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IS4926A - Method of salting and drying of food - Google Patents

Method of salting and drying of food

Info

Publication number
IS4926A
IS4926A IS4926A IS4926A IS4926A IS 4926 A IS4926 A IS 4926A IS 4926 A IS4926 A IS 4926A IS 4926 A IS4926 A IS 4926A IS 4926 A IS4926 A IS 4926A
Authority
IS
Iceland
Prior art keywords
salting
food
drying
Prior art date
Application number
IS4926A
Other languages
Icelandic (is)
Inventor
Schmidt Thomas
Original Assignee
Schmidt Thomas
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Schmidt Thomas filed Critical Schmidt Thomas
Publication of IS4926A publication Critical patent/IS4926A/en

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
IS4926A 1997-12-17 1998-12-16 Method of salting and drying of food IS4926A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO975930A NO304963B1 (en) 1997-12-17 1997-12-17 Preparation method for a gradual lime salting and a gradual air drying of a nutrient-specific fish

Publications (1)

Publication Number Publication Date
IS4926A true IS4926A (en) 1999-06-18

Family

ID=19901456

Family Applications (1)

Application Number Title Priority Date Filing Date
IS4926A IS4926A (en) 1997-12-17 1998-12-16 Method of salting and drying of food

Country Status (2)

Country Link
IS (1) IS4926A (en)
NO (1) NO304963B1 (en)

Also Published As

Publication number Publication date
NO975930A (en) 1999-03-15
NO975930D0 (en) 1997-12-17
NO304963B1 (en) 1999-03-15

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