GB2557236B - Retortable food composition - Google Patents
Retortable food composition Download PDFInfo
- Publication number
- GB2557236B GB2557236B GB1620358.0A GB201620358A GB2557236B GB 2557236 B GB2557236 B GB 2557236B GB 201620358 A GB201620358 A GB 201620358A GB 2557236 B GB2557236 B GB 2557236B
- Authority
- GB
- United Kingdom
- Prior art keywords
- food composition
- retortable food
- retortable
- composition
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/30—Preservation of foods or foodstuffs, in general by heating materials in packages which are not progressively transported through the apparatus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/742—Organic compounds containing oxygen
- A23B2/746—Organic compounds containing oxygen with singly-bound oxygen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/30—Meat extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/20—Fish extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/86—Addition of bitterness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A23L29/37—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Marine Sciences & Fisheries (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Packages (AREA)
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1620358.0A GB2557236B (en) | 2016-11-30 | 2016-11-30 | Retortable food composition |
GB2020362.6A GB2588341B (en) | 2016-11-30 | 2016-11-30 | Retortable food composition |
EP17809344.9A EP3547847A1 (en) | 2016-11-30 | 2017-11-29 | Retortable food composition |
PCT/GB2017/053590 WO2018100365A1 (en) | 2016-11-30 | 2017-11-29 | Retortable food composition |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1620358.0A GB2557236B (en) | 2016-11-30 | 2016-11-30 | Retortable food composition |
Publications (3)
Publication Number | Publication Date |
---|---|
GB201620358D0 GB201620358D0 (en) | 2017-01-11 |
GB2557236A GB2557236A (en) | 2018-06-20 |
GB2557236B true GB2557236B (en) | 2021-02-24 |
Family
ID=58073486
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1620358.0A Active GB2557236B (en) | 2016-11-30 | 2016-11-30 | Retortable food composition |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP3547847A1 (en) |
GB (1) | GB2557236B (en) |
WO (1) | WO2018100365A1 (en) |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1004522A2 (en) * | 1998-11-24 | 2000-05-31 | Daiki Foods Yugen Kaisha | Pouch for containing retort food |
KR20150064908A (en) * | 2013-12-04 | 2015-06-12 | 제주블루오션코리아(주) | Samgyetang/Ginseng Chicken Soup Using Dried Sea Cucumber and Manufacturing Method Thereof |
KR20150064904A (en) * | 2013-12-04 | 2015-06-12 | 제주블루오션코리아(주) | Samgyetang/Ginseng Chicken Soup Using Dried Abalone and Manufacturing Method Thereof |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2000052499A (en) * | 1998-06-04 | 2000-02-22 | Sumitomo Chem Co Ltd | Film laminate for retort sterilization packaging and packaging bag provided with the same |
JP3487215B2 (en) * | 1999-04-26 | 2004-01-13 | 不二製油株式会社 | Foods and beverages with reduced bitterness |
KR100431171B1 (en) * | 2001-12-14 | 2004-05-12 | 주식회사 체리부로 | A method for preparing frozen Samgetang |
JP2003235525A (en) * | 2002-02-08 | 2003-08-26 | Kibun Foods Inc | Retorted oden and method for producing the same |
KR20050083552A (en) * | 2002-12-27 | 2005-08-26 | 교와 핫꼬 고교 가부시끼가이샤 | Method for producing meat extract |
JP6480667B2 (en) * | 2014-03-28 | 2019-03-13 | 株式会社Mizkan Holdings | Liquid seasoning with fish bun fine powder, method for improving flavor thereof, and method for producing the same |
-
2016
- 2016-11-30 GB GB1620358.0A patent/GB2557236B/en active Active
-
2017
- 2017-11-29 EP EP17809344.9A patent/EP3547847A1/en active Pending
- 2017-11-29 WO PCT/GB2017/053590 patent/WO2018100365A1/en unknown
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1004522A2 (en) * | 1998-11-24 | 2000-05-31 | Daiki Foods Yugen Kaisha | Pouch for containing retort food |
KR20150064908A (en) * | 2013-12-04 | 2015-06-12 | 제주블루오션코리아(주) | Samgyetang/Ginseng Chicken Soup Using Dried Sea Cucumber and Manufacturing Method Thereof |
KR20150064904A (en) * | 2013-12-04 | 2015-06-12 | 제주블루오션코리아(주) | Samgyetang/Ginseng Chicken Soup Using Dried Abalone and Manufacturing Method Thereof |
Also Published As
Publication number | Publication date |
---|---|
GB2557236A (en) | 2018-06-20 |
WO2018100365A1 (en) | 2018-06-07 |
GB201620358D0 (en) | 2017-01-11 |
EP3547847A1 (en) | 2019-10-09 |
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