IT1043796B - SUCCEDAMEO PRODUCT OF MEAT EXTRACT AND PROCEDURE FOR ITS PRODUCTION - Google Patents
SUCCEDAMEO PRODUCT OF MEAT EXTRACT AND PROCEDURE FOR ITS PRODUCTIONInfo
- Publication number
- IT1043796B IT1043796B IT40513/69A IT4051369A IT1043796B IT 1043796 B IT1043796 B IT 1043796B IT 40513/69 A IT40513/69 A IT 40513/69A IT 4051369 A IT4051369 A IT 4051369A IT 1043796 B IT1043796 B IT 1043796B
- Authority
- IT
- Italy
- Prior art keywords
- succedameo
- procedure
- production
- product
- meat extract
- Prior art date
Links
- 235000013372 meat Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/20—Fish extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/26—Meat flavours
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Seasonings (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US76770568A | 1968-10-15 | 1968-10-15 |
Publications (1)
Publication Number | Publication Date |
---|---|
IT1043796B true IT1043796B (en) | 1980-02-29 |
Family
ID=25080292
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT40513/69A IT1043796B (en) | 1968-10-15 | 1969-10-03 | SUCCEDAMEO PRODUCT OF MEAT EXTRACT AND PROCEDURE FOR ITS PRODUCTION |
Country Status (8)
Country | Link |
---|---|
JP (1) | JPS5019614B1 (en) |
BE (1) | BE740221A (en) |
CH (1) | CH511570A (en) |
DE (1) | DE1951514A1 (en) |
FR (1) | FR2020769A1 (en) |
GB (1) | GB1234927A (en) |
IT (1) | IT1043796B (en) |
NL (1) | NL142056B (en) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE794721A (en) * | 1972-02-07 | 1973-05-16 | Pedigree Petfoods Ltd | ANIMAL FEED PREPARATION PROCESS |
JPS49108263A (en) * | 1973-02-22 | 1974-10-15 | ||
JPS54123018U (en) * | 1978-02-17 | 1979-08-28 | ||
DE3206587A1 (en) * | 1982-02-24 | 1983-09-01 | Dragoco Gerberding & Co Gmbh, 3450 Holzminden | METHOD FOR PRODUCING SPECIFIC, CONCENTRATED AROMAS ON MEAT BASES |
US20140220217A1 (en) | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
RU2769287C2 (en) | 2013-01-11 | 2022-03-30 | Импоссибл Фудз Инк. | Methods and compositions of consumable materials |
KR102669270B1 (en) | 2014-03-31 | 2024-05-27 | 임파서블 푸즈 인크. | Recombinant yeast |
-
1969
- 1969-10-03 IT IT40513/69A patent/IT1043796B/en active
- 1969-10-13 NL NL696915442A patent/NL142056B/en not_active IP Right Cessation
- 1969-10-13 BE BE740221D patent/BE740221A/xx unknown
- 1969-10-13 DE DE19691951514 patent/DE1951514A1/en active Granted
- 1969-10-15 CH CH1543069A patent/CH511570A/en not_active IP Right Cessation
- 1969-10-15 JP JP44081913A patent/JPS5019614B1/ja active Pending
- 1969-10-15 GB GB50794/69A patent/GB1234927A/en not_active Expired
- 1969-10-15 FR FR6935359A patent/FR2020769A1/fr not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
NL142056B (en) | 1974-05-15 |
BE740221A (en) | 1970-03-16 |
CH511570A (en) | 1971-08-31 |
GB1234927A (en) | 1971-06-09 |
DE1951514A1 (en) | 1970-04-16 |
NL6915442A (en) | 1970-04-17 |
FR2020769A1 (en) | 1970-07-17 |
JPS5019614B1 (en) | 1975-07-08 |
DE1951514C3 (en) | 1980-04-10 |
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