GR852960B - - Google Patents

Info

Publication number: GR852960B
Authority: GR; Greece
Prior art keywords: improved cocoa; foodstuffs; semi; cocoa; content
Prior art date: 1984-12-10

Application number

GR852960A

Other languages

English (en)

Inventor

Hans Robert Kattenberg

Original Assignee

Zaan Cacaofab Bv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1984-12-10

Filing date

1985-12-10

Publication date

1986-04-09

1985-12-10 Application filed by Zaan Cacaofab Bv filed Critical Zaan Cacaofab Bv

1986-04-09 Publication of GR852960B publication Critical patent/GR852960B/el

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Biotechnology (AREA)
Confectionery (AREA)
Analysing Materials By The Use Of Radiation (AREA)
Ultra Sonic Daignosis Equipment (AREA)
Non-Alcoholic Beverages (AREA)
Fats And Perfumes (AREA)

GR852960A 1984-12-10 1985-12-10 GR852960B (el)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
NL8403748A NL8403748A (nl)	1984-12-10	1984-12-10	Cacaopoeder.

Publications (1)

Publication Number	Publication Date
GR852960B true GR852960B (el)	1986-04-09

Family

ID=19844886

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
GR852960A GR852960B (el)	1984-12-10	1985-12-10

Country Status (17)

Country	Link
US (1)	US4704292A (el)
EP (1)	EP0187415B1 (el)
JP (1)	JPH0648953B2 (el)
AT (1)	ATE37652T1 (el)
AU (1)	AU576649B2 (el)
CA (1)	CA1251684A (el)
DE (1)	DE3565356D1 (el)
FI (1)	FI854869A (el)
GR (1)	GR852960B (el)
HK (1)	HK32489A (el)
IE (1)	IE57126B1 (el)
IL (1)	IL77286A (el)
MY (1)	MY100292A (el)
NL (1)	NL8403748A (el)
NZ (1)	NZ214500A (el)
SG (1)	SG6789G (el)
ZA (1)	ZA859431B (el)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CH666385A5 (fr) *	1985-07-09	1988-07-29	Midial	Composition a base de cacao pour la preparation de boissons par dissolution dans l'eau.
CH663324A5 (fr) *	1985-11-07	1987-12-15	Nestle Sa	Procede d'alcalinisation de cacao en phase aqueuse.
US4952859A (en) *	1988-11-30	1990-08-28	Canon Kabushiki Kaisha	Stepping motor
DE3900194A1 (de) *	1989-01-05	1990-07-12	Jacobs Suchard Ag	Trinkschokolade und verfahren zum herstellen derselben
US4910035A (en) *	1989-03-08	1990-03-20	Consolidated Flavor Corporation	Process and product for making flavored milk
US5912040A (en) *	1993-08-03	1999-06-15	Immunopath Profile, Inc.	Process of making a dairy permeate-based beverage
KR100591953B1 (ko) *	1994-10-03	2007-04-11	마아즈, 인코오포레이티드	항신생물코코아추출물과그의제조방법및이용
US5554645A (en) *	1994-10-03	1996-09-10	Mars, Incorporated	Antineoplastic cocoa extracts and methods for making and using the same
US6777005B1 (en) *	1994-10-03	2004-08-17	Mars, Incorporated	Foods containing a cocoa polyphenol additive
CN1159019C (zh) *	1996-04-02	2004-07-28	火星有限公司	可提取物化合物以及其制备方法和用途
US6297273B1 (en)	1996-04-02	2001-10-02	Mars, Inc.	Use of cocoa solids having high cocoa polyphenol content in tabletting compositions and capsule filling compositions
US6469053B1 (en)	1996-04-02	2002-10-22	Mars Incorporated	Use of procyanidins in the maintenance of vascular health and modulation of the inflammatory response
