IE36368B1 - Low density compositions and method for manufacture - Google Patents
Low density compositions and method for manufactureInfo
- Publication number
- IE36368B1 IE36368B1 IE68672A IE68672A IE36368B1 IE 36368 B1 IE36368 B1 IE 36368B1 IE 68672 A IE68672 A IE 68672A IE 68672 A IE68672 A IE 68672A IE 36368 B1 IE36368 B1 IE 36368B1
- Authority
- IE
- Ireland
- Prior art keywords
- lactose
- whey
- corn syrup
- mixtures
- gas
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 abstract 3
- 239000005862 Whey Substances 0.000 abstract 3
- 102000007544 Whey Proteins Human genes 0.000 abstract 3
- 108010046377 Whey Proteins Proteins 0.000 abstract 3
- 240000008042 Zea mays Species 0.000 abstract 3
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 3
- 235000005822 corn Nutrition 0.000 abstract 3
- 239000008101 lactose Substances 0.000 abstract 3
- 239000006188 syrup Substances 0.000 abstract 3
- 235000020357 syrup Nutrition 0.000 abstract 3
- 239000003795 chemical substances by application Substances 0.000 abstract 2
- 239000006185 dispersion Substances 0.000 abstract 2
- 239000007787 solid Substances 0.000 abstract 2
- 238000005728 strengthening Methods 0.000 abstract 2
- 108010010803 Gelatin Proteins 0.000 abstract 1
- 108010068370 Glutens Proteins 0.000 abstract 1
- 108010073771 Soybean Proteins Proteins 0.000 abstract 1
- 239000005018 casein Substances 0.000 abstract 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 abstract 1
- 235000021240 caseins Nutrition 0.000 abstract 1
- 230000003247 decreasing effect Effects 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 229920000159 gelatin Polymers 0.000 abstract 1
- 239000008273 gelatin Substances 0.000 abstract 1
- 235000019322 gelatine Nutrition 0.000 abstract 1
- 235000011852 gelatine desserts Nutrition 0.000 abstract 1
- 235000021312 gluten Nutrition 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 239000002245 particle Substances 0.000 abstract 1
- 235000018102 proteins Nutrition 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 235000020183 skimmed milk Nutrition 0.000 abstract 1
- 229940001941 soy protein Drugs 0.000 abstract 1
- 238000001694 spray drying Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C1/00—Concentration, evaporation or drying
- A23C1/04—Concentration, evaporation or drying by spraying into a gas stream
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/06—Mixtures of whey with milk products or milk components
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Jellies, Jams, And Syrups (AREA)
- Grain Derivatives (AREA)
- Confectionery (AREA)
- Dairy Products (AREA)
Abstract
1343578 Whey; lactose; and corn syrup solids KRAFTCO CORP 23 May 1972 [9 June 1971] 24113/72 Heading A2B A process for drying whey, lactose, and corn syrup solids, so as to provide a substantially dry particulate product with a desired decreased density and particle strength, comprises providing a liquid dispersion of a carrier selected from whey, lactose, corn syrup, and mixtures thereof, and a proteinaceous strengthening agent, which may be selected from gelatin, casein, caseinates, skim milk, soy protein, gluten, albumen, and mixtures thereof, said strengthening agent preferably containing at least about 30% protein, injecting a gas into the dispersion, and spray drying with said gas, to provide a substantially dry product, preferably having a density less than 0.09 grams/cc.
[GB1343578A]
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US15152271A | 1971-06-09 | 1971-06-09 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IE36368L IE36368L (en) | 1972-12-09 |
| IE36368B1 true IE36368B1 (en) | 1976-10-13 |
Family
ID=22539132
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IE68672A IE36368B1 (en) | 1971-06-09 | 1972-05-23 | Low density compositions and method for manufacture |
Country Status (7)
| Country | Link |
|---|---|
| AU (1) | AU4258372A (en) |
| BE (1) | BE784668A (en) |
| DE (1) | DE2227519A1 (en) |
| FR (1) | FR2140507A1 (en) |
| GB (1) | GB1343578A (en) |
| IE (1) | IE36368B1 (en) |
| NL (1) | NL7207349A (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB9608374D0 (en) | 1996-04-23 | 1996-06-26 | Cerestar Holding Bv | Gluten lactose blends |
-
1972
- 1972-05-23 AU AU42583/72A patent/AU4258372A/en not_active Expired
- 1972-05-23 GB GB2411372A patent/GB1343578A/en not_active Expired
- 1972-05-23 IE IE68672A patent/IE36368B1/en unknown
- 1972-05-31 NL NL7207349A patent/NL7207349A/xx unknown
- 1972-06-06 DE DE19722227519 patent/DE2227519A1/en active Pending
- 1972-06-07 FR FR7220409A patent/FR2140507A1/fr not_active Withdrawn
- 1972-06-09 BE BE784668A patent/BE784668A/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NL7207349A (en) | 1972-12-12 |
| FR2140507A1 (en) | 1973-01-19 |
| DE2227519A1 (en) | 1972-12-28 |
| IE36368L (en) | 1972-12-09 |
| BE784668A (en) | 1972-10-02 |
| GB1343578A (en) | 1974-01-10 |
| AU4258372A (en) | 1973-11-29 |
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