[go: up one dir, main page]

JP2940262B2 - Dishwasher - Google Patents

Dishwasher

Info

Publication number
JP2940262B2
JP2940262B2 JP3285932A JP28593291A JP2940262B2 JP 2940262 B2 JP2940262 B2 JP 2940262B2 JP 3285932 A JP3285932 A JP 3285932A JP 28593291 A JP28593291 A JP 28593291A JP 2940262 B2 JP2940262 B2 JP 2940262B2
Authority
JP
Japan
Prior art keywords
water
washing
time
temperature
water temperature
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP3285932A
Other languages
Japanese (ja)
Other versions
JPH05115417A (en
Inventor
信二 近藤
秀二 安倍
由美子 原
匡史 貞平
春夫 寺井
隆行 石原
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP3285932A priority Critical patent/JP2940262B2/en
Publication of JPH05115417A publication Critical patent/JPH05115417A/en
Application granted granted Critical
Publication of JP2940262B2 publication Critical patent/JP2940262B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L15/00Washing or rinsing machines for crockery or tableware
    • A47L15/0018Controlling processes, i.e. processes to control the operation of the machine characterised by the purpose or target of the control
    • A47L15/0021Regulation of operational steps within the washing processes, e.g. optimisation or improvement of operational steps depending from the detergent nature or from the condition of the crockery
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L2401/00Automatic detection in controlling methods of washing or rinsing machines for crockery or tableware, e.g. information provided by sensors entered into controlling devices
    • A47L2401/04Crockery or tableware details, e.g. material, quantity, condition
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L2501/00Output in controlling method of washing or rinsing machines for crockery or tableware, i.e. quantities or components controlled, or actions performed by the controlling device executing the controlling method
    • A47L2501/30Regulation of machine operational steps within the washing process, e.g. performing an additional rinsing phase, shortening or stopping of the drying phase, washing at decreased noise operation conditions

Landscapes

  • Washing And Drying Of Tableware (AREA)

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【産業上の利用分野】本発明は、家庭内や産業用等で利
用される食器洗い乾燥機に関するものである
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a dishwasher and dryer used in homes and industrial use.

【0002】。[0002]

【従来の技術】従来の食器洗い乾燥機は、食器の量に関
係なくあらかじめ決められている洗浄時間・すすぎ時間
・乾燥時間で洗浄・すすぎ・乾燥を行なうものであっ
た。
2. Description of the Related Art A conventional dishwasher performs washing, rinsing, and drying for a predetermined washing time, rinsing time, and drying time regardless of the amount of dishware.

【0003】[0003]

【発明が解決しようとする課題】しかし上記の方法で
は、食器の量に関係なく洗浄・すすぎ・乾燥を行なうた
め、各工程の実行時間が長すぎたり、短かすぎたりする
場合がある。換言すれば、洗い残しが生じたり、乾燥時
間が長すぎたりして無駄な電力を使用している場合があ
るという課題を有している。
However, in the above method, since the washing, rinsing and drying are performed irrespective of the amount of tableware, the execution time of each step may be too long or too short. In other words, there is a problem that waste power may be used due to the occurrence of unwashed portions or the drying time being too long.

【0004】本発明はこのような従来の構成が有してい
る課題を解決しようとするものであって、収納された食
器の量に応じて適切に洗浄時間・すすぎ時間・乾燥時間
を制御することができる食器洗い乾燥機を提供すること
を目的としている。
[0004] The present invention is to solve the problem of such a conventional structure, and appropriately controls the washing time, the rinsing time, and the drying time according to the amount of stored tableware. The aim is to provide a dishwasher that can be.

【0005】[0005]

