JP3633043B2 - Attachment of hand mixer - Google Patents

Description

[0001]
[Industrial application fields]
The present invention relates to an attachment of a hand mixer for making grated radish and the like.
[0002]
[Prior art]
A conventional cooker for making grated radish will be described with reference to FIG. As shown in the figure, a container 2 for feeding food is arranged at the top of the main body 1, and the output shaft 4 of the electric motor 3 in the main body 1 is connected to a disc-shaped grater 6 provided on the inner bottom of the container 2. Yes. A plurality of triangular blades 5 are formed on the upper surface of the grater 6, and the food in the container 2 is scraped. A lid 7 is provided on the upper part of the container 2 to prevent food in the container 2 from jumping out of the container 2.
[0003]
In the cooking device configured as described above, the radish, which is food, is cut into fine chunks, the radish chunk is put into the container 2, and the upper portion of the container 2 is covered with the lid 7. And when the electric motor 3 was rotated and the grater 6 was rotated, the lump of the radish which contacted the upper surface of the grater 6 was shaved with the triangular blade 5, and the radish grater was made.
[0004]
[Problems to be solved by the invention]
In the above-described cooker, when there are a lot of radish lump in the container 2, the weight of the other radish lump is added to the radish lump that hits the triangular blade 5, and the radish lump is pressed against the triangular blade 5. The radish can be lowered, but when a small amount of radish is dropped, the force of pressing the radish lump against the triangular blade 5 hardly acts, and the radish lump can be lowered in a size suitable for grated radish. It was not possible and had the problem of lacking the flavor of grated radish.
[0005]
Further, as described above, when the radish lump becomes difficult to cut, it becomes a radish grated with a large number of small lump remaining. In addition, if the grater 6 is kept rotating so that no small lump remains, the daikon grated radish is cut more finely and cannot be grated at a size suitable for grated radish. .
[0006]
In view of the above problems, the first object of the present invention is to lower food in a size suitable for grated without mixing small foods such as radishes.
[0007]
The second purpose is to make grated efficiently.
[0008]
[Means for Solving the Problems]
In order to achieve the first object, a first problem-solving means of the present invention is an attachment of a hand mixer that lowers a food held in a food holding part by a grater part, and the grater part of the hand mixer The food holding portion is configured to include a shaft detachably coupled to the output shaft and a grater provided at an end opposite to the coupling side of the shaft, and the food holding portion holds the posture of the food in a vertical state. A bar, a food holding table disposed on both sides of the food posture holding bar, and a food passage provided between the food holding table and the food posture holding bar to drop the food dropped by the grater part downward And a food storage part for receiving food from the food passage hole, and a guide hole through which the food posture holding rod is inserted along the axial direction of the grater part.
[0009]
In order to achieve the second object, the second problem-solving means of the present invention is to form the food holding base in the first problem-solving means in a step shape, and the step is separated from the food posture holding rod. Therefore, it is configured to climb up.
[0010]
[Action]
In the first problem solving means, food such as radish is stabbed into the food posture holding rod of the food holding table to make it stand upright, and the tip of the food posture holding rod is inserted into the guide hole of the grater part shaft in this food holding state. Insert and press the grater against the food, rotate the grater with the electric motor of the hand mixer, scrape the food pressed with the triangular blade of the grater, and make the grater. When the food is pressed, the guide hole of the grater portion shaft guides the grater along the food posture holding rod, so that the grater can be stably pressed against the food.
[0011]
In the second problem solving means, since the surface on which the food is placed is stepped, when the food is stabbed into the food posture holding rod and pushed down, the food is at the step where the width of the food matches the width of the staircase. Is retained. In this way, the food that receives the rotational torque of the grater can be reliably prevented from rotating because the lower end side of the food is caught on the stairs.
[0012]
【Example】
A first embodiment of the present invention will be described below with reference to FIGS. First, the structure of the food holding unit for holding food such as radishes will be described with reference to FIGS. As shown in the figure, in the box-shaped food holding part main body 8, a floor surface 11 having food passage holes 9 provided on both sides is provided, and the food posture is vertically projected at a substantially central portion of the floor surface 11. A holding rod 10 is provided. On both sides of the food posture holding bar 11, elastic food holding stands 12 facing each other are arranged. A drawer 13 for storing grated radish and the like is provided below the floor 11.
[0013]
Since the floor surface 11 is provided with the food passage holes 9 on the left and right sides of the substantial center, the substantially central portion has a beam shape. The upper end of the food posture holding rod 10 has a sharp pointed shape, for example, a conical shape, so that food can be easily inserted.
[0014]
On the other hand, as shown in FIG. 4, the grater 14 includes a grater 17 having a large number of triangular blades 15 provided on a surface 15 on a substantially disc, and a shaft 21 having a guide hole 18 through which the food posture holding rod 10 is inserted. Consists of. The lower end of the shaft 21 is attached to the rotation center 19 of the grater 17. A connecting portion 23 is provided on the opposite side of the shaft 21 from which the grater 17 is attached. The coupling portion 23 is detachably coupled to the output shaft 22 of the speed reduction mechanism 26 in the hand mixer main body 23, and a projection 27 is provided on the outer periphery of the distal end side of the output shaft 22. A hole 28 through which the tip of the shaft 22 is inserted is provided, and a groove is formed in the inner wall of the hole 28 for the protrusion 27 to be fitted. The rotational force of the electric motor 24 of the hand mixer body 25 is used as an output shaft of the speed reduction mechanism 26. 22 is transmitted to the grater 17.
[0015]