US6423743B1 (en)	1996-04-02	2002-07-23	Mars Incorporated	Cocoa extract compounds and methods for making and using the same
US6905715B1 (en)	1996-09-06	2005-06-14	Mars, Incorporated	Cocoa solids having a high cocoa procyanidin content
US7968140B2 (en) *	1997-09-08	2011-06-28	Mars, Incorporated	Chocolates and chocolate liquor having an enhanced polyphenol content
US6737088B1 (en)	1996-09-06	2004-05-18	Mars, Incorporated	Cocoa extracts prepared from cocoa solids having high cocoa polyphenol contents
US6312753B1 (en) *	1996-09-06	2001-11-06	Mars, Incorporated	Cocoa components, edible products having enriched polyphenol content, methods of making same and medical uses
US6558713B2 (en)	1996-09-06	2003-05-06	Mars, Incorporated	Health of a mammal by administering a composition containing at least one cocoa polyphenol ingredient
US6015913A (en) *	1996-09-06	2000-01-18	Mars, Incorporated	Method for producing fat and/or solids from cocoa beans
ES2133097B1 (es) *	1997-04-21	2000-04-01	Chocolates Valor S A	Procedimiento de fabricacion de chocolate a la taza estable a temperatura ambiente.
US8507018B2 (en) *	1998-03-12	2013-08-13	Mars, Incorporated	Products containing polyphenol(s) and L-arginine and methods of use thereof
RU2269268C2 (ru) *	1998-03-12	2006-02-10	Марс, Инкорпорейтед	Продукты, содержащие полифенол(ы) и l-аргинин, для стимуляции продукции окиси азота
US6805883B2 (en)	1998-03-12	2004-10-19	Mars, Incorporated	Food products containing polyphenol(s) and L-arginine to stimulate nitric oxide
US6576275B1 (en) *	1999-02-02	2003-06-10	Archer-Daniels-Midland Company	Process for extracting polyphenolic antioxidants from purine-containing plants
US6488975B1 (en) *	2000-09-25	2002-12-03	Conagra Grocery Product Company	Cocoa powder for use in multi-layered gel-based dessert products and method for making same
FR2818095B1 (fr) *	2000-12-20	2003-04-25	M3C	Procede de fabrication de poudre de cacao coloree
US20080107783A1 (en) *	2006-10-05	2008-05-08	Anijs Harrold G	Method of producing high-brightness cocoa powder and related compositions
US8609174B2 (en) *	2006-11-17	2013-12-17	Barry Callebaut Ag	Method for producing a soluble cocoa product from cocoa powder
GB0724716D0 (en) *	2007-12-19	2008-01-30	Barry Callebaut Ag	Process
GB0801119D0 (en)	2008-01-22	2008-02-27	Barry Callebaut Ag	Composition
ATE536103T1 (de) *	2009-04-17	2011-12-15	Kraft Foods R & D Inc	Verfahren zur herstellung von hocharomatischem kakao
JP5873017B2 (ja) *	2009-07-29	2016-03-01	バリーカレボーアーゲー	ココア材料の発酵のための微生物組成
ES2707816T3 (es) *	2010-03-05	2019-04-05	Mars Inc	Bebidas y composiciones proteínicas acidificadas
AU2011222584B2 (en) *	2010-03-05	2015-05-07	Mars, Incorporated	Palatable beverages and compositions with cocoa extract
IL231713A (en) *	2014-03-26	2015-01-29	Tnuva Central Cooperative For The Marketing Of Agricultural Produce In Israel Ltd Cooperative Soc	A method of making a chocolate-rich product and such a chocolate-rich product