【課題を解決するための手段】上記目的を達成するため
の本発明の手段は、食器を洗浄する洗浄槽と、この洗浄
槽に洗浄水を供給する給水手段と、洗浄水を噴出する洗
浄ノズルと、この洗浄ノズルに洗浄水を供給する循環手
段と、洗浄水を排水する排水手段と、前記洗浄水を加熱
する加熱手段と、洗浄水の温度を検出する水温センサ
と、外気温を検知する外気温センサと、電源電圧を検出
する電圧検知手段と、時刻を計時する計時手段と、前記
計時手段が計時する時刻情報と、水温検知手段が検知す
る水温情報と、外気温センサが検知する外気温情報と、
電圧検知手段が検知する電源電圧の情報とを処理する処
理部と、ファジィ推論部とを備え、前記ファジィ推論部
前記処理部から得られる初期水温、外気温、電源電
圧、および水温上昇度を入力として洗浄時間、すすぎ時
間、乾燥時間を決定する食器洗い乾燥機とするものであ
る。
Means of the present invention for achieving the above object are a washing tank for washing dishes, water supply means for supplying washing water to the washing tank, and a washing nozzle for jetting washing water. Circulation means for supplying cleaning water to the cleaning nozzle, drainage means for draining the cleaning water, heating means for heating the cleaning water, a water temperature sensor for detecting a temperature of the cleaning water, and detecting an outside air temperature Outside air temperature sensor and power supply voltage detection
Voltage detecting means, and time measuring means for measuring time,
The time information measured by the timer means and the water temperature detection means
Water temperature information, the outside air temperature information detected by the outside air temperature sensor,
Processing for processing the information of the power supply voltage detected by the voltage detecting means;
And a fuzzy inference unit, wherein the fuzzy inference unit obtains an initial water temperature, an outside air temperature, and a power supply obtained from the processing unit.
The dishwasher / dryer determines the washing time, the rinsing time, and the drying time by using the pressure and the degree of increase in the water temperature as inputs.

【0006】[0006]

【0007】[0007]

【0008】[0008]

【0009】[0009]

【作用】本発明の手段は以下のように作用する。即ち、
初期水温・外気温・電源電圧と洗浄水の温度変化の4つ
のパラメータを使用して食器量をファジィ推論し、洗浄
時間・すすぎ時間・乾燥時間を決定するので、適切な洗
浄・すすぎ・乾燥が行えるものである。
The operation of the present invention operates as follows. That is,
Fuzzy inference of the amount of dishes using four parameters of initial water temperature, outside air temperature, power supply voltage and temperature change of washing water, and determining washing time, rinsing time and drying time, so that appropriate washing, rinsing and drying can be performed. You can do it.

【0010】[0010]

【0011】[0011]

【0012】[0012]

【0013】[0013]

【実施例】以下本発明の一実施例について図1〜図5を
基に説明する。図1において、1は食器洗い乾燥機の本
体であり、以下の各手段を備えている。2は食器を洗浄
する洗浄槽で、食器を収納する食器かご3を設けてい
る。4は洗浄槽2に洗浄水を供給する給水手段である。
また5は室内の空気を洗浄槽2に送風する送風手段であ
って、この送風手段5から送風された空気と、前記給水
手段4から給水された洗浄水とは加熱装置6によって加
熱されて洗浄槽2に供給される。7は洗浄水を循環する
ポンプからなる循環手段、8は洗浄水を噴出して食器か
ご3に収納した食器を洗浄する洗浄ノズルである。また
9は洗浄槽2から洗浄水を排水するポンプからなる排水
手段である。10は洗浄水の温度を検出する水温センサ
であり、11は外気温を検出する外気温センサである。
DESCRIPTION OF THE PREFERRED EMBODIMENTS One embodiment of the present invention will be described below with reference to FIGS. In FIG. 1, reference numeral 1 denotes a main body of a dishwasher, which includes the following units. Reference numeral 2 denotes a washing tank for washing dishes, and a dish basket 3 for storing the dishes is provided. Reference numeral 4 denotes a water supply unit for supplying cleaning water to the cleaning tank 2.
Reference numeral 5 denotes a blower that blows indoor air to the cleaning tank 2. The air blown from the blower 5 and the cleaning water supplied from the water supply unit 4 are heated by the heating device 6 and cleaned. It is supplied to the tank 2. Reference numeral 7 denotes a circulating means including a pump for circulating the washing water, and reference numeral 8 denotes a washing nozzle for ejecting the washing water to wash the tableware stored in the tableware basket 3. Reference numeral 9 denotes a drainage unit including a pump for draining the washing water from the washing tank 2. 10 is a water temperature sensor for detecting the temperature of the washing water, and 11 is an outside air temperature sensor for detecting the outside air temperature.

