxidized by oxygen and turn into colored substances, or conversely, fade. This causes blackening of the epidermis in animals, and browning or discoloration in vegetables, fruits, and flower petals. Such discoloration is often considered an undesirable phenomenon, and efforts are being made to prevent it.
上述の酸化反応は、温度や金属イオンの影響も受けるが
、酸化反応触媒酵素が存在するとき、特に速やかに進行
する。フェノール性成分の酸化を触媒する酵素としては
、カテコールオキシダーゼ、ポリフェノールオキシダー
ゼなどが知られている。The above-mentioned oxidation reaction is influenced by temperature and metal ions, but it proceeds particularly quickly when an oxidation reaction catalytic enzyme is present. Catechol oxidase, polyphenol oxidase, and the like are known as enzymes that catalyze the oxidation of phenolic components.
酸化酵素が関与する酸化反応を防止する手段としては、
従来、酸素を遮断する方法と、酸化防止剤を使用する方
法とがあった。酸素遮断法には、酸素遮断性包装材料を
用いて脱酸素剤と共に包装する方法と、真空包装する方
法とがあるが、これらは、酸素遮断性の包装をすること
ができない場合には採用できず、また開封後は効果がな
くなるので、一般的ではない。As a means to prevent oxidation reactions involving oxidases,
Conventionally, there have been methods of blocking oxygen and methods of using antioxidants. Oxygen-blocking methods include packaging with an oxygen-blocking material using an oxygen absorber and vacuum packaging, but these methods cannot be used when oxygen-blocking packaging is not possible. However, it is not common because it loses its effectiveness once the package is opened.
酸化酵素による酸化反応を遅らせたり酸化物の蓄積を防
いだりする酸化防止剤には、従来合成品と天然物系のも
のとがあったが、近年、利用者において天然物系のもの
を求める傾向が強くなったため、酸化防止作用を有する
動植物抽出物の探索が広く行われている。Antioxidants that slow down oxidation reactions caused by oxidizing enzymes and prevent the accumulation of oxides have traditionally been available in synthetic and natural products, but in recent years there has been a trend among users to prefer natural products. As antioxidant activity has become stronger, the search for animal and plant extracts that have antioxidant effects is being widely conducted.
その結果、桑白皮抽出物、しゃくやく抽出物、ケルセチ
ン、ルチン、コウジ酸、オリザノール等に効果のあるこ
とが見いだされている。しかしながら、これらの天然物
は、効力、色、味、におい、経時的安定性などの点で問
題があり、実際に使用可能なものはほとんど無かった。As a result, it has been found that mulberry bark extract, rhododendron extract, quercetin, rutin, kojic acid, oryzanol, etc. are effective. However, these natural products have problems in terms of efficacy, color, taste, odor, stability over time, etc., and very few of them can actually be used.
そこで本発明の目的は、より実用性の高い天然物系酸化
防止剤を提供することにある。Therefore, an object of the present invention is to provide a more practical natural antioxidant.
本発明者らは、酸化酵素が関与する酸化反応を有効に阻
止し得る物質を求めて多くの動植物成分につき検討を重
ねた結果、甘草(Glyeyrrhix1属植物)の特
定の種が含む成分に強い酸化防止作用があることを見い
だした。そして、その活性成分を確認する研究を進めI
;結果、それがグラブリジンであることを知り、本発明
を完成した。The present inventors conducted repeated studies on many animal and plant components in search of substances that can effectively inhibit oxidation reactions involving oxidases, and found that a specific species of licorice (plants of the genus Glyeyrhix) contains strong oxidants. It was found that it has a preventive effect. We then proceeded with research to confirm its active ingredients.
As a result, they found out that it was glabridin, and completed the present invention.
すなわち、本発明が提供する酸化防止剤は、グラブリジ
ンを有効成分とするもの、またはグラブリジンを含有す
る甘草抽出物からなるものである。That is, the antioxidant provided by the present invention contains glabridin as an active ingredient or is composed of a licorice extract containing glabridin.
グラブリジンは、次のような化学構造を有し、天然物中
では非常にまれな、イソフラバンにitる。Glabridin has the following chemical structure and is an isoflavan, which is extremely rare among natural products.
