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JP3028328U - Seasoning sprinkler - Google Patents

Seasoning sprinkler

Info

Publication number
JP3028328U
JP3028328U JP1995000999U JP99995U JP3028328U JP 3028328 U JP3028328 U JP 3028328U JP 1995000999 U JP1995000999 U JP 1995000999U JP 99995 U JP99995 U JP 99995U JP 3028328 U JP3028328 U JP 3028328U
Authority
JP
Japan
Prior art keywords
seasoning
nozzle
liquid seasoning
container
pressure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP1995000999U
Other languages
Japanese (ja)
Inventor
寛夫 安藤
Original Assignee
寛夫 安藤
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 寛夫 安藤 filed Critical 寛夫 安藤
Priority to JP1995000999U priority Critical patent/JP3028328U/en
Application granted granted Critical
Publication of JP3028328U publication Critical patent/JP3028328U/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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  • Containers And Packaging Bodies Having A Special Means To Remove Contents (AREA)

Abstract

(57)【要約】 【目的】 調味料を食品に対して満遍なく平均にふりか
けることができる斬新な調味料撒布装置を提供する。 【構成】 ノズル5を備えたスプレー容器3に液状の調
味料1を収納して、その液状の調味料1に圧力を付与し
てノズル5から噴霧させるようにした。
(57) [Abstract] [Purpose] To provide a novel seasoning sprinkling device capable of sprinkling seasonings on food evenly. [Structure] A liquid seasoning 1 was stored in a spray container 3 equipped with a nozzle 5, and a pressure was applied to the liquid seasoning 1 so that the liquid seasoning 1 was sprayed from the nozzle 5.

Description

【考案の詳細な説明】[Detailed description of the device]

【0001】[0001]

【産業上の利用分野】[Industrial applications]

本考案は、調味料撒布装置に関する。尚、調味料には香辛料が含まれるものと する。 The present invention relates to a seasoning spraying device. The seasoning shall include spices.

【0002】[0002]

【従来の技術】[Prior art]

従来、香辛料はそれぞれ専用の容器に収納されていて、使用する場合は、その 容器の蓋を外して食品にふりかけるという方法が一般的に採られているが、食品 に対して満遍なく平均にふりかけるのが困難で、偏りが生じてしまうという問題 があった。 Traditionally, spices are stored in their own containers, and when used, the lid of the container is removed and sprinkled on the food.However, sprinkle the food evenly evenly. However, there was a problem in that it was difficult to do so and biased.

【0003】[0003]

【考案が解決しようとする課題】[Problems to be solved by the device]

そこで本考案は、調味料を食品に対して満遍なく平均にふりかけることができ る斬新な調味料撒布装置の提供を目的とする。 Therefore, an object of the present invention is to provide a novel seasoning spraying device that can sprinkle the seasoning on food evenly.

【0004】[0004]

【課題を解決するための手段】[Means for Solving the Problems]

上記目的を達成するために、本考案の調味料撒布装置は、ノズル5を備えたス プレー容器3に液状の調味料1を収納して、その液状の調味料1に圧力を付与し てノズル5から噴霧させるように構成したものである。 In order to achieve the above-mentioned object, the seasoning spraying device of the present invention stores a liquid seasoning 1 in a spray container 3 equipped with a nozzle 5 and applies pressure to the liquid seasoning 1 to apply the pressure to the nozzle. 5 is configured to be sprayed.

【0005】[0005]

【実施例】【Example】

図は本考案の一実施例を示したものである。まず、符号1が液状の調味料であ り、例えばトウガラシソースやタバスコ等の種々の香辛料とすることができる。 次に、符号2が圧力ガスであり、この圧力ガス2は液状の調味料1と共に容器3 の中に収納されて、液状の調味料1に対し圧力を付与するものである。尚、この 圧力ガス2は口に入っても無害なものを使用する。符号4は、容器3の内外に通 じる吐出パイプ4である。この吐出パイプ4は、容器3の上端開口部の近くに設 けた弁(図示せず)に接続されている。符号6は、容器3の天面上に配された押 ボタン式の操作部材6であり、この操作部材6を下方へ押すと上記の弁が開くよ うになっている。また、符号5は、操作部材6の側面に設けられたノズルであり 、開いた状態の弁を通過した液状の調味料1がこのノズル5から外部へ噴霧され るものである。すなわち、この実施例は、操作部材6を押して弁を開き、圧力ガ ス2により加圧された液状の調味料1をノズル5から外部へ噴霧させるように構 成されている。 The figure shows an embodiment of the present invention. First, reference numeral 1 is a liquid seasoning, and can be various spices such as capsicum sauce and tabasco. Next, reference numeral 2 is a pressure gas, and this pressure gas 2 is contained in the container 3 together with the liquid seasoning 1 to apply pressure to the liquid seasoning 1. The pressure gas 2 should be harmless even if it enters the mouth. Reference numeral 4 is a discharge pipe 4 which communicates with the inside and outside of the container 3. The discharge pipe 4 is connected to a valve (not shown) provided near the upper opening of the container 3. Reference numeral 6 denotes a push-button type operation member 6 arranged on the top surface of the container 3, and when the operation member 6 is pushed downward, the above valve is opened. Further, reference numeral 5 is a nozzle provided on the side surface of the operation member 6, and the liquid seasoning 1 having passed through the valve in the opened state is sprayed from the nozzle 5 to the outside. That is, in this embodiment, the operation member 6 is pushed to open the valve, and the liquid seasoning 1 pressurized by the pressure gas 2 is sprayed from the nozzle 5 to the outside.

【0006】 上記の実施例では、液状の調味料1を加圧する手段として圧力ガス2を用いて いるが、圧力を付与する手段は自由であり、圧力ガス2の代りに、レバー等の手 動操作部材によって作動するポンプ等の圧縮機構を容器3に取り付けて、そのポ ンプ等により液状の調味料1に圧力を付与してノズル5から噴霧させるように構 成する実施例も可能である。In the above embodiment, the pressure gas 2 is used as a means for pressurizing the liquid seasoning 1, but the means for applying pressure is free, and instead of the pressure gas 2, a manual operation of a lever or the like is used. An embodiment is also possible in which a compression mechanism such as a pump operated by an operation member is attached to the container 3, and a pressure is applied to the liquid seasoning 1 by the pump or the like so that the liquid seasoning 1 is sprayed from the nozzle 5.

【0007】 また、容器3を弾性変形可能として、単に容器3をスクイズする(押し潰す) だけで、液状の調味料1をノズル5から噴霧させるような簡単な構成の実施例も 可能である。Further, an embodiment having a simple structure in which the container 3 is elastically deformable and the liquid seasoning 1 is sprayed from the nozzle 5 by simply squeezing (crushing) the container 3 is also possible.

【0008】[0008]

【作用及び効果】[Action and effect]

本考案は上記の通りであり、液状の調味料1をノズル5から噴霧することによ り、その調味料を食品に対して満遍なく平均に撒布できるという作用効果を奏す るものである。 The present invention is as described above, and by spraying the liquid seasoning 1 from the nozzle 5, the seasoning can be evenly and evenly spread over the food.

【図面の簡単な説明】[Brief description of drawings]

【図1】容器の一部を切断した側面図である。FIG. 1 is a side view in which a part of a container is cut.

【符号の説明】[Explanation of symbols]

1 液状の調味料 2 圧力ガス 3 容器 4 吐出パイプ 5 ノズル 6 操作部材 1 Liquid seasoning 2 Pressure gas 3 Container 4 Discharge pipe 5 Nozzle 6 Operation member

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 【請求項1】 ノズル5を備えたスプレー容器3に液状
の調味料1を収納して、その液状の調味料1に圧力を付
与してノズル5から噴霧させるように構成した調味料撒
布装置。
1. A seasoning sprinkling device configured to store a liquid seasoning 1 in a spray container 3 equipped with a nozzle 5 and apply pressure to the liquid seasoning 1 to spray the seasoning from the nozzle 5.
JP1995000999U 1995-02-01 1995-02-01 Seasoning sprinkler Expired - Lifetime JP3028328U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1995000999U JP3028328U (en) 1995-02-01 1995-02-01 Seasoning sprinkler

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1995000999U JP3028328U (en) 1995-02-01 1995-02-01 Seasoning sprinkler

Publications (1)

Publication Number Publication Date
JP3028328U true JP3028328U (en) 1996-09-03

Family

ID=43163402

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1995000999U Expired - Lifetime JP3028328U (en) 1995-02-01 1995-02-01 Seasoning sprinkler

Country Status (1)

Country Link
JP (1) JP3028328U (en)

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