【0014】また17は前記各装置を制御する制御装置
であって、本実施例ではマイクロコンピュータを使用し
ている。この制御装置17は以下の各部を有している。
12は処理部で、計時手段13が計時する時刻情報と、
水温センサ10の水温情報と、外気温センサ11が検知
する外気温情報と、電源電圧を検知する電圧検知手段1
5の電源電圧の情報とを処理して、ファジィ推論部14
にファジィ推論情報を送るものである。つまり本実施例
では、ファジィ推論情報として、初期水温・水温上昇度
・外気温・電源電圧の4つのパラメータを使用してい
る。16は制御部で、前記ファジィ推論部14が作用し
て推定した食器量の情報に基づいて、給水手段4・加熱
装置6・循環手段7・排水手段7を制御する。
Reference numeral 17 denotes a control device for controlling each of the above-mentioned devices. In this embodiment, a microcomputer is used. The control device 17 has the following components.
Reference numeral 12 denotes a processing unit, which includes time information measured by the timer 13;
Water temperature information of the water temperature sensor 10, outside temperature information detected by the outside temperature sensor 11, and voltage detecting means 1 for detecting a power supply voltage.
5 is processed to obtain the fuzzy inference unit 14.
To send fuzzy inference information to That is, in this embodiment, four parameters of the initial water temperature, the water temperature increase, the outside air temperature, and the power supply voltage are used as the fuzzy inference information. Reference numeral 16 denotes a control unit which controls the water supply means 4, the heating device 6, the circulation means 7, and the drainage means 7 based on information on the amount of tableware estimated by the fuzzy inference unit 14 acting.

【0015】以下本実施例の動作について、ファジィ推
論部14の作用を中心に説明する。処理部12は、第一
に、図2に示すように計時手段13の計時時刻情報と水
温センサ10の水温情報とから、洗浄水の初期水温と一
定時間経過後の水温上昇度を演算処理する。T0は計時手
段13が計時した時刻dt0における初期水温、T1は水温
センサ10の水温情報が初期水温T0の瞬間から時間dt1
経過後に到達する所定の水温で、本実施例ではこの時間
dt1を水温上昇度として扱い、ファジィ推論部14に出
力している。つまり洗浄水の加熱は食器の洗浄とともに
行なわれるので、食器かご3に収納されている食器量が
多いと、水温上昇度dt1は長くなり、少ないと水温上昇
度dt1は短かくなる。また第二に、処理部12は、外気
温T2と電源電圧Vが前記水温上昇度dt1に影響を及ぼすた
め、外気温センサ11・電圧検知手段15からの外気温
T2・電源電圧Vの情報を処理している。即ち、水温上昇
度dT1は外気温が高いと短くなり、外気温が低いと長く
なる、あるいは電源電圧により加熱装置6の加熱パワー
が変動するため、水温上昇度dT1は電源電圧が高いと短
くなり、電源電圧が低いと長くなる、といった水温上昇
度dT1の変動要素を考慮するため、処理部12を通じて
外気温T2と電源電圧Vの値をファジィ推論部14に出力
している。ファジィ推論部14は、初期水温T0と外気温
T2と電源電圧Vと水温上昇度dt1とから、洗浄時間t1、す
すぎ時間t2と乾燥時間t3を決定する。制御部16は、フ
ァジィ推論部14より得る洗浄時間t1、すすぎ時間t2、
乾燥時間t3に応じて加熱装置6と循環手段7を制御す
る。
Hereinafter, the operation of the present embodiment will be described focusing on the operation of the fuzzy inference unit 14. The processing unit 12 firstly calculates the initial water temperature of the washing water and the degree of increase in the water temperature after a lapse of a certain time from the time information of the time means 13 and the temperature information of the water temperature sensor 10 as shown in FIG. . T0 is the initial water temperature at time dt0 measured by the timer means 13, and T1 is the time dt1 from the moment when the water temperature information of the water temperature sensor 10 indicates the initial water temperature T0.
At a predetermined water temperature reached after the lapse of time, in this embodiment, this time
dt1 is treated as a water temperature increase and is output to the fuzzy inference unit 14. In other words, since the washing water is heated together with the washing of the dishes, if the amount of dishes stored in the tableware basket 3 is large, the degree of increase in water temperature dt1 is long, and if the amount is small, the degree of increase in water temperature dt1 is short. Second, since the outside air temperature T2 and the power supply voltage V affect the water temperature rise dt1, the processing unit 12 outputs the outside air temperature from the outside air temperature sensor 11 and the outside air temperature
Processes information on T2 and power supply voltage V. That is, the water temperature rises
The degree dT1 becomes shorter when the outside temperature is high, and becomes longer when the outside temperature is low.
Or the heating power of the heating device 6 depending on the power supply voltage.
The water temperature rise dT1 is short if the power supply voltage is high.
Water temperature rises, such as
Through the processing unit 12 to consider the variable element of the degree dT1
Output the values of the outside air temperature T2 and the power supply voltage V to the fuzzy inference unit 14
doing. The fuzzy inference unit 14 calculates the initial water temperature T0 and the outside air temperature.
The cleaning time t1, the rinsing time t2, and the drying time t3 are determined from T2, the power supply voltage V, and the water temperature rise dt1. The control unit 16 controls the cleaning time t1, the rinsing time t2 obtained from the fuzzy inference unit 14,
The heating device 6 and the circulation means 7 are controlled according to the drying time t3.

