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HK1134937A1 - Lactic acid bacterium for amelioration of lactose intolerance - Google Patents

Lactic acid bacterium for amelioration of lactose intolerance

Info

Publication number
HK1134937A1
HK1134937A1 HK09112106.7A HK09112106A HK1134937A1 HK 1134937 A1 HK1134937 A1 HK 1134937A1 HK 09112106 A HK09112106 A HK 09112106A HK 1134937 A1 HK1134937 A1 HK 1134937A1
Authority
HK
Hong Kong
Prior art keywords
amelioration
lactic acid
acid bacterium
lactose intolerance
intolerance
Prior art date
Application number
HK09112106.7A
Inventor
Tadao Saitou
Haruki Kitazawa
Yasushi Kawai
Hiroyuki Itou
Original Assignee
Food Science Inst Foundation
Univ Tohoku
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Food Science Inst Foundation, Univ Tohoku filed Critical Food Science Inst Foundation
Publication of HK1134937A1 publication Critical patent/HK1134937A1/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747Lactobacilli, e.g. L. acidophilus or L. brevis
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/02Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Mycology (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Molecular Biology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Immunology (AREA)
  • Polymers & Plastics (AREA)
  • Analytical Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Epidemiology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Biophysics (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
HK09112106.7A 2006-06-26 2009-12-23 Lactic acid bacterium for amelioration of lactose intolerance HK1134937A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2006175897 2006-06-26
PCT/JP2007/062522 WO2008001676A1 (en) 2006-06-26 2007-06-21 Lactic acid bacterium for amelioration of lactose intolerance

Publications (1)

Publication Number Publication Date
HK1134937A1 true HK1134937A1 (en) 2010-05-20

Family

ID=38845443

Family Applications (1)

Application Number Title Priority Date Filing Date
HK09112106.7A HK1134937A1 (en) 2006-06-26 2009-12-23 Lactic acid bacterium for amelioration of lactose intolerance

Country Status (5)

Country Link
JP (1) JP5054687B2 (en)
CN (1) CN101479382B (en)
HK (1) HK1134937A1 (en)
TW (1) TWI383049B (en)
WO (1) WO2008001676A1 (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102010009582A1 (en) * 2010-02-05 2011-08-11 Vitacare GmbH & Co. KG, 60318 Agent for use in lactase deficiency and lactose intolerance
CN102239963B (en) * 2010-05-12 2015-04-08 青岛东海药业有限公司 Preparation applied to pig and chicken breeding
JP6096179B2 (en) * 2012-05-10 2017-03-15 国立大学法人岩手大学 Protein having lactase activity, gene encoding the protein, recombinant vector containing the gene, transformant, production method and use thereof
JP6230050B2 (en) * 2013-10-09 2017-11-15 国立研究開発法人農業・食品産業技術総合研究機構 Lactic acid bacteria with gastrointestinal mucosa adhesion
SI24570A (en) 2013-12-23 2015-06-30 Medis D.O.O. New strains of the genus Lactobacillus and use thereof
MX2016011358A (en) * 2014-03-05 2016-12-07 Dsm Ip Assets Bv Liquid lactase compositions.
CN109730156A (en) * 2018-12-26 2019-05-10 李卫平 A kind of child antidiarrhea nutrition packet and preparation method thereof
TW202114631A (en) * 2019-10-07 2021-04-16 大江生醫股份有限公司 Fermentation broth of carica papaya and uses thereof for beautifying skin
CN115811945A (en) 2020-04-08 2023-03-17 雪印惠乳业株式会社 Composition for improving intestinal flora
CN111979145B (en) * 2020-08-07 2022-06-28 上海交通大学 Human-derived Lactobacillus mucosae and use thereof
WO2024013211A1 (en) 2022-07-12 2024-01-18 Novozymes A/S Method for providing relief from lactose induced abdominal discomfort

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2711095B2 (en) * 1986-09-27 1998-02-10 ユニチカ株式会社 Production method of growth promoter of bifidobacterium
JP3436581B2 (en) * 1994-03-18 2003-08-11 雪印乳業株式会社 Method for producing cells with high lactose-degrading enzyme activity
US8871266B2 (en) * 2003-10-01 2014-10-28 Commonwealth Scientific & Industrial Research Organisation Probiotic storage and delivery
CA2588991C (en) * 2004-12-01 2014-08-12 Meiji Dairies Corporation Human abo blood group-binding lactobacilli

Also Published As

Publication number Publication date
JP5054687B2 (en) 2012-10-24
JPWO2008001676A1 (en) 2009-11-26
WO2008001676A1 (en) 2008-01-03
TW200817508A (en) 2008-04-16
CN101479382B (en) 2012-07-04
TWI383049B (en) 2013-01-21
CN101479382A (en) 2009-07-08

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Legal Events

Date Code Title Description
PC Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee)

Effective date: 20200620