グラブリジンは、植物学的分類における豆科甘草属植物
の1labrs種(GIycyrrl+it* (li
brs Linne)に特有の成分であって、根および
根茎に含有されているが、HIabra種でも、この化
合物を含有しない場合がある。Glabridin is classified into 1labrs species (GIycyrrl+it* (li
Br.
また、甘軍属植物でもGlyeyrrhixi 1l*
brs以外の種では、グラブリジンの含有は確認されて
いない。したがって、甘草からグラブリジンを抽出する
場合は、原料甘草の選択に注意を必要とする。Also, Glyeyrrhixi 1l*
The content of glabridin has not been confirmed in species other than brs. Therefore, when extracting glabridin from licorice, care must be taken in selecting the raw material licorice.
グラブリジンは、それを含有する甘草またはその水抽出
残渣から、低級脂肪族アルコール、低級脂肪族エーテル
、脂肪族または芳香族の炭化水素、ハロゲン化炭化水素
、低級脂肪族エステルなどを抽出溶媒として抽出するこ
とができる。水や弱アルカリ性の水では、グラブリジン
は抽出されない。Glabridin is extracted from licorice containing it or its water-extracted residue using lower aliphatic alcohols, lower aliphatic ethers, aliphatic or aromatic hydrocarbons, halogenated hydrocarbons, lower aliphatic esters, etc. as extraction solvents. be able to. Glabridin cannot be extracted with water or weakly alkaline water.
グラブリジンを含有する粗抽出液は、濃縮液またはそれ
を乾燥し粉末化しただけの粗抽出物の形でも酸化防止剤
として使用することができるが、精製して着色物質や臭
気成分を除き、グラブリジン含有率の高いものとするこ
とにより、使い易く、また効力も一層すぐれたものとな
る。高純度グラブリジンを得るための精製法の例として
は、シリカゲル、逆相シリカゲル、ポリアミド、ポー゛
ラスポリマーまたは弱塩基性イオン交換樹脂等を担体と
するカラムクロマトグラ7イーによる精製を数回行い、
薄層クロマトグラフィーまたは高速液体クロマトグラフ
ィーで目的成分を確認しながら分画する方法がある。The crude extract containing glabridin can be used as an antioxidant either in the form of a concentrate or as a crude extract obtained by drying and powdering it, but it is necessary to purify it to remove coloring substances and odor components. By increasing the content, it becomes easier to use and more effective. Examples of purification methods for obtaining high purity glabridin include purification several times using column chromatography using silica gel, reversed-phase silica gel, polyamide, porous polymer, or weakly basic ion exchange resin as a carrier;
There is a method of fractionating while confirming the target component using thin layer chromatography or high performance liquid chromatography.
なお、天然物系酸化防止性物質はアスコルビン酸などの
還元性物質と併用すると相乗効果により好結果を与える
ことが多く(特開昭63−269942号等)、グラブ
リジンの場合も、単独で用いるほかに、アスコルビン酸
、フィチン酸、リン酸塩類などの還元性物質と併用する
ことにより一層すぐれた結果を得ることができる。Incidentally, when natural antioxidant substances are used in combination with reducing substances such as ascorbic acid, synergistic effects often give good results (Japanese Patent Application Laid-open No. 63-269942, etc.), and in the case of glabridin, it can be used alone as well. In addition, even better results can be obtained by using it in combination with reducing substances such as ascorbic acid, phytic acid, and phosphates.
グラブリジンは従来知られていた天然物系酸化防止物質
よりもはるかに優れた酸化防止作用を有し、少量で有効
であるだけでなく、好ましくない生理的副作用がなく、
化学的にも安定な化合物であるから、これを有効成分と
する本発明の酸化防止剤は、食品、化粧品、医薬品等、
広い分野で利用可能な優れたものである。Glabridin has far superior antioxidant effects than previously known natural antioxidants, is not only effective in small amounts, but also has no undesirable physiological side effects.
Since it is a chemically stable compound, the antioxidant of the present invention containing it as an active ingredient can be used in foods, cosmetics, pharmaceuticals, etc.
It is an excellent product that can be used in a wide range of fields.
(実施例〕 以下、実施例を示して本発明を説明する。(Example〕 Hereinafter, the present invention will be explained with reference to Examples.