【0016】次に本実施例でのファジィ推論の方法につ
いて以下に説明する。前述した初期水温T0・外気温T2・
電源電圧Vおよび水温上昇度dt1と、適正な洗浄時間t1・
すすぎ時間t2・乾燥時間t3との関係を数式化することは
困難である。そこで、この複雑な関係をファジィ推論に
よって表現する方法を、洗浄時間t1を決定する場合につ
いて次に示す。
Next, a method of fuzzy inference in the present embodiment will be described below. The initial water temperature T0 and outside temperature T2
Power supply voltage V and water temperature rise dt1 and proper cleaning time t1
It is difficult to formulate the relationship between the rinsing time t2 and the drying time t3. Therefore, a method of expressing this complicated relationship by fuzzy inference will be described below for the case where the cleaning time t1 is determined.

【0017】ファジィ推論は「初期水温T0が高く、かつ
外気温T2が高く、電源電圧Vが高く、かつ水温上昇度dt1
が長ければ、洗浄時間t1をとても長くする。」といった
ルールに基づいて行われる。このようなルールを図3に
示すように24個用いている。これらのルールにおける
初期水温T0が「高く」とか、外気温T2が「高く」とか、
電源電圧Vが「高く」とか、水温上昇度dt1が「長く」と
か、洗浄時間t1を「とても長く」といった定性的であい
まいな概念は図4(a)・(b)・(c)、図5(a)・(b)に示す
メンバーシップ関数により定量的に表現される。
Fuzzy inference states that "the initial water temperature T0 is high, the outside temperature T2 is high, the power supply voltage V is high, and the water temperature rise dt1 is high.
If the cleaning time is long, the cleaning time t1 is made very long. Is performed based on such a rule. As shown in FIG. 3, 24 such rules are used. The initial water temperature T0 in these rules is "high", the outside temperature T2 is "high",
Qualitative and ambiguous concepts such as the power supply voltage V being “high”, the water temperature rise dt1 being “long”, and the cleaning time t1 being “very long” are shown in FIGS. 4 (a), (b), (c) It is quantitatively expressed by the membership functions shown in 5 (a) and (b).

【0018】ここでこのファジィ推論の推論動作につい
て簡単に説明する。前述したように水温上昇度dt1の長
短は食器の量の多少と相関がある。ところが、水温上昇
度dt1の検知区間が初期水温T0から所定温度T1としてい
るため、初期水温T0の高低が水温上昇度dt1に影響を及
ぼす。即ち、同じ水温上昇度dt1でも、初期水温T0が低
い場合は食器量が少なめで、高い場合は食器量が多めと
解釈しなければならない。外気温T2や電源電圧Vも同様
に水温上昇度dt1に影響を及ぼすので、本実施例でのフ
ァジィ推論ではこれらの入力を水温上昇度dt1を解釈す
る際の補正要素として扱う。
Here, the reasoning operation of the fuzzy reasoning will be briefly described. As described above, the length of the water temperature increase dt1 has a correlation with the amount of tableware. However, since the detection section of the water temperature rise dt1 is from the initial water temperature T0 to the predetermined temperature T1, the level of the initial water temperature T0 affects the water temperature rise dt1. That is, even with the same water temperature increase dt1, it is necessary to interpret that if the initial water temperature T0 is low, the amount of dishes is small, and if the initial water temperature T0 is high, the amount of dishes is large. Since the outside air temperature T2 and the power supply voltage V also affect the water temperature rise dt1, the fuzzy inference in this embodiment treats these inputs as correction factors when interpreting the water temperature rise dt1.

