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GB714656A - Improvements relating to frozen confections and methods of manufacturing the same - Google Patents

Improvements relating to frozen confections and methods of manufacturing the same

Info

Publication number
GB714656A
GB714656A GB1975552A GB1975552A GB714656A GB 714656 A GB714656 A GB 714656A GB 1975552 A GB1975552 A GB 1975552A GB 1975552 A GB1975552 A GB 1975552A GB 714656 A GB714656 A GB 714656A
Authority
GB
United Kingdom
Prior art keywords
manufacturing
methods
frozen confections
same
improvements relating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1975552A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NORMAN STODDART
Original Assignee
NORMAN STODDART
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NORMAN STODDART filed Critical NORMAN STODDART
Priority to GB1975552A priority Critical patent/GB714656A/en
Publication of GB714656A publication Critical patent/GB714656A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

714,656. Ice-making. STODDART, N. April 30, 1953 [Aug. 6, 1952], No. 19755/52. Class 29 [Also in Groups V and VI] In the manufacture of frozen confections, a mould, formed by troughs 8 having ledges 10 supporting bars 9 having holes 12 holding sticks 3, is filled with liquid so that, on freezing, a core 5 complete with sticks 3 is formed, Fig. 5. This core is placed in a trough which is filled. up with ice cream so as to form a bar which is cut up into blocks.
GB1975552A 1952-08-06 1952-08-06 Improvements relating to frozen confections and methods of manufacturing the same Expired GB714656A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB1975552A GB714656A (en) 1952-08-06 1952-08-06 Improvements relating to frozen confections and methods of manufacturing the same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1975552A GB714656A (en) 1952-08-06 1952-08-06 Improvements relating to frozen confections and methods of manufacturing the same

Publications (1)

Publication Number Publication Date
GB714656A true GB714656A (en) 1954-09-01

Family

ID=10134671

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1975552A Expired GB714656A (en) 1952-08-06 1952-08-06 Improvements relating to frozen confections and methods of manufacturing the same

Country Status (1)

Country Link
GB (1) GB714656A (en)

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