GB751900A - Improvements in and relating to beverages - Google Patents
Improvements in and relating to beveragesInfo
- Publication number
- GB751900A GB751900A GB1597254A GB1597254A GB751900A GB 751900 A GB751900 A GB 751900A GB 1597254 A GB1597254 A GB 1597254A GB 1597254 A GB1597254 A GB 1597254A GB 751900 A GB751900 A GB 751900A
- Authority
- GB
- United Kingdom
- Prior art keywords
- fluid ounces
- milk
- mixture
- spirit
- treated
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013361 beverage Nutrition 0.000 title abstract 2
- 239000012530 fluid Substances 0.000 abstract 5
- 239000008267 milk Substances 0.000 abstract 3
- 235000013336 milk Nutrition 0.000 abstract 3
- 210000004080 milk Anatomy 0.000 abstract 3
- 230000001476 alcoholic effect Effects 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 235000013532 brandy Nutrition 0.000 abstract 1
- 235000013531 gin Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 235000012907 honey Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000020124 milk-based beverage Nutrition 0.000 abstract 1
- 239000011369 resultant mixture Substances 0.000 abstract 1
- 235000013533 rum Nutrition 0.000 abstract 1
- 230000001954 sterilising effect Effects 0.000 abstract 1
- 238000003756 stirring Methods 0.000 abstract 1
- 235000015041 whisky Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Dairy Products (AREA)
Abstract
A milk-based beverage is prepared by adding a mixture of an alcoholic spirit and a sweetening material to milk which has previously been heat-treated; the resultant mixture is then sealed in bottles or other containers and further heat-treated. In an example 0,125 fluid ounces honey are mixed with each 1,0 fluid ounces of 70 per cent proof alcoholic spirit e.g. rum, brandy, whiskey or gin, with stirring or slight heating if necessary. Milk is heated to 165-175 DEG F. for 20 secs., homogenized at a pressure of 2,500-3,000 lbs./sq. in. and subsequently fed at 165 DEG C. to a bottle-filling machine such that 2,5 fluid ounces milk are injected into bottles designed to hold 3,75 fluid ounces of beverage, 1,25 fluid ounces spirit-honey mixture at room temperature is then added, the bottle sealed immediately and finally subjected to a sterilising temperature of 190-212 DEG F. in an exhaust box for 2-10 minutes.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1597254A GB751900A (en) | 1954-05-29 | 1954-05-29 | Improvements in and relating to beverages |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1597254A GB751900A (en) | 1954-05-29 | 1954-05-29 | Improvements in and relating to beverages |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB751900A true GB751900A (en) | 1956-07-04 |
Family
ID=10068904
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB1597254A Expired GB751900A (en) | 1954-05-29 | 1954-05-29 | Improvements in and relating to beverages |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB751900A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4419378A (en) * | 1981-11-12 | 1983-12-06 | Scm Corporation | Cream/alcohol-containing beverages |
| US4957765A (en) * | 1986-12-22 | 1990-09-18 | Joseph E. Seagram & Sons, Inc. | Cream based liqueurs |
| US5066509A (en) * | 1990-02-27 | 1991-11-19 | Dmv Campina B.V. | Storage stable liqueur or alcohol-containing beverage containing medium chain triglycerides |
-
1954
- 1954-05-29 GB GB1597254A patent/GB751900A/en not_active Expired
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4419378A (en) * | 1981-11-12 | 1983-12-06 | Scm Corporation | Cream/alcohol-containing beverages |
| US4957765A (en) * | 1986-12-22 | 1990-09-18 | Joseph E. Seagram & Sons, Inc. | Cream based liqueurs |
| US5066509A (en) * | 1990-02-27 | 1991-11-19 | Dmv Campina B.V. | Storage stable liqueur or alcohol-containing beverage containing medium chain triglycerides |
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