【0019】このようにファジィ推論を用いることによ
り、複数個の入力情報を判断して、操作量を決定できる
ので、よりきめ細かい制御が可能となる。ここでは洗浄
時間t1を決定するファジィ推論について述べたが、すす
ぎ時間t2、乾燥時間t3を決定するファジィ推論について
も同様にして実現するものである。本実施例ではファジ
ィ推論の方法として、通常のMIN-MAX重心法を用いてい
るがその限りではない。 ここで本実施例では加熱装置
6にヒータ、水温センサ10および外気温センサ11に
サーミスタを用いたがこの限りではない。また、処理部
12・計時手段13・ファジィ推論部14、および制御
部16はマイクロコンピュータ17で構成したが、他の
手段によっても支障はない。
By using the fuzzy inference as described above, a plurality of pieces of input information can be determined and the operation amount can be determined, so that finer control can be performed. Here, the fuzzy inference for determining the cleaning time t1 has been described, but the fuzzy inference for determining the rinsing time t2 and the drying time t3 is also realized in a similar manner. In the present embodiment, a normal MIN-MAX centroid method is used as a fuzzy inference method, but the present invention is not limited thereto. Here, in the present embodiment, a heater is used for the heating device 6, and a thermistor is used for the water temperature sensor 10 and the outside air temperature sensor 11, but the present invention is not limited to this. Further, the processing unit 12, the timing unit 13, the fuzzy inference unit 14, and the control unit 16 are constituted by the microcomputer 17, but there is no problem by other means.

【0020】[0020]

【発明の効果】本発明の手段は、主として時刻情報、水
温情報、外気温情報、電源電圧情報を入力として収容さ
れている食器量を推定するファジィ推論部を備え、洗浄
時間・すすぎ時間・乾燥時間を決定する構成としている
ため、層きめ細かい制御を行うことができる食器洗い乾
燥機とすることができる。
The means of the present invention mainly includes time information,
Temperature information, outside temperature information, and power supply voltage information are stored as inputs.
Equipped with a fuzzy inference unit for estimating the
It is configured to determine time, rinsing time, drying time
Dishwashing can be performed with fine-grained control
It can be a dryer.

【0021】[0021]

【0022】[0022]

【0023】[0023]

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の一実施例を示す食器洗い乾燥機の全体
構成図
FIG. 1 is an overall configuration diagram of a dishwasher showing an embodiment of the present invention.

【図2】同ファジィ推論の入力変数を説明する説明図FIG. 2 is an explanatory diagram illustrating input variables of the fuzzy inference.

【図3】同ファジィ推論のルールテーブルを表す説明図FIG. 3 is an explanatory diagram showing a rule table of the fuzzy inference.

【図4】同ファジィ推論のメンバーシップ関数を表す説
明図
FIG. 4 is an explanatory diagram showing a membership function of the fuzzy inference.

【図5】同ファジィ推論のメンバーシップ関数を表す説
明図
FIG. 5 is an explanatory diagram showing a membership function of the fuzzy inference.

【符号の説明】[Explanation of symbols]

1 本体 2 洗浄槽 4 給水手段 7 循環手段 8 洗浄ノズル 9 排水手段 10 水温センサ 11 外気温センサ 12 処理部 13 計時手段 14 ファジィ推論部 15 電圧検知手段 16 制御部 DESCRIPTION OF SYMBOLS 1 Main body 2 Cleaning tank 4 Water supply means 7 Circulation means 8 Cleaning nozzle 9 Drainage means 10 Water temperature sensor 11 Outside air temperature sensor 12 Processing part 13 Time keeping means 14 Fuzzy inference part 15 Voltage detection means 16 Control part

フロントページの続き (72)発明者 貞平 匡史 大阪府門真市大字門真1006番地 松下電 器産業株式会社内 (72)発明者 寺井 春夫 大阪府門真市大字門真1006番地 松下電 器産業株式会社内 (72)発明者 石原 隆行 大阪府門真市大字門真1006番地 松下電 器産業株式会社内 (56)参考文献 実開 平1−138364(JP,U) 実開 昭62−104756(JP,U) (58)調査した分野(Int.Cl.6,DB名) A47L 15/46 Continued on the front page (72) Inventor Masafumi Sadahira 1006 Kazuma Kadoma, Osaka Prefecture Matsushita Electric Industrial Co., Ltd. ) Inventor Takayuki Ishihara 1006 Kazuma Kadoma, Kazuma, Osaka Prefecture Matsushita Electric Industrial Co., Ltd. (56) References Hikaru 1-138364 (JP, U) Field surveyed (Int.Cl. 6 , DB name) A47L 15/46

