JP2005237358A - Cooked rice having bun form and covered with medicinal wafer - Google Patents
Cooked rice having bun form and covered with medicinal wafer Download PDFInfo
- Publication number
- JP2005237358A JP2005237358A JP2004083508A JP2004083508A JP2005237358A JP 2005237358 A JP2005237358 A JP 2005237358A JP 2004083508 A JP2004083508 A JP 2004083508A JP 2004083508 A JP2004083508 A JP 2004083508A JP 2005237358 A JP2005237358 A JP 2005237358A
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- rice
- cooked rice
- bun
- heating
- whole
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- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 35
- 235000009566 rice Nutrition 0.000 title claims abstract description 35
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 34
- 238000010438 heat treatment Methods 0.000 claims abstract description 10
- 238000010411 cooking Methods 0.000 abstract description 2
- 235000012046 side dish Nutrition 0.000 description 3
- 241001474374 Blennius Species 0.000 description 1
- 239000008162 cooking oil Substances 0.000 description 1
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Abstract
Description
本発明は冷えたごはん又は冷凍ごはんを加熱した時元の形が崩れるのを解決する為にバンズ形状の冷えたごはん又は冷凍ごはんをオブラートで全体を覆った。これにより加熱後も元の形を保ち全体が炊きたてのライスの食感のままパテなどのおかずを載せたり挟んだりして喫食できるようにした。 In the present invention, the buns-shaped cold rice or frozen rice is entirely covered with an oblate to solve the problem that the original shape is lost when the cold rice or the frozen rice is heated. As a result, the original shape was maintained even after heating, and it was made possible to eat by putting or sandwiching side dishes such as patties while maintaining the texture of the freshly cooked rice.
従来の冷えたごはん又は、冷凍ごはんを喫食する場合は、加熱後ご飯茶碗などの容器に移し替えたり海苔などで覆ったり又、焼きおにぎりのように形を固めて片面や両面を焼いて喫食しているが、加熱後も元の状態を保ち全体が炊きたての食感のままで喫食できるものは無かった。 If you want to eat conventional cold rice or frozen rice, transfer it to a bowl of rice bowl after heating, cover it with seaweed, etc., or harden the shape like a grilled rice ball and bake one or both sides However, there was nothing that can be eaten while maintaining the original state even after heating with the freshly cooked texture.
従来冷えたごはん又は冷凍ごはんは加熱後にごはん茶碗などの容器に移し替え喫食したり、おにぎりのように事前にごはんを固めておかねばならなかったりで、ごはんがくずれ喫食しにくい為、容器やごはんを固める作業などが必要であった。又ごはんが場所により焦げていたり固まっていたりで食感にも難があった。本発明は、この課題を解消するためになされたものである。 Conventionally, chilled rice or frozen rice must be transferred to a container such as a rice bowl after cooking, or it must be hardened and cooked in advance like a rice ball. It was necessary to work harden. Also, the rice was burnt or hardened depending on the location, and the texture was also difficult. The present invention has been made to solve this problem.
バンズ形状の冷えたごはん又は冷凍ごはんをオブラートで全体を覆うことによって加熱しても元の形を保ち又、加熱後も全体が炊き立てのごはんの食感のまま喫食できるようにした。 Even if the bun-shaped cold rice or frozen rice is heated by covering the whole with an oblate, the original shape is maintained, and the whole can be eaten with the texture of freshly cooked rice.
以下、本発明の実施の形態について説明する。
バンズ形状の冷えたごはん又は冷凍ごはん1にオブラート2を全体を覆い包み込む。Embodiments of the present invention will be described below.
Cover the entire wafer 2 in a bun-shaped cold rice or frozen rice 1.