実施例1(精製グラブリジン製造例)
グラブリジンを含有するG41sbraの根および根茎
部粉砕物2 kgを101のジクロ口メタンとともに2
時間還流下に加熱して、ジクロ口メタン可溶成分を抽出
しj;。抽出液を分離して、抽出残渣について同様の操
作を繰り返し、合計301の抽出液を得た。この抽出液
の溶媒を留去し、さらに減圧乾燥して、篤褐色の固形物
54gを得た。Example 1 (Production Example of Purified Glabridin) 2 kg of crushed roots and rhizomes of G41sbra containing glabridin were mixed with 101 dichloromethane.
Heat under reflux for a period of time to extract dichloromethane-soluble components. The extract was separated and the same operation was repeated on the extraction residue to obtain a total of 301 extracts. The solvent of this extract was distilled off, and the extract was further dried under reduced pressure to obtain 54 g of a dark brown solid.
この抽出物30gをクロロホルムに溶解してシリカゲル
(ワコーゲルC−300,和光純薬工業株式会社)にま
ぶし、乾燥した後、シリカゲルを充填したカラムの上に
積層充填した。次いでクロロホルム/メタノール混合液
(40/1)による溶出処理を行い、グラブリジン高含
量画分を得た。目的物の溶出は、薄層クロマトグラフィ
−(展開溶媒:クロロホルム/メタノール;担体:メル
ク社シリカゲル60F.検出方法:19%硫酸噴霧後加
熱)によって確認した。30 g of this extract was dissolved in chloroform and sprinkled on silica gel (Wako Gel C-300, Wako Pure Chemical Industries, Ltd.), dried, and then packed in layers on a column filled with silica gel. Next, elution treatment with a chloroform/methanol mixture (40/1) was performed to obtain a fraction containing high glabridin content. Elution of the target product was confirmed by thin layer chromatography (developing solvent: chloroform/methanol; carrier: Merck & Co. silica gel 60F; detection method: heating after spraying with 19% sulfuric acid).
上記グラブリジン高含量画分の溶媒を減圧下に留去し、
得られた固形物15gをメタノールに溶解し、溶液を逆
相シリカゲル(30〜50メッシュ.ODSG一3一水
戸化学技術研究所製)にまぶして乾燥した。The solvent of the glabridin-rich fraction was distilled off under reduced pressure,
15 g of the obtained solid was dissolved in methanol, and the solution was sprinkled on reverse-phase silica gel (30 to 50 mesh, manufactured by ODSG-131 Mito Chemical Technology Institute) and dried.
この逆相シリカゲルを、あらかじめ逆相シリカゲルを充
填したカラムの上に積層充填し、2%酢酸/アセトニト
リル(4 0/6 0)で分離溶出し、グラブリジン画
分を採取した。このグラブリジン画分を減圧下に濃縮し
、濃縮液にクロロホルムを加え、液一液分配抽出を行い
、クロロホルム層を分取した。このクロロホルム層に、
無水硫酸ナトリウムを加えて脱水後、ベンゼンに溶解し
、徐々にn−ヘキサンを加え、曇りが生じたところで加
温し、再び澄明にしてから静置して、グラブリジンの淡
黄色針状結晶300m(を得た。This reversed phase silica gel was stacked and packed on a column previously filled with reversed phase silica gel, separated and eluted with 2% acetic acid/acetonitrile (40/60), and a glabridin fraction was collected. This glabridin fraction was concentrated under reduced pressure, chloroform was added to the concentrated solution, liquid-liquid partition extraction was performed, and the chloroform layer was separated. In this chloroform layer,
After dehydration by adding anhydrous sodium sulfate, dissolving in benzene, gradually adding n-hexane, heating when it becomes cloudy, making it clear again, and standing still to obtain 300 m of pale yellow needle crystals of glabridin ( I got it.
実施例2
グラブリジンおよび他の公知の酸化防止物質について、
カテコールオキシダーゼが関与する酸化反応の防止力を
下記の方法で調べた。Example 2 Regarding glabridin and other known antioxidants,
The ability to prevent oxidation reactions involving catechol oxidase was investigated using the following method.
試薬
A液:カテコールオキシダーゼ溶液(pH 6 .8
; l/Isトリン酸カリウム緩衝液使用;2 0 0
and/m1) 1 mlB液:カテコール溶液(p
H s .s ; I/15M−リン酸カリウム緩衝液
便用;濃度0.6m!/+I) lml (0.0 0
6Hのし−アスコルビン酸を含有)
C液: l/15M−リン酸カリウム緩衝液(pH6.