The operation of the attachment of the hand mixer in the above configuration will be described. When food such as radish is stabbed into the food posture holding rod 10 in the longitudinal direction and the food is gradually pushed downward, the lower end of the food hits the food holding table 12 and holds the food in an upright state. The grater part 14 is coupled to the output shaft 22 of the hand mixer body 25, inserted from the upper part of the food holding part 12 toward the food attitude holding bar 10, and the food attitude is inserted into the guide hole 18 opened at the rotation center 19 of the grater 17. The holding rod 10 is inserted. Then, the grater 14 is lowered until the grater 17 hits food such as radish.
[0016]
When the grater 17 hits the food, a rotation start switch (not shown) provided in the hand mixer body 25 is operated to transmit the rotational force of the electric motor 24 in the hand mixer body 25 to the grater unit 14. When the grater 14 rotates, the food is scraped by the triangular blade 16 on the surface 15 of the grater 17, and grated radish or the like is collected in the drawer 13 through the food passage hole 9. As the food is scraped, the grater 17 also moves downward, but the grater 17 can be moved along the food posture holding rod 10 by the guide hole 18 of the shaft 21 to which the grater 17 is attached. Therefore, the triangular blade 16 that is shaving the food can always be applied in the same direction, and a uniform grater can be created. Further, since the food is pressed from above, the lower end portion of the food is held by the elastic food holding stand 12, and the food is not rotated by the rotational torque of the grater 17, so that the food can be shaved stably.
[0017]
Next, a second embodiment of the present invention will be described with reference to FIGS. The food holding part 29 is shown in FIGS. The difference between FIG. 5 and FIG. 6 and FIG. 1 is that the food holding table 30 is configured to be stepped in the vertical direction as the horizontal distance from the food posture holding bar 31 increases. This is a point that the lower side in the vertical direction is closer to the food posture holding rod 31 than the upper side.
[0018]
The grater part 32 is shown in FIG. As shown in the figure, the grater 37 has a substantially conical shape extending from the apex 33 toward the bottom surface 34, and a large number of triangular blades 36 are provided on the conical slope 35. A guide hole 38 through which the food posture holding rod 31 is inserted is penetrated from the apex 33 via the bottom surface 34, and is provided along the axial direction of the shaft 39. At the end of the shaft 39, there is provided a coupling portion 40 that is detachably coupled to the output shaft of the electric motor of the hand mixer body.
[0019]
The operation of the above configuration will be described below. When food such as radish is inserted in the longitudinal direction from the upper part of the food holding part 29 and the food is pierced and pushed down to the food posture holding bar 31 having a sharp tip upright inside thereof, the food holding table 30 having a step-like elastic body is provided. The width of the food and the width of the lower end of the food are held at the same level, and the grated can be made in the same manner as in the first embodiment, but the elastic food holding table 30 is stepped. In addition to suppressing the rotation of the food by the rotational torque by being pressed from above and being held by the elastic food holding table 30, the lower end of the food is prevented from being caught on the step of the food holding table 30. be able to.
[0020]
In addition, although each said Example showed using radish as a foodstuff, for example, a carrot etc. may be sufficient and it can apply to the foodstuff which needs to make a grated. Moreover, although the disc shape and the conical shape are shown as the shape of the grater portion, these shapes may be appropriately changed as necessary.
[0021]
【The invention's effect】
According to the first aspect of the present invention, food such as radish is stabbed into the food posture holding rod of the food holding table to make it stand upright, and the tip of the food posture holding rod is inserted into the guide hole of the shaft of the grater part in this food holding state. The grater is pressed against the food, and the grater is rotated by the electric motor of the hand mixer, and the food pressed by the triangular blade of the grater is shaved to make the grater, so when pressing the food, the shaft of the grater part The guide hole can guide the grater along the food posture holding rod, and the grater can be stably pressed against the food. Therefore, a stable quality can be made.
[0022]
In the invention of claim 2, since the surface on which the food is placed is stepped, the lower end side of the food can be hooked on the step, and the rotational torque of the grater is reliably received on the step to ensure that the food rotates. Can be prevented. Therefore, co-rotation of food and grater can be prevented, and the grated can be made efficiently.
[Brief description of the drawings]
FIG. 1 is a cross-sectional view of a food holding unit according to a first embodiment of the present invention. FIG. 2 is a plan view of the food holding unit. FIG. FIG. 4 is a side view showing a state in which the grater part of the same embodiment is removed from the hand mixer main body. FIG. 5 is a cross-sectional configuration diagram of a food holding part showing a second embodiment of the present invention. FIG. 7 is an external perspective view of the grater part of the same embodiment. FIG. 8 is a sectional view of a conventional cooking device.
8, 29 Food holding portion 9 Food passage hole 10, 31 Food posture holding rod 12, 30 Food holding stand 13 Drawer (food storage portion)
14, 32 Grater part 17, 37 Grater 18, 38 Guide hole 21, 39 Shaft 24 Electric motor 25 Hand mixer body

Claims (2)

An attachment of a hand mixer that lowers food held in a food holding part by a grater part, wherein the grater part is detachably coupled to an output shaft of the hand mixer, and an opposite side of the coupling side of the shaft. The food holding part comprises a food posture holding bar for holding the posture of the food in a vertical state, a food holding table disposed on both sides of the food posture holding bar, and the grater part. A food passage hole provided between the food holding base and the food posture holding rod, and a food storage portion for receiving food from the food passage hole, in order to drop the food dropped in An attachment of a hand mixer provided with a guide hole through which the food posture holding rod is inserted along the axial direction. The hand mixer attachment according to claim 1, wherein the food holding base is formed in a staircase shape, and the staircase is configured to rise upward with increasing distance from the food posture holding bar.

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