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR1100109A (fr) *	1954-02-25	1955-09-16		Procédé de traitement du cacao destiné à diminuer le taux des polyphénols hydrosolubles dans les chocolats et produits chocolatés, sous contrôle analytique
US2835592A (en) *	1957-04-26	1958-05-20	Gen Foods Corp	Flavor
US3056677A (en) *	1960-04-07	1962-10-02	Gen Foods Corp	Process for preparing a cacao product
SE373731B (el) *	1965-04-30	1975-02-17	Firmenich & Cie
NL8102377A (nl) *	1981-05-14	1982-12-01	Zaan Cacaofab Bv	Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is.

1984
- 1984-12-10 NL NL8403748A patent/NL8403748A/nl not_active Application Discontinuation
1985
- 1985-12-09 AU AU51019/85A patent/AU576649B2/en not_active Ceased
- 1985-12-10 CA CA000497226A patent/CA1251684A/en not_active Expired
- 1985-12-10 IE IE3110/85A patent/IE57126B1/en not_active IP Right Cessation
- 1985-12-10 GR GR852960A patent/GR852960B/el unknown
- 1985-12-10 FI FI854869A patent/FI854869A/fi not_active Application Discontinuation
- 1985-12-10 EP EP85202034A patent/EP0187415B1/en not_active Expired
- 1985-12-10 NZ NZ214500A patent/NZ214500A/xx unknown
- 1985-12-10 AT AT85202034T patent/ATE37652T1/de not_active IP Right Cessation
- 1985-12-10 DE DE8585202034T patent/DE3565356D1/de not_active Expired
- 1985-12-10 IL IL77286A patent/IL77286A/xx not_active IP Right Cessation
- 1985-12-10 US US06/807,472 patent/US4704292A/en not_active Expired - Lifetime
- 1985-12-10 JP JP60276156A patent/JPH0648953B2/ja not_active Expired - Lifetime
- 1985-12-10 ZA ZA859431A patent/ZA859431B/xx unknown
1988
- 1988-12-19 MY MYPI88001476A patent/MY100292A/en unknown
1989
- 1989-02-08 SG SG67/89A patent/SG6789G/en unknown
- 1989-04-20 HK HK324/89A patent/HK32489A/xx not_active IP Right Cessation

Also Published As

Publication number	Publication date
AU5101985A (en)	1986-06-19
ATE37652T1 (de)	1988-10-15
AU576649B2 (en)	1988-09-01
EP0187415A1 (en)	1986-07-16
JPH0648953B2 (ja)	1994-06-29
US4704292A (en)	1987-11-03
IL77286A (en)	1989-09-10
SG6789G (en)	1989-06-09
MY100292A (en)	1990-07-28
FI854869A0 (fi)	1985-12-10
EP0187415B1 (en)	1988-10-05
DE3565356D1 (en)	1988-11-10
ZA859431B (en)	1986-08-27
CA1251684A (en)	1989-03-28
NL8403748A (nl)	1986-07-01
JPS61149046A (ja)	1986-07-07
HK32489A (en)	1989-04-28
IE57126B1 (en)	1992-05-06
FI854869A (fi)	1986-06-11
IE853110L (en)	1986-06-10
NZ214500A (en)	1989-01-06

Publication	Publication Date	Title
GR852960B (el)	1986-04-09
GR852023B (el)	1985-12-16
JPS57115140A (en)	1982-07-17	Heat resistant chocolate composition, product and production thereof
GR77437B (el)	1984-09-14
HUT39981A (en)	1986-11-28	Lumpy-formed foodstuff product
IE820738L (en)	1982-11-14	Alkalized cocoa powder.
EP0198092A4 (en)	1988-01-07	MAGNESIUM OR MAGNESIUM ALLOY WITH TREATED SURFACE, AND METHOD FOR TREATING THEIR SURFACE.
GB8520461D0 (en)	1985-09-18	Catalytically producing high aromatic content products
DE3277444D1 (en)	1987-11-12	Phenols and their uses as stabilizers
ZA83482B (en)	1983-10-26	Chocolate products with increased protein content and process for the production of such type products
GB2207850B (en)	1991-09-18	Foodstuffs compositions
EP0479777A4 (en)	1991-12-16	COMPOSITION OF SPIRONOLACTONE.
EP0180646A4 (en)	1988-04-26	COMPOSITION.
IL73825A0 (en)	1985-03-31	Compositions containing an n,n'-alkylenediamide or and amidoalkylimidazole derivative and process for preparing the same
EP0340391A3 (en)	1990-03-14	1,4-disubstituted-2,3,4,6-tetrahydroxy-1,4-diphosphorinane and their oxides or sulfides
DE3561542D1 (en)	1988-03-10	Continuous assembly of postal letters or the like
EP0183732A4 (en)	1986-09-24	RECONSTRUCTED CARNE PRODUCT.
GR3007486T3 (el)	1993-07-30
EP0290862A3 (en)	1990-05-16	Process for the preparation of 2,4-diazabicycloû2.2.2¨ octanes
IE842907L (en)	1985-05-14	2,5-diaryl tetrahydrofurans
IE841857L (en)	1985-01-20	Reducing the amine content of foodstuffs by an amine oxidase
DE3166701D1 (en)	1984-11-22	3-amino-5-substituted-6-halo-n-(3,4-dihydro- or 4,4-disubstituted-6-substituted-1,3,5-triazin-2-yl)-2-pyrazinecarboxamides, process for preparing and pharmaceutical compositions containing the same
IE851576L (en)	1985-12-26	Lactase containing food compositions.
CS839884A1 (en)	1985-08-15	Novy prumyslovy kmen mikroorganismu druhu claviceps purpurea (fr.) tul. ccm f 755
GB8427397D0 (en)	1984-12-05	Food containers