8)lm試験溶液
試料を11のエタノールに溶解し、l/IsM−リン酸
カリウム緩衝液(pH6.8)で希釈して100mlの
試験溶液とした。1回l1を使用。Reagent A solution: Catechol oxidase solution (pH 6.8
; Using l/Is potassium triphosphate buffer; 200
and/ml) 1 ml B solution: Catechol solution (p
Hs. s; I/15M-potassium phosphate buffer for stool; concentration 0.6m! /+I) lml (0.0 0
Solution C: 1/15M potassium phosphate buffer (contains 6H ascorbic acid).
8) A lm test solution sample was dissolved in 11 ml of ethanol and diluted with l/IsM-potassium phosphate buffer (pH 6.8) to make a 100 ml test solution. Use l1 once.
操作
■ 試験溶液にA液を加えて25°CでlO分間グレイ
ンキユペートシ、次いでB液を加え、10分間インキユ
ベートした後、4 4 0 nmの吸光度A,を測定す
る。Procedure ① Add Solution A to the test solution and incubate grains at 25°C for 10 minutes. Then add Solution B and incubate for 10 minutes, then measure the absorbance A at 440 nm.
■ 試験溶液の代わりにC液を加え、■と同様に操作し
て、4 4 0 amの吸光度A,を測定する。(2) Add liquid C instead of the test solution and proceed in the same manner as (2) to measure the absorbance A at 440 am.
■B液の代わりにC液を加え、■と同様に操作して、4
4 0 amの吸光度八〇を測定する。■ Add liquid C instead of liquid B and operate in the same way as ■ 4.
Measure the absorbance at 40 am.
■ 種々の濃度の試料溶液について上記測定を行い、次
式による酸化防止率が50%になる試料添加量(反応試
験液3■l中の量)I Cs。を内挿法で求める。(2) Perform the above measurements on sample solutions of various concentrations, and add the sample amount (amount in 3 liters of reaction test solution) I Cs at which the antioxidant rate becomes 50% according to the following formula. is determined by interpolation.
酸化防止率− p− b − ( A−p−゜)×10
0(%)A,
測定結果は表1のとおりであった。Antioxidant rate - p- b - (A-p-゜) x 10
0 (%) A, the measurement results are as shown in Table 1.
表1
試料
■CS。(a+S)
グラブリジン
0.0053
甘草G.++rslu+sisの塩化メチレン抽出物(
グラブリジン含有せず) 0.22ルチン
緑変(無効)エビガロ力テキン
ガレート 褐変(無効)コウジ酸
0.055実施例3
グラブリジンを含有するG.glxbraおよび他の各
種甘草をヘキサン/エタノール(1 0/1)混合溶媒
で抽出して得られた抽出物について、ポリフェノールオ
キンダーゼの関与する酸化反応の防止力を下記の方法で
調べた。Table 1 Sample ■CS. (a+S) Glabridin 0.0053 Licorice G. ++rslu+sis methylene chloride extract (
(Does not contain glabridin) 0.22 Rutin
Greening (ineffective) Ebigaro Tekin Gallate Browning (ineffective) Kojic acid
0.055 Example 3 G. The ability of the extracts obtained by extracting G. glxbra and other various licorice with a hexane/ethanol (10/1) mixed solvent to prevent oxidation reactions involving polyphenol okindase was investigated using the method described below.
試薬
A液:ポリフェノールオキシダーゼ(きのこ製)溶液(
pH6.8のリン酸カリウム緩衝液便用:600単位/
m1)1+sl
B液:カフェー酸溶液(pH 6 .8のリン酸カリウ
ム緩衝液便用;濃度0.5mg/m1) lml (0
.0 0 5m(のL−アスコルビン酸を含有)
C液: pH 6 .8のリン酸カリウム緩衝液1ml
試験溶液
試料をlmlのエタノールに溶解し、l/1 5M−リ
ン酸カリウム緩衝液(pH6.8)で希釈して100m
lの試験溶液とした。l@lmlを使用。Reagent A solution: polyphenol oxidase (mushroom) solution (
pH 6.8 potassium phosphate buffer for stool: 600 units/
m1) 1+sl Solution B: caffeic acid solution (pH 6.8 potassium phosphate buffer for stool; concentration 0.5 mg/ml) lml (0
.. 0 0 5m (contains L-ascorbic acid) Solution C: pH 6. 8 potassium phosphate buffer 1ml
The test solution sample was dissolved in lml of ethanol and diluted with l/1 5M potassium phosphate buffer (pH 6.8) to 100ml.