Claims (1)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 食器を洗浄する洗浄槽と、この洗浄槽に
洗浄水を供給する給水手段と、洗浄水を噴出する洗浄ノ
ズルと、この洗浄ノズルに洗浄水を供給する循環手段
と、洗浄水を排水する排水手段と、前記洗浄水を加熱す
る加熱手段と、洗浄水の温度を検出する水温センサと、
外気温を検知する外気温センサと、電源電圧を検出する
電圧検知手段と、時刻を計時する計時手段と、前記計時
手段が計時する時刻情報と、水温検知手段が検知する水
温情報と、外気温センサが検知する外気温情報と、電圧
検知手段が検知する電源電圧の情報とを処理する処理部
と、ファジィ推論部とを備え、前記ファジィ推論部は
記処理部から得られる初期水温、外気温、電源電圧、お
よび水温上昇度を入力として洗浄時間、すすぎ時間、乾
燥時間を決定する食器洗い乾燥機。
1. A washing tank for washing dishes, a water supply means for supplying washing water to the washing tank, a washing nozzle for jetting washing water, a circulation means for supplying washing water to the washing nozzle, and a washing water Drainage means for draining water, heating means for heating the washing water, a water temperature sensor for detecting the temperature of the washing water,
Outside temperature sensor that detects outside temperature and power supply voltage
Voltage detecting means, time measuring means for measuring time, and the time measuring means
The time information measured by the means and the water detected by the water temperature detection means
Temperature information, outside temperature information detected by outside temperature sensor, and voltage
A processing unit that processes information on the power supply voltage detected by the detection unit;
When, and a fuzzy inference unit, the fuzzy inference section before
The initial water temperature, outside air temperature, power supply voltage,
Dishwasher / dryer that determines washing time, rinsing time, and drying time using the temperature and the degree of rise in water temperature as inputs.
JP3285932A 1991-10-31 1991-10-31 Dishwasher Expired - Fee Related JP2940262B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP3285932A JP2940262B2 (en) 1991-10-31 1991-10-31 Dishwasher

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3285932A JP2940262B2 (en) 1991-10-31 1991-10-31 Dishwasher

Publications (2)

Publication Number Publication Date
JPH05115417A JPH05115417A (en) 1993-05-14
JP2940262B2 true JP2940262B2 (en) 1999-08-25

Family

ID=17697864

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3285932A Expired - Fee Related JP2940262B2 (en) 1991-10-31 1991-10-31 Dishwasher

Country Status (1)

Country Link
JP (1) JP2940262B2 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102007059514A1 (en) * 2007-12-11 2009-06-18 BSH Bosch und Siemens Hausgeräte GmbH Method for optimizing the drying performance
JP5126301B2 (en) * 2010-06-25 2013-01-23 パナソニック株式会社 dishwasher

Also Published As

Publication number Publication date
JPH05115417A (en) 1993-05-14

Similar Documents

Publication Publication Date Title
CN103052348B (en) dish washer
JP2940262B2 (en) Dishwasher
EP2586353A1 (en) Dishwasher
JP6229168B2 (en) washing machine
JPH0819502A (en) Dish washing machine
JP2858366B2 (en) Dishwasher
JPH0819505A (en) Dishwasher
KR0147090B1 (en) Dish-washer
JPS63311924A (en) Tableware washer
JP3066888B2 (en) Dishwasher
KR0123816B1 (en) How to rinse your dishwasher
KR960010940B1 (en) Weight sensing method of a washing and drying machine for crockery
JP3293256B2 (en) dishwasher
KR100207231B1 (en) A dry method of dishwasher
JP2527575B2 (en) Dishwasher
KR100211260B1 (en) Drainage of the dishwasher
JPH08191788A (en) Dishwasher dryer
JPH04336024A (en) Dish dryer
JPH07265251A (en) Dish washer
JPH01190328A (en) Dishwasher
JP3329004B2 (en) dishwasher
JP3293255B2 (en) dishwasher
KR940011561B1 (en) Drying control method of dishwasher
KR19980041194A (en) How to set up the dishwasher
KR100298950B1 (en) Method for controlling dishwasher

Legal Events

Date Code Title Description
FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20080618

Year of fee payment: 9

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20090618

Year of fee payment: 10

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20100618

Year of fee payment: 11

LAPS Cancellation because of no payment of annual fees