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IES950064A2 - "A process for producing a salad product" - Google Patents

"A process for producing a salad product"

Info

Publication number
IES950064A2
IES950064A2 IE950064A IES950064A IES950064A2 IE S950064 A2 IES950064 A2 IE S950064A2 IE 950064 A IE950064 A IE 950064A IE S950064 A IES950064 A IE S950064A IE S950064 A2 IES950064 A2 IE S950064A2
Authority
IE
Ireland
Prior art keywords
vegetable
pieces
salad product
cut
salad
Prior art date
Application number
IE950064A
Inventor
Charles Patrick Vaughan
Eithne Bernadette Vaughan
Original Assignee
Fermont Sales Limited
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fermont Sales Limited filed Critical Fermont Sales Limited
Priority to IE950064A priority Critical patent/IES950064A2/en
Priority to GB9502002A priority patent/GB2297471B/en
Publication of IES64139B2 publication Critical patent/IES64139B2/en
Publication of IES950064A2 publication Critical patent/IES950064A2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A23L19/05—Stuffed or cored products; Multilayered or coated products; Binding or compressing of original pieces

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

A salad product is prepared by selecting a desired quantity of a vegetable, optionally steeping the vegetable in a sterilising solution before cutting the vegetable into suitably sized pieces. The cut vegetable pieces are then centrifuged at between 500 and 1000 rpm to remove a substantial amount of acid from the cut vegetable pieces before weighing and holding the vegetable pieces. The above steps are repeated for each vegetable ingredient before combining the vegetable ingredients with additive ingredients and a binding agent and mixing to form a homogenous mix of salad product.
IE950064A 1995-01-27 1995-01-27 "A process for producing a salad product" IES950064A2 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
IE950064A IES950064A2 (en) 1995-01-27 1995-01-27 "A process for producing a salad product"
GB9502002A GB2297471B (en) 1995-01-27 1995-02-02 A process for producing a salad product

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IE950064A IES950064A2 (en) 1995-01-27 1995-01-27 "A process for producing a salad product"
GB9502002A GB2297471B (en) 1995-01-27 1995-02-02 A process for producing a salad product

Publications (2)

Publication Number Publication Date
IES64139B2 IES64139B2 (en) 1995-07-12
IES950064A2 true IES950064A2 (en) 1995-07-12

Family

ID=26306412

Family Applications (1)

Application Number Title Priority Date Filing Date
IE950064A IES950064A2 (en) 1995-01-27 1995-01-27 "A process for producing a salad product"

Country Status (2)

Country Link
GB (1) GB2297471B (en)
IE (1) IES950064A2 (en)

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH675345A5 (en) * 1988-07-13 1990-09-28 Kessler Ultra Masch
US5097755A (en) * 1989-08-17 1992-03-24 Redi-Cut Foods, Inc. Method and apparatus for processing produce

Also Published As

Publication number Publication date
GB9502002D0 (en) 1995-03-22
GB2297471A (en) 1996-08-07
GB2297471B (en) 1998-05-06
IES64139B2 (en) 1995-07-12

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