1 test solution. Use l@lml.
操作
実施例2と同様の操作を行い、酸化防止率が50%にな
る試料添加量(反応試験液31中の量)IC,。を内挿
法で求める。ただし、吸光度の測定は4 7 5 am
で行なった。Perform the same operation as in Operation Example 2, and add the sample amount (amount in reaction test liquid 31) IC, which will give an antioxidant rate of 50%. is determined by interpolation. However, the absorbance measurement is performed at 4 7 5 am
I did it.
測定結果は表2のとおりであった。The measurement results are shown in Table 2.
表2
G.ur*lemsis抽出物* 0
.24G.imflatx抽出物I
O.36G.ecb:n*ts抽出物葺
無効G.psllidiflor*抽出物裏
無効冨 いずれもグラブリジンを含有せず
実施例4
グラブリジンおよび他の酸化防止物質について、チロシ
ナーゼの関与する酸化反応の防止力を下記の方法で調べ
I;o
K』
A液:チロシナーゼ(きのこ製)溶液(pH 6 .8
のリン酸カリウム緩衝液使用;110単位/鳳1)lm
lB液:チロシン溶液(pH 6 .8のリン酸カリウ
ム緩衝液便用;濃度0 . 3 u/m1) 1 ml
C液:p86.8のリン酸カリウム緩衝液l1試験溶液
試料を1鳳lのエタノールに溶解し、I/ISM−リン
酸カリウム緩衝液(pH6.8)で希釈して1001の
試験溶液とした。1回1mlを使用。Table 2 G. ur*lemsis extract* 0
.. 24G. imflatx extract I
O. 36G. ecb:n*ts extract
Invalid G. psllidiflor*extract back
None of them contain glabridin.Example 4 The ability of glabridin and other antioxidants to prevent oxidation reactions involving tyrosinase was investigated by the following method.I;o K'' Solution A: Tyrosinase (mushroom) solution (pH 6.8
Using potassium phosphate buffer; 110 units/1) lm
Solution IB: Tyrosine solution (pH 6.8 potassium phosphate buffer; concentration 0.3 u/ml) 1 ml
Solution C: Potassium phosphate buffer with p86.8 1 test solution sample was dissolved in 1 liter of ethanol and diluted with I/ISM-potassium phosphate buffer (pH 6.8) to make 1001 test solution. . Use 1ml at a time.
操作
吸光度の測定を4 7 5 nmで行う以外は実施例2
と同様の操作を行い、酸化防止率が50%になる試料添
加量(反応試験液31中の量)IC,。を内挿法で求め
る。Example 2 except that the operation absorbance was measured at 475 nm.
Perform the same operation as above, and add the sample amount (amount in reaction test liquid 31) IC, which makes the antioxidant rate 50%. is determined by interpolation.
測定結果は表3のとおりであった。The measurement results are shown in Table 3.
表 3
試料
x c So (+g)
グラブリジン
0.00028
(グラブリジン含有せず) 0.04G.i
IIflits塩化メチレン抽出物(グラブリジン含有
せず) 0.032グラブレン
o.oosリコクマロン
0.OlリコカルコンA
O.07ケノレセチン 0
.015コウジ酸 0.02
2エビガロカテキン 無効実施例5
グラブリジンを少量のエタノールに溶解し、水道水に加
えて20pp朧の溶液とした。比較のため、L−アスコ
ルビン酸を水道水に溶解して、2 0 0 0 ppm
の溶液を調製した。Table 3 Sample x c So (+g) Glabridin 0.00028 (without glabridin) 0.04G. i
IIflits methylene chloride extract (without glabridin) 0.032 glabrene
o. oos Rikokumaron
0. Ol licochalcone A
O. 07 Kenorecetin 0
.. 015 Kojic acid 0.02
2. Shrimp Gallocatechin Ineffective Example 5 Glabridin was dissolved in a small amount of ethanol and added to tap water to make a 20 pp hazy solution. For comparison, L-ascorbic acid was dissolved in tap water and 2000 ppm
A solution was prepared.