バンズ形状の冷えたごはん又は冷凍ごはん1をオブラート2で全体を覆い包み込むことで電子レンジなどで温めたり食用油などで揚げたり焼いて加熱しても元の形を保ち、全体が炊き立てのごはんの食感を保持。加熱後のバンズ形状のごはん1にパテなどのおかずなどを載せたり挟んでおかずなども温かく又は、新鮮なまま喫食することが出来る。 By wrapping the whole bun-shaped cold rice or frozen rice 1 with oblate 2 and heating it with a microwave oven, frying it with cooking oil, or baking it, it keeps its original shape, and the whole cooked rice Retaining the texture. You can eat hot and fresh side dishes, such as putty and other side dishes, on the bun-shaped rice 1 after heating.
1 バンズ形状の冷えたごはん又は冷凍ごはん
2 オブラート
3 パテ1 Cold or frozen rice in a bun shape 2 Oblate 3 Putty
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2004083508A JP4501106B2 (en) | 2004-02-24 | 2004-02-24 | Bun shaped rice covered with oblate |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2004083508A JP4501106B2 (en) | 2004-02-24 | 2004-02-24 | Bun shaped rice covered with oblate |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2005237358A true JP2005237358A (en) | 2005-09-08 |
JP4501106B2 JP4501106B2 (en) | 2010-07-14 |
Family
ID=35019739
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2004083508A Expired - Fee Related JP4501106B2 (en) | 2004-02-24 | 2004-02-24 | Bun shaped rice covered with oblate |
Country Status (1)
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JP (1) | JP4501106B2 (en) |
Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS59161985U (en) * | 1983-04-15 | 1984-10-30 | 岡田 修二 | Nigiri rice tempura |
JPS6019462A (en) * | 1983-07-14 | 1985-01-31 | Rotsukii Honsha:Kk | Boiled rice-burger |
JPS6174386A (en) * | 1984-09-19 | 1986-04-16 | Sharp Corp | Semiconductor element |
JPS6192289A (en) * | 1984-10-04 | 1986-05-10 | ストラータ ビツト コーポレイシヨン | Cutting blank |
JPH0255584U (en) * | 1988-10-17 | 1990-04-23 | ||
JPH0499455A (en) * | 1990-08-13 | 1992-03-31 | Yutaka Fukuchi | Rice ball of curry |
JPH04234956A (en) * | 1991-01-11 | 1992-08-24 | Shiyoubee:Kk | Production of packed boiled rice |
JPH05153920A (en) * | 1991-12-02 | 1993-06-22 | Asakura Shoten:Kk | Rice ball and its production |
JPH077478U (en) * | 1993-07-15 | 1995-02-03 | 株式会社テイー.エム.テイー | Frozen sausage food |
JPH09299050A (en) * | 1996-05-09 | 1997-11-25 | Miyamae:Kk | Rolled sushi core |
-
2004
- 2004-02-24 JP JP2004083508A patent/JP4501106B2/en not_active Expired - Fee Related
Patent Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS59161985U (en) * | 1983-04-15 | 1984-10-30 | 岡田 修二 | Nigiri rice tempura |
JPS6019462A (en) * | 1983-07-14 | 1985-01-31 | Rotsukii Honsha:Kk | Boiled rice-burger |
JPS6174386A (en) * | 1984-09-19 | 1986-04-16 | Sharp Corp | Semiconductor element |
JPS6192289A (en) * | 1984-10-04 | 1986-05-10 | ストラータ ビツト コーポレイシヨン | Cutting blank |
JPH0255584U (en) * | 1988-10-17 | 1990-04-23 | ||
JPH0499455A (en) * | 1990-08-13 | 1992-03-31 | Yutaka Fukuchi | Rice ball of curry |
JPH04234956A (en) * | 1991-01-11 | 1992-08-24 | Shiyoubee:Kk | Production of packed boiled rice |
JPH05153920A (en) * | 1991-12-02 | 1993-06-22 | Asakura Shoten:Kk | Rice ball and its production |
JPH077478U (en) * | 1993-07-15 | 1995-02-03 | 株式会社テイー.エム.テイー | Frozen sausage food |
JPH09299050A (en) * | 1996-05-09 | 1997-11-25 | Miyamae:Kk | Rolled sushi core |
Also Published As
Publication number | Publication date |
---|---|
JP4501106B2 (en) | 2010-07-14 |
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