GB913176A - Improvements in and relating to evaporation - Google Patents
Improvements in and relating to evaporationInfo
- Publication number
- GB913176A GB913176A GB2703360A GB2703360A GB913176A GB 913176 A GB913176 A GB 913176A GB 2703360 A GB2703360 A GB 2703360A GB 2703360 A GB2703360 A GB 2703360A GB 913176 A GB913176 A GB 913176A
- Authority
- GB
- United Kingdom
- Prior art keywords
- tube
- solution
- steam
- concentrated
- chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 230000008020 evaporation Effects 0.000 title 1
- 238000001704 evaporation Methods 0.000 title 1
- 239000000243 solution Substances 0.000 abstract 5
- 239000007788 liquid Substances 0.000 abstract 3
- 239000005862 Whey Substances 0.000 abstract 2
- 102000007544 Whey Proteins Human genes 0.000 abstract 2
- 108010046377 Whey Proteins Proteins 0.000 abstract 2
- 239000007787 solid Substances 0.000 abstract 2
- 239000000126 substance Substances 0.000 abstract 2
- 239000007864 aqueous solution Substances 0.000 abstract 1
- 239000012141 concentrate Substances 0.000 abstract 1
- 239000011521 glass Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D1/00—Evaporating
- B01D1/06—Evaporators with vertical tubes
- B01D1/10—Evaporators with vertical tubes with long tubes, e.g. Kestner evaporators
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C1/00—Concentration, evaporation or drying
- A23C1/12—Concentration by evaporation
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D1/00—Evaporating
- B01D1/06—Evaporators with vertical tubes
-
- E—FIXED CONSTRUCTIONS
- E21—EARTH OR ROCK DRILLING; MINING
- E21F—SAFETY DEVICES, TRANSPORT, FILLING-UP, RESCUE, VENTILATION, OR DRAINING IN OR OF MINES OR TUNNELS
- E21F13/00—Transport specially adapted to underground conditions
- E21F13/08—Shifting conveyors or other transport devices from one location at the working face to another
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Life Sciences & Earth Sciences (AREA)
- Mining & Mineral Resources (AREA)
- Mechanical Engineering (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- General Life Sciences & Earth Sciences (AREA)
- Geochemistry & Mineralogy (AREA)
- Geology (AREA)
- Dairy Products (AREA)
- Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
Abstract
<PICT:0913176/III/1> Aqueous solutions of organic solids, such as whey, are concentrated by passing the solution through an inverted U-tube heated in a steam-chamber 1, one upright portion 2 of the tube being connected to the feed-container 13, the rate at which heat is supplied to the solution and the length and diameter of the upright portion of the tube being such that the solution boils and is raised to the top and through the horizontal portion 3 of the tube by the lifting-action of the steam evolved from the solution. The concentration is completed in the downwardly-extending portion 4 of the tube; and the mixture of concentrated solution and steam enters separator 6, from which the concentrated liquid is withdrawn by pump 8. It is possible to further concentrate whey containing 55% by weight of dry substance to produce a bright yellow liquid containing 85% by weight of dry substance. This yellow liquid subsequently solidifies to a solid mass. The U-tube may be made of glass, and observation windows may be provided in the steam-chamber. The steam leaving the separator is condensed in condenser 10.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NO13270259 | 1959-08-05 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB913176A true GB913176A (en) | 1962-12-19 |
Family
ID=19908483
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB2703360A Expired GB913176A (en) | 1959-08-05 | 1960-08-04 | Improvements in and relating to evaporation |
Country Status (5)
| Country | Link |
|---|---|
| BE (1) | BE593736A (en) |
| CH (1) | CH404608A (en) |
| DE (1) | DE1185583B (en) |
| GB (1) | GB913176A (en) |
| NL (1) | NL254554A (en) |
-
0
- BE BE593736D patent/BE593736A/xx unknown
- NL NL254554D patent/NL254554A/xx unknown
-
1960
- 1960-08-01 CH CH873560A patent/CH404608A/en unknown
- 1960-08-02 DE DEB58823A patent/DE1185583B/en active Pending
- 1960-08-04 GB GB2703360A patent/GB913176A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| DE1185583B (en) | 1965-01-21 |
| NL254554A (en) | |
| CH404608A (en) | 1965-12-31 |
| BE593736A (en) |
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