これらの溶液に、皮をむいて厚さ1〜2■にスライスし
たりんごを数秒間浸漬し、水をよく切った後、容器に入
れ、20゜Cで放置し酸化による変色の程度を観察した
。Apples that had been peeled and sliced into 1-2cm thick pieces were immersed in these solutions for a few seconds, and after thoroughly draining the water, they were placed in a container and left at 20°C to observe the degree of discoloration due to oxidation. .
その結果は表4のとおりであった。The results are shown in Table 4.
表4
実施例6
実施例5と同様にして試験液を調整した。この試験液に
、皮をむいて厚さ1〜2mmにスライスしたじゃがいも
を数秒間浸漬し、水をよく切ったのち、蓋のない容器に
入れて20℃で放置し、酸化による変色の程度を観察し
た。そ4の結果は表5のとおりであった。Table 4 Example 6 A test solution was prepared in the same manner as in Example 5. Peeled and sliced potatoes with a thickness of 1 to 2 mm are immersed in this test liquid for a few seconds, and after draining well, they are placed in an open container and left at 20°C to determine the degree of discoloration due to oxidation. Observed. The results of Part 4 are shown in Table 5.
表5Table 5
Claims (2)
徴とする酸化防止剤。(1) An antioxidant characterized by containing glabridin as an active ingredient.
防止剤。(2) An antioxidant consisting of a licorice extract containing glabridin.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5392889A JP2805325B2 (en) | 1989-03-08 | 1989-03-08 | Antioxidant |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5392889A JP2805325B2 (en) | 1989-03-08 | 1989-03-08 | Antioxidant |
Publications (2)
Publication Number | Publication Date |
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JPH02233795A true JPH02233795A (en) | 1990-09-17 |
JP2805325B2 JP2805325B2 (en) | 1998-09-30 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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JP5392889A Expired - Lifetime JP2805325B2 (en) | 1989-03-08 | 1989-03-08 | Antioxidant |
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JP (1) | JP2805325B2 (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20120141613A1 (en) * | 2009-08-14 | 2012-06-07 | Amorepacific Corporation | Composition containing a natural extract |
US8236360B2 (en) * | 2007-05-02 | 2012-08-07 | Tom's Of Maine, Inc. | Supercritical CO2 liquorice extract and products made there from |
US8877266B2 (en) | 2007-05-02 | 2014-11-04 | Tom's Of Maine, Inc. | Supercritical CO2 liquorice extract anti-microbial and anti-inflammatory isolates and products made there from |
CN105902423A (en) * | 2016-04-15 | 2016-08-31 | 欧标(广州)化妆品有限公司 | Whitening mask composition for uniformizing skin color and brightening skin |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS62223291A (en) * | 1986-03-25 | 1987-10-01 | Maruzen Kasei Kk | Manufacture of anti-oxidizing and antibacterial substance |
-
1989
- 1989-03-08 JP JP5392889A patent/JP2805325B2/en not_active Expired - Lifetime
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS62223291A (en) * | 1986-03-25 | 1987-10-01 | Maruzen Kasei Kk | Manufacture of anti-oxidizing and antibacterial substance |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8236360B2 (en) * | 2007-05-02 | 2012-08-07 | Tom's Of Maine, Inc. | Supercritical CO2 liquorice extract and products made there from |
US8877266B2 (en) | 2007-05-02 | 2014-11-04 | Tom's Of Maine, Inc. | Supercritical CO2 liquorice extract anti-microbial and anti-inflammatory isolates and products made there from |
US20120141613A1 (en) * | 2009-08-14 | 2012-06-07 | Amorepacific Corporation | Composition containing a natural extract |
US9603789B2 (en) * | 2009-08-14 | 2017-03-28 | Amorepacific Corporation | Composition containing a natural extract |
CN105902423A (en) * | 2016-04-15 | 2016-08-31 | 欧标(广州)化妆品有限公司 | Whitening mask composition for uniformizing skin color and brightening skin |
Also Published As
Publication number | Publication date |
---|---|
JP2805325B2 (en) | 1998-09-30 |
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