GB8307320D0 - Rapid cooking foodstuffs - Google Patents
Rapid cooking foodstuffsInfo
- Publication number
- GB8307320D0 GB8307320D0 GB838307320A GB8307320A GB8307320D0 GB 8307320 D0 GB8307320 D0 GB 8307320D0 GB 838307320 A GB838307320 A GB 838307320A GB 8307320 A GB8307320 A GB 8307320A GB 8307320 D0 GB8307320 D0 GB 8307320D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- rapid cooking
- cooking foodstuffs
- foodstuffs
- rapid
- cooking
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
- A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Cereal-Derived Products (AREA)
- Noodles (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB08307320A GB2116415A (en) | 1982-03-16 | 1983-03-16 | Improved rapid cooking foodstuffs |
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB8207694 | 1982-03-16 | ||
GB8225883 | 1982-09-10 | ||
GB08307320A GB2116415A (en) | 1982-03-16 | 1983-03-16 | Improved rapid cooking foodstuffs |
Publications (2)
Publication Number | Publication Date |
---|---|
GB8307320D0 true GB8307320D0 (en) | 1983-04-20 |
GB2116415A GB2116415A (en) | 1983-09-28 |
Family
ID=27261518
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB08307320A Withdrawn GB2116415A (en) | 1982-03-16 | 1983-03-16 | Improved rapid cooking foodstuffs |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB2116415A (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1985004556A1 (en) * | 1984-04-09 | 1985-10-24 | Victor Marcus Lewis | Treatment of grain products |
EP0216877B1 (en) * | 1985-04-15 | 1992-03-18 | LEWIS, Victor Marcus | Treatment of rice and other grain products |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB677088A (en) * | 1949-11-09 | 1952-08-06 | James Greer Thompson | Improvements in or relating to the production of a ready-to-eat cereal product or breakfast food from oats |
US3988483A (en) * | 1975-09-04 | 1976-10-26 | The Kansas State University Research Foundation | Liquid starch-urea ruminant feed and method of producing same |
US4167584A (en) * | 1978-01-09 | 1979-09-11 | Kemin Industries, Inc. | Stable emulsified edible liquid starch product and method of making the same |
US4247561A (en) * | 1979-04-16 | 1981-01-27 | Nelson R W | Process and method of use for a stable emulsified edible liquid starch product |
CH641645A5 (en) * | 1979-12-19 | 1984-03-15 | Nestle Sa | PROCESS FOR THE MANUFACTURE OF A POWDERY EASY MISCIBLE POWDERY FOOD PRODUCT. |
-
1983
- 1983-03-16 GB GB08307320A patent/GB2116415A/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
GB2116415A (en) | 1983-09-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |